Sisua is a medium-sized (223,980 acres) village in the
Salipur taluk/mandal/tehsil/block of
Cuttack district in the state of
Odisha
Odisha (English: , ), formerly Orissa ( the official name until 2011), is an Indian state located in Eastern India. It is the 8th largest state by area, and the 11th largest by population. The state has the third largest population of Sc ...
(previously called "Orissa" ),
India
India, officially the Republic of India ( Hindi: ), is a country in South Asia. It is the seventh-largest country by area, the second-most populous country, and the most populous democracy in the world. Bounded by the Indian Ocean on the ...
, close to the new Sisua Village Jagannath (form of Vishnu) Temple (Hindu Temple) (Not to be confused with the
Shree Jagannath temple, Puri, approximately 100 km South of the Sisua Village Jagannath Temple). The village lies South of Cuttack to Kendraparda road (Highway 9A) left of Sisua village road if traveling South. As of 2009 Kantapara is the gram panchayat (GP part of a group) of Sisua village
In late October 1999 the village was one of many affected by the Super Cyclone that devastated the area after hitting the East coast of Odisha.
The village consists of approximately 250 dwellings, has its own post office (Contact address: Postmaster, Post Office Sisua (BRANCH OFFICE), Cuttack, Odisha (OD), India (IN), Pin Code:- 754202) but has no railway station of its own therefore it cannot be reached directly by train. The village does, however, have both a public and private bus service within the village that connect travellers to the local railway stations.
The nearest railway stations to Sisua are Kandarpur Halt (12 km away), Badakhandita (14 km away) and Cuttack (21 km away), with Cuttack being the nearest one to offer the most connections to other main railway stations in India. Salipur Sub Jail is 1.7 km away.
In 1934 Mohandas Karamchand Gandhi (Mahatma Gandhi) (Gandhiji) (Bapu) spent the night in Sisua village prior to his speech at Patpur.
Vehicles driving is on the left side. The national currency of
Indian rupee
The Indian rupee (symbol: ₹; code: INR) is the official currency in the republic of India. The rupee is subdivided into 100 '' paise'' (singular: ''paisa''), though as of 2022, coins of denomination of 1 rupee are the lowest value in use wher ...
is used, the international currency code for this is INR. Local phones and mobiles can be reached by adding the Indian country access code +91 when calling from outside of India. The dd/mm/yyyy date format is standard and the local domain name extension is
country code top-level domain
A country code top-level domain (ccTLD) is an Internet top-level domain generally used or reserved for a country, sovereign state, or dependent territory identified with a country code. All ASCII ccTLD identifiers are two letters long, and all ...
(cTLD) is
.in
.in (india) is the Internet country code top-level domain ( ccTLD) for India. It was made available in 1989, four years after original generic top-level domains such as .com, .net and the country code like .us. It is currently administe ...
.
As per the Constitution of India and
Panchayati Raj
The Panchayat raj is a political system, originating from the Indian subcontinent, found mainly in India, Pakistan, Bangladesh, Sri Lanka, and Nepal. It is the oldest system of local government in the Indian subcontinent, and historical menti ...
Act, the village is administrated by the Sarpanch (Head of Village), Laxmi Sethi, who is its elected representative.
Places of interest
Ansupa/
Anshupa Lake
Ansupa Lake is a horseshoe-shaped fresh water oxbow lake on the left bank of the Mahanadi river, opposite Banki in Cuttack district, Odisha, India. It is from the city of Cuttack. It is a fresh water lake situated amidst the Saranda Hills and ...
, Banki, Barabati Fort,
Barabati Stadium,
Bhattarika Temple
Bhattarika Temple is located on the bank of Mahanadi River, at Sasanga village in the tehsil Baramba, (formerly Athgarh), Cuttack district, Odisha, India. It is dedicated to the Hindu Goddess Maa Bhattarika worshipped as a manifestation of Sh ...
,
Charchika Temple
Charchika Temple is one of the oldest Shakti places in Odisha, India. It is located in a town of Banki of Cuttack district in Odisha. The presiding deity is an eight-armed goddess Chamunda, locally known as Maa Charchika Devi. She is seated on ...
,
Choudwar,
Dhabaleswar
Dhabaleswar Temple is dedicated to the worship of Lord Shiva. It is situated at a distance of 27 km from the city of Cuttack, Odisha, India, on the riverine island of Lord Dhabaleshwar. The temple, located on an island on River Mahanadi, ...
Temple, Katak
/Cuttack Chandi Temple, Latlitgiri, Mahanadi Elephant Reserve (see Satakosia Tiger sanctuary), Naraj (local beauty spot), Ravenshaw University and Satakosia Tiger Sanctuary are the major tourist attractions near to the village. Also In close proximity to the village, stretching over the Chittotpala river, is India's longest siphun-cum-bridge it being the second longest in Asia.
Agriculture
The main economic activity of the village community is agriculture; rice and lentils such as
mung/moong and
peanut
The peanut (''Arachis hypogaea''), also known as the groundnut, goober (US), pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible Seed, seeds. It is widely grown in the tropics and subtropics, important to both small ...
s are among the more important crops grown by the villagers. Sugarcane, cereals, millets, pulses, gram, tuar, arhar, jute, sesame, groundnut, mustard, castor and linseed are also major crops that are cultivated in the area.
Schools
There are three schools in Sisua; the Government approved U.P. School and two private schools, Utkalmani Sisusikshya Mandir and Saraswati Sishu Mandir. Two further schools are nearby.
Airports
The nearest airport is Charbatia Air Base which is 57.6 km away followed by.
Biju Patnaik International Airport
Biju Patnaik International Airport is an international airport serving Bhubaneswar, the capital city of Odisha. It is situated around south-west from Bhubaneswar Railway Station and from the city center. Named after the former chief min ...
89.4 km and Angul JSPL Airport 120.5 km.
River
The village is situated near the
Chitroptala river
The Chitrotpala river is a river in Orissa state, India. It is a distributary of the Mahanadi, situated in both Kendrapara and Cuttack districts.
The river starts from Guali/Salipur, downstream towards Kendrapara. Within again it subdivides i ...
a tributary of the much larger
Mahanadi
The Mahanadi is a major river in East Central India. It drains an area of around and has a total length of . Mahanadi is also known for the Hirakud Dam. The river flows through the states of Chhattisgarh and Odisha and finally merged with Bay ...
river.
Demographics
Sisua village has a population of 740 of which 388 are males while 352 are females as per Population Census of 2011.
The population of children with ages between 0-6 is 73 which makes up 9.86% of the total population of the village. The average sex ratio for the village is 907, lower than the Orissa state average of 979. Child sex ratio for Sisua as per the 2011 census is 921, lower than the Orissa average of 941.
The village has a higher literacy rate compared to the wider area of
Odisha
Odisha (English: , ), formerly Orissa ( the official name until 2011), is an Indian state located in Eastern India. It is the 8th largest state by area, and the 11th largest by population. The state has the third largest population of Sc ...
. In 2011, the literacy rate for the village was 80.81% compared to 72.87% for Orissa. The male literacy of the village stands at 87.11% while female literacy rate was 87.11%.
Food
Typical Oriya foods include
rice
Rice is the seed of the grass species '' Oryza sativa'' (Asian rice) or less commonly '' Oryza glaberrima'' (African rice). The name wild rice is usually used for species of the genera '' Zizania'' and ''Porteresia'', both wild and domestica ...
,
tomato
The tomato is the edible berry of the plant ''Solanum lycopersicum'', commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. The Mexican Nahuatl word gave rise to the Spanish word , ...
es,
potato
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae.
Wild potato species can be found from the southern Un ...
es, dal like
mung,
peanut
The peanut (''Arachis hypogaea''), also known as the groundnut, goober (US), pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible Seed, seeds. It is widely grown in the tropics and subtropics, important to both small ...
s, vegetables similar to
yam
Yam or YAM may refer to:
Plants and foods
*Yam (vegetable), common name for members of ''Dioscorea''
* Taro, known in Malaysia and Singapore as yam
* Sweet potato, specifically its orange-fleshed cultivars, often referred to as yams in North Amer ...
, bitter gourd (called
Momordica charantia
''Momordica charantia'' (commonly called bitter melon; Goya; bitter apple; bitter gourd; bitter squash; balsam-pear; with many more names listed below) is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, A ...
), Dillenia Speciosa,
pumpkin
A pumpkin is a vernacular term for mature winter squash of species and varieties in the genus '' Cucurbita'' that has culinary and cultural significance but no agreed upon botanical or scientific meaning. The term ''pumpkin'' is sometimes u ...
, white gourd (
winter melon
''Benincasa hispida'', the wax gourd, also called ash gourd, white gourd, winter gourd, winter melon, tallow gourd, ash pumpkin, Chinese preserving melon is a vine grown for its very large fruit, eaten as a vegetable when mature. It is the o ...
), red gourd,
spinach
Spinach (''Spinacia oleracea'') is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. Its leaves are a common edible vegetable consumed eith ...
and sweet potato,
Trichosanthes cucumerina,
Luffa
''Luffa'' is a genus of tropical and subtropical vines in the cucumber family (Cucurbitaceae).
In everyday non-technical usage, the luffa, also spelled loofah, usually refers to the fruits of the species '' Luffa aegyptiaca'' and '' Luffa acuta ...
,
okra
Okra or Okro (, ), ''Abelmoschus esculentus'', known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with sup ...
,
cauliflower
Cauliflower is one of several vegetables in the species '' Brassica oleracea'' in the genus ''Brassica'', which is in the Brassicaceae (or mustard) family. It is an annual plant that reproduces by seed. Typically, only the head is eaten – t ...
s,
cabbages,
eggplant
Eggplant ( US, Canada), aubergine ( UK, Ireland) or brinjal (Indian subcontinent, Singapore, Malaysia, South Africa) is a plant species in the nightshade family Solanaceae. ''Solanum melongena'' is grown worldwide for its edible fruit.
Mo ...
s and arum can all be found in any Oriya family's backyard.
One dish,
Pakhala, made from a mix of boiled rice and water, is eaten with boiled potatoes mixed with green chili pepper, curd, salt, and onions. ''Biri chaula chakuli pitha'' consisting of
Vigna mungo
''Vigna mungo'', also known as black gram, urad bean, urid bean, mash kalai, uzhunnu parippu, ulundu paruppu, minapa pappu, uddu, or black matpe, is a bean grown in South Asia. Like its relative, the mung bean, it has been reclassified from the ...
and rice. It is normally eaten for breakfast. ''Chakuli pitha'' can be eaten with
Santula
Santula () is a vegetable dish from the state of Odisha in eastern India. It can be either fried (''bhaja santula'') or boiled (''sijha santula''). Ingredients include potatoes, brinjal, papaya, pumpkin and tomato, which are first boiled to ...
or Dalma.
Pitha
Pithas are a variety of food similar to pancakes, dumplings or fritters, originating from the Indian subcontinent, common in Bangladesh and India. Pitha can be sweet or savoury, and usually made from a dough or batter, which is then steamed, fri ...
and is the main sweet dish at every festival they celebrate. There are different types of pitha made out of rice, namely Aarisa pitha, Manda Pitha, Kakara Pitha, Enduri Pitha, Chakuli Pitha, Poda Pitha, Chitau Pitha, Tala Pitha and much more.
Sisua Cuisine
Alu Potala Rasa, Bela Pana, Chadachadi,
Chakuli pitha, Chandrakanti, Chhena,
Chhena gaja
Chhena gaja () is a sweet dish from Odisha, India. Unlike some other popular chhena-based Odia desserts, such as rasagola, which have spread throughout India, the chhena gaja remains largely popular within the state itself.
Although the ingredie ...
,
Chhena jalebi
Chhena jalebi, Chhena jilapi, Chhanar jilipi is a sweet dish originally from coastal Odisha in eastern India, a state known for desserts made of chhena. Its popularity has spread beyond coastal Odisha, West Bengal and other Eastern regions of t ...
,
Chhena Jhili,
Chhena kheeri
Chhena kheeri ( or, ଛେନା ଖିରୀ) is a sweet dish originally from coastal Odisha in eastern India.
Preparation
Chhena kheeri is made by deep frying cubes of chhena cheese. Although typically ghee, traditional clarified butter, is us ...
,
Chhena poda, Chhencheda,
Chingudi Jhola
Chingudi jhola (') or chungudi jhola (') is a spicy gravy based prawn curry with different flavours of spices. It is mostly eaten by people of the coastal regions and the areas of River basins of Odisha, India.
Preparation
The curry is prepared ...
,
Dahi baigana,
Dahi machha
Dahi machha is a traditional Odia delicacy made of fish in a spicy yogurt based sauce. It is eaten usually served with rice as an accompaniment. Dahi Machha Jhola is liberally seasoned with turmeric, onions, garlic, mustard and garam masala. The ...
,
Enduri Pitha,
Gajar ka halwa
Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding made by placing grated carrots in a pot containing a specific amount of water, milk and sugar, cardamom and then cooking w ...
,
Ghugni,
Handia (drink)
Handia (Also handi or hadiya) is a rice beer originating from the Indian subcontinent, popular in the Indian states of Jharkhand, Bihar, Odisha, Madhya Pradesh, Chhattisgarh and West Bengal.
Etmology
''Handia'' comes from hindi word ''Handi'' m ...
,
Ilish
The ilish (''Tenualosa ilisha'') ( bn, ইলিশ, translit=iliś; also known as the ilishi, hilsa, hilsa herring or hilsa shad, is a species of fish related to the herring, in the family Clupeidae. It is a very popular and sought-after food ...
,
Kakara pitha,
Khaja,
Kheer
Kheer, also known as payasam, is a sweet dish and a type of wet pudding popular in the Indian subcontinent, usually made by boiling milk, sugar or jaggery, and rice, although rice may be substituted with one of the following: daals, bulgur whe ...
,
Khichdi
''Khichdi'' or ''khichri'' (, , , , Odia: ଖେଚୁଡି) is a dish in South Asian cuisine made of rice and lentils (''dal'') with numerous variations. Variations include ''bajra'' and mung ''dal'' ''khichri''. In Indian culture, in ...
,
Khira sagara
Khira sagara ( or, କ୍ଷୀର ସାଗର) is an Odia sweet dish that literally translates to ''ocean of milk'' in the Odia language. The sweet has depiction in the Hindu mythological scripture about Lakshmi serving Vishnu and Madhusudana ...
,
Khiramohana,
Kora Khai
Korakhai is a traditional Odia food, mainly served as a prasad in temples. It is a common food in the state of Odisha.Pilgrims offers Korakhai as a form of prasad to lord Lingaraj. It is also a form of caramelized Lia. Khai is also known by the ...
,
Luchi,
Fish
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% ...
, Bihana,
Machher Jhol,
Manda pitha, Mathapuli,
Mishti doi,
Ouu khatta
''Ou Khatta'' () is a sweet and sour chutney or marmalade made of ''ou'' (elephant apple; ''Dillenia indica'') in jaggery, in the Indian state of Odisha, mostly in post-monsoon season. Sometimes ''ou'' is added to '' dal'' or '' dalma''. It is r ...
,
Pakhala,
Pitha
Pithas are a variety of food similar to pancakes, dumplings or fritters, originating from the Indian subcontinent, common in Bangladesh and India. Pitha can be sweet or savoury, and usually made from a dough or batter, which is then steamed, fri ...
,
Podo pitha,
Rasabali
Rasabali (, IAST: rasābaḷi) is a sweet dish from Odisha, India. Rasabali is offered to Baladevjew, and originated in the Baladevjew Temple of Kendrapara. It is one of the Chapana bhoga of Jagannath temple.
It consists of deep fried flatt ...
,
Saag
Saag (), also spelled sag or saga, is an Indian leaf vegetable dish eaten with bread such as roti or naan, or in some regions with rice. Saag can be made from spinach, mustard greens, collard greens, basella, finely chopped broccoli or other g ...
,
Samosa
A samosa () or singara is a fried Indian pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region. Sa ...
,
Santula
Santula () is a vegetable dish from the state of Odisha in eastern India. It can be either fried (''bhaja santula'') or boiled (''sijha santula''). Ingredients include potatoes, brinjal, papaya, pumpkin and tomato, which are first boiled to ...
,
Sattu Sattu is a type of flour, mainly used in India and Tibet. It consists of a mixture of roasted ground pulses and cereals. The dry powder is prepared in various ways as a principal or secondary ingredient of dishes. Sattu is used in vegetarian cuisine ...
are a few of the many varieties of culinary specialties to be found in Sisua.
Festivals
Agni Utsav,
Chandan Yatra, Dhani Yatra, Dhanu Jatra or Dhanu Yatra,
Durga Puja
Durga Puja ( bn, দুর্গা পূজা), also known as Durgotsava or Sharodotsava, is an annual Hindu festival originating in the Indian subcontinent which reveres and pays homage to the Hindu goddess Durga and is also celebrat ...
, Gajalakshmi Puja, Jagannath
Ratha-Yatra
Ratha Yatra (), or Chariot festival, is any public procession in a chariot. The term particularly refers to the annual Ratha Yatra in Odisha, Jharkhand, West Bengal and other East Indian states, particularly the Odia festival that involve a ...
, Konark Dance Festival, Mahashivaratri, Makarmela, Puri Beach Festival,
Rishi Panchami
Rishi Panchami is the fifth day, the next day after Ganesh Chaturthi day in Bhadrapad month of the Lunar calendar. It is a traditional worship of Sapta Rishi. The seven sages – Kashyapa, Atri, Bharadwaja, Vishvamitra, Gautama Maharishi, J ...
, Taratarini Mela, Vishwakarama Puja are the major festivals celebrated in Sisua. The 24 annual festivals of which 13 are major ones, held at the temple complex contribute to the economy of Sisua and the larger surrounding area.
Along with the daily religious practices at the temple, the villagers observe many annual religious festivals, holidays and celebrations, including Raja (three to four day long), Ratha Yatra (chariot festival sometime in June–July, visited by 1,000,000 people in 2014),
Pana Sankranti
Pana Sankranti, ( or, ପଣା ସଙ୍କ୍ରାନ୍ତି) also known as Maha Bishuba Sankranti ( or, ମହା ବିଷୁବ ସଙ୍କ୍ରାନ୍ତି), is the traditional new year day festival of Odia people in Odisha, India. ...
(new year holiday usually 14 or 15 April), Dola Purnima or Dola Yatra, Holi (two-day spring festival February/March, often clashing with Dola) and Diwali/Deepavali (falling in the Autumn and lasting up to five days).
Odisha day (Odia: ଓଡ଼ିଶା ଦିବସ, also Odisha Dibasa, Utkal Divas and Utkala Dibasa) is, along with the religious festivals, also celebrated by the local community every year on April 1. This is to commemorate the forming of the state as a separate province in 1936. On this day local politicians organise a huge festival of celebration, the festival is attended by thousands of people gathering from the surrounding area. Thousands of shops and stalls service the visitors which contribute to the beauty of this festival along with the displays and a fireworks competition which is a key feature of the event.
Pana Sankranti
Pana Sankranti, ( or, ପଣା ସଙ୍କ୍ରାନ୍ତି) also known as Maha Bishuba Sankranti ( or, ମହା ବିଷୁବ ସଙ୍କ୍ରାନ୍ତି), is the traditional new year day festival of Odia people in Odisha, India. ...
(
Odia: ପଣା ସଂକ୍ରାନ୍ତି), or Maha Vishuva Sankranti is celebrated as the Odia New Year. The day marks the beginning of the New Year in the traditional
Hindu Solar Calendar
The Hindu calendar, Panchanga () or Panjika is one of various lunisolar calendars that are traditionally used in the Indian subcontinent and Southeast Asia, with further regional variations for social and Hindu religious purposes. They adopt a ...
.
The occasion is observed with sharing of the traditional drink of Pana. Since the festival is observed during summer, this beverage forms the most important part of the festivities.
Pana is prepared by mixing different types of fruits, water, milk, pulp of ''bael'' (custard apple), curd and sugar. Amba Pana that includes mango pulp, is offered to Lord Jagannath to convey New Year wishes, while many offer the beverage to Lord Shiva by adding a bit of
bhang
Bhang ( IAST: ''Bhāṅg'') is an edible preparation made from the leaves of the cannabis plant originating from the Indian subcontinent. It has been used in food and drink as early as 1000 BC in ancient India. Bhang is traditionally distrib ...
(cannabis).
Further festivals celebrated in this village are
Manabasa Gurubara, Raja, Dasahara,
Holi
Holi (), also known as the Festival of Colours, the Festival of Spring, and the Festival of Love,The New Oxford Dictionary of English (1998) p. 874 "Holi /'həʊli:/ noun a Hindu spring festival ...". is an ancient Hindu religious festival ...
,
Diwali
Diwali (), Dewali, Divali, or Deepavali ( IAST: ''dīpāvalī''), also known as the Festival of Lights, related to Jain Diwali, Bandi Chhor Divas, Tihar, Swanti, Sohrai, and Bandna, is a religious celebration in Indian religions. It i ...
and Dola festival.
Manabasa Gurubara is the biggest festival celebrated in this village because the religion of the locals is
Hindu. Manabasa Gurubara is celebrated for the goddess of
Laxmi, the deity of wealth and prosperity. This festival is celebrated each Thursday in the month of Margasira, which is four times during the month. Women clean their houses and make jhoti chita from rice paste. It is believed that Laxmi visits each home on these days and gives blessings. There is a story about this festival in
Laxmi Puran.
Raja (festival)
Raja Parba (, ), also known as ''Mithuna Sankranti'', is a three-day-long festival of womanhood celebrated in Odisha, India. The second day of the festival signifies beginning of the solar month of Mithuna from, which the season of rains starts.
...
, is another popular festival in this village, being for girls only. During this festival, girls wear new dresses, their best jewellery, eat all types of pitha, visit their friends, relatives and for two days of the festival the girls will not consume salt nor bathe. At this time large swings are hung from the banyan trees and the girls are encouraged to swing on them. All people abstain from walking barefoot on the earth and no work in the fields is allowed. The women do not grind, will not tear anything apart, will not cut anything and are relieved from cooking. This is also the time they expect to catch the eye of a young man and sing of how they will produce many healthy babies as this festival is linked to fertility, Mother Earth and the monsoon season.
Dola festival is also celebrated by villagers on the day of
Holi
Holi (), also known as the Festival of Colours, the Festival of Spring, and the Festival of Love,The New Oxford Dictionary of English (1998) p. 874 "Holi /'həʊli:/ noun a Hindu spring festival ...". is an ancient Hindu religious festival ...
, and is similar to the better-known festival. An image, made specifically for this day, of Lord Krishna is taken to everyone's home on a wooden cart and is traditionally sprinkled with abira/phalgu (this is a red/violet powder made from the root of a species of curcuma and sapan wood). The villagers also play with abira themselves and on the day of Holi a similar coloured powder (traditionally made from dry leaves and sand) is scattered and smeared on each other's faces, along with the squirting of rose water at passers by. Typically both types of powder have been a similar colour (including the rose water), in modern times however powders of many colours (known simply as "colour") are used for this festival leading it to be also known as the Festival of Colours. There has been some concern about locally produced "colour" due to the lead content. Therefore, colour using more natural, less harmful dye elements are being called for. It is believed on this day Lord Krishna offers the first crop of mangoes from the trees for the almost year long devotion of his followers and their offerings to him.
Sports
There is a cricket ground
in the village where children can play
cricket
Cricket is a bat-and-ball game played between two teams of eleven players on a field at the centre of which is a pitch with a wicket at each end, each comprising two bails balanced on three stumps. The batting side scores runs by st ...
and other types of games, such as
marbles
A marble is a small spherical object often made from glass, clay, steel, plastic, or agate. They vary in size, and most commonly are about in diameter. These toys can be used for a variety of games called ''marbles'', as well being placed in ma ...
,
Kabaddi
Kabaddi is a contact team sport. Played between two teams of seven players, the objective of the game is for a single player on offence, referred to as a "raider", to run into the opposing team's half of the court, touch out as many of their ...
, and
Gilli-danda
Gilli Danda (also spelled Gulli-Danda) also known as Viti Dandu, Kitti-Pul and by other variations, is a sport originating from the Indian subcontinent, played in the rural areas and small towns all over South Asia as well as Cambodia, Iran, ...
. The people of Sisua also organize cricket tournaments every year to promote the sport and for both players and spectators to enjoy.
See also
*
Salipur
*
Odia Literature
Odia literature is literature written in the Odia language, mostly from the Indian state of Odisha. The modern Odia language is mostly formed from Tadbhava words with significant Sanskrit (Tatsama) influences, along with loanwoards from Desaj ...
*
Odia language
Odia (, ISO: , ; formerly rendered Oriya ) is an Indo-Aryan language spoken in the Indian state of Odisha. It is the official language in Odisha (formerly rendered Orissa), where native speakers make up 82% of the population, and it is al ...
*
Odisha
Odisha (English: , ), formerly Orissa ( the official name until 2011), is an Indian state located in Eastern India. It is the 8th largest state by area, and the 11th largest by population. The state has the third largest population of Sc ...
References
{{reflist, 30em
Cuttack district
Tourist attractions in Cuttack district