''Senegalia pennata'' ( en, climbing wattle, vi, rau thối, th, ชะอม ''cha-om'', my, ဆူးပုပ်, ; km, ស្អំ;

Meiteilon Meitei (), also known as Manipuri (, ), is a Tibeto-Burman language of north-eastern India. It is spoken by around 1.8 million people, predominantly in the state of Manipur, but also by smaller communities in the rest of the country and in pa ...

: ''khang'', Thadou-Kuki: khang-khu,

Paite Language Paite is a Sino-Tibetan Language spoken by a subgroup of the Chin Kuki people. There are different Paite dialects. The language exhibits mutual intelligibility with the other languages of the region including Hmar, Vaiphei, Simte, Kom, Ga ...

: Khangkhuh,

Mizo Mizo may refer to: *Mizo people, an ethnic group native to north-eastern India, western Myanmar (Burma) and eastern Bangladesh *Mizo language, a language spoken by the Mizo people *Mizoram, a state in Northeast India *Lusei people, an ethnic group ...

: khanghu,

Hmar Hmar may refer to: *Hmars or Hmar people *Hmar language Hmar language, also known by its endonym Khawsak Ṭawng, belongs to the Kukish languages, Kukish branch of the Sino-Tibetan languages, Sino-Tibetan family of languages. The speakers of ...

: ''khanghmuk'', Biate: khang-hu, Malay: petai duri), is a species of plant which is native to

South South is one of the cardinal directions or compass points. The direction is the opposite of north and is perpendicular to both east and west. Etymology The word ''south'' comes from Old English ''sūþ'', from earlier Proto-Germanic ''*sunþa ...

and

Southeast Asia Southeast Asia, also spelled South East Asia and South-East Asia, and also known as Southeastern Asia, South-eastern Asia or SEA, is the geographical United Nations geoscheme for Asia#South-eastern Asia, south-eastern region of Asia, consistin ...

. It is a shrub or small tropical tree which grows up to in height. Its leaves are bipinnate with linear-oblong and

glabrous Glabrousness (from the Latin '' glaber'' meaning "bald", "hairless", "shaved", "smooth") is the technical term for a lack of hair, down, setae, trichomes or other such covering. A glabrous surface may be a natural characteristic of all or part o ...

pinnules. Its yellowish flowers are terminal

panicle A panicle is a much-branched inflorescence. (softcover ). Some authors distinguish it from a compound spike inflorescence, by requiring that the flowers (and fruit In botany, a fruit is the seed-bearing structure in flowering plants that is ...

s with globose heads. The pods are thin, flat and long with thick sutures.

Uses

Northeast India , native_name_lang = mni , settlement_type = , image_skyline = , image_alt = , image_caption = , motto = , image_map = Northeast india.png , ...

, in the states of

Mizoram Mizoram () is a state in Northeast India, with Aizawl as its seat of government and capital city. The name of the state is derived from "Mizo", the self-described name of the native inhabitants, and "Ram", which in the Mizo language means "lan ...

and

Manipur Manipur () ( mni, Kangleipak) is a States and territories of India, state in Northeast India, with the city of Imphal as its capital. It is bounded by the Indian states of Nagaland to the north, Mizoram to the south and Assam to the west. It ...

, climbing wattle is an ingredient in indigenous cuisine like ''kaang-hou'' (fried vegetables) and

eromba Eromba is an ethnic dish of the Meitei community of Manipur Manipur () ( mni, Kangleipak) is a States and territories of India, state in Northeast India, with the city of Imphal as its capital. It is bounded by the Indian states of Nag ...

. The plant is locally known as ''khanghmuk'' in

, ''khang'' in Meiteilon and ''khanghu'' in Mizo. In

Burma Myanmar, ; UK pronunciations: US pronunciations incl. . Note: Wikipedia's IPA conventions require indicating /r/ even in British English although only some British English speakers pronounce r at the end of syllables. As John C. Wells, Joh ...

Cambodia Cambodia (; also Kampuchea ; km, កម្ពុជា, UNGEGN: ), officially the Kingdom of Cambodia, is a country located in the southern portion of the Indochinese Peninsula in Southeast Asia, spanning an area of , bordered by Thailan ...

, Laos,

Indonesia Indonesia, officially the Republic of Indonesia, is a country in Southeast Asia and Oceania between the Indian and Pacific oceans. It consists of over 17,000 islands, including Sumatra, Java, Sulawesi, and parts of Borneo and New Guine ...

and

Thailand Thailand ( ), historically known as Siam () and officially the Kingdom of Thailand, is a country in Southeast Asia, located at the centre of the Indochinese Peninsula, spanning , with a population of almost 70 million. The country is b ...

, the feathery shoots of ''Senegalia pennata'' are used in

soup Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients of meat or vegetables with stock, milk, or water. Hot soups are additionally characterized by boiling soli ...

curries A curry is a dish with a sauce seasoned with spices, mainly associated with South Asian cuisine. In southern India, leaves from the curry tree may be included. There are many varieties of curry. The choice of spices for each dish in tradit ...

omelette In cuisine, an omelette (also spelled omelet) is a dish made from beaten eggs, fried with butter or oil in a frying pan (without stirring as in scrambled egg). It is quite common for the omelette to be folded around fillings such as chives, ...

s and

stir-fries Stir frying () is a cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred or tossed in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia and t ...

. The edible shoots are picked up before they become tough and thorny. In

Northern Thai Kam Mueang ( nod, , กำเมือง) or Northern Thai language ( th, ภาษาไทยถิ่นเหนือ) is the language of the Northern Thai people of Lanna, Thailand. It is a Southwestern Tai language that is closely rela ...

cuisine, ''cha-om'' is also eaten raw with

Thai salads Salads that are internationally known as Thai salads with a few exceptions fall into four main preparation methods. In Thai cuisine these are called ''yam, tam, lap'' and ''phla''. A few other dishes can also be regarded as being a salad. Overv ...

, such as ''tam mamuang'' (

mango A mango is an edible stone fruit produced by the tropical tree '' Mangifera indica''. It is believed to have originated in the region between northwestern Myanmar, Bangladesh, and northeastern India. ''M. indica'' has been cultivated in Sout ...

salad), and it is one of the ingredients of kaeng khae

curry A curry is a dish with a sauce seasoned with spices, mainly associated with South Asian cuisine. In southern India, leaves from the curry tree may be included. There are many varieties of curry. The choice of spices for each dish in trad ...

.Kaeng Khae Kai (Katurai Chilli Soup with Chicken)
/ref> In

Central Thailand Central Thailand (Central plain) or more specifically Siam (also known as Suvarnabhumi and Dvaravati) is one of the regions of Thailand, covering the broad alluvial plain of the Chao Phraya River. It is separated from northeast Thailand ( Isa ...

and

Isan Northeast Thailand or Isan ( Isan/ th, อีสาน, ; lo, ອີສານ; also written as Isaan, Isarn, Issarn, Issan, Esan, or Esarn; from Pali ''īsānna'' or Sanskrit ईशान्य ''īśānya'' "northeast") consists of 20 provi ...

it is usually boiled or fried. ''Cha-om'' omelet pieces are one of the usual ingredients of ''

nam phrik ''Nam phrik'' ( th, น้ำพริก, ) is a type of Thai spicy chili sauce typical of Thai cuisine. Usual ingredients for ''nam phrik'' type sauces are fresh or dry chilies, garlic, shallots, lime juice and often some kind of fis ...

pla thu'' and commonly used in ''

kaeng som Thai curry ( th, แกง, translit=kaeng, ) is a dish in Thai cuisine made from curry paste, coconut milk or water, meat, seafood, vegetables or fruit, and herbs. Curries in Thailand mainly differ from the curries in India in their use of ing ...

'', a sour

Thai curry Thai curry ( th, แกง, translit=kaeng, ) is a dish in Thai cuisine made from curry paste, coconut milk or water, meat, seafood, vegetables or fruit, and herbs. Curries in Thailand mainly differ from the curries in India in their use of in ...

. In

Vietnam Vietnam or Viet Nam ( vi, Việt Nam, ), officially the Socialist Republic of Vietnam,., group="n" is a country in Southeast Asia, at the eastern edge of mainland Southeast Asia, with an area of and population of 96 million, making it ...

, the plant is cultivated in the Northwest region such as Sơn La and Lai Châu provinces, by the Thái and Khơ Mú ethnic groups as a delicacy vegetable. The leaves have a distinctively stinky odor, and are used in salads (especially with mountain ebony flowers - Bauhinia variegata), as well as in stir-fries, grilled fish, pork or buffalo dishes.

References

External links

*
Thai vegetables

pennata Pennata is a wreck of the crater of Lake Miseno A lake is an area filled with water, localized in a basin, surrounded by land, and distinct from any river or other outlet that serves to feed or drain the lake. Lakes lie on land and are not ...

Drought-tolerant trees Thai cuisine {{Fabaceae-tree-stub

Uses

See also

References

External links