Chevillard (meat)
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Chevillard may refer to: * Chevillard (meat), a French method of dealing with fat on meat in an
abattoir In livestock agriculture and the meat industry, a slaughterhouse, also called an abattoir (), is a facility where livestock animals are slaughtered to provide food. Slaughterhouses supply meat, which then becomes the responsibility of a meat ...
. *
Chevillard, Ain Chevillard is a commune in the Ain department in eastern France. Population See also *Communes of the Ain department The following is a list of the 391 communes of the Ain department of France. The communes cooperate in the follo ...
, a commune in the Ain department of France * Jean Chevillard (1618-1683) * Maurice Chevillard, French aviator *
Éric Chevillard Éric Chevillard (born 18 June 1964) is a French novelist. He has won awards for several novels including ''La nébuleuse du crabe'' in 1993, which won the Fénéon Prize, Fénéon Prize for Literature. Chevillard was born in La Roche-sur-Yon, Ven ...
(born 1964) *
Camille Chevillard Paul Alexandre Camille Chevillard (14 October 1859 – 30 May 1923) was a French composer and conductor. Biography According to ''Musiciens français d'Aujourd'hui'', Camille Chevillard was the son of the famous cellist and composer , who tau ...
(1859–1923), French composer {{dab