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Morningstar Farms
Morningstar Farms (stylized as MorningStar Farms) is a division of Kellanova that produces Veganism, vegan and vegetarianism, vegetarian food. Many of their offerings are plant-based variations of traditionally meat products. Their products include meatless chicken nuggets, popcorn chicken, corn dogs, breakfast sausage, veggie burgers, burgers, vegetarian hot dogs, hot dogs, vegetarian bacon, bacon, and pizza rolls with vegan cheese. Originally, Morningstar offered some, but not all vegan products. In 2019, Morningstar Farms announced all products would be vegan by 2021, but had not yet done so as of May 2024. History Morningstar Farms was introduced by Worthington Foods (originally part of Miles Laboratories). The frozen food line of soy-based meatless meats was introduced into supermarkets and grocery stores in the U.S. in 1975. It was widely advertised and introduced Americans to the use of soy as a base for Meat analogue, meat analogs. Kellogg's purchased Worthington Food ...
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Division (business)
A division, sometimes called a business sector or business unit (segment), is one of the parts into which a business, organization or company is divided. Overview Divisions are distinct parts of a business. If these divisions are all part of the same company, then that company is legally responsible for all of the obligations and debts of the divisions. In the banking industry, an example would be East West Bancorp and its primary subsidiary, East West Bank. Legal responsibility Subsidiaries are separate, distinct Commercial law, legal entities for the purposes of taxation, regulation and Legal liability, liability. For this reason, they differ from divisions, which are businesses fully integrated within the main company, and not legally or otherwise distinct from it. The ''Houston Chronicle'' highlighted that the creation of a division "is substantially easier than developing subsidiaries. Because a division is an internal segment of a company, not an entirely separate enti ...
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Vegetarian Bacon
Vegetarian bacon, also referred to as veggie bacon, vegan bacon, vegan rashers, vacon, or facon (a portmanteau of "fake" and "bacon"), is a Plant-based diet, plant-based imitation of bacon. Nutrition It is high in protein (nutrient), protein and dietary fiber, fiber, yet low in fat, and has no cholesterol. Many vegan bacon products are lower in salt than pork bacon, and some have less than 10% of the fat. Two slices of one particular brand average of food energy. Range Brands include Morningstar Farms, Lightlife, LightLife, Quorn, Tofurky, Soy Boy, Sweet Earth, Upton's Naturals, and Hooray Foods. In 2015, the ''Media Wales'' reported vegan restaurant Anna Loka in Cardiff served vegan rashers. In 2021, Aldi supermarkets in the United Kingdom added No Pork Streaky Bacon Rashers. Sainsbury's sold vegan sausages wrapped in vegan rashers during Christmas 2021. In 2023, Burger King added vegan bacon, made by La Vie Bakon, to its UK menus. Homemade recipes Welsh chef Gaz Oakle ...
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Meat Substitutes
A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat. Meat alternatives typically approximate qualities of specific types of meat, such as mouthfeel, flavor, appearance, or chemical characteristics. Plant- and fungus-based substitutes are frequently made with soy (e.g. tofu, tempeh, and textured vegetable protein), but may also be made from wheat gluten as in seitan, pea protein as in the Beyond Burger, or mycoprotein as in Quorn. Alternative protein foods can also be made by precision fermentation, where single cell organisms such as yeast produce specific proteins using a carbon source; as well as cultivated or laboratory grown, based on tissue engineering techniques. The ingredients of meat alternative include 50–80% water, 10–25% textured vegetable proteins, 4–20% non-textured proteins, 0–15% fat and oil, 3-10% f ...
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Kellogg's Brands
Kellanova, formerly known as the Kellogg Company and commonly known as Kellogg's, is an American multinational food manufacturing company headquartered in Chicago, Illinois, US. Kellanova produces and markets convenience foods and snack foods, including crackers and toaster pastries, cereal, and markets their products by several well-known brands including the Kellogg's brand itself, Rice Krispies Treats, Pringles, Eggo, and Cheez-It. Outside North America, Kellanova markets cereals such as Corn Flakes, Rice Krispies, Frosties and Coco Pops. Kellogg's products are manufactured and marketed in over 180 countries. Kellanova's largest factory is at Trafford Park in Greater Manchester, United Kingdom, which is also the location of its UK headquarters. Other corporate office locations outside of Chicago include Battle Creek, Dublin (European Headquarters), Shanghai, and Querétaro City, Mexico. Kellogg's held a Royal Warrant from Queen Elizabeth II until her death in 2022. ...
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List Of Vegetarian And Vegan Companies
This is a list of vegetarian and vegan companies that do not use animal products or animal-based products in their goods. Such companies include food manufacturers and cosmetics companies, among others. Vegetarian and vegan companies General * Adyar Anandha Bhavan – restaurant company offering snacks and sweets * Amy's Kitchen – family-owned, privately held company in Petaluma, California, that manufactures vegetarian organic food and non-GMO convenience and frozen foods. * Bikanervala – vegetarian Indian sweets and snacks manufacturer based in Delhi, India. * The EVERY Company – produces several vegan alternatives, most notably bioidentical egg whites through a fermentation process. * Eat JUST, Inc. – founded in 2011 as Hampton Creek Foods, Inc. Several products, including non- GMO, egg-free, gluten-free, Kosher spread and dressing. Just Mayo launched in 2013. * Follow Your Heart – makers of Vegenaise and other vegan and vegetarian food products. * Fo ...
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List Of Meat Substitutes
This is a list of meat substitutes. A meat substitute, also called a meat analogue, approximates certain aesthetic qualities (primarily texture, flavor and appearance) or chemical characteristics of a specific meat. Substitutes are often based on soybeans (such as tofu and tempeh), gluten, or peas. Whole legumes are often used as a protein source in vegetarian dishes, but are not listed here. General * Vegetarian bacon – sometimes made from tempeh. * Vegetarian sausage ** Vegetarian hot dog *** Carrot hot dog * Vegetarian burger * Vegan chicken nuggets – made from pea protein, soy protein, textured vegetable protein, and wheat gluten * Tofurkey – faux turkey, a meat substitute in the form of a loaf or casserole of vegetarian protein, usually made from tofu (soybean protein) or seitan (wheat protein) with a stuffing made from grains or bread, flavored with a broth and seasoned with herbs and spices *Cauliflower – coated in flour and baked or fried to imitate chicken w ...
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Zanesville, Ohio
Zanesville is a city in Muskingum County, Ohio, United States, and its county seat. Located at the confluence of the Licking River (Ohio), Licking and Muskingum River, Muskingum rivers, the city is approximately east of Columbus, Ohio, Columbus and had a population of 24,765 as of the United States Census 2020, 2020 census, down from 25,487 as of the United States Census 2010, 2010 census. Historically the State capital (United States), state capital of Ohio from 1810 to 1812, Zanesville anchors the Muskingum County, Ohio, Zanesville micropolitan area (population 86,183) and is part of the greater Columbus metropolitan area, Ohio, Columbus-Marion-Zanesville combined statistical area. History Zanesville was named after Ebenezer Zane (1747–1811), who had blazed Zane's Trace, a pioneer trail from Wheeling, West Virginia, to Maysville, Kentucky, through present-day Ohio. In 1797, he remitted land as payment to his son-in-law, John McIntire (pioneer), John McIntire (1759–181 ...
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Meat Analogue
A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat. Meat alternatives typically approximate qualities of specific types of meat, such as mouthfeel, flavor, appearance, or chemical characteristics. Plant- and fungus-based substitutes are frequently made with soy (e.g. tofu, tempeh, and textured vegetable protein), but may also be made from wheat gluten as in seitan, pea protein as in the Beyond Burger, or mycoprotein as in Quorn. Alternative protein foods can also be made by precision fermentation, where single cell organisms such as yeast produce specific proteins using a carbon source; as well as cultivated or laboratory grown, based on tissue engineering techniques. The ingredients of meat alternative include 50–80% water, 10–25% textured vegetable proteins, 4–20% non-textured proteins, 0–15% fat and oil, 3-10% flavors ...
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Miles Laboratories
Miles Laboratories (originally the Dr. Miles Medical Company) was a pharmaceutical company founded in Elkhart, Indiana, in 1884 by Dr. Franklin L. Miles, a specialist in the treatment of eye and ear disorders, with an interest in the connection of the nervous system to overall health. The company is known for inventing products such as Alka-Selzer and One A Day, One-A-Day vitamins. Miles operated as an independent firm from 1884 until 1979 and as a wholly owned subsidiary of Bayer, Bayer AG from 1979 until 1995. At the company's peak in the 1960s and 1970s, it employed 3,300 people and produced more than two dozen products. In 1995, it was consolidated into the parent corporation. History By 1890, the sales success of his patent medicine, patent medicine tonic, "Dr. Miles Restorative Nervine," in treating "nervous" ailments (including "Anxiety, nervousness or nervous exhaustion, sleeplessness, hysteria, headache, neuralgia, backache, pain, epilepsy, spasms, seizure, fits, an ...
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Vegan Cheese
Vegan cheese is a category of non-dairy, plant-based cheese alternative. Vegan cheeses range from soft fresh cheeses to aged and cultured hard grateable cheeses like plant-based Parmesan. The defining characteristic of vegan cheese is the exclusion of all animal products. Vegan cheese can be made with components derived from vegetables, such as proteins, fats and plant milks. It also can be made from seeds, such as sesame, sunflower, nuts (cashew, pine nut, peanuts, almond) and soybeans; other ingredients are coconut oil, nutritional yeast, tapioca, rice, potatoes and spices.  History Fermented tofu (''furu'') has been documented in China since the late 16th century. The savory product is used as a condiment to accompany rice or porridge. Western sources from the 19th to 21st centuries repeatedly draw a comparison between ''furu'' and cheese, going as far as calling it a "nondairy/vegan cheese". Later homemade vegan cheeses were made from soy flour, margarine, and yeast ...
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Pizza Rolls
Pizza rolls are a frozen food product consisting of bite-sized breaded pizza pockets with an interior of tomato sauce, imitation cheese, and various pizza toppings. They are sold in a variety of flavors including cheese, pepperoni, sausage, supreme, multiple imitation cheeses, and mixed meats. Other flavors included hamburger, cheeseburger, ham and cheese, and combination (pepperoni and sausage). Pizza snack rolls are designed to be quickly cooked in the oven or microwave. The name "pizza rolls" is a trademark of General Mills, current owner of the original product, currently sold under the Totino's brand. Similar products are made by other brands and private labels. Since the original name is trademark protected, different names are used such as pizza bites, pizza snacks, or pizza poppers. History Pizza rolls were created in the mid-1960s in Duluth, Minnesota, United States, by product developer and cook Beatrice Ojakangas. She worked for food industry entrepreneur Jeno Pau ...
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Vegetarian Hot Dogs
A vegetarian hot dog is a hot dog produced completely from non-meat products. Unlike traditional home-made meat sausages, the casing is not made of intestine, but of cellulose or other plant-based ingredients. The filling is usually based on some sort of soy protein, wheat gluten, or pea protein. Some may contain egg whites, which would make them unsuitable for a lacto-vegetarian or vegan diet. History The history of the vegetarian hot dog is not clear, but Worthington Foods' ''Veja-Link meatless wieners'' claim to have been the world's first vegetarian hot dogs in 1949. Since the 1980s, a number of other manufacturers have entered the vegetarian hot dog market, such as Lightlife Foods, Field Roast Grain Meat Co, and Beyond Meat. Massachusetts-based LightLife first sold its Tofu Pups in 1985. In 2000, the Chicago White Sox's Comiskey Park became the first baseball venue to sell vegetarian hot dogs during games. In 2019, Moving Mountains began selling a vegan hot dog in London. ...
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