This is a list of liqueurs brands.

Liqueur A liqueur ( , ; ) is an alcoholic drink composed of Liquor, spirits (often rectified spirit) and additional flavorings such as sugar, fruits, herbs, and spices. Often served with or after dessert, they are typically heavily sweetened and un-age ...

s are

alcoholic beverages Drinks containing alcohol are typically divided into three classes—beers, wines, and spirits—with alcohol content typically between 3% and 50%. Drinks with less than 0.5% are sometimes considered non-alcoholic. Many societies have a di ...

that are bottled with

added sugar Added sugars or free sugars are sugar carbohydrates (caloric sweeteners) added to food and beverages at some point before their consumption. These include added carbohydrates ( monosaccharides and disaccharides), and more broadly, sugars nat ...

and have added flavours that are usually derived from fruits, herbs, or nuts. Liqueurs are distinct from

eaux-de-vie An ''eau de vie'' ( French for spirit, §16, §17 ) is a clear, colourless fruit brandy that is produced by means of fermentation and double distillation. The fruit flavor is typically very light. In English-speaking countries, ''eau de vie' ...

fruit brandy Fruit brandy (or fruit spirit) is a distilled beverage produced from mash, juice, wine or residues of edible fruits. The term covers a broad class of spirits produced across the world, and typically excludes beverages made from grapes, which are ...

, and

flavored liquor Flavored liquors (also called infused liquors) are liquors that have added flavoring and, in some cases, a small amount of added sugar. They are distinct from liqueurs in that liqueurs have a high sugar content and may also contain glycerine. Fl ...

s, which contain no added sugar. Most liqueurs range between 15% and 55%

alcohol by volume Alcohol by volume (abbreviated as alc/vol or ABV) is a common measure of the amount of Alcohol (drug), alcohol contained in a given alcoholic beverage. It is defined as the volume the ethanol in the liquid would take if separated from the rest ...

Berry liqueurs

* 99 Berries *

Chambord Chambord can refer to: * Chambord (liqueur), a brand of raspberry-flavored liqueur * Château de Chambord, a French ''château'' built in the 16th century * Chambord, Loir-et-Cher, the French commune where the ''château'' is located * Chambord, Eu ...

(

raspberry The raspberry is the edible fruit of several plant species in the genus ''Rubus'' of the Rosaceae, rose family, most of which are in the subgenus ''Rubus#Modern classification, Idaeobatus''. The name also applies to these plants themselves. Ras ...

) *

Crème de cassis Crème de cassis () (also known as cassis liqueur) is a sweet, dark red liqueur made from blackcurrants. Several cocktails are made with crème de cassis, notably the popular wine cocktail kir and its sparkling variant, the kir royal. Other ...

(

blackcurrant The blackcurrant (''Ribes nigrum''), also known as black currant or cassis, is a deciduous shrub in the family Grossulariaceae grown for its edible berries. It is native to temperate parts of central and northern Europe and northern Asia, w ...

) *

Guavaberry ''Myrciaria floribunda'', commonly known as cambuizeiro, guavaberry or rumberry, is a species of plant in the family Myrtaceae. It can be found across South and Central America and the West Indies in dry or moist coastal woodlands, up to 300 metr ...

* Hideous (raspberries, other berries and citrus fruits) *

Lakka Lakka or is a liqueur produced in Finland which derives its flavor from the cloudberry fruit. The word means cloudberry in Finnish. The beverage is produced by soaking the berries in alcohol anywhere between two and six months until sweete ...

(

cloudberry ''Rubus chamaemorus'' is a species of flowering plant in the rose family. Its English common names include cloudberry, Nordic berry, bakeapple (in Newfoundland and Labrador), knotberry and knoutberry (in England), aqpik or low-bush salmonberry ...

) *

Lillehammer Lillehammer () is a municipality in Innlandet county, Norway. It is located in the traditional district of Gudbrandsdal. The administrative centre of the municipality is the town of Lillehammer. Some of the more notable villages in the munici ...

(

lingonberry ''Vaccinium vitis-idaea'' is a small evergreen shrub in the heath family, Ericaceae. It is known colloquially as the lingonberry, partridgeberry, foxberry, mountain cranberry, or cowberry. It is native to boreal forest and Arctic tundra through ...

) *

Mirto Mirto may refer to: People * Alexander Mirto Frangipani, Roman Catholic prelate * Fabio Mirto Frangipani (died 1587), Roman Catholic prelate * Mirto Davoine (1933-1999), Uruguayan football player * Mirto Picchi (1915-1980), Italian dramatic ten ...

(Sardinian traditional bitterish liqueur made with myrtle, used as digestive drink at the end of meals) *

Murtado Murtado (from ''Murta'' the Spanish name for ''Ugni molinae'' or Chilean guava) is a typical liqueur from southern Chile where the endemic Chilean guava grows. It is made by conserving fruit inside a bottle with aguardiente for some weeks and then m ...

( ugniberry) * XUXU (

strawberry The garden strawberry (or simply strawberry; ''Fragaria × ananassa'') is a widely grown Hybrid (biology), hybrid plant cultivated worldwide for its fruit. The genus ''Fragaria'', the strawberries, is in the rose family, Rosaceae. The fruit ...

) *

Og natura Stone Bramble Liqueur Og ( ; ; ) was, according to the Hebrew Bible and other sources, an Amorite king of Bashan who was slain along with his army by Moses and his men at the battle of Edrei. In Arabic literature he is referred to as ʿŪj ibn ʿAnāq (, "Og son o ...

(

stone bramble ''Rubus saxatilis'', the stone bramble or roebuck berry, is a species of bramble widespread across much of Eurasia. Description The stone bramble is a perennial plant with biennial stems which die after fruiting in their second year. It sends ...

)

Chocolate liqueurs

Coffee liqueurs

A coffee liqueur is a

caffeinated alcoholic drink A caffeinated alcoholic drink is a drink that contains both alcohol (drug), alcohol (also known formally as ethanol) and a significant amount of caffeine. Caffeine, a stimulant, masks some of the depressant effects of alcohol. However, in 2010 a ...

with a

coffee Coffee is a beverage brewed from roasted, ground coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content, but decaffeinated coffee is also commercially a ...

flavour.

Midnight Espresso Coffee Liqueurs Available In Regular and Decaffeinated

Allen's Coffee Brandy Allen's Coffee Brandy is a coffee-flavoured liqueur popular in New England, especially Maine. Allen's Coffee Brandy is prepared and bottled by M.S. Walker, Inc. of Norwood, Massachusetts. The beverage is 60 proof. In the 1990s into the 2000s, the ...

* Amaro 1716 Café du Soir * Black Canyon Distillery, Richardo's Decaf Coffee Liqueur *

Café Rica Café Rica is a Costa Rican coffee-flavored liqueur. It is thick and sweet with a strong coffee flavor from which it gets its namesake. It is made from coffee harvested in Costa Rica. History Café Rica was created by a Jamaican businessman nam ...

– a Costa Rican coffee liqueur *Caffè Borghetti - an Italian coffee liqueur *Cazcabel - Mexican coffee liqueur *

Kahlúa Kahlúa () is a brand of coffee liqueur owned by the Pernod Ricard company and produced in Veracruz, Mexico. The drink contains rum, sugar, and arabica coffee. History Pedro Domecq began producing Kahlúa in 1936. It was named Kahlúa, m ...

– a Mexican coffee liqueur * Kamok, a French coffee liqueur * Kamora, a Mexican coffee liqueur *

Kavalan Distillery Kavalan Distillery () is a Taiwanese whisky distillery. It is owned by the King Car Group and is located at Yuanshan Township, Yilan County, Taiwan. History The distillery is named after the old name of Yilan County. The distillery was com ...

Sweet coffee liqueur * Kapali Coffee Liqueur * Liqueurious Coffea Coffee Liqueur * Liqueurious Coffea Decaf Coffee Liqueur * Licor de café - a Galician coffee liqueur * Midnight Espresso Regular Coffee Liqueur * Midnight Espresso Decaf Coffee Liqueur * Mr Black Cold Brew Coffee Liqueur * Mr Black Cold Brew Coffee Amaro *

Patrón Patrón is a brand of tequila products founded by John Paul Dejoria and Martin Crowley. Patrón Tequilas, like all tequilas, are produced in Mexico from the "corazón" (heart or core) of the Agave tequilana, blue agave plant. Everything inc ...

XO Cafe * Sabroso- a Mexican coffee liqueur * Sheridan's – an Irish coffee liqueur * Sombai Anise & Coffee rice liqueur *

Flor de Caña ''Flor de caña'' ("Sugarcane Flower") is a 1948 Mexican film directed by Carlos Orellana. It was written by Luis Alcoriza Luis Alcoriza de la Vega (September 5, 1918 – December 3, 1992) was a Mexican screenwriter, film director, and ...

Spresso – a Nicaraguan coffee liqueur * San Andre (Goa) *

St. George Spirits St. George Spirits is an artisanal distillery located in Alameda, California that produces a range of alcoholic beverages under the direction of Master Distillation, Distiller Lance Winters. They are known for producing vodka, absinthe, whiskey, ...

NOLA Coffee Liqueur *

Tia Maria Tia Maria is a dark coffee liqueur made in Italy using Jamaican coffee beans. The main ingredients are coffee beans, South Jamaican rum, vanilla, and sugar, blended to an alcoholic content of 20%. History Tia Maria was originally made in ...

Toussaint Coffee Liqueur Toussaint Coffee Liqueur () is a coffee-flavoured liqueur prepared with a rum base that originated in Haiti, commemorating the revolutionary hero Toussaint Louverture. Its alcohol by volume content is 30%. History Toussaint was first developed b ...

– a Haitian coffee liqueur * B52 Coffee Liqueur

Cream liqueurs

Advocaat Advocaat ( , ) or advocatenborrel is a traditional Dutch alcoholic beverage made from eggs, sugar, and brandy. The rich and creamy drink has a smooth, custard-like consistency. The typical alcohol content is generally between 14% and 20% AB ...

Amarula Amarula is a cream liqueur from South Africa. It is made with sugar, cream and the fruit of the African marula tree (''Sclerocarya birrea'') which is also locally called the elephant tree or the marriage tree. It has an alcohol content of 17% ...

(sugar, cream, and the fruit of the African '' marula'' tree Origin: South Africa) *

Baileys Irish Cream Baileys Irish Cream is an Irish cream liqueur made of cream, cocoa and Irish Whiskey emulsified together with vegetable oil. Baileys is made by Diageo at Nangor Road, in Dublin, Ireland and in Mallusk, Northern Ireland. It is the original ...

* Coole Swan Irish Cream Liqueur *

Carolans Irish Cream Carolans Irish Cream is a liqueur made from a mixture of cream, Irish spirits, Irish whiskey and honey. It has a declared alcohol content of 17%, or 14.5% alcohol by volume. The liqueur is made by First Ireland Spirits in Abbeyleix, Co. Laois, i ...

*Crema Fina *

Cruzan Rum Cruzan Rum ( ) is a rum producer in Saint Croix, U.S. Virgin Islands and owned by Suntory Global Spirits, a subsidiary of Suntory Holdings of Osaka, Japan. Founded in 1760, it claims the distinction of being "the most honored rum distillery in t ...

Cream * Dooley's * DV8 Gold * DV8 Pink Gin * Heather Cream (Scottish cream liqueur - discontinued) * Kerrygold Irish Cream Liqueur *

Malibu (rum) Malibu () is a coconut flavored liqueur made with white rum, which has an alcohol content by volume of 21.0% (42 Alcoholic proof, proof). Since 2005 the ''Malibu'' brand has been owned by Pernod Ricard, which calls it a "flavored rum", where thi ...

Ponche crema ''Ponche crema'' is a cream-based liqueur originating in Venezuela and brought to nearby Trinidad and Tobago, which has developed its own version, Ponche de Crème. Recipes vary depending on the region, but main ingredients typically include mi ...

Rompope Rompope, also known as rompopo, rumpopo, or rum popo, is an eggnog drink made with eggs, milk, vanilla flavouring, and rum. The egg yolks impart a yellow hue to the emulsified beverage. It is a traditional drink enjoyed throughout Central Amer ...

* RumChata * Sangster's * Saint Brendan's Irish Cream Liqueur * Tequila Rose * Vana Tallinn Cream * Vermeer Dutch Chocolate Cream Liqueur * Voodoo Cream Liqueur

Crème liqueurs

Crème de banane Crème de banane () is a sweet, banana-flavored liqueur, usually bottled at 17–25% ABV. It is mostly used in alcoholic drinks but also in cooking; it is an ingredient of various cocktails and desserts. Cooking Crème de banane can be used as a ...

– Banana * Crème de cacao – Cocoa or chocolate *

– Blackcurrant * Crème de Cerise – Sour cherry *

Crème de menthe Crème de menthe (, French for "mint cream") is a sweet, mint-flavored alcoholic beverage. It is available commercially in a colorless version (called "white") and a green version (colored by the mint leaves or by added coloring if made from ext ...

– Peppermint or Corsican mint * Crème de Noyaux – Almond, apricot kernel, or peach kernel * Creme de violette – Violet *

Creme Yvette Creme Yvette, also called Creme d'Yvette or Creme de Yvette, is a proprietary liqueur made from parma violet petals with blackberries, red raspberries, wild strawberries and cassis, honey, orange peel and vanilla. It was once manufactured by Cha ...

– Violet, fruit, and others *

Parfait d'Amour Parfait d'amour (), or parfait amour, is a liqueur. It is often used in cocktails primarily for its purple colour, and is generally created from a curaçao liqueur base. There are several versions of parfait d'amour. The House of Lucas Bols in ...

– Varies by maker, typically flowers with citrus

Flower liqueurs

Crème de violette Crème de violette and liqueur de violette are generic terms for a liqueur with natural and/or artificial violet flower flavoring and coloring with either a brandy Brandy is a liquor produced by distilling wine. Brandy generally contains ...

(violet) *

(violet, vanilla) *

Rosolio Rosolio is a type of Italian liqueur made from a base of alcohol, sugar, and water in the same proportion, which is flavored by adding an essence of any of various types. Despite a common misconception based on the name, rosolio has no direct co ...

(various) * Italicus * St-Germain (elderflower)

Fruit liqueurs

:''Note:

Kirsch ''Kirschwasser'' (, , ; German for 'cherry water'), or just ''Kirsch'' (; the term used in Switzerland and France, less so in Germany), is a clear, colourless brandy from Germany, Switzerland, and France, traditionally made from double distill ...

and

Slivovitz Slivovitz is a fruit spirit (or fruit brandy) made from damson plums, often referred to as plum spirit (or plum brandy). If anyone else has a dictionary of some Slavic language that translates your word for slivovitz as "plum brandy", please ...

are fruit brandies rather than liqueurs''.

Herbal liqueurs

Note: the exact recipes of many herbal liqueurs (which may contain 50 or more different herbs) are often closely guarded trade secrets. The primary herbal ingredients are listed where known.

Anise-flavored liqueurs

:''Note:

Absinthe Absinthe (, ) is an anise-flavored Liquor, spirit derived from several plants, including the flowers and leaves of ''Artemisia absinthium'' ("grand wormwood"), together with green anise, sweet fennel, and other medicinal and culinary herbs. His ...

, Arak,

Rakı Rakı, Türk Rakısı or Turkish Raki (, Turkish pronunciation: ) is an alcoholic beverage made of twice-distilled grape pomace and flavored with aniseed. It is a national drink of Turkey, although fewer than 17% of Turks drink alcohol. Among ...

Ouzo Ouzo (, ) is a dry anise-flavored aperitif that is widely consumed in Cyprus and Greece. It is made from rectified spirits that have undergone a process of distillation and flavoring. Its taste is similar to other anise liquors like pastis, sam ...

and similar

anise Anise (; '), also called aniseed or rarely anix, is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia. The flavor and aroma of its seeds have similarities with some other spices and herbs, ...

-flavored beverages contain no sugar and thus are

s rather than liqueurs''. * Anís (Spain, Argentina, Perú) * Licor Aniz Escarchado, (Portugal) *

Anisette Anisette, or Anis, is an anise-flavored liqueur that is consumed in most Mediterranean countries. It is colorless and, because it contains sugar, is sweeter than dry anise flavoured spirits (e.g. absinthe). The most traditional style of anisette ...

(France) * Centerbe (Italy; infusion of 100 high mountain herbs) * Galliano (Italy) *

Herbsaint Herbsaint is a brand name of anise-flavored liqueur originally created as an absinthe-substitute in New Orleans, Louisiana in 1934,Jay HendricksonAbsinthe in America I - The Story of Herbsaint, ''The Virtual Absinthe Museum'' at Oxygénée Ltd. (Ac ...

(United States) * Passione Nera (Italy) *

Pastis Pastis (, , ; ) is an anise-flavoured spirit and apéritif traditionally from France, typically containing less than 100 g/L sugar and 40–45% ABV (alcohol by volume). Origins Pastis was first commercialized by Paul Ricard in 1932 and enj ...

(France) *

Patxaran Patxaran (; ) is a sloe-flavoured liqueur commonly drunk in Navarre, as well as in the Basque Country (greater region), Basque Country. It is usually served as a digestif either chilled or on ice. Etymology The word ''patxaran'' is the Upper Na ...

(Spain) *

Ricard Ricard is a surname, as well as a Catalan name. Notable people with the surname include: *Amable Ricard (1828–1876), French politician *Étienne Pierre Sylvestre Ricard (1771–1843), French general under Napoleon *Hámilton Ricard (born 1974), C ...

(France) *

Sambuca Sambuca () is an Italian anise-flavoured liqueur. Its most common variety is often referred to as "white sambuca" to differentiate it from other varieties that are deep blue ("black sambuca") or bright red ("red sambuca"). Like other anise-fla ...

(Italy) * Sombai Anise & Coffee (Cambodia) *

Vespetrò Vespetrò is a Lombardy, Lombard liqueur from Canzo. Its main ingredients are spices and medicinal plants. It is marketed with the brand ''Vespetrò Scannagatta'' and produced – as a homemade product – also by some families in Canzo, who hand ...

(Italy) * Xtabentún (Mexico) * Cucui (Aruba) See also :Anise liqueurs and spirits

Other herbal liqueurs

Honey liqueurs

Rakomelo ( (or , from () + (), meaning "honey") is a Greek mixed alcoholic drink. It is a digestive spirit, traditionally used by many Greeks as a home remedy for a sore throat or cough. Types is made by combining or - two types of grape pomace b ...

* Bärenjäger * Boilo *

Krupnik Krupnik ( Polish, Belarusian) or Krupnikas ( Lithuanian) is a traditional sweet alcoholic drink similar to a liqueur, based on grain spirit (usually vodka) and honey, popular in Lithuania and Poland. In Poland it is grouped in the nalewka categ ...

* Xtabentún *

Yukon Jack Y'Garon Y'Garon is a demon who has clashed with Marada the She-Wolf and Dracula. Yandroth Yandroth was the humanoid Scientist Supreme of the " otherdimensional" planet "Yann" and a would-be-conqueror who, with his robot Voltorg, has fought Doc ...

Nut-flavored liqueurs

Amaretto Amaretto ( Italian for 'a little bitter') is a sweet Italian liqueur originating from the ''comune'' (municipality) of Saronno. Depending on the brand, it may be made from apricot kernels, bitter almonds, peach stones, or almonds, all of whi ...

(almonds, or the almond-like kernels from apricots, peaches, cherries, or similar

stone fruits In botany, a drupe (or stone fruit) is a type of fruit in which an outer fleshy part (exocarp, or skin, and mesocarp, or flesh) surrounds a single shell (the ''pip'' (UK), ''pit'' (US), ''stone'', or ''pyrena'') of hardened endocarp with a seed ...

) *

Disaronno Disaronno Originale (28% ABV, 56 proof) is a type of amaretto—an amber-colored liqueur with a characteristic almond taste, although it does not actually contain almonds. It is produced in Saronno, in the Lombardy region of Italy, by ILLVA Saron ...

(apricot kernel oil) *

Frangelico Frangelico () is a brand of hazelnut and herb–flavored liqueur coloured with caramel coloring, which is produced in Canale, Italy. It is 20% alcohol by volume (ABV) or 40 proof. Formerly, it was 24% ABV or 48 proof. When produced by the Bar ...

(hazelnuts and herbs) *Kahana Royale - a macadamia nut liqueur produced in Hawaii *

Nocello Nocello is a walnut flavored liqueur from Italy. It is produced by the Toschi Vignola S.r.l. company of Savignano sul Panaro, province of Modena, Emilia-Romagna, Italy. The product originated in Emilia-Romagna. It is labeled "Imitation Liqueur" i ...

(walnut and hazelnut) *

Nocino Nocino is a dark brown liqueur from the Emilia-Romagna region of Italy. It is made from unripe green walnuts. The walnuts and the liquor are handled using ceramic or wooden tools (to avoid oxidation) and placed in an alcoholic base. After steepin ...

(unripe green walnuts) *

Orahovac Orahovac may refer to: * Orahovac, Kosovo, a town and municipality in western Kosovo * Orahovac (liqueur), a Dalmatian walnut liqueur; see Croatian cuisine Croatian cuisine () is heterogeneous and is known as a cuisine of the regions, since eve ...

– a walnut liqueur prepared using unripe green walnuts * Peanut liqueur * Peanut Lolita (peanut) * Pochteca Almond Liqueur *

Ratafia Ratafia is a broad term used for two types of sweet alcoholic beverages, a flavouring essence whose taste resembles bitter almonds, later to a ratafia flavoured biscuit, a biscuit to be eaten along with ratafia, and later still, to a cherry var ...

(brandy flavored with almonds, fruit, or fruit kernels; also a flavored biscuit) *

Rivulet A stream is a continuous body of water, body of surface water Current (stream), flowing within the stream bed, bed and bank (geography), banks of a channel (geography), channel. Depending on its location or certain characteristics, a strea ...

– a pecan liqueur produced in Kentucky, United States *

Whisky liqueurs

Other liqueurs

Notes

References

{{Lists of beverages

Liqueurs This is a list of liqueurs brands. Liqueurs are alcoholic beverages that are bottled with added sugar and have added flavours that are usually derived from fruits, herbs, or nuts. Liqueurs are distinct from Eau de vie, eaux-de-vie, fruit brandy, ...