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Interfood
Toblerone ( , ) is a Swiss chocolate brand owned by Mondelez International (originally Kraft Foods). Until 2022, it was produced exclusively in Bern, Switzerland, when a smaller, limited part of the portfolio began production in Bratislava, Slovakia. Toblerone is known for its distinctive shape as a series of joined triangular prisms inspired by the Matterhorn mountain and lettering engraved in the chocolate. "Toblerone" is a portmanteau of "Tobler", the surname of its co-founder Theodor Tobler, and "'' torrone''", the Italian word for nougat. The company was independent from 1899 until 1970, then merged with Suchard, then with Jacobs as Jacobs Suchard, then acquired by Kraft Foods, which has been renamed to Mondelez International in 2012. History The Tobler chocolate factory was founded in 1899 by Emil Baumann (1880–1960) & Theodor Tobler (1876–1941) in Bern. At the time, the Swiss chocolate industry was expanding dramatically as recently invented milk chocolate becam ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jacobs (coffee)
Jacobs () is a brand of coffee that traces its beginnings to 1895 in Germany by (1869 in , Bremen – 1958 in Bremen) and is today marketed in Europe by JDE Peet's. Major markets Major markets are Austria, the Baltic countries, North Macedonia, Finland, Bulgaria, Croatia, Bosnia and Herzegovina, Serbia, the Czech Republic, Germany, Turkey, Greece, Israel, Hungary, Poland, the Netherlands, Romania, Russia, Slovakia, Azerbaijan, Switzerland, Iran, Tajikistan, Georgia, Armenia, Ukraine, Namibia, South Africa, Tunisia, Morocco, Mexico, The Bahamas, Ireland, Botswana, Zimbabwe and Zambia. Managements Under the direction of Klaus Johann Jacobs, who took over the company in 1970, Jacobs expanded into other fields. It merged with the Swiss chocolate company Interfood in 1982 to form Jacobs Suchard, and bought the American Brach's Candy in 1987, among other acquisitions. Jacobs Suchard, with the exception of Brach's and Interfood, was sold to Kraft Foods in 1990. During the 1970s un ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Suchard
Chocolat Suchard was a chocolate factory founded in Serrières (a neighborhood of Neuchâtel) by Philippe Suchard in 1826. It was one of the oldest chocolate factories in Switzerland. History The Suchard chocolate factory took off thanks to his son Philippe (1834-1883), then to his son-in-law Carl Russ (1838-1925), who ran the chocolate company from 1884 to 1924. After Philippe's death in 1884 in Neuchâtel, his daughter, Eugénie Suchard and her husband Carl Russ-Suchard, took over the functioning of his factory. Carl Russ-Suchard opened the first Suchard factory abroad in 1880 in Germany, at Lörrach. The Suchard factory used hydropower of the nearby river to run the mills. A grinding mill consisting of a heated granite plate, and several granite rollers moving forwards and backwards were used to produce chocolate. This design, the melanger, is still used to grind cocoa paste. As a result, chocolate became more affordable. Before opening his factory, Suchard realized that ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chocolate Bar
A chocolate bar is a confection containing chocolate, which may also contain layerings or mixtures that include nut (fruit), nuts, fruit, caramel, nougat, and wafers. A flat, easily breakable, chocolate bar is also called a tablet. In some varieties of English and food labeling standards, the term ''chocolate bar'' is reserved for bars of solid chocolate, with ''candy bar'' used for products with additional ingredients. The manufacture of a chocolate bar from raw cocoa bean, cocoa ingredients requires many steps, from grinding and refining, to conching and tempering. All these processes have been independently developed by chocolate manufacturers from different countries. There is therefore no precise moment when the first chocolate bar came into existence. Solid chocolate was already consumed in the 18th century. The 19th century saw the emergence of the modern chocolate industry; most manufacturing techniques used today were invented during this period. Dark chocolate, Dark, mi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Milk Chocolate
Milk chocolate is a form of solid chocolate containing Chocolate liquor, cocoa, sugar and milk. It is the most consumed types of chocolate, type of chocolate, and is used in a wide diversity of chocolate bar, bars, tablets and other confectionery products. Milk chocolate contains smaller amounts of cocoa solids than dark chocolates do, and (as with white chocolate) contains milk solids. While its taste (akin to chocolate milk) has been key to its popularity, milk chocolate was historically promoted as a healthy food, particularly for children. Major milk chocolate producers include Ferrero SpA, Ferrero, The Hershey Company, Hershey, Mondelez International, Mondelez, Mars, Incorporated, Mars and Nestlé; collectively these supply over half of the world's chocolate. Four-fifths of all milk chocolate is sold in the United States and Europe, and increasing amounts are consumed in both China and Latin America. Chocolate was originally sold and consumed as a beverage in pre-Columbian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Albert Einstein
Albert Einstein (14 March 187918 April 1955) was a German-born theoretical physicist who is best known for developing the theory of relativity. Einstein also made important contributions to quantum mechanics. His mass–energy equivalence formula , which arises from special relativity, has been called "the world's most famous equation". He received the 1921 Nobel Prize in Physics for . Born in the German Empire, Einstein moved to Switzerland in 1895, forsaking his German citizenship (as a subject of the Kingdom of Württemberg) the following year. In 1897, at the age of seventeen, he enrolled in the mathematics and physics teaching diploma program at the Swiss ETH Zurich, federal polytechnic school in Zurich, graduating in 1900. He acquired Swiss citizenship a year later, which he kept for the rest of his life, and afterwards secured a permanent position at the Swiss Patent Office in Bern. In 1905, he submitted a successful PhD dissertation to the University of Zurich. In 19 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Swiss Federal Institute Of Intellectual Property
The Swiss Federal Institute of Intellectual Property (IPI), based in Bern, is an agency of the federal administration of Switzerland responsible for patents, trademarks, geographical indications, industrial designs and copyright. It is part of the Federal Department of Justice and Police. Since 1996, it operates as an autonomous agency with control of its own budget. History The Federal Intellectual Property Agency was founded on 15 November 1888. Albert Einstein worked there as a patent clerk for several years, including 1905, his ''Annus Mirabilis papers, Annus Mirabilis'' (miracle year). That year, while continuing to work on patents, Einstein published four groundbreaking papers that are fundamental to modern physics. The agency was renamed the Federal Office of Intellectual Property in 1978 as part of the new administrative organisation law. On 1 January 1996, it received the status of an independent public law institution and continued under the name of the Swiss Federal ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Silhouette
A silhouette (, ) is the image of a person, animal, object or scene represented as a solid shape of a single colour, usually black, with its edges matching the outline of the subject. The interior of a silhouette is featureless, and the silhouette is usually presented on a light background, usually white, or none at all. The silhouette differs from an line art, outline, which depicts the edge of an object in a linear form, while a silhouette appears as a solid shape. Silhouette images may be created in any visual artistic medium, but were first used to describe pieces of cut paper, which were then stuck to a backing in a contrasting colour, and often framed. Cutting portraits, generally in profile, from black card became popular in the mid-18th century, though the term ''silhouette'' was seldom used until the early decades of the 19th century, and the tradition has continued under this name into the 21st century. They represented a cheap but effective alternative to the portrait m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Delta Peter
Peter's Chocolate (, formerly ''Peter-Cailler'') was a Swiss chocolate producer founded in 1867 by Daniel Peter in Vevey. It is notably the company who produced the first successful milk chocolate bar. It merged with Chocolat Kohler, Kohler in 1904, with Cailler in 1911, and was bought by Nestlé in 1929. The brand was purchased by Cargill in 2002. Peter's Chocolate was recurrently advertised with the image of a traditionally dressed man waving a chocolate bar, often with an Alps, Alpine scenery. History The company was established by Daniel Peter in 1867, who was originally a grocer and candle maker based in Vevey. He was also the son-in-law of François-Louis Cailler, a pioneering (and neighbouring) chocolatier of the early 19th century. After gas lighting was installed in the town, Peter focused on the production of chocolate. His business started after the acquisition of one of Cailler's factories at Rue des Bosquets, which was therefore first named ''Peter-Cailler & Cie''. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Folies Bergère
150px, Stanisław Julian Ignacy Ostroróg">Walery, 1927 The Folies Bergère () is a cabaret music hall in Paris, France. Located at 32 Rue Richer in the 9th Arrondissement, the Folies Bergère was built as an opera house by the architect Plumeret. It opened on 2 May 1869 as the Folies Trévise, with light entertainment including operettas, comic opera, popular songs, and gymnastics. It became the Folies Bergère on 13 September 1872, named after nearby Rue Bergère. The house was at the height of its fame and popularity from the 1890s' ''Belle Époque'' through the 1920s. Revues featured extravagant costumes, sets and effects, and often nude women. In 1926, Josephine Baker, an African-American expatriate singer, dancer and entertainer, caused a sensation at the Folies Bergère by dancing in a costume consisting of a skirt made of a string of artificial bananas and little else. The institution is still in business, and is still a strong symbol of French and Parisia ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italian Alps
The Alps () are some of the highest and most extensive mountain ranges in Europe, stretching approximately across eight Alpine countries (from west to east): Monaco, France, Switzerland, Italy, Liechtenstein, Germany, Austria and Slovenia. The Alpine arch extends from Nice on the western Mediterranean Sea, Mediterranean to Trieste on the Adriatic Sea, Adriatic and Vienna at the beginning of the Pannonian Basin. The mountains were formed over tens of millions of years as the African and Eurasian tectonic plates collided. Extreme shortening caused by the event resulted in marine sedimentary rocks rising by thrust fault, thrusting and Fold (geology), folding into high mountain peaks such as Mont Blanc and the Matterhorn. Mont Blanc spans the French–Italian border, and at is the highest mountain in the Alps. The Alpine region area contains 82 peaks higher than List of Alpine four-thousanders, . The altitude and size of the range affect the climate in Europe; in the mountain ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Swiss Alps
The Alps, Alpine region of Switzerland, conventionally referred to as the Swiss Alps, represents a major natural feature of the country and is, along with the Swiss Plateau and the Swiss portion of the Jura Mountains, one of its three main Physical geography, physiographic regions. The Swiss Alps extend over both the Western Alps and the Eastern Alps, encompassing an area sometimes called Central Alps. While the northern ranges from the Bernese Alps to the Appenzell Alps are entirely in Switzerland, the southern ranges from the Mont Blanc massif to the Bernina Range, Bernina massif are shared with other countries such as France, Italy, Austria and Liechtenstein. The Swiss Alps comprise almost all the highest mountains of the Alps, such as Dufourspitze (4,634 m), the Dom (mountain), Dom (4,545 m), the Liskamm (4,527 m), the Weisshorn (4,506 m) and the Matterhorn (4,478 m). The other following major summits can be found in this list of mountains of Switzerland. Since the Middle Age ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Matterhorn Square
The , ; ; ; or ; ; . is a mountain of the Alps, straddling the Main chain of the Alps, main watershed and border between Italy and Switzerland. It is a large, near-symmetric pyramidal peak in the extended Monte Rosa area of the Pennine Alps, whose summit is above sea level, making it List of Alpine four-thousanders, one of the highest summits in the Alps and Europe.Considering summits with at least 300 metres prominence, it is the 6th highest in the Alps and Europe outside the Caucasus Mountains. The four steep faces, rising above the surrounding glaciers, face the four compass points and are split by the ''Hörnli'', ''Furggen'', ''Leone''/''Lion'', and ''Zmutt'' ridges. The mountain overlooks the Swiss town of Zermatt, in the canton of Valais, to the northeast; and the Italian town of Breuil-Cervinia in the Aosta Valley to the south. Just east of the Matterhorn is Theodul Pass, the main passage between the two valleys on its north and south sides, which has been a trade rou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
