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Oghi (drink)
Oghi (sometimes oghee, ''òġi''; colloquially aragh) is an Armenian spirit distilled from fruits or berries. It is widely produced as moonshine from home-grown garden fruits all across Armenia, where it is served as a popular welcome drink to guests and is routinely drunk during meals. Arguably, Armenian oghi is not "vodka" at all (see Vodka war) and merely became thought of as such during the Soviet era in Armenia. Mulberry oghi is commercially produced and exported under the brand name ''Artsakh'' by the Artsakh-Alco Brandy Company in Askeran District in the Republic of Artsakh. Varieties *''Tuti oghi'' – mulberry oghi (commercial brand name ''Artsakh'', from Nagorno-Karabakh) *''Honi oghi'' – from hon, a small red berry ( cornelian cherry) *''Tsirani oghi'' – from apricots *''Tandzi oghi'' – from pears *''Khaghoghi oghi'' – from grapes *''Salori oghi'' – from plums *''Moshi oghi'' – from blackberry *''Tzi oghi'' – from figs *''Khundzori oghi'' – from app ...
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Morus (plant)
''Morus'', a genus of flowering plants in the family Moraceae, consists of 19 species of deciduous trees commonly known as mulberries, growing wild and under cultivation in many temperate world regions. Generally, the genus has 64 subordinate taxa, though the three most common are referred to as white, red, and black, originating from the color of their dormant buds and not necessarily the fruit color (''Morus alba'', '' M. rubra'', and '' M. nigra'', respectively), with numerous cultivars and some taxa currently unchecked and awaiting taxonomic scrutiny. ''M. alba'' is native to South Asia, but is widely distributed across Europe, Southern Africa, South America, and North America. ''M. alba'' is also the species most preferred by the silkworm. It is regarded as an invasive species in Brazil, the United States and some states of Australia. The closely related genus '' Broussonetia'' is also commonly known as mulberry, notably the paper mulberry (''Brousso ...
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Shōchū
is a Japanese distilled beverage. It is typically distilled from rice, barley, sweet potatoes, buckwheat, or brown sugar, though it is sometimes produced from other ingredients such as chestnut, sesame seeds, potatoes, or even carrots. Typically shōchū contains 25% alcohol by volume, which is weaker than baijiu, whiskey, or vodka, but stronger than huangjiu, sake, or wine. It is not uncommon for multiply distilled shōchū, which is more likely to be used in mixed drinks, to contain up to 35% alcohol by volume. Etymology The word is the Japanese rendition of the Chinese '' shaojiu'' (), meaning "burned liquor", which refers to the heating process during distillation. The Chinese way of writing ''shaojiu'' with the character means sake in modern Japanese, which writes ''shōchū'' using the character instead. Nevertheless, both characters mean "liquor". Culture Drinking ''Shōchū'' should not be confused with sake, a brewed rice wine. Its taste is usually far les ...
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China
China, officially the People's Republic of China (PRC), is a country in East Asia. With population of China, a population exceeding 1.4 billion, it is the list of countries by population (United Nations), second-most populous country after India, representing 17.4% of the world population. China spans the equivalent of five time zones and Borders of China, borders fourteen countries by land across an area of nearly , making it the list of countries and dependencies by area, third-largest country by land area. The country is divided into 33 Province-level divisions of China, province-level divisions: 22 provinces of China, provinces, 5 autonomous regions of China, autonomous regions, 4 direct-administered municipalities of China, municipalities, and 2 semi-autonomous special administrative regions. Beijing is the country's capital, while Shanghai is List of cities in China by population, its most populous city by urban area and largest financial center. Considered one of six ...
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Baijiu
''Baijiu'' (), or ''shaojiu'' (), is a colorless Chinese liquor typically coming in between 35% and 60% alcohol by volume (ABV). Each type of baijiu uses its own type of ''qū'' for fermentation to create a distinct and characteristic flavor profile. Baijiu is a clear liquid usually distilled from fermented sorghum, although other grains may be used; some southeastern Chinese styles may employ rice and glutinous rice while other Chinese varieties may use wheat, barley, millet, or Coix lacryma-jobi var. ma-yuen, Job's tears () in their Mash ingredients, mash bills. The ''qū'' starter culture used in the production of ''baijiu'' is usually made from pulverized wheat grain or steamed rice.Rong and Fa, Grandiose Survey of Chinese Alcoholic Drinks and Beverages, 2013, Because of its clarity, ''baijiu'' can appear similar to several other East Asian liquors, e.g. alcohols of Japan, Japanese ''shōchū'' (25%) or alcohols of Korea, Korean ''soju'' (20–45%), but it often has a ...
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Flavoured Liquor
Flavored liquors (also called infused liquors) are liquors that have added flavoring and, in some cases, a small amount of added sugar. They are distinct from liqueurs in that liqueurs have a high sugar content and may also contain glycerine. Flavored liquors may have a base of vodka or white rum, both of which have little taste of their own, or they may have a tequila or brandy base. Typically, a fruit extract is added to the base spirit. Flavored rice wine, rum, tequila, vodka and whiskey Flavored rums and vodkas frequently have an alcohol content that is 5–10% ABV less than the corresponding unflavored spirit. *Flavored rice wines—flavors include star anise-coffee, banana-cinnamon, coconut-pineapple, galangal-tamarind, ginger-red chili, green tea-orange, lemon-lemongrass and mango-green chili. *Flavored rums in the West Indies originally consisted only of spiced rums such as Captain Morgan whereas in the Indian Ocean (Madagascar, Reunion Island and Mauritius) only of va ...
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Rakia
Rakia, rakija, rakiya, rachiu or rakı (), is the collective term for fruit spirits (or fruit brandy) popular in the Balkans. The alcohol content of rakia is normally 40% ABV, but home-produced rakia can be stronger (typically 50–80%). Overview Rakia is produced from fermented and distilled fruits, typically plums and grapes, but also apricots, pears, cherries or raspberries. Other fruits less commonly used are peaches, apples, Ficus, figs, blackberries, and quince. Common flavours are ''šljivovica'' and ''țuică'', produced from plums, ''kaysieva''/''kajsija'', produced from apricots, or ''grozdova''/''lozova'' in Bulgaria, ''raki rrushi'' in Albania, ''lozovača''/''komovica'' in Croatia, North Macedonia, Montenegro, Serbia, Bosnia and Herzegovina all produced from grapes. Plum and grape rakia are sometimes mixed with other ingredients, such as herbs, honey, sour cherries and walnuts, after distillation. By country Albania Raki ( sq-definite, rakia) (a type of ra ...
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Hungary
Hungary is a landlocked country in Central Europe. Spanning much of the Pannonian Basin, Carpathian Basin, it is bordered by Slovakia to the north, Ukraine to the northeast, Romania to the east and southeast, Serbia to the south, Croatia and Slovenia to the southwest, and Austria to the west. Hungary lies within the drainage basin of the Danube, Danube River and is dominated by great lowland plains. It has a population of 9.6 million, consisting mostly of ethnic Hungarians, Hungarians (Magyars) and a significant Romani people in Hungary, Romani minority. Hungarian language, Hungarian is the Languages of Hungary, official language, and among Languages of Europe, the few in Europe outside the Indo-European languages, Indo-European family. Budapest is the country's capital and List of cities and towns of Hungary, largest city, and the dominant cultural and economic centre. Prior to the foundation of the Hungarian state, various peoples settled in the territory of present-day Hun ...
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Pálinka
Pálinka () is a traditional fruit spirit (or fruit brandy) with origins in the medieval Hungary, known under several names. Protected as a geographical indication of the European Union, only fruit spirits mashed, distilled, matured and bottled in Hungary and similar apricot spirits from four provinces of Austria can be called "''pálinka''", while ''"Tótpálinka"'' refers to wheat-derived beverages. Törkölypálinka, a different product in the legal sense, is a similarly protected pomace spirit that is commonly included with pálinka. While pálinka may be made of any locally grown fruit, the most common ones are plums, apricots, apples, pears, and cherries. A similar product exists in the Czech Republic and Slovakia where it is known as pálenka, and in Romania (Transylvania), Italy, and Greece under the name ''palincă''. In Turkey it is known as Boğma. Etymology The words ''pálinka'' (in Hungarian), ''pálenka'' (Czech and Slovak), and ''pălincă'' (Romanian) derive ...
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Georgia (country)
Georgia is a country in the Caucasus region on the coast of the Black Sea. It is located at the intersection of Eastern Europe and West Asia, and is today generally regarded as part of Europe. It is bordered to the north and northeast by Russia, to the south by Turkey and Armenia, and to the southeast by Azerbaijan. Georgia covers an area of . It has a Demographics of Georgia (country), population of 3.7 million, of which over a third live in the capital and List of cities and towns in Georgia (country), largest city, Tbilisi. Ethnic Georgians, who are native to the region, constitute a majority of the country's population and are its titular nation. Georgia has been inhabited since prehistory, hosting the world's earliest known sites of winemaking, gold mining, and textiles. The Classical antiquity, classical era saw the emergence of several kingdoms, such as Colchis and Kingdom of Iberia, Iberia, that formed the nucleus of the modern Georgian state. In the early fourth centu ...
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Chacha (brandy)
Chacha ( ka, ჭაჭა ''ch’ach’a'' ) is a Georgian pomace brandy, clear and strong (ranging between 40% alcohol for commercially produced to 85% for home brew), which is sometimes called "wine vodka", "grape vodka", or "Georgian cuisine, Georgian vodka/grappa". It is made of grape pomace (grape residue left after making wine). The term ''chacha'' is used in Georgia to refer to grape distillate. It may be also produced from unripe or wild grapes. Other common fruits or herbs used are Common fig, figs, tangerines, oranges, mulberry, mulberries or tarragon. The Kakheti region, which is in the easternmost part of the country, accounts for 75% of all vineyards (approximately 33,000 hectares) in Georgia. Traditionally only a homebrewing, homedistilled drink of Georgians, it is today also commonly produced by professional Distillation, distillers and most Winery, wineries who include it in their product range. The type and flavor of the different varieties of local chacha can d ...
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Kharpert
Harpoot () or Kharberd () is an ancient town located in the Elazığ Province of Turkey. It now forms a small district of the city of Elazığ. p. 1. In the late Ottoman period, it fell under the Mamuret-ul-Aziz Vilayet (also known as the Harput Vilayet). Artifacts from around 2000 BC have been found in the area. The town is famous for its Harput Castle, and incorporates a museum, old mosques, a church, and the Buzluk (Ice) Cave. Harput is about from Istanbul. Harput was a largely Armenian populated region in medieval times and had a significant Armenian population until the Armenian genocide. By the 20th century, Harput had been absorbed into Mezre (renamed Elazığ in 1937), a town on the plain below Harput that significantly grew in size in the 19th century. Name Kharberd was first interpreted as consisting of the Armenian words ''kʻar'' ("rock") and ''berd'' ("castle, fortress"), as if meaning "a fortress surrounded by rock faces." Others have connected the name with a H ...
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