Chutney Mary
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Chutney Mary is a dining
Indian restaurant Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally av ...
in London, founded in 1990 by Ranjit Mathrani & Namita Panjabi through their restaurant company, whose current name is MW Eat. It was originally located in Kings Road, Chelsea, but relocated to St James's, London in 2015. Chutney Mary aims to redefine public perception of Indian cuisine by showcasing gourmet foods from 6 to 8 different regions of India at any one time. Its philosophy is that the foods of different regions are best cooked by the chefs from that region.


Awards and reviews

At its previous location, the restaurant received the award for Best Indian restaurant in the UK twice, awarded by the Good Curry Guide. It was also featured twice in
Fay Maschler Fay Goldie Maschler (''née'' Coventry; 15 July 1945) is a British journalist who was the restaurant critic of London's ''Evening Standard'' newspaper for nearly 50 years. She won a contest for the position in 1972, when her tenure was supposed ...
's top 20 London restaurants, and the ITV Carlton Award as London's Best Indian Restaurant. In its new location the late AA Gill gave it the maximum of 5 Stars in his Sunday Times review with the concluding words "…if there is a better pan-Indian restaurant in London than Chutney Mary, I haven't eaten in it". Chutney Mary received the Square Meal Lifestyle BMW Best New Restaurant Award. The citation said “…For a restaurant to reach the 25-year mark is unusual; for it to mark that anniversary by moving to a totally different part of the city is unheard of”. Time Out Magazine rated it as No. 5 of Top 50 restaurants in London with the phrase “Indian cooking, as good as it gets.” In the restaurant review, Roopa Gulati gave it a 5 Star rating, saying “…Astonishing quality & wonderful service”. The Evening Standard - London Design Hotspot stated “…The new home of Chutney Mary incorporates dazzling décor that is fitting for this sumptuous environment” '' The Tatler'' recommended its Duck Jardaloo and Goan Chicken Curry.
Grace Dent Grace Georgina Dent (born 3 October 1973) is a British columnist, broadcaster and author. She is a restaurant critic for ''The Guardian'' and from 2011 to 2017 wrote a restaurant column for the ''Evening Standard''. She is a regular critic on t ...
in the ''
Evening Standard The ''London Standard'', formerly the ''Evening Standard'' (1904–2024) and originally ''The Standard'' (1827–1904), is a long-established regional newspaper published weekly and distributed free newspaper, free of charge in London, Engl ...
'' called the dining room "irrefutably stunning", the restaurant "capacious, candle-bedazzled, art-strewn and Bentley-visited", and inevitably expensive. She found the venison samosas "unforgettable", and the carrot and cardamon soufflé with pistachio ice cream "the stuff of dreams". Ben McCormack in ''
The Daily Telegraph ''The Daily Telegraph'', known online and elsewhere as ''The Telegraph'', is a British daily broadsheet conservative newspaper published in London by Telegraph Media Group and distributed in the United Kingdom and internationally. It was found ...
'' called the new restaurant "swanky". He explains that it was the first restaurant in Britain to cover all seven of the major cuisines of India:
Lucknow Lucknow () is the List of state and union territory capitals in India, capital and the largest city of the List of state and union territory capitals in India, Indian state of Uttar Pradesh and it is the administrative headquarters of the epon ...
,
Punjab Punjab (; ; also romanised as Panjāb or Panj-Āb) is a geopolitical, cultural, and historical region in South Asia. It is located in the northwestern part of the Indian subcontinent, comprising areas of modern-day eastern Pakistan and no ...
,
Gujarat Gujarat () is a States of India, state along the Western India, western coast of India. Its coastline of about is the longest in the country, most of which lies on the Kathiawar peninsula. Gujarat is the List of states and union territories ...
,
Parsi The Parsis or Parsees () are a Zoroastrian ethnic group in the Indian subcontinent. They are descended from Persian refugees who migrated to the Indian subcontinent during and after the Arab-Islamic conquest of Iran in the 7th century, w ...
,
Goa Goa (; ; ) is a state on the southwestern coast of India within the Konkan region, geographically separated from the Deccan highlands by the Western Ghats. It is bound by the Indian states of Maharashtra to the north, and Karnataka to the ...
,
Kerala Kerala ( , ) is a States and union territories of India, state on the Malabar Coast of India. It was formed on 1 November 1956, following the passage of the States Reorganisation Act, by combining Malayalam-speaking regions of the erstwhile ...
, and
Hyderabad Hyderabad is the capital and largest city of the Indian state of Telangana. It occupies on the Deccan Plateau along the banks of the Musi River (India), Musi River, in the northern part of Southern India. With an average altitude of , much ...
. He reported that the food was enjoyable and eye-opening.


See also

*
English cuisine English cuisine encompasses the cooking styles, traditions and recipes associated with England. It has distinctive attributes of its own, but is also very similar to wider British cuisine, partly historically and partly due to the import of i ...
*
List of Indian restaurants The following notable restaurants serve Indian cuisine: * Amaya (restaurant), Amaya, London, England * Annapurna Cafe, Seattle * Adyar Ananda Bhavan, India * Appu's Cafe, Long Beach, California * Avatāra (restaurant), Avatāra, Dubai * Benare ...


References


External links


Chutney Mary
{{Restaurants in London Anglo-Indian cuisine Indian restaurants in London 1990 establishments in England 1990 in London Restaurants established in 1990