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Riccardo De Pra
Riccardo De Pra is a Michelin Star Italian celebrity chef, and television personality. Biography De Pra was born and raised in Alpago in the Province of Belluno to a De Pra family. He is the son of renowned Michelin-star chef Enzo De Pra and owner of the DOLADA group and restaurant, the oldest Michelin-star restaurants in Italy, located in Pieve D’Alpago, Veneto, Italy. Four generations of his family has run the Dolada for almost 100 years. Riccardo De Pra is known for his “Artistic Cuisine” that pairs classic ingredients with modern techniques. Career He grew up in an environment rich in culinary influence, his grandfather is 3 Michelin-star and father is Michelin-star chef. He started cooking at an early age and at 20 he moved to Japan to hone his cooking skills. In Japan he learned under the guidance of master chefs, Hirohisa Koyama and Hiroyuki Kanda, and got full hand at the Japanese cuisines. He has worked with master chefs such as Ferran Adrià, Albert Roux ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Michelin Guide
The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries. History In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars and, accordingly, car tyres, car tyre manufacturers and brothers Édouard and André Michelin published a guide for French motorists, the Michelin Guide. Nearly 35,000 copies of this first, free edition of the guide were distributed. It provided information to motorists, such as maps, tyre repair and replacement instructions, car mechanics listings, hotels, and petrol stations throughout France. In 1904, the brothers published a guide for Belgium similar to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Celebrity Chef
A celebrity chef is a kitchen chef who has become a celebrity. Today, chefs often become celebrities by presenting cookery advice and demonstrations, usually through the media of television and radio, or in printed publications. While television is ultimately the primary way for a chef to become a celebrity, some have achieved this through success in the kitchen, cook book publications, and achieving awards such as Michelin stars, while others are home cooks who won competitions. Celebrity chefs can also influence cuisines across countries, with foreign cuisines being introduced in their natural forms for the first time due to the work of the chef to inform their viewers. Sales of certain foodstuffs can also be enhanced, such as when Delia Smith caused the sale of white eggs across the UK to increase by 10% in what has since been termed the "Delia effect". Endorsements are also to be expected from a celebrity chef, such as Ken Hom's range of bestselling woks in Europe, but ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Province Of Belluno
The Province of Belluno ( it, Provincia di Belluno; de-AT, Provinz Belluno; lld, Provinzia de Belum) is a province in the Veneto region of Italy. Its capital is the city of Belluno. It has an area of and a total population of about 205,000. Geography Situated in the Alps, the province of Belluno consists almost entirely of mountainous terrain. It encompasses the natural and historical regions of Cadore, Feltrino, Alpago, Val di Zoldo, Agordino, Comelico and Ampezzano. The eastern part of the province is home to the Dolomites, including Tofane, Marmolada, Tre Cime di Lavaredo, and Antelao. For much of its course, the river Piave, runs through Belluno, as do its affluents the Boite and the Cordevole. The southern part is called Valbelluna, the widest and most populous valley of the province, which is bordered by the Venetian Prealps. The National Park of Belluno Dolomites is located in the province. Climate The province of Belluno's climate is among the most ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
De Pra
de Pra is an Italian surname. Notable people with the surname include: * Giovanni De Prà (1900–1979), Italian footballer * Leonídio de Pra, Brazilian volleyball player *Ruben De Pra Ruben De Pra (born 16 June 1980 in Belluno) is an Italian retired pair skater. With partner Michela Cobisi, he is the 2001 & 2002 Italian national champion. They placed 19th at the 2002 Winter Olympics The 2002 Winter Olympics, offici ... (born 1980), Italian pair skater * Tommaso de Pra (born 1938), Italian cyclist {{surname, de Pra Italian-language surnames ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ferran Adrià
Ferran Adrià i Acosta (; born 14 May 1962) is a Spanish chef. He was the head chef of the ''El Bulli'' restaurant in Roses, Girona, Roses on the Costa Brava and is considered one of the best chefs in the world. He has often collaborated with his brother, the renowned pastry chef Albert Adrià. Career Ferran Adrià began his culinary career in 1980 during his stint as a dishwasher at the Hotel Playafels, in the town of Castelldefels. The ''chef de cuisine'' at this hotel taught him traditional Spanish cuisine. At 19 he was drafted into military service where he worked as a cook. In 1984, at the age of 22, Adrià joined the kitchen staff of elBulli as a line cook. Eighteen months later he became the head chef. In 1994, Ferran Adrià and Juli Soler (his partner) sold 20% of their business to Miquel Horta (a Spanish millionaire and philanthropist and son of the founder of Nenuco) for 120 million Spanish peseta, pesetas. This event became a turning point for elBulli, the money was ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Albert Roux
Albert Henri Roux (8 October 1935 – 4 January 2021) was a French-British restaurateur and chef. He and his brother Michel operated Le Gavroche in London's Mayfair, the first restaurant in the UK to gain three Michelin stars. He helped train a series of chefs that went on to win Michelin stars, and his son, Michel Roux, Jr., continues to run Le Gavroche. Early life Albert Roux was born in the village of Semur-en-Brionnais in Saône-et-Loire, France on 8 October 1935. He was the son of a '' charcutier''. His brother, Michel Roux, was born in 1941. Upon leaving school, he initially intended to train as a priest at the age of 14. However, he decided that the role was not suited to him, sought other employment, and instead trained as a chef. His godfather worked as a chef for Wallis, Duchess of Windsor, and arranged for Roux, at the age of 18, to be employed working for Nancy Astor, Viscountess Astor. Career In one notable incident whilst employed by the Viscountess, Roux m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bruneau (restaurant)
Bruneau is a restaurant in Brussels, Belgium which has garnered a Michelin star, as well as an 18/20 rating from Gault-Millau. The chef was Jean-Pierre Bruneau, 74 years old in 2017. The restaurant was taken over by a former sous-chef Maxime Maziers and reopened in June 2018. It was renamed Bruneau by Maxime Maziers. Jean-Pierre Bruneau left his restaurant in Brussels on 22 January 2018. For the last service he prepared the famous Soupe VGE for his customers. The restaurant opened in March 1975, and was awarded a Michelin star The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin star (classification), stars for excellence to a select few establishments. The ac ... in 1977. It retained the star till 1982, when the restaurant was awarded a second star. In 1988 the rating went up to three Michelin stars. It retained the three stars for sixteen years, until 2004, when it wen ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gualtiero Marchesi
Gualtiero Marchesi (; 19 March 1930 – 26 December 2017) was an Italian chef, unanimously considered the founder of the new Italian cuisine and, in the opinion of many, the most famous Italian chef in the world and the one who has contributed most to the development of Italian cuisine, placing the Italian culinary culture among the most important around the world, with the creation of the Italian version of the French '' nouvelle cuisine''. Marchesi was born in Milan, Italy. His parents ran the hotel and restaurant "L'Albergo del Mercato" in Via Bezzecca. It was here that he had his first experiences in the kitchen. Two of his relatives, Luigi Ghisoni, who had been a chef at the Ritz, Madeira before he joined Marchesi's father running the business, and Domenico Bergamaschi, chef at Albergo del Mercato, were major influences on Marchesi. He identified their ability to prepare traditional recipes perfectly, but also their talent of enhancing the flavour of simple ingredients. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Roux Brothers (other)
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The Roux Brothers were two French brothers who were restaurateurs and chefs working in Britain: * Albert Roux (born 1935) * Michel Roux (born 1941) They operated Le Gavroche in London, the first restaurant in the UK to gain three Michelin stars, and The Waterside Inn, in Bray, Berkshire, which also held three stars. See also * Michel Roux, Jr. * Alain Roux * Roux Scholarship The Roux Scholarship is a cooking competition for up and coming chefs in the UK. Set up by the brothers Michel and Albert Roux, and now run by their sons Alain Roux and Michel Roux Jr. It was first run in 1984 with Andrew Fairlie being named the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
George Clooney
George Timothy Clooney (born May 6, 1961) is an American actor and filmmaker. He is the recipient of List of awards and nominations received by George Clooney, numerous accolades, including a British Academy Film Awards, British Academy Film Award, four Golden Globe Awards, and two Academy Awards, one for his acting and the other as a producer. In 2018, he was the recipient of the AFI Life Achievement Award, and in 2022, he was felicitated at the Kennedy Center Honors for a "lifetime of contributions to American culture." Clooney started his career in television, gaining wide recognition in his role as Doug Ross, Dr. Doug Ross on the NBC medical drama ''ER (TV series), ER'' from 1994 to 1999, for which he received two Primetime Emmy Awards, Primetime Emmy Award nominations. He expanded to leading roles in films, with his breakthrough role in ''From Dusk till Dawn'' (1996). This led to starring roles in the superhero film ''Batman & Robin (film), Batman & Robin'' (1997), Steven ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Amal Clooney
Amal Clooney (; ar, أمل علم الدين; born 3 February 1978) is a Lebanese and British barrister. Her clients include Filipino and American journalist Maria Ressa; former President of the Maldives Mohamed Nasheed; Julian Assange, the founder of WikiLeaks; former Prime Minister of Ukraine Yulia Tymoshenko; Egyptian-born Canadian journalist Mohamed Fahmy; and Iraqi activist Nadia Murad. She co-founded the Clooney Foundation for Justice with her husband, George Clooney. Early life and family Amal Alamuddin Clooney was born in Beirut, Lebanon. Her first name is from أمل, ' in Arabic, meaning "hope". Her family left Lebanon when she was two years old, during the Lebanese Civil War, and settled in Gerrards Cross, Buckinghamshire. Her father Ramzi Alamuddin, a Lebanese Druze from the Alam al-Din dynasty village of Baakline in the Chouf District, received his MBA degree at the American University of Beirut. He returned to Lebanon in 1991 after the end of the c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italian Male Chefs
Italian(s) may refer to: * Anything of, from, or related to the people of Italy over the centuries ** Italians, an ethnic group or simply a citizen of the Italian Republic or Italian Kingdom ** Italian language, a Romance language *** Regional Italian, regional variants of the Italian language ** Languages of Italy, languages and dialects spoken in Italy ** Italian culture, cultural features of Italy ** Italian cuisine, traditional foods ** Folklore of Italy, the folklore and urban legends of Italy ** Mythology of Italy, traditional religion and beliefs Other uses * Italian dressing, a vinaigrette-type salad dressing or marinade * Italian or Italian-A, alternative names for the Ping-Pong virus, an extinct computer virus See also * * * Italia (other) * Italic (other) * Italo (other) * The Italian (other) * Italian people (other) Italian people may refer to: * in terms of ethnicity: all ethnic Italians, in and outside of Italy * in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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