The Golden Opulence Sundae is a

sundae A sundae (Sunday Ice) () is an ice cream frozen dessert of American origin that typically consists of one or more scoops of ice cream topped with a sweet sauce or syrup and other toppings such as sprinkles, whipped cream, marshmallows, chocola ...

that is served by special order at the

New York City New York, often called New York City (NYC), is the most populous city in the United States, located at the southern tip of New York State on one of the world's largest natural harbors. The city comprises five boroughs, each coextensive w ...

restaurant Serendipity 3. In 2007 it was listed in ''

Guinness World Records ''Guinness World Records'', known from its inception in 1955 until 1999 as ''The Guinness Book of Records'' and in previous United States editions as ''The Guinness Book of World Records'', is a British reference book published annually, list ...

'' as the most expensive sundae in the world at a price of US1,000. The restaurant has stated that they sell approximately one per month. It was created to celebrate the eatery's 50th – "golden" – anniversary in 2005. Owner Stephen Bruce states that a notice 48 hours in advance is needed when requesting the Sundae, since the ingredients must be flown in from different parts of the world.

Ingredients

Golden Opulence Sundae is made using three scoops of rich Tahitian

vanilla bean Vanilla is a spice derived from orchids of the genus ''Vanilla'', primarily obtained from pods of the flat-leaved vanilla ('' V. planifolia''). ''Vanilla'' is not autogamous, so pollination is required to make the plants produce the f ...

ice cream infused with Madagascar vanilla and covered in 23k edible gold leaf. (Edible gold leaf is made from pure gold that is compressed or rolled into very thin sheets that are only a few micrometers thick and contain no other metals or impurities.) The chocolate syrup used is from melted Amedei Porcelana, one of the world's most expensive chocolates; and covered with chunks of rare Chuao chocolate, which is from cocoa beans harvested by the

Caribbean Sea The Caribbean Sea is a sea of the Atlantic Ocean, North Atlantic Ocean in the tropics of the Western Hemisphere, located south of the Gulf of Mexico and southwest of the Sargasso Sea. It is bounded by the Greater Antilles to the north from Cuba ...

on Venezuela's coast. The sundae is then adorned with "exotic candied fruits from Paris, gold covered almonds/dragets,

chocolate truffle A chocolate truffle is a French chocolate confectionery traditionally made with a chocolate ganache center and coated in cocoa powder, coconut, or chopped nuts. A chocolate truffle is handrolled into a spherical or ball shape. The name der ...

s and

marzipan Marzipan is a confectionery, confection consisting primarily of sugar and almond meal (ground almonds), sometimes augmented with almond oil or extract. It is often made into Confectionery, sweets; common uses are chocolate-covered marzipan and ...

cherries." Added to the dessert is a tiny glass bowl of Grand Passion Caviar, an exclusive dessert

caviar Caviar or caviare is a food consisting of salt-cured roe of the family Acipenseridae. Caviar is considered a delicacy and is eaten as a garnish or spread. Traditionally, the term caviar refers only to roe from wild sturgeon in the Caspi ...

, made of salt-free American Golden caviar, known for its sparkling golden color. It's sweetened and infused with fresh passion fruit, orange and

Armagnac Armagnac (, ) is a distinctive kind of brandy produced in the Armagnac (region), Armagnac region in Gascony, southwest France. It is distilled from wine usually made from a blend of grapes including Baco 22A, Colombard, Folle blanche and Ugni ...

. It is finally topped off with a gilded sugar flower and sprinkled with small flakes of more edible gold. The sundae comes in a $350 Baccarat Harcourt crystal goblet which the buyer gets to keep.

Reception

The sundae was used as a gag on the US NBC television series ''

30 Rock ''30 Rock'' is an American satire, satirical sitcom television series created by Tina Fey that originally aired on NBC from October 11, 2006, to January 31, 2013. The series, based on Fey's experiences as head writer for ''Saturday Night Live' ...

''. It was also previously featured on

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' list of the world's most expensive desserts until being dropped in 2008 along with Serendipity 3's 25,000 Frozen Haute Chocolate.

References

{{Ice cream Sundaes Cuisine of New York City