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Halmajugra
Halmajugra is a village in Heves County, Hungary, between the Bene and Sós-völgyi creeks, south from the Mátra mountain ranges. As of 2022 the census, it had a population of 1297 people. Located beside Main road 3 (Hungary), Main road 3, 10.7 kilometers from the M3 motorway (Hungary), M3 motorway and 7.8 kilometers from the Nr. 80 Hatvan–Miskolc railway line, the closest train station is in Karácsond. History Initially, the town was split in two. The northern part of the settlement, Halmaj, was owned by the Szólok family, while the south, Ugra, was owned by the Aba (genus), Aba family. In 1233, Márk Bessenyei came into possession of Halmaj, and Balázs Ugrai claimed ownership over Ugra in 1345. Following the downfall of the Ugrai family, Albert II of Germany, King Albert gave Ugra to the Kompolti family in 1438. The population of Halmaj fled from the Ottoman Hungary, Ottomans in 1549, but in Ugra, 10 families were recorded in 1556. The population returned to Halmaj in th ...
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Heves County
Heves county (, ) lies in northern Hungary, between the right bank of the river Tisza and the Mátra and Bükk mountains. It shares borders with the Hungarian counties Pest (county), Pest, Nógrád (county), Nógrád, Borsod-Abaúj-Zemplén and Jász-Nagykun-Szolnok. Eger is the county seat. Tourist sights * Lake Tisza * Bükk National Park * Bélapátfalva, abbey * Castle of Eger, Castle and Eger, City of Eger * Erdőtelek Arboretum * Feldebrő, 11th century Romanesque church * Gyöngyös, Mátra Museum * Hatvan, Grassalkovich mansion * Kisnána castle * Noszvaj, De la Motte mansion * Parád * Sirok castle * Szilvásvárad, Szalajka Valley * Szarvaskő, castle ruins Geography Heves county is a geographically diverse area; its northern part is mountainous (the Mátra and Bükk are the two highest mountain ranges in Hungary), while at south it includes a part of the Great Hungarian Plain. From south it is bordered by Lake Tisza, the largest artificial lake in Hungary. The average ...
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Gyöngyös District
Gyöngyös () is a district in central-western part of Heves County. ''Gyöngyös'' is also the name of the town where the district seat is found. The district is located in the Northern Hungary Statistical Region. This district is a part of Mátra Mountains geographical region. Geography Gyöngyös District borders with Bátonyterenye District ''(Nógrád County)'' and Pétervására District to the north, Eger District, Füzesabony District and Heves District to the east, Jászberény District ''( Jász-Nagykun-Szolnok County)'' to the south, Hatvan District and Pásztó District ''(Nógrád County)'' to the west. The number of the inhabited places in Gyöngyös District is 24. Municipalities The district has 2 towns and 22 villages. (ordered by population, as of 1 January 2012) The bolded municipalities are cities. Demographics In 2011, it had a population of 73,834 and the population density was 98/km². Ethnicity Besides the Hungarian majority, the main minorities ...
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Saint Emeric Of Hungary
Emeric (), also ''Emericus,'' ''Emerick, Emery or Emory.'' Venerated as Saint Emeric (c. 1007 – 2 September 1031), was the son of King Stephen I of Hungary and Giselle of Bavaria. Life Family Emeric is believed to have been the second son of Stephen I. Named after his maternal uncle, Emperor Henry II, he was the only one of Stephen’s sons to survive into adulthood.Sauser, E., ''Biographisch-bibliographisches Kirchenlexikon'' (German, title transl. "Biographical-bibliographical encyclopaedia of the Roman Catholic church") Vol. XXI, pub. Bautz, 2003, Education Emeric was educated in a strict and ascetic spirit by the Benedictine monks from Venice, Gerard, from the age of 15 to 23. He was intended to be the next monarch of Hungary, and his father wrote his '' Admonitions'' to prepare him for this task. His father tried to make Emeric co-heir still in his lifetime. He married in the year 1022. The identity of his wife is disputed. Some say it was Irene Monomachina, a ...
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Germans
Germans (, ) are the natives or inhabitants of Germany, or sometimes more broadly any people who are of German descent or native speakers of the German language. The Basic Law for the Federal Republic of Germany, constitution of Germany, implemented in 1949 following the end of World War II, defines a German as a German nationality law, German citizen. During the 19th and much of the 20th century, discussions on German identity were dominated by concepts of a common language, culture, descent, and history.. "German identity developed through a long historical process that led, in the late 19th and early 20th centuries, to the definition of the German nation as both a community of descent (Volksgemeinschaft) and shared culture and experience. Today, the German language is the primary though not exclusive criterion of German identity." Today, the German language is widely seen as the primary, though not exclusive, criterion of German identity. Estimates on the total number of Germ ...
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Lignite
Lignite (derived from Latin ''lignum'' meaning 'wood'), often referred to as brown coal, is a soft, brown, combustible sedimentary rock formed from naturally compressed peat. It has a carbon content around 25–35% and is considered the lowest rank of coal due to its relatively low heat content. When removed from the ground, it contains a very high amount of moisture, which partially explains its low carbon content. Lignite is mined all around the world and is used almost exclusively as a fuel for steam-electric power generation. Lignite combustion produces less heat for the amount of carbon dioxide and sulfur released than other ranks of coal. As a result, lignite is the most harmful coal to human health. Depending on the source, various toxic heavy metals, including naturally occurring radioactive materials, may be present in lignite and left over in the coal fly ash produced from its combustion, further increasing health risks. Characteristics Lignite is brownish-bl ...
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Viticulture
Viticulture (, "vine-growing"), viniculture (, "wine-growing"), or winegrowing is the cultivation and harvesting of grapes. It is a branch of the science of horticulture. While the native territory of ''Vitis vinifera'', the common grape vine, ranges from Western Europe to the Persian shores of the Caspian Sea, the vine has demonstrated high levels of adaptability to new environments, hence viticulture can be found on every continent except Antarctica. The duties of a viticulturist include monitoring and controlling pests and diseases, fertilizing, irrigation, canopy management, monitoring fruit development and characteristics, deciding when to harvest, and vine pruning during the winter months. Viticulturists are often intimately involved with winemakers, because vineyard management and the resulting grape characteristics provide the basis from which winemaking can begin. A great number of varieties are now approved in the European Union as true grapes for winegrowin ...
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Agriculture
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities. While humans started gathering grains at least 105,000 years ago, nascent farmers only began planting them around 11,500 years ago. Sheep, goats, pigs, and cattle were domesticated around 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. In the 20th century, industrial agriculture based on large-scale monocultures came to dominate agricultural output. , small farms produce about one-third of the world's food, but large farms are prevalent. The largest 1% of farms in the world are greater than and operate more than 70% of the world's farmland. Nearly 40% of agricultural land is found on farms larger than . However, five of every six farm ...
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Cooperative
A cooperative (also known as co-operative, coöperative, co-op, or coop) is "an autonomy, autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly owned and democratically-controlled wikt:Enterprise, enterprise". Cooperatives are democratically controlled by their members, with each member having one vote in electing the board of directors. They differ from Collective farming, collectives in that they are generally built from the bottom-up, rather than the top-down. Cooperatives may include: * Worker cooperatives: businesses owned and managed by the people who work there * Consumer cooperatives: businesses owned and managed by the people who consume goods and/or services provided by the cooperative * Producer cooperatives: businesses where producers pool their output for their common benefit ** e.g. Agricultural cooperatives * Purchasing cooperatives where members pool their purchasing power ...
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Romani People
{{Infobox ethnic group , group = Romani people , image = , image_caption = , flag = Roma flag.svg , flag_caption = Romani flag created in 1933 and accepted at the 1971 World Romani Congress , pop = 2–12 million , region2 = United States , pop2 = 1 million estimated with Romani ancestry{{efn, 5,400 per 2000 United States census, 2000 census. , ref2 = {{cite news , first=Kayla , last=Webley , url=http://content.time.com/time/nation/article/0,8599,2025316,00.html , title=Hounded in Europe, Roma in the U.S. Keep a Low Profile , agency=Time , date=13 October 2010 , access-date=3 October 2015 , quote=Today, estimates put the number of Roma in the U.S. at about one million. , region3 = Brazil , pop3 = 800,000 (0.4%) , ref3 = , region4 = Spain , pop4 = 750,000–1.5 million (1.5–3.7%) , ref4 = {{cite web , url ...
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Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began approximately 8,000 years ago, and the fruit has been used as human food throughout its history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grapes and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates f ...
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Maize
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sw ...
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Wheat
Wheat is a group of wild and crop domestication, domesticated Poaceae, grasses of the genus ''Triticum'' (). They are Agriculture, cultivated for their cereal grains, which are staple foods around the world. Well-known Taxonomy of wheat, wheat species and hybrids include the most widely grown common wheat (''T. aestivum''), spelt, durum, emmer, einkorn, and Khorasan wheat, Khorasan or Kamut. The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BC. Wheat is grown on a larger area of land than any other food crop ( in 2021). World trade in wheat is greater than that of all other crops combined. In 2021, world wheat production was , making it the second most-produced cereal after maize (known as corn in North America and Australia; wheat is often called corn in countries including Britain). Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of ...
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