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Kerja Tahun
Kerja Tahun, or Merdang Merdem, is a week-long annual festival held by the Karo people of North Sumatra to celebrate the rice-planting. 'Kerja' in this sense is a Karo word meaning 'party', and not the Indonesian 'kerja', which means work. History Rice-planting has historically held great importance for the Karo people, rice being the staple food of the region, as well as an important source of income and indicator of wealth, in the size of one's rice barn. The Karo traditionally planted rice once per year, using dry rice (in Indonesian 'ladang') cultivation. Rice cultivation has an important role in the traditional Karo religion (known as pemena). Festival In order to ensure the success of the rice-planting, the Merdang Merdem festival is conducted, paying homage to Beru Dayang, a female spirit also associated with childbirth, a process with which the rice planting is analogised by the Karo. The kerja tahun festival does not have a fixed date in the Karoland, but varies by ...
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Karo People (Indonesia)
The Karo, or Karonese, are a people of the ''Tanah Karo'' (Karo lands) and part one of Batak people sub-ethnic group from North Sumatera, Indonesia. The Karo lands consist of Karo Regency, plus neighboring areas in East Aceh Regency, Langkat Regency, Dairi Regency, Simalungun Regency and Deli Serdang Regency. In addition, the cities of Binjai and Medan, both bordered by Deli Serdang Regency, contain significant Karo populations, particularly in the Padang Bulan area of Medan. The town of Sibolangit, Deli Serdang Regency in the foothills on the road from Medan to Berastagi is also a significant Karo town. Karoland contains two major volcanoes, Mount Sinabung, which erupted after 400 years of dormancy in 27 August 2010 and Mount Sibayak. Karoland consists of the cooler high lands, and the upper and lower lowlands. The Karolands were conquered by the Dutch in 1904. In 1906, roads to the highlands were constructed, ending the isolation of the highland Karo people. The road li ...
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North Sumatra
North Sumatra ( id, Sumatra Utara) is a province of Indonesia located on the northern part of the island of Sumatra. Its capital and largest city is Medan. North Sumatra is Indonesia's fourth most populous province after West Java, East Java and Central Java, and also the most populous in the island of Sumatra. It covers an area of 72,981 km2. According to the 2020 census, the province's population in that year was 14,799,361. The mid-2021 official estimate is 14,936,148. North Sumatra is a multi-ethnic province. The Malay people are regarded as the natives of the east coast of the province, while the west coast of the province is mainly inhabited by the Batak (''Pakpak'', ''Angkola'' and ''Mandailing'' groups). The central highlands region around Lake Toba is predominantly inhabited by another ''Batak'' groups (''Toba'', ''Simalungun'' and ''Karo''). The Nias people are natives to ''Nias Island'' and its surrounding islets. With the opening of tobacco plantations in ...
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Batak Karo Language
Karo, referred to in Indonesia as Bahasa Karo (Karo language), is an Austronesian language that is spoken by the Karo people of Indonesia. It is used by around 600,000 people in North Sumatra. It is mainly spoken in Karo Regency, southern parts of Deli Serdang Regency and northern parts of Dairi Regency, North Sumatra, Indonesia. It was historically written using the Batak alphabet which is descended from the Brahmi script of ancient India by way of the Pallava and Old Kawi scripts, but nowadays only a tiny number of Karo can write or understand the script, and instead the Latin script is used. Classification Karo is a Northern Batak language, and is closely related to Pakpak and Alas. It is mutually unintelligible from the Southern Batak languages, such as Toba, Angkola and Mandailing. Dialects There are several dialects within Karo. A major dialect boundary exists between the dialects spoken in the east and the dialects spoken in the west. These are largely distinguis ...
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Terites
Pagit-pagit or terites is a food consumed by the Karo people of North Sumatra, Indonesia. The main ingredient is the partially digested grass from the rumen of a ruminant, typically a deer, goat, cow or water buffalo. It will be cooked with spices and either coconut milk, cempokak and tapioca Tapioca (; ) is a starch extracted from the storage roots of the cassava plant (''Manihot esculenta,'' also known as manioc), a species native to the North and Northeast regions of Brazil, but whose use is now spread throughout South America. ... leaves or with meat as a clear soup. References {{reflist Batak Karo Batak cuisine Offal ...
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Gendang Guro-guro Aron
Kendang or Gendang ( jv, ꦏꦼꦤ꧀ꦝꦁ, translit=Kendhang, su, ᮊᮨᮔ᮪ᮓᮀ, translit=Kendang, ban, ᬓᬾᬦ᭄ᬤᬂ, translit=Kendang, Tausug/Bajau Maranao: ''Gandang'', Bugis: ''Gendrang'' and Makassar: ''Gandrang'' or ''Ganrang'' ) is a two-headed drum used by people from the Indonesian Archipelago. Kendang is one of the primary instruments used in the Gamelan ensembles of Javanese, Sundanese, and Balinese, the Kendang ensemble as well as various Kulintang ensembles in Indonesia, Brunei, Malaysia, Singapore, and the Philippines. It is constructed in a variety of ways by different ethnic groups. It is a relation to the Indian mridangam double-headed drum. Overview The typical double-sided membrane drums are known throughout Maritime Southeast Asia and India. One of the oldest image of kendang can be found in ancient temples in Indonesia, especially the ninth century Borobudur and Prambanan temple. Among the Javanese, Sundanese, and Balinese, the has one si ...
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Marga (Batak)
Marga is a term in Batak societies referring to a clan name. The term is derived either from the Sanskrit ''varga'', meaning company, party, or group, or, more likely, from the Sanskrit ''marga'', meaning 'road, way or path', referring to a people of 'one origin'. Batak ''marga'' are patrilineal. Marriage in the same ''marga'' is strictly forbidden by tribal law (adat) even between people only distantly related; but it is allowed and often even arranged between cousins of the maternal line (''boru''). After marriage, Batak women do not change their family (''marga'') name, but add "boru" to their birth name. Since Batak ''marga'' are patrilineal, the children will inherit the ''marga'' from their father. In Batak Toba mythology, ''marga'' are traced to the common ancestor "Si Raja Batak" (The King of the Batak). In Karo mythology, the five ''marga'' (Merga Silima) are defined in terms of matrimonial bonds, with no importance placed on a common ancestor myth. Simalungun people have ...
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Cimpa
Cimpa are a variety of related cakes cooked by the Karo of North Sumatra, made of rice flour, coconut and palm sugar. Four varieties of cimpa are produced: * Cimpa tuang - made from rice flour, grated coconut, palm sugar, and water. The mixture is made into a batter, which is fried like a pancake * Cimpa unung-unung - made from purple glutinous rice flour, grated coconut, palm sugar, and water. The ingredients are mixed into a dough, and are placed into individual singkut-leaf wrappers (singkut is a plant from the genus curculigo in the family of hypoxidaceae). * Cimpa bohan - made using purple glutinous rice flour, palm sugar, and grated coconut, cooked inside bamboo Bamboos are a diverse group of evergreen perennial flowering plants making up the subfamily Bambusoideae of the grass family Poaceae. Giant bamboos are the largest members of the grass family. The origin of the word "bamboo" is uncertain, ... * Cimpa matah Cimpa are traditionally consumed on the sixth day ...
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