|
Serge Madikians
Serge Madikians is a chef based in the Hudson Valley of New York. He owns Serevan, a restaurant located in Amenia, a town in the east of Dutchess County, New York. Family background and personal life Madikians was born in Tehran, Iran to Armenian parents. He came to the U.S. in 1978 with his brother to avoid the Iranian Revolution. He completed his undergraduate degree majoring in history and philosophy. Later, he moved to New York and earned a master's degree in public policy and economics at The New School. Professional career Madikians graduated from the French Culinary Institute in 1998. Upon graduating, he worked in the kitchen of Jean-Georges Vongerichten during a year-long externship. Afterward he worked at David Bouley's Danube. Madikians said of the experience "The artistry, craftsmanship and cooking at Danube really helped me formulate a sensibility of my own." Madikians then became the executive chef at a Moroccan restaurant in New York City named Chez es Saada. In ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chef
A chef is a professional Cook (profession), cook and tradesperson who is proficient in all aspects of outline of food preparation, food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. Different terms use the word ''chef'' in their titles and deal with specific areas of food preparation. Examples include the ''sous-chef'', who acts as the second-in-command in a kitchen, and the ''chef de partie'', who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Underneath the chefs are the ''kitchen assistants''. A chef's standard uniform includes a hat (called a ''toque''), neckerchief, Double-breasted, double-breasted jacket, apron and sturdy shoes (that ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
David Bouley
David Bouley (May 27, 1953 – February 13, 2024) was an American and French chef. He was a sole owner and chef of restaurants in Tribeca, New York City, best known for his flagship restaurant, Bouley. Early life and education Bouley was born on May 27, 1953, in Storrs, Connecticut. He attended the University of Connecticut, later completing the Cours de Civilisation Française at the Sorbonne in Paris. Career Bouley worked in restaurants in Cape Cod, Santa Fe, New Mexico, France and Switzerland. While in Europe, after studies at the Sorbonne, he worked with chefs Roger Vergé, Paul Bocuse, Joël Robuchon, Gaston Lenôtre, Frédy Girardet, and Paul Haeberlin. Bouley returned to work in New York City in leading restaurants of the time, such as Le Cirque, Le Périgord, and La Côte Basque, as well as spent time as sous chef in a restaurant opened by Roger Vergé in San Francisco. In 1985, he became chef of Montrachet restaurant, awarded three stars in its first three wee ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
American Restaurateurs
American(s) may refer to: * American, something of, from, or related to the United States of America, commonly known as the "United States" or "America" ** Americans, citizens and nationals of the United States of America ** American ancestry, people who self-identify their ancestry as "American" ** American English, the set of varieties of the English language native to the United States ** Native Americans in the United States, indigenous peoples of the United States * American, something of, from, or related to the Americas, also known as "America" ** Indigenous peoples of the Americas * American (word), for analysis and history of the meanings in various contexts Organizations * American Airlines, U.S.-based airline headquartered in Fort Worth, Texas * American Athletic Conference, an American college athletic conference * American Recordings (record label), a record label that was previously known as Def American * American University, in Washington, D.C. Sports teams S ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
People From The New York Metropolitan Area
The term "the people" refers to the public or common mass of people of a polity. As such it is a concept of human rights law, international law as well as constitutional law, particularly used for claims of popular sovereignty. In contrast, a people is any plurality of persons considered as a whole. Used in politics and law, the term "a people" refers to the collective or community of an ethnic group or nation. Concepts Legal Chapter One, Article One of the Charter of the United Nations states that "peoples" have the right to self-determination. Though the mere status as peoples and the right to self-determination, as for example in the case of Indigenous peoples (''peoples'', as in all groups of indigenous people, not merely all indigenous persons as in ''indigenous people''), does not automatically provide for independent sovereignty and therefore secession. Indeed, judge Ivor Jennings identified the inherent problems in the right of "peoples" to self-determination, as i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
People From Amenia, New York
The term "the people" refers to the public or Common people, common mass of people of a polity. As such it is a concept of human rights law, international law as well as constitutional law, particularly used for claims of popular sovereignty. In contrast, a people is any plurality of Person, persons considered as a whole. Used in politics and law, the term "a people" refers to the collective or community of an ethnic group or nation. Concepts Legal Chapter One, Article One of the Charter of the United Nations states that "peoples" have the right to self-determination. Though the mere status as peoples and the right to self-determination, as for example in the case of Declaration on the Rights of Indigenous Peoples, Indigenous peoples (''peoples'', as in all groups of indigenous people, not merely all indigenous persons as in ''indigenous people''), does not automatically provide for independence, independent sovereignty and therefore secession. Indeed, judge Ivor Jennings i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
James Beard Foundation Award
The James Beard Foundation Awards are annual awards presented by the James Beard Foundation to recognize chefs, restaurateurs, authors and journalists in the United States. They are scheduled around James Beard's May 5 birthday. The media awards are presented at a dinner in New York City; the chef and restaurant awards were also presented in New York until 2015, when the foundation's annual gala moved to Chicago. Chicago will continue to host the Awards until 2027. History The awards were established in 1990, when the foundation expanded its chef awards and combined them with '' Cook's'' Magazine's Who's Who of American Cooking and French's Food and Beverage Book Awards. In addition to the chef, restaurant, and book awards, journalism awards were added in 1993, which expanded to broadcast media in 1994, and restaurant design awards were first given in 1995. In 2018, the James Beard Foundation changed the award's rules to be more inclusive, to fight race and gender imbalance ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Armenia
Armenia, officially the Republic of Armenia, is a landlocked country in the Armenian Highlands of West Asia. It is a part of the Caucasus region and is bordered by Turkey to the west, Georgia (country), Georgia to the north and Azerbaijan to the east, and Iran and the Azerbaijani exclave of Nakhchivan Autonomous Republic, Nakhchivan to the south. Yerevan is the Capital city, capital, largest city and Economy of Armenia, financial center. The Armenian Highlands has been home to the Hayasa-Azzi, Shupria and Nairi. By at least 600 BC, an archaic form of Proto-Armenian language, Proto-Armenian, an Indo-European languages, Indo-European language, had diffused into the Armenian Highlands.Robert Drews (2017). ''Militarism and the Indo-Europeanizing of Europe''. Routledge. . p. 228: "The vernacular of the Great Kingdom of Biainili was quite certainly Armenian. The Armenian language was obviously the region's vernacular in the fifth century BC, when Persian commanders and Greek writers ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lake Sevan
Lake Sevan () is the largest body of water in both Armenia and the Caucasus region. It is one of the largest freshwater Alpine lake, high-altitude (alpine) lakes in Eurasia. The lake is situated in Gegharkunik Province, at an altitude of above sea level. The total surface area of its basin is about , which makes up of Armenia's territory. The lake itself is , and the volume is . It is fed by 28 rivers and streams. Only 10% of the incoming water is drained by the Hrazdan River, while the remaining 90% evaporates. Sevan has significant economic, cultural, and recreational value. Its sole major island (now a peninsula) is home to a Sevanavank, medieval monastery. The lake provides some 90% of the fish and 80% of the crayfish catch of Armenia. Sevan was heavily exploited for irrigation of the Ararat plain and hydroelectric power generation during the Soviet period. Consequently, its water level decreased by around and its volume reduced by more than 40%. Later, two Water tunne ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bovina, New York
Bovina is a town in Delaware County, New York, United States. The population was 658 at the 2020 census. The name "Bovina" was suggested by General Erastus Root, who noted the area's fitness for grazing.J. H. French, LL.D., ''Historical and Statistical Gazetteer of New York'', 1860 Bovina is an interior town in the eastern part of the county. History The town formed in 1820 from parts of the towns of Delhi, Stamford, and Middletown. The town's population was around 1,200 at its creation, but after reaching a peak in the 1840s, it steadily declined. The town became noted for the quality of its dairy products, especially butter, in the late 19th century. The Burns Family Farm was listed on the National Register of Historic Places in 2007. Geography The town has some of the highest uplands in the county. The elevation of the highest point exceeds above sea level, on an unnamed summit at the eastern corner of the town overlooking the Plattekill Mountain ski area in neighborin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jean-Georges Vongerichten
Jean-Georges Vongerichten (; ; born March 16, 1957) is a French-American chef."Profile: Jean-Georges Vongerichten" , ''CityFile New York'' Vongerichten owns restaurants in , , , , , |
Hudson Valley
The Hudson Valley or Hudson River Valley comprises the valley of the Hudson River and its adjacent communities in the U.S. state of New York (state), New York. The region stretches from the Capital District (New York), Capital District including Albany, New York, Albany and Troy, New York, Troy south to Yonkers, New York, Yonkers in Westchester County, New York, Westchester County, bordering New York City. History Pre-Columbian era The Hudson Valley was inhabited by indigenous peoples long before European settlers arrived. The Lenape, Wappinger, and Mahican branches of the Algonquin peoples, Algonquins lived along the river, mostly in peace with the other groups. The lower Hudson River was inhabited by the Lenape. The Lenape people waited for the explorer Giovanni da Verrazzano onshore, traded with Henry Hudson, and sold the island of Manhattan. Further north, the Wappingers lived from Manhattan Island up to Poughkeepsie. They lived a similar lifestyle to the Lenape, residing ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
French Culinary Institute
The International Culinary Center (originally known as the French Culinary Institute) was a private for-profit culinary school from 1984 to 2020 headquartered in New York City, New York. The facilities included professional kitchens for hands-on cooking and baking classes, wine tasting classrooms, a library, theater, and event spaces. The school merged with the Institute of Culinary Education in 2020. History The International Culinary Center was founded by Dorothy Cann Hamilton in 1984 as the French Culinary Institute. When the school first opened, it was visited by chef Julia Child, who reportedly arranged to have the school profiled on ''Good Morning America'' one week later. In 2020, the International Culinary Center combined with the Institute of Culinary Education, citing issues related to the COVID-19 pandemic for its closure. Locations The International Culinary Center had two campuses, one in New York City and the other in the San Francisco Bay area. The New Y ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
