Carbon catabolite repression, or simply catabolite repression, is an important part of global control system of various
bacteria and other microorganisms. Catabolite repression allows microorganisms to adapt quickly to a preferred (rapidly metabolizable) carbon and energy source first. This is usually achieved through
inhibition of synthesis of
enzymes
Enzymes () are proteins that act as biological catalysts by accelerating chemical reactions. The molecules upon which enzymes may act are called substrate (chemistry), substrates, and the enzyme converts the substrates into different molecule ...
involved in
catabolism
Catabolism () is the set of metabolic pathways that breaks down molecules into smaller units that are either oxidized to release energy or used in other anabolic reactions. Catabolism breaks down large molecules (such as polysaccharides, lipids, ...
of carbon sources other than the preferred one. The catabolite repression was first shown to be initiated by
glucose and therefore sometimes referred to as the glucose effect. However, the term "glucose effect" is actually a
misnomer
A misnomer is a name that is incorrectly or unsuitably applied. Misnomers often arise because something was named long before its correct nature was known, or because an earlier form of something has been replaced by a later form to which the name ...
since other carbon sources are known to induce catabolite repression.
''Escherichia coli''
Catabolite repression was extensively studied in ''
Escherichia coli''. ''E. coli'' grows faster on glucose than on any other carbon source. For example, if ''E. coli'' is placed on an
agar plate containing only glucose and
lactose
Lactose is a disaccharide sugar synthesized by galactose and glucose subunits and has the molecular formula C12H22O11. Lactose makes up around 2–8% of milk (by mass). The name comes from ' (gen. '), the Latin word for milk, plus the suffix '' - ...
, the bacteria will use glucose first and lactose second. When glucose is available in the environment, the synthesis of
β-galactosidase is under repression due to the effect of catabolite repression caused by glucose. The catabolite repression in this case is achieved through the utilization of
phosphotransferase system.
An important enzyme from the phosphotransferase system called Enzyme II A (EIIA) plays a central role in this mechanism. There are different catabolite-specific EIIA in a single cell, even though different bacterial groups have specificities to different sets of catabolites. In
enteric bacteria one of the EIIA enzymes in their set is specific for glucose transport only. When glucose levels are high inside the bacteria, EIIA mostly exists in its unphosphorylated form. This leads to inhibition of
adenylyl cyclase and lactose
permease, therefore
cAMP levels are low and lactose can not be transported inside the bacteria.
Once the glucose is all used up, the second preferred carbon source (i.e. lactose) has to be used by bacteria. Absence of glucose will "turn off" catabolite repression. When glucose levels are low, the phosphorylated form of EIIA accumulates and consequently activates the enzyme
adenylyl cyclase, which will produce high levels of
cAMP. cAMP binds to
catabolite activator protein (CAP) and together they will bind to a promoter sequence on the
lac operon. However, this is not enough for the lactose genes to be transcribed. Lactose must be present inside the cell to remove the lactose
repressor
In molecular genetics, a repressor is a DNA- or RNA-binding protein that inhibits the expression of one or more genes by binding to the operator or associated silencers. A DNA-binding repressor blocks the attachment of RNA polymerase to the ...
from the operator sequence (
transcriptional regulation). When these two conditions are satisfied, it means for the bacteria that glucose is absent and lactose is available. Next, bacteria start to transcribe the lac operon and produce
β-galactosidase enzymes for lactose metabolism. The example above is a simplification of a complex process. Catabolite repression is considered to be a part of global control system and therefore it affects more genes rather than just lactose gene transcription.
[Madigan, M. T., J. M. Martinko, P. V. Dunlap, and D. P. Clark. ''Brock biology of microorganisms''. 12th ed. San Francisco, CA: Pearson/Benjamin Cummings, 2009.]
''Bacillus subtilis''
Gram positive bacteria such as ''
Bacillus subtilis'' have a
cAMP-independent catabolite repression mechanism controlled by catabolite control protein A (
CcpA). In this alternative pathway CcpA negatively represses other sugar operons so they are off in the presence of glucose. It works by the fact that Hpr is phosphorylated by a specific mechanism, when glucose enters through the cell membrane protein EIIC, and when Hpr is phosphoralated it can then allow CcpA to block transcription of the alternative sugar pathway
operons at their respective cre sequence binding sites. Note that ''E. coli'' has a similar cAMP-independent catabolite repression mechanism that utilizes a protein called catabolite repressor activator (Cra).
References
External links
* https://web.archive.org/web/20110605181224/http://www.mun.ca/biochem/courses/4103/topics/catabintro.html
* http://pathmicro.med.sc.edu/mayer/geneticreg.htm
{{Authority control
Bacteria
Gene expression