The Roux Brothers were two French brothers who were restaurateurs and chefs working in Britain:
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Albert Roux
Albert Henri Roux (8 October 1935 – 4 January 2021) was a French-British restaurateur and chef. He and his brother Michel operated Le Gavroche in London's Mayfair, the first restaurant in the UK to gain three Michelin stars. He helped trai ...
(born Oct 8 1935, died Jan 4 2021)
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Michel Roux (born April 19 1941, died March 11 2020)
They operated
Le Gavroche
Le Gavroche (''The Urchin'') is a restaurant at 43 Upper Brook Street in Mayfair, London. It was opened in 1967 by Michel and Albert Roux at 61 Lower Sloane Street, its premises until 1981. Albert's son Michel Roux Jr is the current chef patron ...
in London, the first restaurant in the UK to gain three
Michelin star
The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of a ...
s, and
The Waterside Inn, in Bray, Berkshire, which also held three stars.
See also
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Michel Roux, Jr.
Michel Albert Roux (born 23 May 1960) previously known as Michel Roux Jr., is an English-French two Michelin starred chef. He owns the London restaurant ''Le Gavroche.''
Early life
Roux was born at Pembury maternity hospital in Kent, whilst his ...
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Alain Roux
Alain Roux (born 27 March 1968), is a British Michelin starred chef, and chef-patron of The Waterside Inn. He is one of the members of the Roux family, and son of Michel Roux.
Career
Roux first decided to be a chef at the age of 14, something ...
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Roux Scholarship
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