Mariculture
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Mariculture, sometimes called marine farming or marine aquaculture, is a branch of
aquaculture Aquaculture (less commonly spelled aquiculture), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. Nelu ...
involving the cultivation of
marine organism Marine life, sea life or ocean life is the collective ecological communities that encompass all aquatic animals, aquatic plant, plants, algae, marine fungi, fungi, marine protists, protists, single-celled marine microorganisms, microorganisms ...
s for
food Food is any substance consumed by an organism for Nutrient, nutritional support. Food is usually of plant, animal, or Fungus, fungal origin and contains essential nutrients such as carbohydrates, fats, protein (nutrient), proteins, vitamins, ...
and other animal products, in
seawater Seawater, or sea water, is water from a sea or ocean. On average, seawater in the world's oceans has a salinity of about 3.5% (35 g/L, 35 ppt, 600 mM). This means that every kilogram (roughly one liter by volume) of seawater has approximat ...
. Subsets of it include ( offshore mariculture),
fish farm Fish farming or pisciculture involves commercial breeding of fish, most often for food, in fish tanks or artificial enclosures such as fish ponds. It is a particular type of aquaculture, which is the controlled cultivation and harvesting of aq ...
s built on
littoral The littoral zone, also called litoral or nearshore, is the part of a sea, lake, or river that is close to the shore. In coastal ecology, the littoral zone includes the intertidal zone extending from the high water mark (which is rarely i ...
waters ( inshore mariculture), or in artificial tanks,
pond A pond is a small, still, land-based body of water formed by pooling inside a depression (geology), depression, either naturally or artificiality, artificially. A pond is smaller than a lake and there are no official criteria distinguishing ...
s or raceways which are filled with
seawater Seawater, or sea water, is water from a sea or ocean. On average, seawater in the world's oceans has a salinity of about 3.5% (35 g/L, 35 ppt, 600 mM). This means that every kilogram (roughly one liter by volume) of seawater has approximat ...
( onshore mariculture). An example of the latter is the farming of
plankton Plankton are the diverse collection of organisms that drift in Hydrosphere, water (or atmosphere, air) but are unable to actively propel themselves against ocean current, currents (or wind). The individual organisms constituting plankton are ca ...
and
seaweed Seaweed, or macroalgae, refers to thousands of species of macroscopic, multicellular, marine algae. The term includes some types of ''Rhodophyta'' (red), '' Phaeophyta'' (brown) and ''Chlorophyta'' (green) macroalgae. Seaweed species such as ...
,
shellfish Shellfish, in colloquial and fisheries usage, are exoskeleton-bearing Aquatic animal, aquatic invertebrates used as Human food, food, including various species of Mollusca, molluscs, crustaceans, and echinoderms. Although most kinds of shellfish ...
like
shrimp A shrimp (: shrimp (American English, US) or shrimps (British English, UK)) is a crustacean with an elongated body and a primarily Aquatic locomotion, swimming mode of locomotion – typically Decapods belonging to the Caridea or Dendrobranchi ...
or
oysters Oyster is the common name for a number of different families of Seawater, salt-water bivalve molluscs that live in Marine (ocean), marine or Brackish water, brackish habitats. In some species, the valves are highly Calcification, calcified, a ...
, and marine
finfish Fishery can mean either the Big business, enterprise of Animal husbandry#Aquaculture, raising or Fishing, harvesting fish and other aquatic life or, more commonly, the site where such enterprise takes place (wikt:AKA, a.k.a., fishing grounds). ...
, in saltwater ponds. Non-food products produced by mariculture include: fish meal, nutrient agar,
jewellery Jewellery (or jewelry in American English) consists of decorative items worn for personal adornment such as brooches, ring (jewellery), rings, necklaces, earrings, pendants, bracelets, and cufflinks. Jewellery may be attached to the body or the ...
(e.g.
cultured pearl Cultured pearls are pearls which are formed within a cultured pearl sac with human intervention in the interior of productive living molluscs in a variety of conditions depending upon the mollusc and the goals. Having the same material as natur ...
s), and
cosmetics Cosmetics are substances that are intended for application to the body for cleansing, beautifying, promoting attractiveness, or altering appearance. They are mixtures of chemical compounds derived from either Natural product, natural source ...
.


Types


Onshore

Although it sounds like a paradox, mariculture is practiced onshore variously in
tank A tank is an armoured fighting vehicle intended as a primary offensive weapon in front-line ground combat. Tank designs are a balance of heavy firepower, strong armour, and battlefield mobility provided by tracks and a powerful engine; ...
s,
pond A pond is a small, still, land-based body of water formed by pooling inside a depression (geology), depression, either naturally or artificiality, artificially. A pond is smaller than a lake and there are no official criteria distinguishing ...
s or raceways which are supplied with
seawater Seawater, or sea water, is water from a sea or ocean. On average, seawater in the world's oceans has a salinity of about 3.5% (35 g/L, 35 ppt, 600 mM). This means that every kilogram (roughly one liter by volume) of seawater has approximat ...
. The distinguishing traits of onshore mariculture are the use of seawater rather than fresh, and that food and nutrients are provided by the water column, not added artificially, a great savings in cost and preservation of the species' natural diet. Examples of onshore mariculture include the farming of
algae Algae ( , ; : alga ) is an informal term for any organisms of a large and diverse group of photosynthesis, photosynthetic organisms that are not plants, and includes species from multiple distinct clades. Such organisms range from unicellular ...
(including
plankton Plankton are the diverse collection of organisms that drift in Hydrosphere, water (or atmosphere, air) but are unable to actively propel themselves against ocean current, currents (or wind). The individual organisms constituting plankton are ca ...
and
seaweed Seaweed, or macroalgae, refers to thousands of species of macroscopic, multicellular, marine algae. The term includes some types of ''Rhodophyta'' (red), '' Phaeophyta'' (brown) and ''Chlorophyta'' (green) macroalgae. Seaweed species such as ...
), marine
finfish Fishery can mean either the Big business, enterprise of Animal husbandry#Aquaculture, raising or Fishing, harvesting fish and other aquatic life or, more commonly, the site where such enterprise takes place (wikt:AKA, a.k.a., fishing grounds). ...
, and
shellfish Shellfish, in colloquial and fisheries usage, are exoskeleton-bearing Aquatic animal, aquatic invertebrates used as Human food, food, including various species of Mollusca, molluscs, crustaceans, and echinoderms. Although most kinds of shellfish ...
(like
shrimp A shrimp (: shrimp (American English, US) or shrimps (British English, UK)) is a crustacean with an elongated body and a primarily Aquatic locomotion, swimming mode of locomotion – typically Decapods belonging to the Caridea or Dendrobranchi ...
and
oysters Oyster is the common name for a number of different families of Seawater, salt-water bivalve molluscs that live in Marine (ocean), marine or Brackish water, brackish habitats. In some species, the valves are highly Calcification, calcified, a ...
), in manmade saltwater ponds.


Inshore

Inshore mariculture is farming marine species such as algae, fish, and shellfish in waters affected by the tide, which include both littoral waters and their estuarine environments, such as bays, brackish rivers, and naturally fed and flushing saltwater ponds. Popular cultivation techniques for inshore mariculture include creating or utilizing artificial reefs, pens, nets, and long-line arrays of floating cages moored to the bottom. As a result of simultaneous global development and evolution over time, the term "ranch" being associated typically with inshore mariculture techniques has proved problematical. It is applied without any standardized basis to everything from marine species being raised in floating pens, nested within artificial reefs, tended in cages (by the hundreds and even thousands) in long-lined groups, and even
operant conditioning Operant conditioning, also called instrumental conditioning, is a learning process in which voluntary behaviors are modified by association with the addition (or removal) of reward or aversive stimuli. The frequency or duration of the behavior ma ...
migratory species to return to the waters where they were born for harvesting (also known as "enhanced stocking").


Open ocean

Raising marine organisms under controlled offshore in "open ocean" in exposed, high-energy marine environments beyond , is a relatively new approach to mariculture. Open ocean aquaculture (OOA) uses cages, nets, or long-line arrays that are moored or towed. Open ocean mariculture has the potential to be combined with offshore energy installation systems, such as wind-farms, to enable a more effective use of ocean space. Research and commercial open ocean aquaculture facilities are in operation or under development in Panama, Australia, Chile, China, France, Ireland, Italy, Japan, Mexico, and Norway. , two commercial open ocean facilities were operating in U.S. waters, raising threadfin near
Hawaii Hawaii ( ; ) is an island U.S. state, state of the United States, in the Pacific Ocean about southwest of the U.S. mainland. One of the two Non-contiguous United States, non-contiguous U.S. states (along with Alaska), it is the only sta ...
and cobia near
Puerto Rico ; abbreviated PR), officially the Commonwealth of Puerto Rico, is a Government of Puerto Rico, self-governing Caribbean Geography of Puerto Rico, archipelago and island organized as an Territories of the United States, unincorporated territo ...
. An operation targeting
bigeye tuna The bigeye tuna (''Thunnus obesus'') is a species of true tuna of the genus ''Thunnus'', belonging to the wider mackerel family (biology), family Scombridae. In Hawaiian language, Hawaiian, it is one of two species known as ahi, the other being t ...
recently received final approval. All U.S. commercial facilities are currently sited in waters under state or territorial jurisdiction. The largest deep water open ocean farm in the world is raising cobia 12 km off the northern coast of Panama in highly exposed sites. There has been considerable discussion as to how mariculture of seaweeds can be conducted in the open ocean as a means to regenerate decimated fish populations by providing both habitat and the basis of a trophic pyramid for marine life. It has been proposed that natural seaweed ecosystems can be replicated in the open ocean by creating the conditions for their growth through artificial upwelling and through submerged tubing that provide substrate. Proponents and
permaculture Permaculture is an approach to land management and settlement design that adopts arrangements observed in flourishing natural ecosystems. It includes a set of design principles derived using Systems theory, whole-systems thinking. It applies t ...
experts recognise that such approaches correspond to the core principles of permaculture and thereby constitute marine permaculture. The concept envisions using artificial upwelling and floating, submerged platforms as substrate to replicate natural seaweed ecosystems that provide habitat and the basis of a trophic pyramid for marine life. Following the principles of permaculture, seaweeds and fish from marine permaculture arrays can be sustainably harvested with the potential of also sequestering atmospheric carbon, should seaweeds be sunk below a depth of one kilometer. As of 2020, a number of successful trials have taken place in Hawaii, the Philippines, Puerto Rico and Tasmania. The idea has received substantial public attention, notably featuring as a key solution covered by Damon Gameau’s documentary
2040 In contemporary history, the third millennium is the current millennium in the ''Anno Domini'' or Common Era, under the Gregorian calendar. It began on 1 January 2001 ( MMI) and will end on 31 December 3000 ( MMM), spanning the 21st to 30th ...
and in the book Drawdown: The Most Comprehensive Plan Ever Proposed to Reverse Global Warming edited by Paul Hawken.


Species


Algae

Algaculture involves the farming of species of
algae Algae ( , ; : alga ) is an informal term for any organisms of a large and diverse group of photosynthesis, photosynthetic organisms that are not plants, and includes species from multiple distinct clades. Such organisms range from unicellular ...
, including
microalgae Microalgae or microphytes are microscopic scale, microscopic algae invisible to the naked eye. They are phytoplankton typically found in freshwater and marine life, marine systems, living in both the water column and sediment. They are unicellul ...
(such as
phytoplankton Phytoplankton () are the autotrophic (self-feeding) components of the plankton community and a key part of ocean and freshwater Aquatic ecosystem, ecosystems. The name comes from the Greek language, Greek words (), meaning 'plant', and (), mea ...
) and
macroalgae Seaweed, or macroalgae, refers to thousands of species of Macroscopic scale, macroscopic, Multicellular organism, multicellular, ocean, marine algae. The term includes some types of ''Rhodophyta'' (red), ''Brown algae, Phaeophyta'' (brown) and ...
(such as
seaweed Seaweed, or macroalgae, refers to thousands of species of macroscopic, multicellular, marine algae. The term includes some types of ''Rhodophyta'' (red), '' Phaeophyta'' (brown) and ''Chlorophyta'' (green) macroalgae. Seaweed species such as ...
). Uses of commercial and industrial algae cultivation include production of
nutraceutical Nutraceutical is a terminology evolved scientifically & also through marketing which is used to imply a pharmaceutical effect from plant extracts, compounds, food products which have efficacy and therapeutic influence on clinical outcomes and patien ...
s such as omega-3 fatty acids (as algal oil) or natural food colorants and
dyes Juan de Guillebon, better known by his stage name DyE, is a French musician. He is known for the music video of the single "Fantasy (DyE song), Fantasy" from his first album ''Taki 183 (album), Taki 183''. This video became popular, attracting ...
,
food Food is any substance consumed by an organism for Nutrient, nutritional support. Food is usually of plant, animal, or Fungus, fungal origin and contains essential nutrients such as carbohydrates, fats, protein (nutrient), proteins, vitamins, ...
,
fertilizer A fertilizer or fertiliser is any material of natural or synthetic origin that is applied to soil or to plant tissues to supply plant nutrients. Fertilizers may be distinct from liming materials or other non-nutrient soil amendments. Man ...
s, bioplastics, chemical feedstock (raw material), protein-rich animal/
aquaculture Aquaculture (less commonly spelled aquiculture), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. Nelu ...
feed,
pharmaceuticals Medication (also called medicament, medicine, pharmaceutical drug, medicinal product, medicinal drug or simply drug) is a drug used to diagnose, cure, treat, or prevent disease. Drug therapy ( pharmacotherapy) is an important part of the ...
, and algal fuel, and can also be used as a means of pollution control and
natural Nature is an inherent character or constitution, particularly of the ecosphere or the universe as a whole. In this general sense nature refers to the laws, elements and phenomena of the physical world, including life. Although humans are part ...
carbon sequestration Carbon sequestration is the process of storing carbon in a carbon pool. It plays a crucial role in Climate change mitigation, limiting climate change by reducing the amount of Carbon dioxide in Earth's atmosphere, carbon dioxide in the atmosphe ...
.


Shellfish

Similarly to
algae Algae ( , ; : alga ) is an informal term for any organisms of a large and diverse group of photosynthesis, photosynthetic organisms that are not plants, and includes species from multiple distinct clades. Such organisms range from unicellular ...
cultivation, shellfish can be farmed in multiple ways in both onshore and inshore mariculture: on ropes, in bags or cages, or directly on (or within) the bottom. Shellfish mariculture does not require feed or fertilizer inputs, nor insecticides or antibiotics, making shellfish mariculture a self-supporting system. Seed for shellfish cultivation is typically produced in commercial hatcheries, or by the farmers themselves. Among shellfish types raised by mariculture are shrimp, oysters (including artificial pearl cultivation), clams, mussels, abalone. Shellfish can also be used in integrated multi-species cultivation techniques, where shellfish can utilize waste generated by higher trophic-level organisms. The
Māori people Māori () are the Indigenous peoples of Oceania, indigenous Polynesians, Polynesian people of mainland New Zealand. Māori originated with settlers from East Polynesia, who arrived in New Zealand in several waves of Māori migration canoes, c ...
of New Zealand retain traditions of farming shellfish.


Finfish

Finfish species raised in mariculture include
salmon Salmon (; : salmon) are any of several list of commercially important fish species, commercially important species of euryhaline ray-finned fish from the genera ''Salmo'' and ''Oncorhynchus'' of the family (biology), family Salmonidae, native ...
,
cod Cod (: cod) is the common name for the demersal fish genus ''Gadus'', belonging to the family (biology), family Gadidae. Cod is also used as part of the common name for a number of other fish species, and one species that belongs to genus ''Gad ...
,
scallop Scallop () is a common name that encompasses various species of marine bivalve molluscs in the taxonomic family Pectinidae, the scallops. However, the common name "scallop" is also sometimes applied to species in other closely related famili ...
s, certain species of prawn, European lobsters, abalone and
sea cucumber Sea cucumbers are echinoderms from the class (biology), class Holothuroidea ( ). They are benthic marine animals found on the sea floor worldwide, and the number of known holothuroid species worldwide is about 1,786, with the greatest number be ...
s. Fish species selected to be raised in saltwater pens do not have any additional artificial feed requirements, as they live off of the naturally occurring nutrients within the water column. Typical practice calls for the juveniles to be planted on the bottom of the body of water within the pen, which utilize more of the water column within their sea pen as they grow and develop.


Environmental effects

Mariculture has rapidly expanded over the last two decades due to new technology, improvements in formulated feeds, greater biological understanding of farmed species, increased water quality within closed farm systems, greater demand for seafood products, site expansion and government interest. As a consequence, mariculture has been subject to some controversy regarding its social and
environmental impact Environmental issues are disruptions in the usual function of ecosystems. Further, these issues can be caused by humans ( human impact on the environment) or they can be natural. These issues are considered serious when the ecosystem cannot reco ...
s.Jennings, S., Kaiser, M.J., Reynolds, J.D. (2001). Marine Fisheries Ecology. Blackwell, Victoria. Commonly identified environmental impacts from marine farms are: # Wastes from cage cultures; # Farm escapees and invasives; #
Genetic pollution Genetic pollution is a term for uncontrolled gene flow into wild populations. It is defined as "the dispersal of contaminated altered genes from genetically engineered organisms to natural organisms, esp. by cross-pollination", but has come to be ...
and disease and parasite transfer; #
Habitat In ecology, habitat refers to the array of resources, biotic factors that are present in an area, such as to support the survival and reproduction of a particular species. A species' habitat can be seen as the physical manifestation of its ...
modification. As with most farming practices, the degree of environmental impact depends on the size of the farm, the cultured species, stock density, type of feed,
hydrography Hydrography is the branch of applied sciences which deals with the measurement and description of the physical features of oceans, seas, coastal areas, lakes and rivers, as well as with the prediction of their change over time, for the primary ...
of the site, and
husbandry Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock. ...
methods. The adjacent diagram connects these causes and effects.


Wastes from cage cultures

Mariculture of
finfish Fishery can mean either the Big business, enterprise of Animal husbandry#Aquaculture, raising or Fishing, harvesting fish and other aquatic life or, more commonly, the site where such enterprise takes place (wikt:AKA, a.k.a., fishing grounds). ...
can require a significant amount of fishmeal or other high protein food sources. Originally, a lot of fishmeal went to waste due to inefficient feeding regimes and poor digestibility of formulated feeds which resulted in poor feed conversion ratios.Forrest B, Keeley N, Gillespie P, Hopkins G, Knight B, Govier D. (2007). Review of the ecological effects of marine finfish aquaculture: final report. Prepared for Ministry of Fisheries. Cawthron Report No. 1285. In cage culture, several different methods are used for feeding farmed fish – from simple hand feeding to sophisticated computer-controlled systems with automated food dispensers coupled with ''in situ'' uptake sensors that detect consumption rates. In coastal fish farms, overfeeding primarily leads to increased disposition of detritus on the seafloor (potentially smothering seafloor dwelling invertebrates and altering the physical environment), while in hatcheries and land-based farms, excess food goes to waste and can potentially impact the surrounding catchment and local coastal environment. This impact is usually highly local, and depends significantly on the settling velocity of waste feed and the current velocity (which varies both spatially and temporally) and depth.


Farm escapees and invasives

The impact of escapees from aquaculture operations depends on whether or not there are wild conspecifics or close relatives in the receiving environment, and whether or not the escapee is reproductively capable. Several different mitigation/prevention strategies are currently employed, from the development of infertile
triploid Polyploidy is a condition in which the cells of an organism have more than two paired sets of ( homologous) chromosomes. Most species whose cells have nuclei (eukaryotes) are diploid, meaning they have two complete sets of chromosomes, one fro ...
s to land-based farms which are completely isolated from any marine environment. Escapees can adversely impact local ecosystems through hybridization and loss of genetic diversity in native stocks, increase negative interactions within an ecosystem (such as
predation Predation is a biological interaction in which one organism, the predator, kills and eats another organism, its prey. It is one of a family of common List of feeding behaviours, feeding behaviours that includes parasitism and micropredation ...
and
competition Competition is a rivalry where two or more parties strive for a common goal which cannot be shared: where one's gain is the other's loss (an example of which is a zero-sum game). Competition can arise between entities such as organisms, indi ...
), disease transmission and habitat changes (from trophic cascades and ecosystem shifts to varying sediment regimes and thus
turbidity Turbidity is the cloudiness or haziness of a fluid caused by large numbers of individual particles that are generally invisible to the naked eye, similar to smoke in air. The measurement of turbidity is a key test of both water clarity and wa ...
). The accidental introduction of invasive species is also of concern. Aquaculture is one of the main vectors for invasives following accidental releases of farmed stocks into the wild. One example is the Siberian sturgeon (''Acipenser baerii'') which accidentally escaped from a fish farm into the
Gironde Estuary The Gironde estuary ( , US usually ; , ; , ) is a navigable estuary (though often referred to as a river) in southwest France and is formed from the meeting of the rivers Dordogne and Garonne just downstream of the centre of Bordeaux. Coverin ...
(Southwest France) following a severe storm in December 1999 (5,000 individual fish escaped into the estuary which had never hosted this species before).
Mollusc Mollusca is a phylum of protostome, protostomic invertebrate animals, whose members are known as molluscs or mollusks (). Around 76,000 extant taxon, extant species of molluscs are recognized, making it the second-largest animal phylum ...
an farming is another example whereby species can be introduced to new environments by ‘hitchhiking’ on farmed molluscs. Also, farmed molluscs themselves can become dominate predators and/or competitors, as well as potentially spread pathogens and parasites.


Genetic pollution, disease, and parasite transfer

One of the primary concerns with mariculture is the potential for
disease A disease is a particular abnormal condition that adversely affects the structure or function (biology), function of all or part of an organism and is not immediately due to any external injury. Diseases are often known to be medical condi ...
and
parasite Parasitism is a Symbiosis, close relationship between species, where one organism, the parasite, lives (at least some of the time) on or inside another organism, the Host (biology), host, causing it some harm, and is Adaptation, adapted str ...
transfer. Farmed stocks are often
selectively bred Selective breeding (also called artificial selection) is the process by which humans use animal breeding and plant breeding to selectively develop particular phenotypic traits (characteristics) by choosing which typically animal or plant ma ...
to increase disease and parasite resistance, as well as improving growth rates and quality of products. As a consequence, the
genetic diversity Genetic diversity is the total number of genetic characteristics in the genetic makeup of a species. It ranges widely, from the number of species to differences within species, and can be correlated to the span of survival for a species. It is d ...
within reared stocks decreases with every generation – meaning they can potentially reduce the genetic diversity within wild populations if they escape into those wild populations. Such
genetic pollution Genetic pollution is a term for uncontrolled gene flow into wild populations. It is defined as "the dispersal of contaminated altered genes from genetically engineered organisms to natural organisms, esp. by cross-pollination", but has come to be ...
from escaped aquaculture stock can reduce the wild population's ability to adjust to the changing natural environment. Species grown by mariculture can also harbour diseases and parasites (e.g., lice) which can be introduced to wild populations upon their escape. An example of this is the parasitic sea lice on wild and farmed Atlantic salmon in Canada. Also, non-indigenous species which are farmed may have resistance to, or carry, particular diseases (which they picked up in their native habitats) which could be spread through wild populations if they escape into those wild populations. Such ‘new’ diseases would be devastating for those wild populations because they would have no immunity to them.


Habitat modification

With the exception of
benthic The benthic zone is the ecological region at the lowest level of a body of water such as an ocean, lake, or stream, including the sediment surface and some sub-surface layers. The name comes from the Ancient Greek word (), meaning "the depths". ...
habitats directly beneath marine farms, most mariculture causes minimal destruction to habitats. However, the destruction of
mangrove A mangrove is a shrub or tree that grows mainly in coastal saline water, saline or brackish water. Mangroves grow in an equatorial climate, typically along coastlines and tidal rivers. They have particular adaptations to take in extra oxygen a ...
forests from the farming of shrimps is of concern. Globally, shrimp farming activity is a small contributor to the destruction of
mangrove A mangrove is a shrub or tree that grows mainly in coastal saline water, saline or brackish water. Mangroves grow in an equatorial climate, typically along coastlines and tidal rivers. They have particular adaptations to take in extra oxygen a ...
forests; however, locally it can be devastating.
Mangrove A mangrove is a shrub or tree that grows mainly in coastal saline water, saline or brackish water. Mangroves grow in an equatorial climate, typically along coastlines and tidal rivers. They have particular adaptations to take in extra oxygen a ...
forests provide rich matrices which support a great deal of
biodiversity Biodiversity is the variability of life, life on Earth. It can be measured on various levels. There is for example genetic variability, species diversity, ecosystem diversity and Phylogenetics, phylogenetic diversity. Diversity is not distribut ...
– predominately juvenile fish and crustaceans.Kaiser, M.J., Attrill, M.J., Jennings, S., Thomas, D.N., Barnes, D.K.A., Brierley, A.S., Polunin, N.V.C., Raffaelli, D.G., Williams, P.J.le B. (2005). Marine Ecology: Processes, Systems and Impacts. Oxford University Press, New York. Furthermore, they act as buffering systems whereby they reduce coastal erosion, and improve water quality for in situ animals by processing material and ‘filtering’ sediments.


Others

In addition,
nitrogen Nitrogen is a chemical element; it has Symbol (chemistry), symbol N and atomic number 7. Nitrogen is a Nonmetal (chemistry), nonmetal and the lightest member of pnictogen, group 15 of the periodic table, often called the Pnictogen, pnictogens. ...
and
phosphorus Phosphorus is a chemical element; it has Chemical symbol, symbol P and atomic number 15. All elemental forms of phosphorus are highly Reactivity (chemistry), reactive and are therefore never found in nature. They can nevertheless be prepared ar ...
compounds from food and waste may lead to blooms of
phytoplankton Phytoplankton () are the autotrophic (self-feeding) components of the plankton community and a key part of ocean and freshwater Aquatic ecosystem, ecosystems. The name comes from the Greek language, Greek words (), meaning 'plant', and (), mea ...
, whose subsequent degradation can drastically reduce
oxygen Oxygen is a chemical element; it has chemical symbol, symbol O and atomic number 8. It is a member of the chalcogen group (periodic table), group in the periodic table, a highly reactivity (chemistry), reactive nonmetal (chemistry), non ...
levels. If the
algae Algae ( , ; : alga ) is an informal term for any organisms of a large and diverse group of photosynthesis, photosynthetic organisms that are not plants, and includes species from multiple distinct clades. Such organisms range from unicellular ...
are toxic,
fish A fish (: fish or fishes) is an aquatic animal, aquatic, Anamniotes, anamniotic, gill-bearing vertebrate animal with swimming fish fin, fins and craniate, a hard skull, but lacking limb (anatomy), limbs with digit (anatomy), digits. Fish can ...
are killed and
shellfish Shellfish, in colloquial and fisheries usage, are exoskeleton-bearing Aquatic animal, aquatic invertebrates used as Human food, food, including various species of Mollusca, molluscs, crustaceans, and echinoderms. Although most kinds of shellfish ...
contaminated. These algal blooms are sometimes referred to as harmful algal blooms, which are caused by a high influx of nutrients, such as nitrogen and phosphorus, into the water due to run-off from land based human operations. Over the course of rearing various species, the sediment on bottom of the specific body of water becomes highly metallic with influx of copper, zinc and lead that is being introduced to the area. This influx of these heavy metals is likely due to the buildup of fish waste, uneaten fish feed, and the paint that comes off the boats and floats that are used in the mariculture operations.


Sustainability

Mariculture development may be sustained by basic and applied research and development in major fields such as
nutrition Nutrition is the biochemistry, biochemical and physiology, physiological process by which an organism uses food and water to support its life. The intake of these substances provides organisms with nutrients (divided into Macronutrient, macro- ...
,
genetics Genetics is the study of genes, genetic variation, and heredity in organisms.Hartl D, Jones E (2005) It is an important branch in biology because heredity is vital to organisms' evolution. Gregor Mendel, a Moravian Augustinians, Augustinian ...
, system management, product handling, and
socioeconomics Economic sociology is the study of the social cause and effect of various economic phenomena. The field can be broadly divided into a classical period and a contemporary one, known as "new economic sociology". The classical period was concerned ...
. One approach uses closed systems that have no direct interaction with the local environment. However, investment and operational cost are currently significantly higher than with open cages, limiting closed systems to their current role as hatcheries. Many studies have estimated that
seafood Seafood is any form of Marine life, sea life regarded as food by humans, prominently including Fish as food, fish and shellfish. Shellfish include various species of Mollusca, molluscs (e.g., bivalve molluscs such as clams, oysters, and mussel ...
will run out by 2048. Farmed fish will also become crucial to feeding the growing human population that will potentially reach 9.8 billion by 2050.


Benefits

Sustainable mariculture promises economic and environmental benefits. Economies of scale imply that ranching can produce fish at lower cost than industrial fishing, leading to better human diets and the gradual elimination of unsustainable fisheries. Consistent supply and quality control has enabled integration in food market channels.


Technology and practices


List of species farmed

;Fish * European sea bass *
Bigeye tuna The bigeye tuna (''Thunnus obesus'') is a species of true tuna of the genus ''Thunnus'', belonging to the wider mackerel family (biology), family Scombridae. In Hawaiian language, Hawaiian, it is one of two species known as ahi, the other being t ...
* Cobia *
Grouper Groupers are a diverse group of marine ray-finned fish in the family Epinephelidae, in the order Perciformes. Groupers were long considered a subfamily of the seabasses in Serranidae, but are now treated as distinct. Not all members of this f ...
* Snapper * Pompano *
Salmon Salmon (; : salmon) are any of several list of commercially important fish species, commercially important species of euryhaline ray-finned fish from the genera ''Salmo'' and ''Oncorhynchus'' of the family (biology), family Salmonidae, native ...
* Pearlspot * Yellowtail jack * Mullet * Pomfret * Barramundi ;Shellfish/Crustaceans *
Abalone Abalone ( or ; via Spanish , from Rumsen language, Rumsen ''aulón'') is a common name for any small to very large marine life, marine gastropod mollusc in the family (biology), family Haliotidae, which once contained six genera but now cont ...
*
Oysters Oyster is the common name for a number of different families of Seawater, salt-water bivalve molluscs that live in Marine (ocean), marine or Brackish water, brackish habitats. In some species, the valves are highly Calcification, calcified, a ...
*
Prawn Prawn is a common name for small aquatic crustaceans with an exoskeleton An exoskeleton () . is a skeleton that is on the exterior of an animal in the form of hardened integument, which both supports the body's shape and protects the intern ...
*
Mussels Mussel () is the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats. These groups have in common a shell whose outline is elongated and asymmetrical compared with other edible clams, whic ...
;Plants *
Seaweeds Seaweed, or macroalgae, refers to thousands of species of macroscopic, multicellular, marine algae. The term includes some types of ''Rhodophyta'' (red), '' Phaeophyta'' (brown) and ''Chlorophyta'' (green) macroalgae. Seaweed species such as ...


Scientific literature

Scientific literature on mariculture can be found in the following journals: * ''
Applied and Environmental Microbiology ''Applied and Environmental Microbiology'' is a biweekly peer-reviewed scientific journal published by the American Society for Microbiology. It was established in 1953 as ''Applied Microbiology'' and obtained its current name in 1975. Articles o ...
'' * ''
Aquaculture Aquaculture (less commonly spelled aquiculture), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. Nelu ...
'' * '' Aquaculture Research'' * '' Journal of Marine Science'' * '' Marine Resource Economics'' * '' Ocean Shoreline Management'' * '' Journal of Applied Phycology'' * '' Journal of Experimental Marine Biology and Ecology'' * '' Journal of Phycology'' * '' Journal of Shellfish Research'' * '' Reviews in Fish Biology and Fisheries'' * '' Reviews in Fisheries Science''


Notes


See also

*
Aquaculture Aquaculture (less commonly spelled aquiculture), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. Nelu ...
*
Fish farming Fish farming or pisciculture involves commercial breeding of fish, most often for food, in fish tanks or artificial enclosures such as fish ponds. It is a particular type of aquaculture, which is the controlled cultivation and harvesting of ...
*
Hydroponics Hydroponics is a type of horticulture and a subset of #Passive sub-irrigation, hydroculture which involves growing plants, usually crops or medicinal plants, without soil, by using water-based mineral Plant nutrition, nutrient Solution (chemi ...
* Algaculture * Oyster farming *
Aquaponics Aquaponics is a food production system that couples aquaculture (raising aquatic animals such as fish, crayfish, snails or prawns in tanks) with hydroponics (cultivating plants in water) whereby the nutrient-rich aquaculture water is fed to h ...
* Copper alloys in aquaculture *
Integrated Multi-Trophic Aquaculture Integrated multi-trophic aquaculture (IMTA) is a type of aquaculture where the By-product, byproducts, including waste, from one aquatic species are used as inputs (fertilizers, food) for another. Farmers combine fed aquaculture (e.g., fish, shri ...
* Saltwater aquaponics * Seaweed farming


References


External links


Longline Environment


* ttp://www.longline.co.uk Web based aquaculture simulations for shellfish in estuaries and coastal systems Simulation modelling for mussels, oysters and clams.
Mariculture guidelines and best practices
A coastal management perspective on mariculture development by the University of Rhode Island Coastal Resources Center.

''Marine Science''. Retrieved 14 January 2010.
Flotilla Online
– Apocalyptic fiction novel about a mariculture enterprise in the near-future and hub for mariculture topics. {{Authority control Aquaculture