Stains All
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Stains-all is a carbocyanine dye, which stains anionic proteins,
nucleic acid Nucleic acids are biopolymers, macromolecules, essential to all known forms of life. They are composed of nucleotides, which are the monomers made of three components: a 5-carbon sugar, a phosphate group and a nitrogenous base. The two main cl ...
s, anionic
polysaccharide Polysaccharides (), or polycarbohydrates, are the most abundant carbohydrates found in food. They are long chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react with wa ...
s and other anionic molecules.


Properties

Stains-all is metachromatic and changes its color dependent on its contact to other molecules. The
detection limit The limit of detection (LOD or LoD) is the lowest signal, or the lowest corresponding quantity to be determined (or extracted) from the signal, that can be observed with a sufficient degree of confidence or statistical significance. However, the ...
for phosphoproteins is below 1 ng after one hour of staining, for anionic polysaccharides between 10 and 500 ng.N Highly anionic proteins are stained blue,
proteoglycan Proteoglycans are proteins that are heavily glycosylated. The basic proteoglycan unit consists of a "core protein" with one or more covalently attached glycosaminoglycan (GAG) chain(s). The point of attachment is a serine (Ser) residue to whic ...
s purple and anionic proteins pink.
RNA Ribonucleic acid (RNA) is a polymeric molecule essential in various biological roles in coding, decoding, regulation and expression of genes. RNA and deoxyribonucleic acid ( DNA) are nucleic acids. Along with lipids, proteins, and carbohydra ...
is stained blueish-purple with a detection limit of 90 ng and DNA is stained blue with a detection limit of 3 ng. Stains-all is light sensitive, therefore the staining is performed in the absence of light and photographed immediately. Staining of proteins can be improved by a subsequent silver stain. The analogue
Ethyl Ethyl may refer to: Arts and entertainment * Cold Ethyl, a Swedish rock band *Ethyl Sinclair, a character in the ''Dinosaurs'' television show Science and technology * Ethyl group, an organic chemistry moiety * Ethyl alcohol (or ethanol) * E ...
-Stains-all has similar properties as stains-all, with differences in solubility and staining properties.


Applications

Stains-all stains nucleic acids, anionic proteins, anionic polysaccharides such as alginate and
pectin Pectin ( grc, πηκτικός ': "congealed" and "curdled") is a heteropolysaccharide, a structural acid contained in the primary lamella, in the middle lamella, and in the cell walls of terrestrial plants. The principal, chemical component of ...
ate,
hyaluronic acid Hyaluronic acid (; abbreviated HA; conjugate base hyaluronate), also called hyaluronan, is an anionic, nonsulfated glycosaminoglycan distributed widely throughout connective, epithelial, and neural tissues. It is unique among glycosaminoglycans ...
and dermatan sulfate,
heparin Heparin, also known as unfractionated heparin (UFH), is a medication and naturally occurring glycosaminoglycan. Since heparins depend on the activity of antithrombin, they are considered anticoagulants. Specifically it is also used in the treatm ...
, heparan sulfate and chondroitin sulfate. It is used in SDS-PAGE, agarose gel electrophoresis and histologic staining, e.g. staining of growth lines in bones.{{cite journal , pmid = 1716999, year = 1991, last1 = Gruber, first1 = H. E., title = Application of stains-all for demarcation of cement lines in methacrylate embedded bone, journal = Biotechnic & Histochemistry , volume = 66, issue = 4, pages = 181–4, last2 = Mekikian, first2 = P., doi = 10.3109/10520299109109966


References

Thiazole dyes Biochemistry methods Histology