Sheep Ranching
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Sheep Ranching
Sheep farming or sheep husbandry is the raising and Selective breeding, breeding of Sheep, domestic sheep. It is a branch of animal husbandry. Sheep are raised principally for their meat (lamb and mutton), milk (sheep's milk), and fiber (wool). They also yield sheepskin and parchment. Sheep can be raised in a range of temperate climates, including arid zones near the equator and other torrid zones. Farmers build fences, housing, shearing sheds, and other facilities on their property, such as for water, feed, transport, and pest control. Most farms are managed so sheep can grazing, graze pastures, sometimes under the control of a shepherd or sheep dog. Farmers can select from various List of sheep breeds, breeds suitable for their region and market conditions. When the farmer sees that a ewe (female adult) is showing signs of heat or estrus, they can organise for mating with males. Newborn lambs are typically subjected to lamb marking, which involves tail Docking (animal), docking ...
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Merino Sheep
The Merino is a list of sheep breeds, breed or group of breeds of domestic sheep, characterised by very fine soft wool. It was established in Spain near the end of the Middle Ages, and was for several centuries kept as a strict Spanish monopoly; exports of the breed were not allowed, and those who tried risked capital punishment. During the eighteenth century, flocks were sent to the courts of a number of European countries, including France (where they developed into the Rambouillet (sheep), Rambouillet), Hungary, the Netherlands, Prussia, Saxony and Sweden. The Merino subsequently spread to many parts of the world, including South Africa, Australia, and New Zealand. They are presently common in South Africa. Numerous recognised breeds, strains and variants have developed from the original type; these include, among others, the American Merino and Delaine Merino in the Americas, the Australian Merino, Booroola Merino and Peppin Merino in Oceania, and the Gentile di Puglia, M ...
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