Plean Phatsakorawong
{{Thai-bio-stub ...
Thanphuying Plian Phatsakorawong (, also spelled Plean Passakornrawong) was a Siamese noblewoman and chef. In 1908, Plian wrote ''Mae Khrua Hua Pa'', considered to be one of the oldest and most influential cookbooks on late 19th-century Siamese cuisine. The book included the first recorded recipe for massaman curry "Chicken Massaman curry with bitter orange juice". Notes References 1847 births 1911 deaths Plian Phasakorawong Chefs of Thai cuisine Plian Phasakorawong Plian Phasakorawong Thanphuying Plian Phatsakorawong (, also spelled Plean Passakornrawong) was a Siamese noblewoman and chef. In 1908, Plian wrote ''Mae Khrua Hua Pa'', considered to be one of the oldest and most influential cookbooks on late 19th-century Siamese ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Thanphuying
Honorifics are a class of words or grammatical morphemes that encode a wide variety of social relationships between interlocutors or between interlocutors and referents.Foley, William. ''Anthropological Linguistics: An Introduction''. Oxford: Blackwell, 1997. Honorific phenomena in Thai include honorific registers, honorific pronominals, and honorific particles. Historical development Thai honorifics date back to the Sukhothai Kingdom, a period which lasted from 1238 to 1420 CE.Khanittanan, Wilaiwan. "An aspect of the origins and development of linguistic politeness in Thai". ''Broadening the horizon of linguistic politeness''. Ed. Robin T. Lakoff and Sachiko Ide. Philadelphia: John Benjamins Publishing, 2005. 315-335. During the Sukhothai period, honorifics appeared in the form of kinship terms. The Sukhothai period also saw the introduction of many Khmer and Pali loanwords to Thai. Later, in the Ayutthaya Kingdom (1351 to 1767 CE), a new form of honorific speech evolved. Whil ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Chaophraya Phatsakorawong
Chaophraya Phatsakorawong (), born as Porn Bunnag (), was a Siamese nobleman and politician. A member of the Bunnag family, Phatsakorawong served as the first Minister of Agriculture from 1892 to 1894 and the first minister of education from 1892 to 1902. Phatsakorawong was married to Thanphuying Plian Phasakorawong Thanphuying Plian Phatsakorawong (, also spelled Plean Passakornrawong) was a Siamese noblewoman and chef. In 1908, Plian wrote ''Mae Khrua Hua Pa'', considered to be one of the oldest and most influential cookbooks on late 19th-century Siamese .... References Bunnag family Chaophraya Thai people of Iranian descent {{Thai-bio-stub ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Mae Khrua Hua Pa
''Mae Khrua Hua Pa'' () is a Siamese cookbook written by Than Phu Ying Plean Phatsakorawong in 1908. Description Widely considered to be the first written cookbook on Siamese cuisine, ''Mae Khrua Hua Pa'' includes the first recorded recipes for dishes including Massaman curry Massaman curry (, , ) is a rich, flavourful, and mildly spicy Thai curry. It is a Fusion cuisine, fusion dish, combining ingredients from three sources: Persia, the Indian Subcontinent, and the Malay Archipelago (e.g., cardamom, cinnamon, cloves, .... The book also included recipes with cannabis. In 2024, Thai food scholar Hanuman Aspler launched MKHP_as_is, a project to translate Mae Khrua Hua Pa into English for chefs. References Thai cuisine Thai non-fiction books 1908 books {{Thailand-stub ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Massaman Curry
Massaman curry (, , ) is a rich, flavourful, and mildly spicy Thai curry. It is a Fusion cuisine, fusion dish, combining ingredients from three sources: Persia, the Indian Subcontinent, and the Malay Archipelago (e.g., cardamom, cinnamon, cloves, star anise, cumin, bay leaf, bay leaves, nutmeg, and Mace (spice), mace) with ingredients more commonly used in native Thai cuisine (e.g., chili peppers, coriander, lemongrass, galangal, white pepper, shrimp paste, shallots, and garlic) to make massaman curry paste. The substance of the dish is usually based on chicken, potatoes, onions, and peanuts. The richness comes from the coconut milk and cream used as a base, as for many Thai curries. Description Due to its Muslim roots and therefore Islamic dietary laws, this curry is most commonly made with Chicken meat, chicken, but there are also variations on this dish using Duck (food), duck, beef, venison, mutton, Goat meat, goat, or rarely, pork. As pork is ''haram'' (forbidden) in Islam, th ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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1847 Births
Events January–March * January 4 – Samuel Colt sells his first revolver pistol to the U.S. government. * January 13 – The Treaty of Cahuenga ends fighting in the Mexican–American War in California. * January 16 – John C. Frémont is appointed Governor of the new California Territory. * January 17 – St. Anthony Hall fraternity is founded at Columbia University, New York City. * January 30 – Yerba Buena, California, is renamed San Francisco. * February 5 – A rescue effort, called the First Relief, leaves Johnson's Ranch to save the ill-fated Donner Party of California-bound migrants who became snowbound in the Sierra Nevada earlier this winter. Some have resorted to survival by cannibalism. * February 22 – Mexican–American War: Battle of Buena Vista – 5,000 American troops under General Zachary Taylor use their superiority in artillery to drive off 15,000 Mexican troops under Antonio López de Santa Anna, defeating the Mexicans the next day. * Febr ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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1911 Deaths
Events January * January 1 – A decade after federation, the Northern Territory and the Australian Capital Territory are added to the Commonwealth of Australia. * January 3 ** 1911 Kebin earthquake: An earthquake of 7.7 Moment magnitude scale, moment magnitude strikes near Almaty in Russian Turkestan, killing 450 or more people. ** Siege of Sidney Street in London: Two Latvian people, Latvian anarchists die, after a seven-hour siege against a combined police and military force. Home Secretary Winston Churchill arrives to oversee events. * January 4 – Comparison of the Amundsen and Scott expeditions, Amundsen and Scott expeditions: Robert Falcon Scott's British Terra Nova Expedition, ''Terra Nova'' Expedition to the South Pole arrives in the Antarctic and establishes a base camp at Cape Evans on Ross Island. * January 5 – Egypt's Zamalek SC is founded as a general sports and Association football club by Belgian lawyer George Merzbach as Q ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Thai Chefs
Thai or THAI may refer to: * Of or from Thailand, a country in Southeast Asia. ** Thai people, Siamese people, Central/Southern Thai people or Thai noi people, an ethnic group from Central and Southern Thailand. ** , Thai minority in southern Myanmar. ** , Bamar with Thai ancestry in Central Myanmar. ** Sukhothai language, a kind of Thai topolect, by the end of the 18th century, they gradually diverged into regional variants, which subsequently developed into the modern Central Thai and Southern Thai. *** Central Thai language or Siamese language, the sole official language in Thailand and first language of most people in Central Thailand, including Thai Chinese in Southern Thailand. *** Southern Thai language, or Southern Siamese language, or Tambralinga language, language of Southern Thailand first language of most people in Southern Thailand *** Thai script *** Thai (Unicode block) People with the name * Thai (surname), a Vietnamese version of Cai, including a list of peop ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Chefs Of Thai Cuisine
A chef is a professional cook and tradesperson who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. Different terms use the word ''chef'' in their titles and deal with specific areas of food preparation. Examples include the ''sous-chef'', who acts as the second-in-command in a kitchen, and the ''chef de partie'', who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Underneath the chefs are the ''kitchen assistants''. A chef's standard uniform includes a hat (called a ''toque''), neckerchief, double-breasted jacket, apron and sturdy shoes (that may include steel or plastic toe-caps). Etymology The word "chef" ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Bunnag Family
The Bunnag Family or House of Bunnag (; ) is a Siamese noble family of Mon people, Mon-Persian people, Persian descent influential during the late Ayutthaya kingdom and early Rattanakosin period. The family was favored by Chakri dynasty, Chakri monarchs and attained great power, monopolizing high-ranking titles. By the nineteenth century, its power and influence reached its zenith. Three of the four ''Thai nobility, Somdet Chao Phraya'' came from the Bunnag family — Dit, styled Somdet Chao Phraya Borom Maha Prayurawongse; his younger brother Tat, styled Somdet Chao Phraya Borom Maha Pichaiyat; the eldest son Chuang, styled Somdet Chao Phraya Borom Sri Suriwongse. They played key roles in government and foreign relations until after the Front Palace crisis. As Chulalongkorn sought to undo the power of the nobility and pursue centralization, the Bunnags gradually withdrew from prominent roles in Siamese politics but continued to fill important official ranks. History Sheikh A ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |