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() is a meal from the
Brazilian state The federative units of Brazil () are subnational entities with a certain degree of autonomy (self-government, self-regulation, and self-collection) and endowed with their own government and constitution, which together form the Federative Repu ...
of
Acre The acre ( ) is a Unit of measurement, unit of land area used in the Imperial units, British imperial and the United States customary units#Area, United States customary systems. It is traditionally defined as the area of one Chain (unit), ch ...
that consists of cuscuz, ground beef, and a runny fried egg. The dish is sometimes served with tomato, onion, and . The dish is popular throughout the state and is typically served at restaurants and markets at breakfast and dinner. It is well known for its heartiness.


Origin

in
Brazilian Portuguese Brazilian Portuguese (; ; also known as pt-BR) is the set of Variety (linguistics), varieties of Portuguese language native to Brazil. It is spoken by almost all of the 203 million inhabitants of Brazil and widely across the Brazilian diaspora ...
is a term that refers to a disagreement or conflict between multiple people. In slang, the term is used to refer to a messy situation or messes, in general. While the origin of is unknown, there are several theories as to how it was created. According to journalist Alexandre Nunes, the name of the dish came from a vendor trying to convince drunk patrons that a group of well dressed strangers were referring to a dish rather than the arrival of the patrons when they said "Here comes the (confusion, disorder)". Another story explains that the dish has had various names, but the name stuck in the 1980s when journalist Wilson Barros wrote about a then new dish with this name. Another tale tells of a famished vaqueiro who inadvertently created the dish when he ordered a meal that had everything the restaurant had to offer and then later asked how much was the bill for the (mess) that he ate.


References

{{reflist Cuisine of Acre (state) Meat and rice dishes