The Botanist
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The Botanist is a dry
gin Gin () is a distilled alcoholic drink flavoured with juniper berries and other botanical ingredients. Gin originated as a medicinal liquor made by monks and alchemists across Europe. The modern gin was modified in Flanders and the Netherlands ...
made by the Bruichladdich Distillery in Islay, Scotland. It is one of two gins made on the island and is known for its hand-foraged
botanicals Herbal medicine (also called herbalism, phytomedicine or phytotherapy) is the study of pharmacognosy and the use of medicinal plants, which are a basis of traditional medicine. Scientific evidence for the effectiveness of many herbal treatments ...
. The name of the gin was inspired by two local botanists who helped develop the recipe for the gin alongside former Master Distiller, Jim McEwan. In 2024 it was ranked the seventh-bestselling brand of gin in the world by Drinks International.


Distillation

The Botanist gin is distilled after an overnight maceration of nine base botanicals (the seed, berry, bark, root, and peel categories) in 100% wheat spirit and Islay spring water. The alcohol vapor infusion from the distillation then passes through a botanical basket containing the collected leaves and petals. This double infusion gives the Botanist gin its distinct flavor. The Botanist is slow distilled in the Lomond still "Ugly Betty," one of the last in existence. The distillation takes 17 hours.


Ugly Betty

Developed after
World War II World War II or the Second World War (1 September 1939 – 2 September 1945) was a World war, global conflict between two coalitions: the Allies of World War II, Allies and the Axis powers. World War II by country, Nearly all of the wo ...
, to meet the growing demand for single malt whiskies, the Lomond still was an experimental design that crossed a column and a pot still. It was created in 1955 by chemical engineer, Alistair Cunningham, and draftsman, Arthur Warren, to be a "one-stop-shop" with the ability to make a variety of whiskies.
Tom Morton Thomas Morton (born 1955) is a Scottish broadcaster, journalist and author. He lives and works mainly in the Shetland Islands. Life Morton was born in 1955, and moved to Shetland in 1987, three years after his wife, Susan, who was a General Pra ...
described Ugly Betty in his book ''Spirit of Adventure'' as "An over-sized, upside-down dustbin made of copper."


Ingredients

Two types of
juniper Junipers are coniferous trees and shrubs in the genus ''Juniperus'' ( ) of the cypress family Cupressaceae. Depending on the taxonomy, between 50 and 67 species of junipers are widely distributed throughout the Northern Hemisphere as far south ...
are used, including prostrate juniper (''
Juniperus communis ''Juniperus communis'', the common juniper, is a species of small tree or shrub in the cypress family Cupressaceae. An evergreen conifer, it has the largest geographical range of any woody plant, with a circumpolar distribution throughout the coo ...
'' subspecies) which grows in the exposed sea level habitats of the
Rhinns of Islay The Rinns of Islay (Scottish Gaelic: Na Roinn Ìleach; alternative English spelling Rhinns of Islay) is an area on the west of the island of Islay in the Inner Hebrides of Scotland. It is a peninsula that is attached to the main body of the i ...
. Only a symbolic amount of ''Juniperus communis'' is added. The
Islay Islay ( ; , ) is the southernmost island of the Inner Hebrides of Scotland. Known as "The Queen of the Hebrides", it lies in Argyll and Bute just south west of Jura, Scotland, Jura and around north of the Northern Irish coast. The island's cap ...
spring water, from which this gin is made, comes from "Dirty Dottie’s spring" on Octomore farm. It is used for the distillation and the bottling. The gin is influenced exclusively by the foraged botanicals; no other essences, oils, or flavorings are added. The use of aromatic plants for flavouring spirit is not new. Islay’s distillers traditionally used whatever was at hand to improve their usquebaugh (whisky), distilled on small, portable stills that were hidden in remote glens.


Botanicals

*
Angelica root ''Angelica archangelica'', commonly known as angelica, garden angelica, wild celery, and Norwegian angelica, is a biennial plant from the family Apiaceae, a subspecies of which is cultivated for its sweetly scented edible stems and roots. Like s ...
* * Apple Mint * Birch leaves *
Bog Myrtle ''Myrica gale'' is a species of flowering plant in the family Myricaceae native to parts of Eurasia and North America. Common names include bog-myrtle, sweet willow, Dutch myrtle, and sweetgale. Description ''Myrica gale'' is a deciduous shrub g ...
leaves *
Cassia bark ''Cinnamomum cassia'', called Chinese cassia or Chinese cinnamon, is an evergreen tree originating in southern China and widely cultivated there and elsewhere in South Asia, South and Southeast Asia. It is one of several species of ''Cinnamomum' ...
* * Chamomile (sweet) * Cinnamon bark * * Coriander seed * * Creeping Thistle flowers * Elder flowers * Gorse flowers * Heather flowers * Hawthorn flowers * Juniper (prostrate) berries *
Juniper berries A juniper berry is the female seed cone produced by the various species of junipers. It is not a true berry but a cone with unusually fleshy and merged scales called a galbulus, which gives it a berry-like appearance. The cones from a handful of ...
* * Lady’s Bedstraw flowers *
Lemon Balm Lemon balm (''Melissa officinalis'') is a perennial herbaceous plant in the mint family. It has lemon-scented leaves, white or pale pink flowers, and contains essential oils and compounds like geranial and neral. It grows to a maximum height o ...
*
Lemon peel Zest is a food ingredient that is prepared by scraping or cutting from the rind of unwaxed citrus fruits such as lemon, orange, citron, and lime. Zest is used to add flavor to many different types of food. In terms of fruit anatomy, the zest ...
* *
Liquorice root Liquorice (Commonwealth English) or licorice (American English; see spelling differences; ) is the common name of ''Glycyrrhiza glabra'', a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring is ...
* * Meadow Sweet *
Orange peel The orange, also called sweet orange to distinguish it from the bitter orange (''Citrus × aurantium''), is the fruit of a tree in the family Rutaceae. Botanically, this is the hybrid ''Citrus'' × ''sinensis'', between the pomelo (''Citrus m ...
* *
Orris root Orris root (''Rhizoma iridis''; etymology possibly an alteration of ''iris (plant), iris'') is the root of ''Iris germanica'' and ''Iris pallida''. It had the common name of Queen Elizabeth Root. It is commonly used as a fixative (perfumery), fi ...
* *
Peppermint Peppermint (''Mentha'' × ''piperita'') is a Hybrid (biology), hybrid species of Mentha, mint, a cross between Mentha aquatica, watermint and spearmint. Indigenous to Europe and the Middle East, the plant is now widely spread and cultivated in m ...
leaves *
Mugwort Mugwort is a common name for several species of aromatic flowering plants in the genus '' Artemisia.'' In Europe, mugwort most often refers to the species '' Artemisia vulgaris'', or common mugwort. In East Asia the species '' Artemisia argyi'' ...
leaves *
Red Clover ''Trifolium pratense'' (from Latin prātum, meaning meadow), red clover, is a herbaceous plant, herbaceous species of flowering plant in the bean family, Fabaceae. It is native to the Old World, but planted and naturalised in many other regions ...
flowers * Sweet Cicely leaves *
Tansy Tansy (''Tanacetum vulgare'') is a perennial, herbaceous flowering plant in the genus ''Tanacetum'' in the aster family, native to temperate Europe and Asia. It has been introduced to other parts of the world, including North America, and in ...
*
Thyme Thyme () is a culinary herb consisting of the dried aerial parts of some members of the genus ''Thymus (plant), Thymus'' of flowering plants in the mint family Lamiaceae. Thymes are native to Eurasia and north Africa. Thymes have culinary, medici ...
leaves *
Water Mint ''Mentha aquatica'' (water mint; syn. ''Mentha hirsuta'' Huds.Euro+Med Plantbase Project''Mentha aquatica'') is a perennial flowering plant in the mint family, Lamiaceae. It grows in moist places and is native to much of Europe, northwest Africa ...
leaves *
White Clover ''Trifolium repens'', the white clover, is a herbaceous perennial plant in the bean family Fabaceae (otherwise known as Leguminosae). It is native to Europe, including the British Isles, and central Asia and is one of the most widely cultivated ...
* Wood Sage leaves (*) = non-Islay botanical


Awards

The Botanist was awarded the Diamond prize at the Monaco Concours of the Femmes et Spiriteux du Monde in 2011.Femmes et Spiriteux du Monde
2011


References


External links

* {{DEFAULTSORT:Botanist Gin Gins Scottish distilled drinks Scottish brands