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Lumpia
''Lumpia'' are various types of spring rolls commonly found in Indonesian cuisine, Indonesian and Filipino cuisine, Filipino cuisines. Lumpia are made of thin paper-like or crêpe-like pastry skin called "lumpia wrapper" enveloping savory or sweet fillings. It is often served as an appetizer or snack, and might be served deep-fried or fresh (unfried). Lumpia are Indonesian and Filipino adaptations of the Fujian cuisine, Fujianese ''lūn-piáⁿ'' (潤餅) and Teochew cuisine, Teochew ''popiah'' (薄餅), usually consumed during Qingming Festival. In Indonesia, lumpia is a favorite snack, and is known as a Street food of Indonesia, street hawker food in the country. Lumpia was introduced by Chinese Indonesian, Chinese settlers to Dutch East Indies, Indonesia during colonial times possibly in the 19th century. In the Philippines, lumpia is one of the most common dishes served in gatherings and celebrations. In the Netherlands and Belgium, it is spelled ''loempia'', the old ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lumpiang Ubod
''Lumpiang ubod'', also known as heart of palm spring rolls, is a Filipino appetizer consisting of julienned ''ubod'' (heart of palm) with various meat and vegetables in a thin egg crêpe. It is commonly served fresh (as '' lumpiang sariwa''), but it can also be deep-fried. It originates from the city of Silay in Negros Occidental where an original variant, ''lumpiang Silay'', is still popular. Names and origin ''Lumpiang ubod'' derives its name from ''ubod'' ("heart of palm") which is the edible pith derived from coconut trunks. The dish originates from the city of Silay in the province of Negros Occidental, Negros Island in the Visayas. Purportedly it emerged as one of the appetizers carried on woven trays (''bilao'') by servers (''manuglibod'') in mahjong gambling dens frequented by the city's large affluent class. The ''ubod'' was taken from freshly felled coconut trees that are also used widely in Ilonggo cuisine. It became popular and was adopted in other parts of the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Filipino Cuisine
Filipino cuisine is composed of the cuisines of more than a hundred distinct Ethnic groups in the Philippines, ethnolinguistic groups found throughout the Philippines, Philippine archipelago. A majority of mainstream Filipino dishes that comprise Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano people, Ilocano, Pangasinan people, Pangasinan, Kapampangan people, Kapampangan, Tagalog people, Tagalog, Bicolano people, Bicolano, Visayan, Chavacano, and Maranao people, Maranao ethnolinguistic groups. The dishes associated with these groups evolved over the centuries from a largely indigenous (largely Austronesian peoples, Austronesian) base shared with maritime Southeast Asia with varied influences from Chinese cuisine, Chinese, Spanish cuisine, Spanish, and American cuisine, American cuisines, in line with the major waves of influence that had enriched the cultures of the archipelago, and adapted us ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spring Roll
Spring rolls are rolled appetizers or dim sum commonly found in Chinese, Vietnamese and Southeast Asian cuisines. The kind of wrapper, fillings, and cooking technique used, as well as the name, vary considerably depending on the region's culture, though they are generally filled with vegetables and ground beef or pork. Regional history East Asia Mainland China Spring rolls are a seasonal food consumed during the spring, and started as a pancake filled with the new season's spring vegetables, a welcome change from the preserved foods of the long winter months. In Chinese cuisine, spring rolls are savoury rolls with cabbage and other vegetable fillings inside a thinly wrapped cylindrical pastry. They are usually eaten during the Spring Festival in mainland China, hence the name. Meat varieties, particularly pork, are also popular. Fried spring rolls are generally small and crisp. They can be sweet or savoury; the former often with red bean paste filling, and the latter are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indonesian Cuisine
Indonesian cuisine is a collection of various regional culinary traditions by various ethnic groups that formed in the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated List of islands of Indonesia, islands of the total 17,508 in the world's largest archipelago,"Indonesian Cuisine." . Accessed July 2011. Tradition and characteristics Indonesia has around 5,350 traditional recipes, with 30 of them ...[...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Popiah
Popiah (, Peng'im, Teochew Peng'im: boh⁸ bian²) is a Fujianese cuisine, Fujianese/Teochew cuisine, Teochew-style fresh spring roll filled with an assortment of fresh, dried, and cooked ingredients, eaten during the Qingming Festival and other celebratory occasions. The dish is made by the people and diaspora of Fujian province of China (in Quanzhou, Xiamen, and Zhangzhou), neighbouring Chaoshan district, and by the Teochew people, Teochew and Hoklo people, Hoklo diaspora in various regions throughout Southeast Asia and in Taiwan (due to the majority of Taiwanese being Hoklo), The origin of popiah dates back to the 17th century. Etymology In the Chaoshan dialect and Hokkien, Hokkien language, ''popiah'' is pronounced as /poʔ˩piã˥˧/ (), which means "thin flatbread/cake". Depending on the regions in Fujian, it is also commonly referred to as /lun˩piã˥˧/ (), which is the etymological origin of "lumpia" in the Philippines and Indonesia. It is referred to as ''rùnbǐng'' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Street Food Of Indonesia
Indonesian street food is a collection of ready-to-eat meals, snacks, fruits and drinks sold by hawkers or vendors at ''warung'' food stalls or food carts. Street food in Indonesia is a diverse mix of local Indonesian, Chinese, and Dutch influences. Indonesian street food is usually cheap, offers a great variety of food of different tastes, and can be found at every corner of the city. Most Indonesian street food is affordable, with prices usually less than 1 US dollar (around 15,000.00 rupiah). However, there are also some street foods that are priced more than 20,000 rupiah (1.30 US dollar). Indonesian street food is often colloquially called as ''kaki lima'' ( Indonesian for "five-feet") or ''jajanan kaki lima'' ("five-feet buys"), which refer to five foot way pedestrian pavements along the street that are often occupied by street hawkers selling food. In 2015, the Cooperatives, Micro, Small and Medium Enterprises and Trade Agency recorded that Jakarta has around 56,000 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indonesian Language
Indonesian (; ) is the official language, official and national language of Indonesia. It is a standard language, standardized variety (linguistics), variety of Malay language, Malay, an Austronesian languages, Austronesian language that has been used as a lingua franca in the multilingual Indonesian archipelago for centuries. With over 280 million inhabitants, Indonesia ranks as the list of countries by population, fourth-most populous nation globally. According to the 2020 census, over 97% of Indonesians are fluent in Indonesian, making it the largest language by number of speakers in Southeast Asia and one of the List of languages by total number of speakers, most widely spoken languages in the world.James Neil Sneddon. ''The Indonesian Language: Its History and Role in Modern Society''. UNSW Press, 2004. Indonesian vocabulary has been influenced by various native regional languages such as Javanese language, Javanese, Sundanese language, Sundanese, Minangkabau language, Min ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chinese Indonesian
Chinese Indonesians (), or simply ''Orang Tionghoa'' or ''Tionghoa'', are Indonesians whose ancestors arrived from China at some stage in the last eight centuries. Chinese Indonesians are the fourth largest community of Overseas Chinese in the world after Thailand, Malaysia, and the United States. Chinese people and their Indonesian descendants have lived in the Indonesian archipelago since at least the 13th century. Many came initially as sojourners (temporary residents), intending to return home in their old age. Some, however, stayed in the region as economic migrants. Their population grew rapidly during the colonial period when workers were contracted from their home provinces in Southern China. Discrimination against Chinese Indonesians has occurred since the start of Dutch colonialism in the region, although government policies implemented since 1998 have attempted to redress this. Resentment of ethnic Chinese economic aptitude grew in the 1950s as Native Indonesian m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Philippines
The Philippines, officially the Republic of the Philippines, is an Archipelagic state, archipelagic country in Southeast Asia. Located in the western Pacific Ocean, it consists of List of islands of the Philippines, 7,641 islands, with a total area of roughly 300,000 square kilometers, which are broadly categorized in Island groups of the Philippines, three main geographical divisions from north to south: Luzon, Visayas, and Mindanao. With a population of over 110 million, it is the world's List of countries and dependencies by population, twelfth-most-populous country. The Philippines is bounded by the South China Sea to the west, the Philippine Sea to the east, and the Celebes Sea to the south. It shares maritime borders with Taiwan to the north, Japan to the northeast, Palau to the east and southeast, Indonesia to the south, Malaysia to the southwest, Vietnam to the west, and China to the northwest. It has Ethnic groups in the Philippines, diverse ethnicities and Culture o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Van Ophuijsen Spelling System
The Van Ophuijsen Spelling System (, EVO) was the Romanized standard orthography for the Indonesian language from 1901 to 1947. Before the Van Ophuijsen Spelling System was in force, the Malay language (and consequently Indonesian) in the Dutch East Indies (now Indonesia) did not have a standardized spelling, or was written in the Jawi script. In 1947, the Van Ophuijsen Spelling System was replaced by the Republican Spelling System. History Prof. , who devised the orthography, was a Dutch linguist. He was a former inspector in a school at Bukittinggi, West Sumatra in the 1890s, before he became a professor of the Malay language at Leiden University in the Netherlands. Together with two native assistants, Engku Nawawi and Mohammed Taib Sultan Ibrahim, he published the new orthography on ''Kitab Logat Malajoe: Woordenlijst voor Spelling der Maleische Taal'' in 1901, and published a second book, ''Maleische Spraakkunst'', in 1910. The latter was translated by T.W. Kamil into ''Ta ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dutch Language
Dutch ( ) is a West Germanic languages, West Germanic language of the Indo-European language family, spoken by about 25 million people as a first language and 5 million as a second language and is the List of languages by total number of speakers, third most spoken Germanic language. In Europe, Dutch is the native language of most of the population of the Netherlands and Flanders (which includes 60% of the population of Belgium). "1% of the EU population claims to speak Dutch well enough in order to have a conversation." (page 153). Dutch was one of the official languages of South Africa until 1925, when it was replaced by Afrikaans, a separate but partially Mutual intelligibility, mutually intelligible daughter language of Dutch. Afrikaans, depending on the definition used, may be considered a sister language, spoken, to some degree, by at least 16 million people, mainly in South Africa and Namibia, and evolving from Cape Dutch dialects. In South America, Dutch is the native l ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
