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Rojak
Rujak ( Indonesian spelling) or rojak ( Malay spelling) is a salad dish of Javanese origin, commonly found in Indonesia, Malaysia, and Singapore. The most popular variant in all three countries is a salad composed of a mixture of sliced fruit and vegetables served with a spicy palm sugar dressing. There is a variety of preparations, especially in Indonesian cuisine, and rujak is widely available throughout the country. While the most common variant is primarily composed of fruits and vegetables, its sweet and tangy dressing is often made with shrimp paste. Some recipes may contain seafood or meat components, especially in Malaysia and Singapore, where a notable variant shows influence from Indian Muslim cuisine. Etymology The word "rujak" comes from the word ''rurujak'', as attested in the ancient Taji Inscriptions (901 CE) from the era of the Mataram Kingdom in Central Java. The dish was later introduced to other regions and neighboring countries by the Javanese diaspo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rujak Vendor
Rujak (Indonesian language, Indonesian spelling) or rojak (Malay language, Malay spelling) is a salad dish of Javanese cuisine, Javanese origin, commonly found in Indonesia, Malaysia, and Singapore. The most popular variant in all three countries is a salad composed of a mixture of sliced fruit and vegetables served with a spicy palm sugar dressing. There is a variety of preparations, especially in Indonesian cuisine, and rujak is widely available throughout the country. While the most common variant is primarily composed of fruits and vegetables, its sweet and tangy dressing is often made with shrimp paste. Some recipes may contain seafood or meat components, especially in Malaysia and Singapore, where a notable variant shows influence from Mamak stall, Indian Muslim cuisine. Etymology The word "rujak" comes from the word ''rurujak'', as attested in the ancient Taji Inscriptions (901 CE) from the era of the Mataram Kingdom in Central Java. The dish was later introduced to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Malaysian Cuisine
Malaysian cuisine (Malay language, Malay: ''Masakan Malaysia''; Jawi script, Jawi: ) consists of cooking traditions and practices found in Malaysia, and reflects the multi-ethnic makeup of its population. The vast majority of Malaysia's population can roughly be divided among three major ethnic groups: Ethnic Malays, Malays, Chinese Malaysian, Chinese and Indian Malaysian, Indians. The remainder consists of the Dayak people, indigenous peoples of Sabah and Sarawak in East Malaysia, the Orang Asli of Peninsular Malaysia, the Peranakan and Eurasian creole communities, as well as a significant number of foreign workers and expatriates. As a result of historical migrations, colonisation by foreign powers, and its geographical position within its wider home region, Malaysia's culinary style in the present day is primarily a melange of traditions from its Malay, Chinese, Indian, Indonesian cuisine, Indonesian, Thai, Filipino cuisine, Filipino and indigenous Bornean and Orang Asli, w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Singaporean Cuisine
Singaporean cuisine is derived from several ethnic groups in Singapore and has developed through centuries of political, economic, and social changes in the cosmopolitan city-state. Influences include the cuisines of the Malays/Indonesians, Chinese and the Indians as well as, Peranakan and Western traditions (particularly English and Portuguese-influenced Eurasian, known as Kristang). Influences from neighbouring regions such as Japan, Korea, and Thailand are also present. The cuisine has a medium spiciness range, mostly due to the influence from Indian and Malaysian cuisines. In Singapore, food is viewed as crucial to its national identity and a unifying cultural thread. Singaporean literature declares eating a national pastime and food a national obsession. Food is a frequent topic of conversation among Singaporeans. Religious dietary strictures do exist; Muslims do not eat pork and Hindus do not eat beef, and there is also a significant group of vegetarians/vegans. P ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mamak Stall
Mamak stalls are indoor and open-air food establishments found in Southeast Asia, especially in Malaysia and Singapore, that typically serve food derived from Indian cuisine, Indian Muslim and Pakistani cuisine, Pakistani cuisines, unique to the region. History Mamak stalls originate from Tamil Muslim, Tamil Muslims, most of whom migrated from South India and British Ceylon, Ceylon (modern-day Sri Lanka) to the Malay Peninsula and other locations in Southeast Asia centuries ago. They are regarded as part of the "Malaysian Indian/Singaporean Indian" community, or "Straits Indian". Archaeological findings in the Bujang Valley of Kedah suggest a trade relationship with India as early as the 1st to 5th century C.E. An inscription dated 779 AD that refers to the trade relationship between the Tamilakam and the region was found in Nakhon Si Thammarat, Southern Thailand, dating to the Nakhon Si Thammarat Kingdom. The word "mamak" is from the Tamil language, Tamil term for maternal ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indonesian Cuisine
Indonesian cuisine is a collection of various regional culinary traditions by various ethnic groups that formed in the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated List of islands of Indonesia, islands of the total 17,508 in the world's largest archipelago,"Indonesian Cuisine." . Accessed July 2011. Tradition and characteristics Indonesia has around 5,350 traditional recipes, with 30 of them ...[...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jicama
''Pachyrhizus erosus'', commonly known as ''jícama'' ( or ; ; from ) or Mexican turnip, is a native Mesoamerican vine, although the name ''jícama'' most commonly refers to the plant's edible tuberous root. It is in the pea family (Fabaceae). ''Pachyrhizus tuberosus'' and '' Pachyrhizus ahipa'' are the other two cultivated species in the genus. The naming of this group of edible plants can sometimes be confusing, with much overlap of similar, or the same, common names. Flowers, either blue or white, and pods similar to peas, are produced on fully developed plants. Several species of ''Pachyrhizus'' are known as jícama, but the one found in many markets is ''P. erosus''. The two cultivated forms of ''P. erosus'' are ''jícama de agua'' and ''jícama de leche'', both named for the consistency of their juice. The ''leche'' form has an elongated root and milky juice, while the ''agua'' form has a top-shaped to oblate root and a more watery, translucent juice and is the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spondias Dulcis
''Spondias dulcis'' ( syn. ''Spondias cytherea''), known commonly as Polynesian plum or Tahiti apple, is a tropical fruit tree native to Melanesia, with edible fruit containing a fibrous pit. The tree was spread to neighboring regions as canoe plants in Island Southeast Asia and Polynesia in prehistoric times by seafaring Austronesians during the Austronesian expansion. It remains widely cultivated in Polynesia, where it is generally known under the names vī or wī, and variants thereof. It has also been introduced to other areas of the world in colonial times. In the English-speaking Caribbean it is typically known as golden apple and elsewhere in the Caribbean as pommecythere, April plum or June plum, or cythere. Description This fast-growing tree can reach up to in its native range of Southeast Asia, Melanesia and Polynesia; however, it usually averages in other areas. ''Spondias dulcis'' has deciduous, pinnate leaves, in length, composed of 9 to 25 glossy, elliptic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Javanese People
The Javanese ( , ; ) are an Austronesian peoples, Austronesian ethnic group native to the central and eastern part of the Indonesian island of Java. With more than 100 million people, Javanese people are the largest ethnic group in both Indonesia and in Southeast Asia as a whole. Their native language is Javanese language, Javanese, it is the largest of the Austronesian languages in List of languages by number of native speakers, number of native speakers and also the largest regional language in Southeast Asia. As the largest ethnic group in the region, the Javanese have historically dominated the social, political, and cultural landscape of both Indonesia and Southeast Asia. There are significant numbers of Javanese diaspora outside of Central Java, central and East Java, eastern Java regions, including the other provinces of Indonesia, as well as other countries such as Suriname, Singapore, Malaysia, Egypt, Saudi Arabia, South Africa, Sri Lanka, Yemen and the Netherlands. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mango
A mango is an edible stone fruit produced by the tropical tree '' Mangifera indica''. It originated from the region between northwestern Myanmar, Bangladesh, and northeastern India. ''M. indica'' has been cultivated in South and Southeast Asia since ancient times resulting in two types of modern mango cultivars: the "Indian type" and the "Southeast Asian type". Other species in the genus '' Mangifera'' also produce edible fruits that are also called "mangoes", the majority of which are found in the Malesian ecoregion. Worldwide, there are several hundred cultivars of mango. Depending on the cultivar, mango fruit varies in size, shape, sweetness, skin color, and flesh color, which may be pale yellow, gold, green, or orange. Mango is the national fruit of India, Pakistan and the Philippines, while the mango tree is the national tree of Bangladesh. Etymology The English word ''mango'' (plural ''mangoes'' or ''mangos'') originated in the 16th century from the Portuguese ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
