Rosolio is a type of

Italian Italian(s) may refer to: * Anything of, from, or related to the people of Italy over the centuries ** Italians, an ethnic group or simply a citizen of the Italian Republic or Italian Kingdom ** Italian language, a Romance language *** Regional Ita ...

liqueur A liqueur (; ; ) is an alcoholic drink composed of spirits (often rectified spirit) and additional flavorings such as sugar, fruits, herbs, and spices. Often served with or after dessert, they are typically heavily sweetened and un-aged bey ...

made from a base of alcohol, sugar, and water in the same proportion, which is flavored by adding an essence of any of various types. Despite a common misconception based on the name, rosolio has no direct connection with

rose A rose is either a woody perennial flowering plant of the genus ''Rosa'' (), in the family Rosaceae (), or the flower it bears. There are over three hundred species and tens of thousands of cultivars. They form a group of plants that can b ...

s or

petal Petals are modified leaves that surround the reproductive parts of flowers. They are often brightly colored or unusually shaped to attract pollinators. All of the petals of a flower are collectively known as the ''corolla''. Petals are usuall ...

s. (Rose essence is, however, one option for addition to the base; other options include citrus, coffee, aniseed, and mint.) In fact, the name comes from the

Latin Latin (, or , ) is a classical language belonging to the Italic branch of the Indo-European languages. Latin was originally a dialect spoken in the lower Tiber area (then known as Latium) around present-day Rome, but through the power ...

, which means "dew of the sun": ''

Drosera rotundifolia ''Drosera rotundifolia'', the round-leaved sundew, roundleaf sundew, or common sundew, is a carnivorous species of flowering plant that grows in bogs, marshes and fens. One of the most widespread sundew species, it has a circumboreal distrib ...

''. The liqueur is common in

Piedmont it, Piemontese , population_note = , population_blank1_title = , population_blank1 = , demographics_type1 = , demographics1_footnotes = , demographics1_title1 = , demographics1_info1 = , demographics1_title2 ...

and in

Southern Italy Southern Italy ( it, Sud Italia or ) also known as ''Meridione'' or ''Mezzogiorno'' (), is a macroregion of the Italian Republic consisting of its southern half. The term ''Mezzogiorno'' today refers to regions that are associated with the peop ...

. It enjoys a special popularity in Sicily, where it has been prepared since the sixteenth century and was offered to house guests as a sign of

good luck Luck is the phenomenon and belief that defines the experience of improbable events, especially improbably positive or negative ones. The naturalistic interpretation is that positive and negative events may happen at any time, both due to rand ...

Сharacterization

It is widespread above all in Piedmont,

Campania (man), it, Campana (woman) , population_note = , population_blank1_title = , population_blank1 = , demographics_type1 = , demographics1_footnotes = , demographics1_title1 = , demographics1_info1 = , demog ...

Sicily (man) it, Siciliana (woman) , population_note = , population_blank1_title = , population_blank1 = , demographics_type1 = Ethnicity , demographics1_footnotes = , demographi ...

and particularly in

Umbria it, Umbro (man) it, Umbra (woman) , population_note = , population_blank1_title = , population_blank1 = , demographics_type1 = , demographics1_footnotes = , demographics1_title1 = , demographics1_info1 = , ...

. In Italy it has been used since ancient times to offer to guests and in confectionery preparations. The oldest is the Franciscan rosolio prepared in the Assisi area with rose petals. On the Sicilian island, where since the sixteenth century it was produced at home and offered to guests as a sign of good luck, various recipes of rosolio were tested, including those with

citrus fruits ''Citrus'' is a genus of flowering trees and shrubs in the rue family, Rutaceae. Plants in the genus produce citrus fruits, including important crops such as oranges, lemons, grapefruits, pomelos, and limes. The genus ''Citrus'' is native to S ...

coffee Coffee is a drink prepared from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content. It is the most popular hot drink in the world. Seeds of ...

anise Anise (; '), also called aniseed or rarely anix is a flowering plant in the family Apiaceae native to Eurasia. The flavor and aroma of its seeds have similarities with some other spices and herbs, such as star anise, fennel, licorice, and t ...

mint MiNT is Now TOS (MiNT) is a free software alternative operating system kernel for the Atari ST system and its successors. It is a multi-tasking alternative to TOS and MagiC. Together with the free system components fVDI device drivers, XaAE ...

cinnamon Cinnamon is a spice obtained from the inner bark of several tree species from the genus '' Cinnamomum''. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, brea ...

and

pistachio The pistachio (, ''Pistacia vera''), a member of the cashew family, is a small tree originating from Central Asia and the Middle East. The tree produces seeds that are widely consumed as food. ''Pistacia vera'' is often confused with other spe ...

. Zingarelli's Vocabulary of the Italian Language (''Vocabolario della Lingua Italiana)'' defines rosolio as “liqueur prepared with alcohol, sugar and water in the same proportion, plus an essence that gives it its name”: therefore, rose rosolio, mint rosolio, etc. The etymology that he attributes to it is that of ros solis; that is,

dew Dew is water in the form of droplets that appears on thin, exposed objects in the morning or evening due to condensation. As the exposed surface cools by radiating its heat, atmospheric moisture condenses at a rate greater than that at w ...

of sunshine.

Drosera ''Drosera'', which is commonly known as the sundews, is one of the largest genera of carnivorous plants, with at least 194 species. 2 volumes. These members of the family Droseraceae lure, capture, and digest insects using stalked mucilaginou ...

and rosolida come from the Greek meaning covered with dew, in fact the sundews seem to be covered with dew. With

L. the

pharmacopoeia A pharmacopoeia, pharmacopeia, or pharmacopoea (from the obsolete typography ''pharmacopœia'', meaning "drug-making"), in its modern technical sense, is a book containing directions for the identification of compound medicines, and published by ...

made an elixir called ''ros solis'', originally from

Dalmatia Dalmatia (; hr, Dalmacija ; it, Dalmazia; see names in other languages) is one of the four historical regions of Croatia, alongside Croatia proper, Slavonia, and Istria. Dalmatia is a narrow belt of the east shore of the Adriatic Sea, stre ...

.Carlos Delgado, ''El libro de los aguardientes y licores'', Madrid, 1979, p. 132 The word ''ros solis'' developed into rosolio, interpreted as a liqueur made with roses. Consequently, the petals of roses are of little use in defining the name. In

Ficarra Ficarra is a '' comune'' (municipality) in the Metropolitan City of Messina in the Italian region Sicily, located about east of Palermo and about west of Messina, in the Monti Nebrodi. It is surrounded by woods of hazel and olive trees. Hi ...

, in the

province of Messina Messina (, ) was a province in the autonomous island region of Sicily in Italy. Its capital was the city of Messina. It was replaced by the Metropolitan City of Messina. Geography Territory It had an area of , which amounts to 12.6 percent o ...

, a particular recipe recommended preparing it by keeping alcohol (to which the peel of three oranges macerated for forty days and vanilla had been previously added) and a

syrup In cooking, a syrup (less commonly sirup; from ar, شراب; , beverage, wine and la, sirupus) is a condiment that is a thick, viscous liquid consisting primarily of a solution of sugar in water, containing a large amount of dissolved suga ...

made simply with sugar and

water Water (chemical formula ) is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance, which is the main constituent of Earth's hydrosphere and the fluids of all known living organisms (in which it acts as ...

. Concerto liqueur is a type of rosolio produced on the

Amalfi Coast The Amalfi Coast ( it, Costiera amalfitana) is a stretch of coastline in southern Italy overlooking the Tyrrhenian Sea and the Gulf of Salerno. It is located south of the Sorrentine Peninsula and north of the Cilentan Coast. Celebrated worldwi ...

, precisely in the city of Tramonti.

References

Italian liqueurs {{Distilled-beverage-stub

Сharacterization

See also

References