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Dalesbred
The Dalesbred is a breed of domestic sheep originating in England. Derived from the Swaledale and Scottish Blackface breeds, the Dalesbred is a northern hill breed distributed in the Yorkshire Dales and into Lancashire. The Dalesbred is genetically distinct from the other northern hill breeds, the Herdwick and Rough Fell. Very similar in appearance to its parent breeds, both rams and ewes have distinctive horns and a white carpet-quality fleece. Scurs are absent in the breed. It can be best distinguished by having a white spot on each side of its black face, with the end of the muzzle becoming grey. This breed is primarily used for meat and wool production. The legs are free of wool and are mottled black and white. Dalesbred ewes weigh and rams . Dalesbred are a hardy breed capable of surviving the harsh conditions of upland terrain. They are generally bred for several generations in this environment, then ewes are sold to lowland farmers for cross breeding to produce mules. ...
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Swaledale (sheep)
Swaledale is a breed of domestic sheep named after the Yorkshire valley of Swaledale in England. They are found throughout the more mountainous areas of Great Britain, but particularly in the Yorkshire Dales, County Durham, and around the pennine fells of Cumbria. Swaledales are noted for their off-white wool, curled horns and white around their nose and eyes. They are used for the production of lamb/mutton, the North of England Mule sheep, and as Pedigree breeding stock. Together with the Rough Fell, Herdwick, and Dalesbred sheep, they are one of the four variations associated with the English Lake District. Breed characteristics Well suited to the exposed regions in which they predominantly live, the Swaledales are very hardy, thick coated, able bodied, and bold. The ewes make excellent mothers and are known for being able to rear lambs well, even in adverse conditions. They are of a medium build, with black faces marked with bright white around the nose and eyes. ...
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Masham (sheep)
The Masham is a breed of domestic sheep which originated in northern England. It is the progeny of a Teeswater ram and either a Dalesbred or a Swaledale ewe. The ewes are hornless. The breed takes its name from the town of Masham Masham ( ) is a market town and civil parish in the Harrogate district of North Yorkshire, England. It had a population of 1,205 at the 2011 census. Etymology In Wensleydale, on the western bank of the River Ure, the name derives from the An ... in lower Wensleydale, North Yorkshire. References External links Mashamat Sheep 101 Sheep breeds originating in England Masham {{sheep-stub ...
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Sheep With Interesting Horns
Sheep or domestic sheep (''Ovis aries'') are domesticated, ruminant mammals typically kept as livestock. Although the term ''sheep'' can apply to other species in the genus ''Ovis'', in everyday usage it almost always refers to domesticated sheep. Like all ruminants, sheep are members of the order Artiodactyla, the even-toed ungulates. Numbering a little over one billion, domestic sheep are also the most numerous species of sheep. An adult female is referred to as a ''ewe'' (), an intact male as a ''ram'', occasionally a ''tup'', a castrated male as a ''wether'', and a young sheep as a ''lamb''. Sheep are most likely descended from the wild mouflon of Europe and Asia, with Iran being a geographic envelope of the domestication center. One of the earliest animals to be domesticated for agricultural purposes, sheep are raised for fleeces, meat (lamb, hogget or mutton) and milk. A sheep's wool is the most widely used animal fiber, and is usually harvested by shearing. In Commonwea ...
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Wool
Wool is the textile fibre obtained from sheep and other mammals, especially goats, rabbits, and camelids. The term may also refer to inorganic materials, such as mineral wool and glass wool, that have properties similar to animal wool. As an animal fibre, wool consists of protein together with a small percentage of lipids. This makes it chemically quite distinct from cotton and other plant fibres, which are mainly cellulose. Characteristics Wool is produced by follicles which are small cells located in the skin. These follicles are located in the upper layer of the skin called the epidermis and push down into the second skin layer called the dermis as the wool fibers grow. Follicles can be classed as either primary or secondary follicles. Primary follicles produce three types of fiber: kemp Kemp may refer to: Places * Kemp, Illinois * Kemp, Ohio * Kemp, Oklahoma * Kemp, Texas * Kemp Land and Kemp Coast, Antarctica * Kemp Town, a 19th-century estate in East Sussex, En ...
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2001 United Kingdom Foot-and-mouth Crisis
The outbreak of foot-and-mouth disease in the United Kingdom in 2001 caused a crisis in British agriculture and tourism. This epizootic saw 2,000 cases of the disease in farms across most of the British countryside. Over 6 million cows and sheep were killed in an eventually successful attempt to halt the disease. Cumbria was the worst affected area of the country, with 893 cases. With the intention of controlling the spread of the disease, public rights of way across land were closed by order. This damaged the popularity of the Lake District as a tourist destination and led to the cancellation of that year's Cheltenham Festival, as well as the British Rally Championship for the 2001 season and delaying that year's general election by a month. Crufts, the dog-based festival had to be postponed by 2 months from March to May 2001. By the time that the disease was halted in October 2001, the crisis was estimated to have cost the United Kingdom £8bn. Background Britain's ...
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University Of Maryland
The University of Maryland, College Park (University of Maryland, UMD, or simply Maryland) is a public university, public Land-grant university, land-grant research university in College Park, Maryland. Founded in 1856, UMD is the Flagship university, flagship institution of the University System of Maryland. It is also the largest university in both the state and the Washington metropolitan area, with more than 41,000 students representing all fifty states and 123 countries, and a global alumni network of over 388,000. Together, its 12 schools and colleges offer over 200 degree-granting programs, including 92 undergraduate majors, 107 Master's degree, master's programs, and 83 Doctorate, doctoral programs. UMD is a member of the Association of American Universities and competes in intercollegiate athletics as a member of the Big Ten Conference. The University of Maryland's proximity to the nation's capital has resulted in many research partnerships with the Federal government ...
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Teeswater (sheep)
The Teeswater is a breed of sheep from Teesdale, England. It is a longwool breed that produces a generally large-diameter fibre. However, the animals are raised primarily for meat. Teeswater sheep have been bred in northern England, Great Britain for about two hundred years; the breed was rare by the 1920s, but has seen a renaissance since World War II. The Rare Breeds Survival Trust has categorised the breed as "at risk". The Teeswater Sheep Breeders' Association was formed in 1949 with the aim to encourage and improve the breeding of Teeswater sheep; to maintain their purity and particularly to establish the supremacy of Teeswater rams for crossing with hill sheep of other breeds for the production of half-bred lambs. Characteristics The wool of the Teeswater should be fine, long-stapled with high lustre with each lock hanging free and with no tendency to felt. There should be no dark fibres in the fleece, which should be uniform in texture over the whole body. The Teeswate ...
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Mule (sheep)
In sheep farming, the term mule is used to refer to a cross between a Bluefaced Leicester ram and a purebred hill (or mountain) ewe (usually a Swaledale sheep) . The production of such mule ewes is a widely used breeding management system which offers several advantages to the farmer. Cross breeding the hill ewe with the lowland ram brings about hybrid vigour or heterosis, which brings the best characteristics of both breeds into one ewe that can be used in producing lamb for the table. The hill ewe, for example the Scottish Blackface, is a hardy animal with good, natural mothering instincts. She is, however, not very prolific and tends to produce one lamb: suited to the harsh conditions. The lowland ram, such as the Blueface Leicester is prolific, producing ewes which give 1-3 lambs and capable of producing enough milk to rear them. The cross between the two, in this case the Scottish mule, has good mothering instincts, good sized lambs and prolific milk production. This mule ...
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Cross Breeding
A crossbreed is an organism with purebred parents of two different breeds, varieties, or populations. ''Crossbreeding'', sometimes called "designer crossbreeding", is the process of breeding such an organism, While crossbreeding is used to maintain health and viability of organisms, irresponsible crossbreeding can also produce organisms of inferior quality or dilute a purebred gene pool to the point of extinction of a given breed of organism. A domestic animal of unknown ancestry, where the breed status of only one parent or grandparent is known, may also be called a crossbreed though the term "mixed breed" is technically more accurate. Outcrossing is a type of crossbreeding used within a purebred breed to increase the genetic diversity within the breed, particularly when there is a need to avoid inbreeding. In animal breeding, ''crossbreeds'' are crosses within a single species, while '' hybrids'' are crosses between different species. In plant breeding terminology, the term ...
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Lowland
Upland and lowland are conditional descriptions of a plain based on elevation above sea level. In studies of the ecology of freshwater rivers, habitats are classified as upland or lowland. Definitions Upland and lowland are portions of plain that are conditionally categorized by their elevation above the sea level. Lowlands are usually no higher than , while uplands are somewhere around to . On unusual occasions, certain lowlands such as the Caspian Depression lie below sea level. Upland habitats are cold, clear and rocky whose rivers are fast-flowing in mountainous areas; lowland habitats are warm with slow-flowing rivers found in relatively flat lowland areas, with water that is frequently colored by sediment and organic matter. These classifications overlap with the geological definitions of "upland" and "lowland". In geology an "upland" is generally considered to be land that is at a higher elevation than the alluvial plain or stream terrace, which are considered to ...
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Highland (geography)
Highlands or uplands are areas of high elevation such as a mountainous region, elevated mountainous plateau or high hills. Generally speaking, upland (or uplands) refers to ranges of hills, typically from up to while highland (or highlands) is usually reserved for ranges of low mountains. However, the two terms are sometimes interchangeable. Highlands internationally Probably the best-known area officially or unofficially referred to as ''highlands'' in the Anglosphere is the Scottish Highlands in northern Scotland, the mountainous region north and west of the Highland Boundary Fault. The Highland council area is a local government area in the Scottish Highlands and Britain's largest local government area. Other highland or upland areas reaching 400-500 m or higher in the United Kingdom include the Southern Uplands in Scotland, the Pennines, North York Moors, Dartmoor and Exmoor in England, and the Cambrian Mountains in Wales. Many countries and regions also have areas ...
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Lamb And Mutton
Lamb, hogget, and mutton, generically sheep meat, are the meat of domestic sheep, ''Ovis aries''. A sheep in its first year is a lamb and its meat is also lamb. The meat from sheep in their second year is hogget. Older sheep meat is mutton. Generally, "hogget" and "sheep meat" are not used by consumers outside Norway, New Zealand, South Africa, Scotland and Australia. Hogget has become more common in England, particularly in the North (Lancashire and Yorkshire) often in association with rare breed and organic farming. In South Asian and Caribbean cuisine, "mutton" often means goat meat.''Oxford English Dictionary'', 3rd edition, June 2003Italian_language.html" ;"title="Spanish language">Spanish, Italian language">Italian and Arabic, make similar or even more detailed distinctions among sheep meats by age and sometimes by sex and diet—for example, ''lechazo'' in Spanish refers to meat from milk-fed (unweaned) lambs. Classifications and nomenclature The definitions for la ...
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