Château Doisy-Védrines
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Château Doisy-Védrines
Château Doisy-Védrines is a sweet white wine ranked as Second Cru Classé (French, “Second Growth”) in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde Gironde ( , US usually , ; , ) is the largest department in the southwestern French region of Nouvelle-Aquitaine. Named after the Gironde estuary, a major waterway, its prefecture is Bordeaux. In 2019, it had a population of 1,623,749.
, in the region of Graves, the winery is located in the commune of Barsac.


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Glass Of Château Doisy-Védrines, Barsac, Sauternes
Glass is an amorphous ( non-crystalline) solid. Because it is often transparent and chemically inert, glass has found widespread practical, technological, and decorative use in window panes, tableware, and optics. Some common objects made of glass are named after the material, e.g., a "glass" for drinking, "glasses" for vision correction, and a "magnifying glass". Glass is most often formed by rapid cooling (quenching) of the molten form. Some glasses such as volcanic glass are naturally occurring, and obsidian has been used to make arrowheads and knives since the Stone Age. Archaeological evidence suggests glassmaking dates back to at least 3600 BC in Mesopotamia, Egypt, or Syria. The earliest known glass objects were beads, perhaps created accidentally during metalworking or the production of faience, which is a form of pottery using lead glazes. Due to its ease of formability into any shape, glass has been traditionally used for vessels, such as bowls, vases, bottles, j ...
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Bordeaux Wine Official Classification Of 1855
The Bordeaux Wine Official Classification of 1855 resulted from the Exposition Universelle (1855), 1855 Exposition Universelle de Paris, when Emperor Napoleon III of France, Napoleon III requested a classification system for France's best Bordeaux wines that were to be on display for visitors from around the world. Brokers from the wine industry ranked the wines according to a château's reputation and trading price, which at that time was directly related to quality. The wines were ranked in importance from first growth, first to fifth growths (''cru (wine), crus''). All of the red wines that made it on the list came from the Médoc region except for one: Château Haut-Brion from Graves (wine region), Graves. The white wines, then of much less importance than red wine, were limited to the sweet varieties of Sauternes (wine), Sauternes and Barsac AOC, Barsac and were ranked only from superior first growth to second growth. Changes to the classification Within each category, th ...
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Sauternes (wine)
Sauternes () is a French sweet wine from the region of the same name in the Graves section in Bordeaux. Sauternes wine is made from Sémillon, sauvignon blanc, and muscadelle grapes that have been affected by ''Botrytis cinerea'', also known as noble rot. This causes the grapes to become partially raisined, resulting in concentrated and distinctively flavored wines. Due to its climate, Sauternes is one of the few wine regions where infection with noble rot is a frequent occurrence. Even so, production is a hit-or-miss proposition, with widely varying harvests from vintage to vintage. Wines from Sauternes, especially the ''Premier Cru Supérieur'' estate Château d'Yquem, can be very expensive, largely due to the very high cost of production. Barsac lies within Sauternes and is entitled to use either name. Somewhat similar but less expensive and typically less-distinguished wines are produced in the neighboring regions of Monbazillac, Cérons, Loupiac and Cadillac. I ...
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Appellation D'origine Contrôlée
In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using recognized and traditional know-how. The specificity of an AOC product is determined by the combination of a physical and biological environment with established production techniques transmitted within a human community. Together, these give the product its distinctive qualities. The defining technical and geographic factors are set forth in standards for each product, including wines, cheeses and meats. Other countries and the European Union have similar labeling systems. The European Union's protected designation of origin (PDO and PGI) system has harmonized the protection of all geographical indications and their registration. When labelling wine however, producers may still use recognized traditional terms like AOC, and are not requ ...
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Gironde
Gironde ( , US usually , ; , ) is the largest department in the southwestern French region of Nouvelle-Aquitaine. Named after the Gironde estuary, a major waterway, its prefecture is Bordeaux. In 2019, it had a population of 1,623,749.Populations légales 2019: 33 Gironde
INSEE
The famous Bordeaux wine region is in Gironde. It has six arrondissements, making it one of the departments with the most arrondissements (
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Graves (wine Region)
Graves (, ''gravelly land'') is an important subregion of the Bordeaux wine region. Graves is situated on the left bank of the Garonne River, in the upstream part of the region, southeast of the city Bordeaux and stretches over . Graves is the only Bordeaux subregion famed for all three of Bordeaux's three main wine types (reds, dry whites and sweet wines) although red wines dominate the total production. Graves AOC is also the name of one ''Appellation d'origine contrôlée'' (AOC) that covers most but not all of the Graves subregion. The area encompasses villages including Sauternes, Pessac, Talence, Léognan, Martillac, Saint-Morillon, and Portets. The name "Graves" derives from its intensely gravelly soil.H. Johnson & J. Robinson ''The World Atlas of Wine'' pg 98 Mitchell Beazley Publishing 2005 The soil is the result of glaciers from the Ice Age, which also left white quartz deposits that can still be found in the soil of some of the top winemaking estates.K. MacNeil ' ...
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Barsac, Gironde
Barsac (; ) is a commune on the left bank of the Garonne river in the Gironde department in southwestern France. Geography Barsac is located 37 km upstream the Garonne river of Bordeaux. Barsac station has rail connections to Langon and Bordeaux. Population Wine The town gives its name to a wine making appellation, Barsac AOC, that produces sweet white wines. The town and its vineyards are separated from the area of Sauternes to the south by the Ciron river, whose cooling effect is of key importance in encouraging the annual action of the ''Botrytis'' fungus on the Sémillon grapes. The area is marginally flatter than its neighbour and its wines are considered to be marginally lighter. The area is however permitted to use the Sauternes appellation. Producers from the area include the First Growths Château Climens, and Château Coutet. Personalities * Venerable Marie-Thérèse de Lamourous (1754 – 1836), a French Lay-woman, member of the underground Church ...
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