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Filipendula Ulmaria
''Filipendula ulmaria'', commonly known as meadowsweet or mead wort, is a perennial herbaceous plant in the family Rosaceae that grows in damp meadows. It is native throughout most of Europe and Western Asia (Near East and Middle East). It has been introduced and naturalised in North America. Meadowsweet has also been referred to as queen of the meadow, pride of the meadow, meadow-wort, meadow queen, lady of the meadow, dollof, meadsweet, and bridewort. Description The stems, growing to tall, erect and furrowed, reddish to sometimes purple. The leaves are dark-green on the upper side and whitish and downy underneath, much divided, interruptedly pinnate, having a few large serrate leaflets and small intermediate ones. Terminal leaflets are large, 4–8 cm long, and three- to five-lobed. Meadowsweet has delicate, graceful, creamy-white flowers clustered close together in irregularly-branched cymes, having a very strong, sweet smell redolent of antiseptic. They flower from ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carl Linnaeus
Carl Linnaeus (23 May 1707 – 10 January 1778), also known after ennoblement in 1761 as Carl von Linné,#Blunt, Blunt (2004), p. 171. was a Swedish biologist and physician who formalised binomial nomenclature, the modern system of naming organisms. He is known as the "father of modern Taxonomy (biology), taxonomy". Many of his writings were in Latin; his name is rendered in Latin as and, after his 1761 ennoblement, as . Linnaeus was the son of a curate and was born in Råshult, in the countryside of Småland, southern Sweden. He received most of his higher education at Uppsala University and began giving lectures in botany there in 1730. He lived abroad between 1735 and 1738, where he studied and also published the first edition of his ' in the Netherlands. He then returned to Sweden where he became professor of medicine and botany at Uppsala. In the 1740s, he was sent on several journeys through Sweden to find and classify plants and animals. In the 1750s and 1760s, he co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Juncus Subnodulosus-Cirsium Palustre Fen-meadow
The ''Juncus subnodulosus''–''Cirsium palustre'' fen-meadow is a plant associationJ.S. Rodwell. 1998. p. 227 characteristically found on damp ground in portions of western Europe. This type of fen-meadow appears to have co-evolved with human agriculture in Europe since the earlier Holocene.C. Michael Hogan. 2009 Species The dominant flora species within this fen-meadow are:C. Michael Hogan. 2009 *''Juncus subnodulosus'' and *'' Cirsium palustre''. The ''Juncus subnodulosus-Cirsium palustre'' fen-meadow association typically has the following species present:C. Michael Hogan. 2009 *''Filipendula ulmaria ''Filipendula ulmaria'', commonly known as meadowsweet or mead wort, is a perennial herbaceous plant in the family Rosaceae that grows in damp meadows. It is native throughout most of Europe and Western Asia (Near East and Middle East). It has ...'', *'' Equisetum palustre'', *'' Holcus lanatus'', *'' Lotus pedunculatus'' *'' Mentha aquatica''. References * C. Michael Ho ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Panna Cotta
Panna cotta (; ; ) is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings. History The name ''panna cotta'' is not mentioned in Italian cookbooks before the 1960s,Luigi Carnacina, Luigi Veronelli, "Panna Cotta," ''La Cucina Rustica Regionale'' 1:156, 1977, based on ''La Buona Vera Cucina Italiana'' (not seen), 1966Camilla V. Saulsbury, ''Panna Cotta: Italy's Elegant Custard Made Easy'', p. 14 yet it is often cited as a traditional dessert of the northern Italian region of Piedmont. One unverified story says that it was invented by a Hungarian woman in the Langhe in the early 19th century. An 1879 dictionary mentions a dish called ''latte inglese'' (), made of cream cooked with gelatin and molded, although other sources say that ''latte inglese'' is made with egg yolks, such as ''crème anglaise''; perhaps the name covered any thickened custard-like preparation. The dish might also come f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer
Beer is an alcoholic beverage produced by the brewing and fermentation of starches from cereal grain—most commonly malted barley, although wheat, maize (corn), rice, and oats are also used. The grain is mashed to convert starch in the grain to sugars, which dissolve in water to form wort. Fermentation of the wort by yeast produces ethanol and carbonation in the beer. Beer is one of the oldest and most widely consumed alcoholic drinks in the world, and one of the most popular of all drinks. Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilising agent. Other flavouring agents, such as gruit, herbs, or fruits, may be included or used instead of hops. In commercial brewing, natural carbonation is often replaced with forced carbonation. Beer is distributed in bottles and cans, and is commonly available on draught in pubs and bars. The brewing industry is a global business, consisting of several ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Wildlife Trusts
The Wildlife Trusts, the trading name of the Royal Society of Wildlife Trusts, is an organisation made up of 46 local Wildlife Trusts in the United Kingdom, the Isle of Man and Alderney. The Wildlife Trusts, between them, look after more than 2,600 nature reserves, covering around . , the Trusts have a combined membership of over 944,000 members. The Royal Society of Wildlife Trusts (RSWT) is an independent charity, with a membership formed of the 46 individual charitable Trusts. It acts as an umbrella group for the individual Wildlife Trusts, as well as operating a separate Grants Unit which administers a number of funds. King Charles III serves as the patron of the Wildlife Trusts. David Bellamy was president of The Wildlife Trusts for ten years between 1995 and 2005, and was succeeded by Aubrey Manning. Sir David Attenborough, Simon King and Tony Juniper are all Presidents Emeritus. Stephanie Hilborne OBE was chief executive for 15 years, and left in October 2019. Craig Benne ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bloomsbury Publishing
Bloomsbury Publishing plc is a British worldwide publishing house of fiction and non-fiction. Bloomsbury's head office is located on Bedford Square in Bloomsbury, an area of the London Borough of Camden. It has a US publishing office located in New York City, an India publishing office in New Delhi, an Australian sales office in Sydney CBD, and other publishing offices in the UK, including in Oxford. It is listed on the London Stock Exchange and is a constituent of the FTSE 250 Index. History The company was founded in 1986 by Nigel Newton, who had previously been employed by other publishing companies. It was floated as a public registered company in 1994, raising £5.5 million, which was used to fund expansion of the company into paperback and children's books. A rights issue of shares in 1998 further raised £6.1 million, which was used to expand the company, in particular to found a U.S. branch. In 1998, Bloomsbury USA was established. Bloomsbury USA Books for Young Read ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wine
Wine is an alcoholic drink made from Fermentation in winemaking, fermented fruit. Yeast in winemaking, Yeast consumes the sugar in the fruit and converts it to ethanol and carbon dioxide, releasing heat in the process. Wine is most often made from grapes, and the term "wine" generally refers to grape wine when used without any qualification. Even so, wine can be made fruit wine, from a variety of fruit crops, including plum, cherry, pomegranate, blueberry, Ribes, currant, and Sambucus, elderberry. Different varieties of grapes and Strain (biology), strains of yeasts are major factors in different styles of wine. These differences result from the complex interactions between the Biochemistry, biochemical development of the grape, the reactions involved in fermentation, the grape's growing environment (terroir), and the wine production process. Many countries enact legal appellations intended to define styles and qualities of wine. These typically restrict the geographical origin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Strewing Herb
Strewing herbs are certain kinds of plants that are scattered (strewn) over the floors of dwelling places and other buildings. Such plants usually have fragrant or astringent smells, and many also serve as insecticides or disinfectants. Their use was widespread in England during the Middle Ages through to the 18th century. Historical use In the early Middle Ages, bathing had declined in England. As people got smellier, the use of fragrant herbs became more popular. They were used in all areas of the house, including kitchens, dining halls and bedrooms. The herbs were laid on the floor along with reeds, rushes, or straw, so that pleasant odours would be released when people walked on them. Certain plants would also help keep pests such as fleas at bay. In a typical medieval English monastery, for instance, the floor of the dormitory would have been strewn with rushes that were swept and replaced once or twice a year. Rich and poor households used strewing herbs and royal household ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dasineura Ulmaria
''Dasineura ulmaria'' is a species of fly in the family Cecidomyiidae found in the Palearctic.Bei-Bienko, G.Y. & Steyskal, G.C. (1988) ''Keys to the Insects of the European Part of the USSR'', Volume V: Diptera and Siphonaptera, Parts I, II. Amerind Publishing Co., New Delhi. The larvae gall Apiaceae Apiaceae () or Umbelliferae is a family of mostly aromatic flowering plants named after the type genus ''Apium,'' and commonly known as the celery, carrot, or parsley family, or simply as umbellifers. It is the 16th-largest family of flowering p .... References External links Cecidomyiinae Gall-inducing insects Insects described in 1847 Nematoceran flies of Europe Taxa named by Johann Jacob Bremi-Wolf {{Sciaroidea-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Podosphaera Filipendulae
''Podosphaera filipendulae'' is a fungal species that belongs to the genus ''Podosphaera'' and the order Erysiphaceae. It was first described with meadowsweet (''Filipendula ulmaria'') as the host plant. ''Podosphaera filipendulae'' is morphologically identical to ''Podosphaera spiraeae'' and was considered synonymous. However, DNA sequencing can distinguish between isolates of the two species so they are currently considered separate species. This fungus is a pathogen of meadowsweet that causes powdery mildew on the plant's leaves and flower heads and distorts their growth. It can be evident throughout the growth cycle from spring to autumn. It produces chains of oval conidia as well as groups of cleistothecia An ascocarp, or ascoma (: ascomata), is the fruiting body ( sporocarp) of an ascomycete phylum fungus. It consists of very tightly interwoven hyphae and millions of embedded asci, each of which typically contains four to eight ascospores. Ascoc .... References {{Ta ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ramularia Ulmariae
''Ramularia ulmariae'' is a fungal species described by Cooke in 1876. ''Ramularia ulmariae'' belongs to the genus ''Ramularia'' and the family Mycosphaerellaceae. No subspecies are listed in the Catalog of Life.''Species Fungorum''. Kirk P.M., 2010-11-23 This fungus is a pathogen of meadowsweet (''Filipendula ulmaria ''Filipendula ulmaria'', commonly known as meadowsweet or mead wort, is a perennial herbaceous plant in the family Rosaceae that grows in damp meadows. It is native throughout most of Europe and Western Asia (Near East and Middle East). It has ...'') that causes purple spots on the plant's leaves and is most evident in summer. It produces translucent, cylindrical conidia with up to two septa. ''Ramularia ulmariae'' has been reported from Europe and also the western coast of North America. However its presence is probably under-recorded. References Fungal strawberry diseases Fungi described in 1876 ulmariae Taxa named by Mordecai Cubitt Cooke Fungus s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Triphragmium Ulmariae
''Triphragmium ulmariae'' is a species of rust fungus in the family Sphaerophragmiaceae. It causes meadowsweet rust gall, which develops as a chemically induced swelling, arising from the lower surface of the meadowsweet (''Filipendula ulmaria'') leaves. Life cycle The fungus grows in the petioles and midribs of the perennial plant meadowsweet (''Filipendula ulmaria''), a member of the rose family Rosaceae (), the rose family, is a family of flowering plants that includes 4,828 known species in 91 genera. The name is derived from the type genus ''Rosa''. The family includes herbs, shrubs, and trees. Most species are deciduous, but some ..., causing swelling and distortion. Sori develop with bright orange spores. The rust's spores reach the new meadowsweet plants via air movements. The rust has a severe effect on the survival of meadowsweet seedlings. References {{Taxonbar, from=Q6803444 Pucciniales Galls Fungi described in 1808 Fungus species ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
