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Teacup
A teacup is a cup for drinking tea. It generally has a small handle (grip), handle that may be grasped with the thumb and one or two fingers. It is typically made of a ceramic material and is often part of a set which is composed of a cup and a matching saucer or a trio that includes a small cake or sandwich plate. These may be part of a tea set combined with a teapot, cream Jug (container), jug, covered sugar bowl (vessel), bowl, and slop bowl. Teacups are often wider and shorter than coffee cups. Cups for morning tea are conventionally larger than cups for afternoon tea. Higher quality teacups are typically made of fine white translucent porcelain and decorated with patterns. Some collectors acquire numerous one-of-a-kind cups with matching saucers. Such decorative cups may be souvenirs of a location, person, or event. In Europe, fine porcelain tea cups, such as French Limoges porcelain from a kaolin base heated in ovens or Chinese porcelain, were a luxury for enjoying tea ...
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Chinese Tea Culture
Chinese tea culture ( zh, s=中国茶文化, t=中國茶文化, p=zhōngguó chá wénhuà, l=Chinese tea culture) includes all facets of tea (茶 chá) found in Chinese culture throughout history. Physically, it consists of tea cultivation, brewing, serving, consumption, arts, and ceremonial aspects. Tea culture is an integral part of traditional Chinese material culture and spiritual culture. Tea culture emerged in the Tang dynasty, and flourished in the succeeding eras as a major cultural practice and as a major export good. Chinese tea culture heavily influenced the cultures in neighboring East Asian countries, such as Japan and Korea, with each country developing a slightly different form of the tea ceremony. Chinese tea culture, especially the material aspects of tea cultivation, processing, and teaware also influenced later adopters of tea, such as India, the United Kingdom, and Russia (even though these tea cultures diverge considerably in preparation and taste). Tea ...
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Teacup Plate
Cup plates are Beverage coaster, coasters that provide a place to rest a tea cup while leaving space for a light snack. Teacup plates originated in England in the early 1800s and went out of fashion in the second half of the 19th century (Barber puts the peak of popularity in the US at 1840s), with a brief reappearance in the first third of the 20th century as bridge sets. The cup plates were in common use in the United States during the first half of the 19th century, and were a precursor of the very specialized dishes of Victorian era: ice cream sets, berry sets, lemonade sets, etc. Use Shadel remarks that "it is difficult to pin down [the] first use" of the plates, and suggests that the ceramic plates arrived early in 1820s, with glass ones following in 1827, made by the New England Glass Company. Barber indicates the original use of the plates as a rest for the partially empty teacup that protected the tablecloth and the table surface (similar to the modern drink coaster), ...
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Saucer
A saucer is a type of small dishware. While in the Middle Ages a saucer was used for serving condiments and sauces, currently the term is used to denote a small plate or shallow bowl that supports a cup – usually one used to serve coffee teacup, or tea. Overview The center of the saucer often contains a depression or raised ring sized to fit a matching cup; this was only introduced in the mid 18th century. The saucer is useful for protecting surfaces from possible damage due to the heat of a cup, and to catch overflow, splashes, and drips from the cup, thus protecting both table linen and the user sitting in a free-standing chair who holds both cup and saucer. The saucer also provides a convenient place for a wet spoon, as might be used to stir the drink in the cup in order to mix sweeteners or creamers into tea or coffee. Some people pour the hot tea or coffee from the cup into the saucer; the increased surface area of the liquid exposed to the air increases the rate at w ...
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Coffee Cup
A coffee cup is a cup for serving coffee and List of coffee drinks, coffee-based drinks. There are three major types: conventional cups used with saucers, mugs used without saucers, and disposable cups. Cups and mugs generally have a Handle (grip), handle. Disposable paper cups used for take-out sometimes have fold-out handles, but are more often used with an insulating coffee cup sleeve. Coffee cups and mugs may be made of Ceramic glaze, glazed ceramic, porcelain, plastic, glass, insulated or uninsulated metal, and other materials. In the past, coffee cups have also been made of bone, clay, and wood. Disposable cup, Disposable coffee cups may be made out of paper or expanded polystyrene foam, polystyrene foam (often mistakenly called Styrofoam). History Coffee cups, along with other coffee ware, originated in the Middle East. In the 17th century, coffee was consumed from small handle-less bowls, "Greek cups". The cups were Chinese export porcelain or its Japanese export porcela ...
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Slop Bowl
In Europe, a slop bowl, slop basin or waste bowl is one of the components of a traditional tea set. It was used to empty the cold tea and dregs in tea cups before refilling with hot tea, as there were often tea leaves in the bottom of the cups. As with the rest of the tea set, most slop bowls were in pottery, but some in silver. In the 18th century they typically held about half a pint, with some room to spare. Handleless ceramic bowls of this size and shape were also used for drinking tea at breakfast, sometimes known at the time as "breakfast basins", and it is not always possible to assign a particular role to a piece; indeed they may have been made as dual-purpose pieces. They became less common after about 1860, but services in the 1902 Sears Roebuck catalogue still offered them. In 2015 a slop bowl from the famous Swan Service in Meissen porcelain (originally 1737 to 1742) fetched £18,125 at a London auction, compared to £31,250 for a teacup and saucer. Bonham's, ...
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Tea Set
A tea set or tea service is a collection of matching teaware and related utensils used in the preparation and serving of tea. The traditional components of a tea set may vary between societies and cultures. History China The accepted historyTea Set History
, by Miriam Ellis, 2006 of the tea set begins in China during the Han dynasty (206–220 BC). At this time, tea ware was made of porcelain and consisted of two styles: a northern white porcelain and a southern light blue porcelain. These ancient tea sets were not the creamer/sugar bowl companions that are now commonly used, but were rather bowls that would hold spiced or plain tea leaves, which would then have water poured over them. The bowls were multi-purpose, and used for a variety of cooking needs. In this period, tea was mainly used as a medicinal elixir, not as a daily drink for pl ...
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Teapot
A teapot is a vessel used for steeping tea leaves or a herbal mix in boiling or near-boiling water and serving the resulting infusion called tea; usually put in a teacup. It is one of the core components of teaware. Teapots usually have an opening with a lid at their top, where the dry tea and hot water are added, a handle for holding by hand, and a spout through which the tea is served. Some teapots have a strainer built-in on the inner edge of the spout. A small air hole in the lid is often created to stop the spout from dripping and splashing when tea is poured. In modern times, a thermally insulating cover called a tea cosy may be used to enhance the steeping process or to prevent the contents of the teapot from cooling too rapidly. Dry tea is available either in tea bags or as loose tea, in which case a tea infuser or tea strainer may be of some assistance, either to hold the leaves as they steep or to catch the leaves inside the teapot when the tea is poured. His ...
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Zarf
A zarf (plural: zarfs, zarves; ; Arabic: ) is a cup holder, usually of ornamented metal, for a coffee cup without a handle (demitasse or wikt:fincan, fincan). History Although coffee was probably discovered in Ethiopia, it was in Turkey around the 13th century that it became popular as a beverage. As with the Tea#Tea culture, serving of tea in China and Japan, the serving of Turkish coffee, coffee in Turkey was a complex, ritualized process. It was served in small cups without handles (known as ''fincan'', pronounced /finˈd͡ʒan/), which were placed in holders known as ''zarf'' (from the ; plural , meaning "container" or "envelope") to protect the cup and also the fingers of the drinker from the hot liquid. Cups were typically made of porcelain, but also of glass and wood. However, because the holder was more visible, it was typically more heavily ornamented. When coffee began to be served in cardboard cups in the late 20th century, the zarf became disposable as well. The C ...
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Japan
Japan is an island country in East Asia. Located in the Pacific Ocean off the northeast coast of the Asia, Asian mainland, it is bordered on the west by the Sea of Japan and extends from the Sea of Okhotsk in the north to the East China Sea in the south. The Japanese archipelago consists of four major islands—Hokkaido, Honshu, Shikoku, and Kyushu—and List of islands of Japan, thousands of smaller islands, covering . Japan has a population of over 123 million as of 2025, making it the List of countries and dependencies by population, eleventh-most populous country. The capital of Japan and List of cities in Japan, its largest city is Tokyo; the Greater Tokyo Area is the List of largest cities, largest metropolitan area in the world, with more than 37 million inhabitants as of 2024. Japan is divided into 47 Prefectures of Japan, administrative prefectures and List of regions of Japan, eight traditional regions. About three-quarters of Geography of Japan, the countr ...
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Limoges Porcelain
Limoges porcelain is hard-paste porcelain produced by factories in and around the city of Limoges, France, beginning in the late 18th century, by any manufacturer. By about 1830, Limoges, which was close to the areas where suitable clay was found, had replaced Paris as the main centre for private porcelain factories, although the state-owned Sèvres porcelain near Paris remained dominant at the very top of the market. Limoges has maintained this position to the present day. History Limoges had strong antecedents in the production of decorative objects. The city was the most famous European centre of vitreous enamel production in the 12th century, and Limoges enamel was known as ''Opus de Limogia'' or ''Labor Limogiae''. Limoges had also been the site of a minor industry producing plain faience earthenware since the 1730s. The manufacturing of hard-paste porcelain at Limoges was established by Turgot in 1771 following the discovery of local supplies of kaolin and a material s ...
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Faceted Glass
A faceted glass or granyonyi stakan (, literally ''faceted glass'') (, derived from ''грань'', meaning ''facet'') is a type of drinkware made from especially hard and thick glass and having a faceted form. It is a very widespread form of drinking glass in Russia and the former Soviet Union. Origins The antecedents of the faceted glass in Russian history are dated back to the reign of Peter the Great, who valued the design as being less likely to roll off tables aboard ships. Glasses with different numbers of facets were produced in Tsarist Russia, with the museum collection in Vladimir-Suzdal including different types of faceted glass, some intended for drinking tea, others for drinking champagne. The museum also holds examples of early 10-, 12-, 16-sided glasses. The design appeared in still-life paintings by Kuzma Petrov-Vodkin, though the pre-Soviet designs were commonly cylindrical, with wider facets, and lacked the smooth rim of the later designs. The first Soviet gl ...
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Ottoman Empire
The Ottoman Empire (), also called the Turkish Empire, was an empire, imperial realm that controlled much of Southeast Europe, West Asia, and North Africa from the 14th to early 20th centuries; it also controlled parts of southeastern Central Europe, between the early 16th and early 18th centuries. The empire emerged from a Anatolian beyliks, ''beylik'', or principality, founded in northwestern Anatolia in by the Turkoman (ethnonym), Turkoman tribal leader Osman I. His successors Ottoman wars in Europe, conquered much of Anatolia and expanded into the Balkans by the mid-14th century, transforming their petty kingdom into a transcontinental empire. The Ottomans ended the Byzantine Empire with the Fall of Constantinople, conquest of Constantinople in 1453 by Mehmed II. With its capital at History of Istanbul#Ottoman Empire, Constantinople (modern-day Istanbul) and control over a significant portion of the Mediterranean Basin, the Ottoman Empire was at the centre of interacti ...
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