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Mafé
Peanut stew or groundnut stew, also known as ''maafe'' (Wolof, ''mafé'', ''maffé'', ''maffe''), ''sauce d'arachide'' (French) is a stew that is a staple food in Western Africa. While maafe is a dish originating from Senegal, in Mali tigadéguéna is also a stew that originated from the Mandinka and Bambara people of Mali and served with Malian Fufu(tuwo). The origins of maafe are mistakenly confused with those of tigadèguèna. Maafe is a dish from colonial era that consisted of rice, among other things, and was not known in Mali before it was imported into Senegal. The concept of peanuts was also unknown in Mali but bambara groundnuts. The proper name for it in the Mandinka language is or (lit. 'peanut butter sauce,' where ''tige'' is 'peanut,' ''dege'' is 'paste,' and ''na'' is 'sauce') in Bamanankan. is a sauce also used by Gambians, whose name has been borrowed from the Mandinka language. In Senegal domodah or ''domoda'' refers to flour-thickened soup or stew, which i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Senegal
Senegal, officially the Republic of Senegal, is the westernmost country in West Africa, situated on the Atlantic Ocean coastline. It borders Mauritania to Mauritania–Senegal border, the north, Mali to Mali–Senegal border, the east, Guinea to Guinea–Senegal border, the southeast and Guinea-Bissau to Guinea-Bissau–Senegal border, the southwest. Senegal nearly surrounds The Gambia, a country occupying a narrow sliver of land along the banks of the Gambia River, which separates Senegal's southern region of Casamance from the rest of the country. It also shares a maritime border with Cape Verde. Senegal's capital is Dakar. Senegal is the westernmost country in the mainland of the Old World, or Afro-Eurasia. It owes its name to the Senegal River, which borders it to the east and north. The climate is typically Sahelian, though there is a wet season, rainy season. Senegal covers a land area of almost and has a population of around 18 million. The state is a Presidential system ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wolof Language
Wolof ( ; , ) is a Niger–Congo language spoken by the Wolof people in much of the West African subregion of Senegambia that is split between the countries of Senegal, The Gambia and Mauritania. Like the neighbouring languages Serer and Fula, it belongs to the Senegambian branch of the Niger–Congo language family. Unlike most other languages of its family, Wolof is not a tonal language. Wolof is the most widely spoken language in Senegal, spoken natively by the Wolof people (40% of the population) but also by most other Senegalese as a second language. Wolof dialects vary geographically and between rural and urban areas. The principal dialect of Dakar, for instance, is an urban mixture of Wolof, French, and Arabic. ''Wolof'' is the standard spelling and may also refer to the Wolof ethnicity or culture. Variants include the older French , , or , which now typically refers either to the Jolof Empire or to jollof rice, a common West African rice dish. Now-archaic forms incl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lamb And Mutton
Lamb and mutton, collectively sheep meat (or sheepmeat) is one of the most common meats around the world, taken from the domestic sheep, ''Ovis aries'', and generally divided into lamb, from sheep in their first year, hogget, from sheep in their second, and mutton, from older sheep. Generally, "hogget" and "sheep meat" aren't used by consumers outside Norway, New Zealand, South Africa, Scotland, and Australia. Hogget has become more common in England, particularly in the North (Lancashire and Yorkshire) often in association with rare breed and organic farming. In South Asian and Caribbean cuisine, "mutton" often means goat meat.''Oxford English Dictionary'', 3rd edition, June 2003Italian, make similar or even more detailed distinctions among sheep meats by age and sometimes by sex and diet—for example, ''lechazo'' in Spanish refers to meat from milk-fed (unweaned) lambs. Classifications and nomenclature The definitions for lamb, hogget and mutton vary considerably between ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Groundnut Soup
Peanut soup or groundnut soup is a soup made from peanuts, often with various other ingredients. It is a staple in West African cuisine but is also eaten in East Asia (Taiwan), the United States (mainly in Virginia) and other areas around the world. It is also common in some regions, such as Argentina's northwest, Bolivia and Peru, where it can sometimes be served with bone meat and hollow short pasta or fries. In Ghana it is often eaten with fufu, omo tuo and banku and is often very spicy. Groundnut soup is also a native soup of the Benin (Edo) people in Nigeria and it is often eaten with pounded yam. Some of the essential ingredients used in making it are ugu, oziza leaves, ''Piper guineense'' (uziza seed) and ''Vernonia amygdalina'' (bitter leaf). It is prepared from groundnut which is mashed into a paste, usually termed as groundnut paste. When cooked, the groundnut is ashy pink in color. Groundnut soup is eaten with eba, fufu, banku, kenkey and so on. It is a delicacy tha ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Central Africa
Central Africa (French language, French: ''Afrique centrale''; Spanish language, Spanish: ''África central''; Portuguese language, Portuguese: ''África Central'') is a subregion of the African continent comprising various countries according to different definitions. Middle Africa is an analogous term used by the United Nations in its United Nations geoscheme for Africa, geoscheme for Africa and consists of the following countries: Angola, Cameroon, Central African Republic, Chad, Democratic Republic of the Congo, Republic of the Congo, Equatorial Guinea, Gabon, and São Tomé and Príncipe. The United Nations Office for Central Africa also includes Burundi and Rwanda in the region, which are considered part of East Africa in the geoscheme. These eleven countries are members of the Economic Community of Central African States (ECCAS). Six of those countries (Cameroon, Central African Republic, Chad, Equatorial Guinea, Gabon, and Republic of the Congo) are also members of the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
France
France, officially the French Republic, is a country located primarily in Western Europe. Overseas France, Its overseas regions and territories include French Guiana in South America, Saint Pierre and Miquelon in the Atlantic Ocean#North Atlantic, North Atlantic, the French West Indies, and List of islands of France, many islands in Oceania and the Indian Ocean, giving it Exclusive economic zone of France, one of the largest discontiguous exclusive economic zones in the world. Metropolitan France shares borders with Belgium and Luxembourg to the north; Germany to the northeast; Switzerland to the east; Italy and Monaco to the southeast; Andorra and Spain to the south; and a maritime border with the United Kingdom to the northwest. Its metropolitan area extends from the Rhine to the Atlantic Ocean and from the Mediterranean Sea to the English Channel and the North Sea. Its Regions of France, eighteen integral regions—five of which are overseas—span a combined area of and hav ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cameroon
Cameroon, officially the Republic of Cameroon, is a country in Central Africa. It shares boundaries with Nigeria to the west and north, Chad to the northeast, the Central African Republic to the east, and Equatorial Guinea, Gabon, and the Republic of the Congo to the south. Its coastline lies on the Bight of Biafra, part of the Gulf of Guinea, and the Atlantic Ocean. Due to its strategic position at the crossroads between West Africa and Central Africa, it has been categorized as being in both camps. Cameroon's population of nearly 31 million people speak 250 native languages, in addition to the national tongues of English and French, or both. Early inhabitants of the territory included the Sao civilisation around Lake Chad and the Baka people (Cameroon and Gabon), Baka hunter-gatherers in the southeastern rainforest. Portuguese discoveries, Portuguese explorers reached the coast in the 15th century and named the area ''Rio dos Camarões'' (''Shrimp River''), which became ''C ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
West Africa
West Africa, also known as Western Africa, is the westernmost region of Africa. The United Nations geoscheme for Africa#Western Africa, United Nations defines Western Africa as the 16 countries of Benin, Burkina Faso, Cape Verde, The Gambia, Ghana, Guinea, Guinea-Bissau, Ivory Coast, Liberia, Mali, Mauritania, Niger, Nigeria, Senegal, Sierra Leone, and Togo, as well as Saint Helena, Ascension and Tristan da Cunha (United Kingdom Overseas Territories, United Kingdom Overseas Territory).Paul R. Masson, Catherine Anne Pattillo, "Monetary union in West Africa (ECOWAS): is it desirable and how could it be achieved?" (Introduction). International Monetary Fund, 2001. The population of West Africa is estimated at around million people as of , and at 381,981,000 as of 2017, of which 189,672,000 were female and 192,309,000 male.United Nations Department of Economic and Social Affairs, Population Division (2017). World Population Prospects: The 2017 Revision, custom data acquired via webs ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gambians
The demographic characteristics of the population of The Gambia are known through national censuses, conducted in ten-year intervals and analyzed by The Gambian Bureau of Statistics (GBOS) since 1963. The latest census was conducted in 2013. The population of The Gambia at the 2013 census was 1.8 million. The population density is 176.1 per square kilometer, and the overall life expectancy in The Gambia is 64.1 years. Since the first census of 1963, the population of The Gambia has increased every ten years by an average of 43.2 percent. Since 1950s, the birth rate has constantly exceeded the death rate; the natural growth rate is positive. The Gambia is in the second stage of demographic transition. In terms of age structure, The Gambia is dominated by 15- to 24-year-old segment (57.6%). The median age of the population is 19.9 years, and the gender ratio of the total population is 0.98 males per female. Population With a population of 1.88 million in 2013, The Gambia List ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mandinka Language
The Mandinka language (; Ajami: ), or Mandingo, is a Mande language spoken by the Mandinka people of northern Guinea-Bissau, the Casamance region of Senegal, and The Gambia where it is one of the principal languages. Mandinka belongs to the Manding branch of Mande and is similar to Bambara and Maninka/Malinké but with only 5 instead of 7 vowels, due to lacking the ATR distinction. The varieties spoken in Urban Gambia and Senegal borders on a pitch accent due to its proximity with non-tonal neighboring languages like Wolof. Phonology Mandinka is here represented by the variety spoken in Casamance. There is little dialectical diversity. Tone Mandinka has two tones, high and low. Unmodified nouns are either high tone on all syllables or low tone on all syllables. The definite suffix ''-o'' takes a low tone on high-tone nouns and a falling tone on low-tone nouns. It also assimilates any preceding short vowel, resulting in a long /oo/ with either low or falling tone ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bambara Groundnuts
''Vigna subterranea'' (common names: Bambara groundnut, Bambara nut, Bambara bean, manicongo, Congo goober, earth pea, ground-bean, or hog-peanut) is a member of the family Fabaceae. Its name is derived from the Bambara ethnic group. The plant originated in West Africa. As a food and source of income, the Bambara groundnut is considered to be the third most important leguminous crop in those African countries where it is grown, after peanut and cowpea. The crop is mainly cultivated, sold and processed by women, and is, thus, particularly valuable for female subsistence farmers. Bambara groundnut represents the third most important grain legume in semi-arid Africa. It is resistant to high temperatures and is suitable for marginal soils where other leguminous crops cannot be grown. It is a low-impact crop. The entire plant is known for soil improvement because of nitrogen fixation. ''Vigna subterranea'' is geocarpy which ripens its pods underground, much like the peanut (also ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bambara People
The Bambara ( or ''Banmana'') are a Mandé peoples, Mandé ethnic group native to much of West Africa, primarily southern Mali, Ivory Coast, Guinea, Burkina Faso and Senegal. They have been associated with the historic Bambara Empire. Today, they make up the largest Mande peoples, Mandé ethnic group in Mali, with 80% of the population speaking the Bambara language, regardless of ethnicity. Ethnonym According to the ''Encyclopedia of Africa'', "Bambara" means "believer" or "infidel"; the group acquired the name because it resisted Islam after the religion was introduced in 1854 by Toucouleur people, Toucouleur conqueror Omar Saidou Tall. History The Bamana originated as a royal section of the Mandinka people. Both Manding and Bambara are part of the Mandé ethno-linguistic group, whose divergence is dated to at least about 7,000 years ago, and branches of which are associated with sites near Tichitt (now subsumed by the Sahara in southern Mauritania), where urban centers be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
