The Edayur chilli is a variety of
chilli mainly grown in the
Indian state
India is a federal union comprising 28 states and 8 union territories, for a total of 36 subnational entities. The states and union territories are further subdivided into 800 districts and smaller administrative divisions by the respe ...
of
Kerala
Kerala ( , ) is a States and union territories of India, state on the Malabar Coast of India. It was formed on 1 November 1956, following the passage of the States Reorganisation Act, by combining Malayalam-speaking regions of the erstwhile ...
. The Edayur chilli is a local cultivar primarily grown in specific regions of Kerala's
Malappuram district
Malappuram (), is one of the List of districts of Kerala, 14 districts in the States and union territories of India, Indian state of Kerala, with a coastline of . The most populous district of Kerala, Malappuram is home to around 13% of the tot ...
. Specifically, it is cultivated in the
panchayaths of
Edayur,
Athavanad
Athavanad is a village and Gram Panchayath in the Tirur Taluk, in the Malappuram District of the state of Kerala, India. The town lies on the National Highway 66, between Puthanathani and Valanchery. Puthanathani is the main town of the Ath ...
,
Marakkara
Marakkara is a Grama Panchayath in Kuttippuram Block Panchayat, Tirur Taluk, Malappuram district in the state of Kerala, India.
Kadampuzha Temple
The famous Kadampuzha Devi Temple is situated inside the Marakkara panchayath.Kadampuzha Devi ...
,
Irimbiliyam,
Kalpakanchery, and
Valanchery
Valanchery is a major municipal town in Malappuram district, Kerala, India. It is situated about southeast to Calicut International Airport, Karipur International Airport and southwards to the district headquarters, and forms a part of Malappu ...
within the Valanchery block, as well as
Moorkanad and Kuruva panchayaths within the
Angadippuram block.
Name
It is named after its place of origin, the village of Edayoor. According to documents available in the Edayur Grama Panchayath, the cultivation of Edayur chilli in the region dates back at least 150 years.
Local name
It is known as Edayur mulaku. Mulaku in the local state language of
Malayalam
Malayalam (; , ) is a Dravidian languages, Dravidian language spoken in the Indian state of Kerala and the union territories of Lakshadweep and Puducherry (union territory), Puducherry (Mahé district) by the Malayali people. It is one of ...
means chilli.
Description
Cultivation
The Edayur chilli's traditional cultivation grounds include hills, hillocks, and lateritic fields.
Physical characteristics
Its physical appearance is marked by drooping, solitary berries with a moderately triangular shape with a smooth surface.
Pungency and Usage
The Edayur chilli is primarily utilized to create a traditional
Kerala
Kerala ( , ) is a States and union territories of India, state on the Malabar Coast of India. It was formed on 1 November 1956, following the passage of the States Reorganisation Act, by combining Malayalam-speaking regions of the erstwhile ...
delicacy called "Kondattom," or sun-dried curd chillies. These dried Kondattom Mulaku can be stored for several months, retaining their distinct flavor. When fried, Kondattom serves as a delectable side dish, paired with curd, making it a simple yet delightful accompaniment to meals.
Photo Gallery
File:Longshot photo of a farm of Edayur Chillies.jpg, Longshot view of an Edayur Chilli farm
File:Photo of a farm of Edayur Chillies.jpg, View of a Chilli farm
File:Extreme Closeup of Edayur Chilli in a farm.jpg, Extreme Closeup of Edayur Chilli at a farm
File:Photo of closeup of Edayur Chilli plant in a farm.jpg, Closeup of chillies and plant at a farm
File:Closeup of Edayur Chilli in a farm.jpg, Closeup of Chilli at a farm
File:Collection of chillies gathered in a tub.jpg, Collection of chillies gathered in a tub
File:Another closeup of Edayur Chillies.jpg, Another closeup of chillies
File:Another collection of Edayur chillies gathered in a tub.jpg, Another collection of chillies gathered in a tub
File:Another collection of Edayur Chillies.jpg, Another closeup of collection of chillies
File:Closeup of Edayur Chillies.jpg, Closeup of Edayur Chillies
Geographical indication
It was awarded the
Geographical Indication
A geographical indication (GI) is a name or sign used on products which corresponds to a specific geographical location or origin (e.g., a town or region). The use of a geographical indication, as an indication of the product's source, is inten ...
(GI) status tag from the
Geographical Indications Registry under the
Union Government of India
The Government of India (ISO: Bhārata Sarakāra, legally the Union Government or Union of India or the Central Government) is the national authority of the Republic of India, located in South Asia, consisting of 36 states and union territo ...
on 14 September 2021 (valid until 2 October 2029).
Edayoor Chilli Grovers Association (ECGA) from Edayur, proposed the GI registration of Edayur Chilli. After filing the application in October 2019, the chilli was granted the GI tag in 2021 by the Geographical Indication Registry in
Chennai
Chennai, also known as Madras (List of renamed places in India#Tamil Nadu, its official name until 1996), is the capital city, capital and List of cities in Tamil Nadu by population, largest city of Tamil Nadu, the southernmost states and ...
, making the name "Edayur Chilli" exclusive to the chilies grown in the region. It thus became the first chilli variety from Kerala and the 34th type of goods from Kerala to earn the GI tag.
Kuttiattoor Mango
The 'Kuttiattoor' mango or Kuttiattoor Manga, is a mango cultivar primarily grown in the village of Kuttiattoor, Kannur district of Kerala, India. 'Nambiar maanga', 'Kannapuram maanga', 'Kunjimangalam manga' and 'Vadakkumbhagam manga,' are the va ...
from the
Kannur district
Kannur () is one of the 14 Districts of Kerala, districts along the west coast in the state of Kerala, India. The city of Kannur is the district headquarters and gives the district its name. The old name, Cannanore, is the anglicized form of th ...
of Kerala received GI tag at the same time.
See also
*
Ramanathapuram Mundu chilli
*
Kuttiattoor Mango
The 'Kuttiattoor' mango or Kuttiattoor Manga, is a mango cultivar primarily grown in the village of Kuttiattoor, Kannur district of Kerala, India. 'Nambiar maanga', 'Kannapuram maanga', 'Kunjimangalam manga' and 'Vadakkumbhagam manga,' are the va ...
*
Central Travancore jaggery
References
{{Capsicum Cultivars
Kerala cuisine
Indian spices
GI Tagged Chillies of India
Economy of Kerala
Agriculture in Kerala
Geographical indications in Kerala
Malappuram district
Capsicum cultivars