Pixie Grape
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Pixie Grape
The ''Pixie Grape'' is a new type of Vitis vinifera cultivar. The Pixie is a natural dwarf grapevine that is derived from the periclinal L1/L2 Graft-chimaera, chimera Pinot Meunier. These dwarf grapevines tend to have short Internode (botany), internodes and prefer to grow flowers instead of tendrils. They grow from 1 foot to 2 feet in height and produce clusters with a size on average of 4 inches. It is simple to cultivate in greenhouses and grows year round. Its purpose was to create an easy tool with which to conduct grapevine research. The grape was developed by grape rootstock breeder Dr. Peter Cousins of the USDA and David Tricoli of the Plant Transformation Facility, University of California Davis. Description Flowering The Pixie is a unique grape in that its size is the most important part of its genotype and phenotype. It usually only grows up to about 2 feet in height and does not usually span out in horizontal growth. Internodes on a Pixie are about 25% the length of ...
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Vitis Vinifera
''Vitis vinifera'', the common grape vine, is a species of flowering plant, native to the Mediterranean Basin, Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. , there were between List of grape varieties, 5,000 and 10,000 varieties of ''Vitis vinifera'' grapes though only a few are of commercial significance for wine and table grape production. The wild grape is often classified as ''Vitis vinifera'' ''sylvestris'' (in some classifications considered ''Vitis sylvestris''), with ''Vitis vinifera'' ''vinifera'' restricted to cultivated forms. Domesticated vines have hermaphrodite#Plants, hermaphrodite flowers, but ''sylvestris'' is plant sexuality, dioecious (male and female flowers on separate plants) and pollination is required for fruit to develop. Grapes can be eaten fresh or dried to produce raisins, Sultana (grape)#Raisins, sultanas, and Zante currant, currants. Grape leaves are used ...
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Cultivar
A cultivar is a kind of Horticulture, cultivated plant that people have selected for desired phenotypic trait, traits and which retains those traits when Plant propagation, propagated. Methods used to propagate cultivars include division, root and stem cuttings, offsets, grafting, micropropagation, tissue culture, or carefully controlled seed production. Most cultivars arise from deliberate human genetic engineering, manipulation, but some originate from wild plants that have distinctive characteristics. Cultivar names are chosen according to rules of the International Code of Nomenclature for Cultivated Plants (ICNCP), and not all cultivated plants qualify as cultivars. Horticulturists generally believe the word ''cultivar''''Cultivar'' () has two meanings, as explained in ''#Formal definition, Formal definition'': it is a classification category and a taxonomic unit within the category. When referring to a taxon, the word does not apply to an individual plant but to all plants t ...
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Graft-chimaera
In horticulture, a graft-chimaera may arise in grafting at the point of contact between rootstock and scion and will have properties intermediate between those of its "parents". Unlike graft hybrids, a graft-chimaera is not a true hybrid but a mixture of cells, each with the genotype of one of its "parents": it is a chimaera. Hence, the once widely used term "graft-hybrid" is inaccurate for a graft-chimaera. Propagation is by cloning only. In practice graft-chimaeras are not noted for their stability and may easily revert to one of the "parents". Nomenclature Article 21 of the ''ICNCP'' stipulates that a graft-chimaera can be indicated either by * a formula: the names of both "parents", in alphabetical order, joined by the plus sign "+": : ''Crataegus'' + ''Mespilus'' * a name: ** if the "parents" belong to different genera a name may be formed by joining part of one generic name to the whole of the other generic name. This name must not be identical to a generic name publishe ...
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Pinot Meunier
Pinot Meunier (), also known as Meunier or Schwarzriesling (), is a variety of red wine grape most noted for being one of the three main varieties used in the production of Champagne (the other two are the red variety Pinot noir and the white Chardonnay). Until recently, producers in Champagne generally did not acknowledge Pinot Meunier, preferring to emphasise the use of the other noble varieties, but now Pinot Meunier is gaining recognition for the body and richness it contributes to Champagne. Pinot Meunier is approximately one-third of all the grapes planted in Champagne. It is a chimeric mutation of Pinot: its inner cell layers are composed of a Pinot genotype which is close to Pinot noir or Pinot gris; the outer, epidermal, layer is, however, made up of a mutant, distinctive, genotype. Pinot Meunier was first mentioned in the 16th century,
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Internode (botany)
A stem is one of two main structural axes of a vascular plant, the other being the root. It supports leaf, leaves, flowers and fruits, transports water and dissolved substances between the roots and the shoots in the xylem and phloem, engages in photosynthesis, stores nutrients, and produces new living tissue. The stem can also be called the culm, halm, haulm, stalk, or thyrsus. The stem is normally divided into nodes and internodes: * The nodes are the points of attachment for leaves and can hold one or more leaves. There are sometimes axillary buds between the stem and leaf which can grow into branches (with leaf, leaves, conifer cones, or inflorescence, flowers). Adventitious roots (e.g. brace roots) may also be produced from the nodes. Vines may produce tendrils from nodes. * The internodes distance one node from another. The term "Shoot (botany), shoots" is often confused with "stems"; "shoots" generally refers to new fresh plant growth, including both stems and other str ...
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Tendril
In botany, a tendril is a specialized Plant stem, stem, leaf or Petiole (botany), petiole with a thread-like shape used by climbing plants for support and attachment, as well as cellular invasion by parasitic plants such as ''Cuscuta''. There are many plants that have tendrils; including sweet peas, passionflower, grapes and the Chilean glory-flower. Tendrils respond to touch and to chemical factors by curling, twining, or adhering to suitable structures or hosts. Tendrils vary greatly in size from a few centimeters up to 27 inches (69 centimeters) for ''Nepenthes harryana''. The chestnut vine (''Tetrastigma voinierianum'') can have tendrils up to 20.5 inches (52 centimeters) in length. Normally there is only one simple or branched tendril at each node (see plant stem), but the aardvark cucumber (''Cucumis humifructus'') can have as many as eight. History The earliest and most comprehensive study of tendrils was Charles Darwin's monograph ''On the Movements and Habits of Climb ...
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Greenhouse
A greenhouse is a structure that is designed to regulate the temperature and humidity of the environment inside. There are different types of greenhouses, but they all have large areas covered with transparent materials that let sunlight pass and block it as heat. The most common materials used in modern greenhouses for walls and roofs are rigid plastic made of polycarbonate, plastic film made of polyethylene, or glass panes. When the inside of a greenhouse is exposed to sunlight, the temperature increases, providing a sheltered environment for plants to grow even in cold weather. The terms greenhouse, glasshouse, and hothouse are often used interchangeably to refer to buildings used for cultivating plants. The specific term used depends on the material and heating system used in the building. Nowadays, greenhouses are more commonly constructed with a variety of materials, such as wood and polyethylene plastic. A glasshouse, on the other hand, is a traditional type of greenhouse ...
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Shoot Apex
In cell biology, the meristem is a structure composed of specialized tissue found in plants, consisting of stem cells, known as meristematic cells, which are undifferentiated cells capable of continuous cellular division. These meristematic cells play a fundamental role in plant growth, regeneration, and acclimatization, as they serve as the source of all differentiated plant tissues and organs. They contribute to the formation of structures such as fruits, leaves, and seeds, as well as supportive tissues like stems and roots. Meristematic cells are totipotent, meaning they have the ability to differentiate into any plant cell type. As they divide, they generate new cells, some of which remain meristematic cells while others differentiate into specialized cells that typically lose the ability to divide or produce new cell types. Due to their active division and undifferentiated nature, meristematic cells form the foundation for the formation of new plant organs and the conti ...
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Viticulture
Viticulture (, "vine-growing"), viniculture (, "wine-growing"), or winegrowing is the cultivation and harvesting of grapes. It is a branch of the science of horticulture. While the native territory of ''Vitis vinifera'', the common grape vine, ranges from Western Europe to the Persian shores of the Caspian Sea, the vine has demonstrated high levels of adaptability to new environments, hence viticulture can be found on every continent except Antarctica. The duties of a viticulturist include monitoring and controlling pests and diseases, fertilizing, irrigation, canopy management, monitoring fruit development and characteristics, deciding when to harvest, and vine pruning during the winter months. Viticulturists are often intimately involved with winemakers, because vineyard management and the resulting grape characteristics provide the basis from which winemaking can begin. A great number of varieties are now approved in the European Union as true grapes for winegrowin ...
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