The African longfin eel (''Anguilla mossambica''), also known simply as the longfin eel, is an
eel
Eels are ray-finned fish belonging to the order Anguilliformes (), which consists of eight suborders, 20 families, 164 genera, and about 1000 species. Eels undergo considerable development from the early larval stage to the eventual adult stage ...
in the family
Anguillidae
The Anguillidae are a family of ray-finned fish that contains the freshwater eels. All the extant species and six subspecies in this family are in the genus ''Anguilla'', and are elongated fish of snake-like bodies, with long dorsal, caudal and a ...
.
[''Anguilla mossambica''](_blank)
at www.fishbase.org. It was described by
Wilhelm Peters
Wilhelm Karl Hartwich (or Hartwig) Peters (22 April 1815 – 20 April 1883) was a German natural history, naturalist and explorer.
He was assistant to the anatomist Johannes Peter Müller and later became curator of the Natural History Museum, ...
in 1852, originally under the genus ''
Muraena
''Muraena'' is a genus of twelve species of large eels in the family Muraenidae.
This genus is common in the Mediterranean, and is abundantly represented in tropical and subtropical seas, especially in rocky parts or on coral reefs. In the majo ...
''.
[Peters, W. (C. H.), 1852 ]ef. 18539
EF or ef may refer to:
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''Diagnosen von neuen Flussfischen aus Mossambique.'' Monatsberichte der Königlichen Preuss schenAkademie der Wissenschaften zu Berlin 1852: 275-276, 681-685. It is a
tropical
The tropics are the regions of Earth surrounding the equator, where the sun may shine directly overhead. This contrasts with the temperate or polar regions of Earth, where the Sun can never be directly overhead. This is because of Earth's ax ...
eel known from
freshwater
Fresh water or freshwater is any naturally occurring liquid or frozen water containing low concentrations of dissolved salts and other total dissolved solids. The term excludes seawater and brackish water, but it does include non-salty mi ...
s in southern Kenya,
Cape Agulhas
Cape Agulhas (; , "Cape of Needles") is a rocky headland in Western Cape, South Africa. It is the geographic southern tip of Africa and the beginning of the traditional dividing line between the Atlantic and Indian oceans according to the In ...
, Madagascar, and
New Caledonia
New Caledonia ( ; ) is a group of islands in the southwest Pacific Ocean, southwest of Vanuatu and east of Australia. Located from Metropolitan France, it forms a Overseas France#Sui generis collectivity, ''sui generis'' collectivity of t ...
. The eels spend most of their lives in freshwaters far inland, but
migrate to the Western Indian Ocean to breed. Males can reach a maximum
total length
Fish measurement is the measuring of individual fish and various parts of their anatomies, for data used in many areas of ichthyology, including taxonomy and fishery biology.
Overall length
Standard length (SL) is the length of a fish measured f ...
of 150 centimetres; females can reach a maximum
standard length
Fish measurement is the measuring of individual fish and various parts of fish anatomy, their anatomies, for data used in many areas of ichthyology, including Taxonomy (biology), taxonomy and fishery biology.
Overall length
Standard length (SL) is ...
of 120 centimetres and a maximum weight of 5,000 grams. The eels can live for about 20 years.
Juveniles and adults are known to feed off of
carcasses,
crab
Crabs are decapod crustaceans of the infraorder Brachyura (meaning "short tailed" in Greek language, Greek), which typically have a very short projecting tail-like abdomen#Arthropoda, abdomen, usually hidden entirely under the Thorax (arthropo ...
s, and
bony fish
Osteichthyes ( ; ), also known as osteichthyans or commonly referred to as the bony fish, is a Biodiversity, diverse clade of vertebrate animals that have endoskeletons primarily composed of bone tissue. They can be contrasted with the Chondricht ...
.
Food items reported for ''Anguilla mossambica''
at www.fishbase.org.
As food
The African longfin eel is raised in commercial fisheries
Fishery can mean either the enterprise of raising or harvesting fish and other aquatic life or, more commonly, the site where such enterprise takes place ( a.k.a., fishing grounds). Commercial fisheries include wild fisheries and fish farm ...
as well as aquafarms, and is also considered a game fish
Game fish, sport fish or quarry refer to popular fish species pursued by recreational fishing, recreational fishers (typically angling, anglers), and can be freshwater fish, freshwater or saltwater fish. Game fish can be fish as food, eaten aft ...
. It has fatty flesh which is prized in a smoked
Smoking is the process of flavoring, browning, cooking, or preserving food, particularly meat, fish and tea, by exposing it to smoke from burning or smoldering material, most often wood.
In Europe, alder is the traditional smoking wood, but ...
or jellied dish.
See also
* List of smoked foods
This is a list of smoked foods. Smoking (cooking), Smoking is the process of seasoning, flavoring, cooking, or food preservation, preserving food by exposing it to smoke from burning or smoldering material, most often wood. Foods have been smoke ...
*
*
References
Anguillidae
Fish described in 1852
Taxa named by Wilhelm Peters
Smoked fish
{{Anguilliformes-stub