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Catla
Catla (''Labeo catla''), ( bn, কাতলা, translit=kātlā) also known as the major South Asian carp, is an economically important South Asian freshwater fish in the carp family Cyprinidae. It is native to rivers and lakes in northern India, Bangladesh, Myanmar, Nepal, and Pakistan, but has also been introduced elsewhere in South Asia and is commonly farmed. In Nepal and neighbouring regions of India, up to Odisha, it is called Bhakura. Catla is a fish with large and broad head, a large protruding lower jaw, and upturned mouth. It has large, greyish scales on its dorsal side and whitish on its belly. It reaches up to in length and in weight. Catla is a surface and midwater feeder. Adults feed on zooplankton using large gill rakers, but young ones on both zooplankton and phytoplankton. Catla attains sexual maturity at an average age of two years and an average weight of 2 kg. Taxonomy The catla was formerly listed as the only species in the genus ''Catla'', but t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Labeo
''Labeo'' is a genus of carps in the family Cyprinidae. They are found in freshwater habitats in the tropics and subtropics of Africa and Asia. It contains the typical labeos in the subfamily Labeoninae, which may not be a valid group, however, and is often included in the Cyprininae as tribe Labeonini. If the Labeoninae are accepted as distinct, Labeonini is the name of the tribe in this subfamily to which the labeos belong. If the Labeonini are considered a tribe of the Cyprininae, the labeos are placed in subtribe Labeoina. The labeos appear fairly similar to the "freshwater sharks" of the genus '' Epalzeorhynchos'', which is also part of the Labeoninae (or Labeonini), but is not very closely related. Labeos are larger, and have a more spindle-shaped body, as they are mostly free-swimming rather than benthic like ''Epalzeorhynchos''. Their mouths look very different, too; they have a pronounced rostral cap, which covers the upper lip except when feeding. The lips are expand ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cyprinid Fish Of Asia
Cyprinidae is a family of freshwater fish commonly called the carp or minnow family. It includes the carps, the true minnows, and relatives like the barbs and barbels. Cyprinidae is the largest and most diverse fish family and the largest vertebrate animal family in general with about 3,000 species, of which only 1,270 remain extant, divided into about 370 genera. Cyprinids range from about 12 mm in size to the giant barb (''Catlocarpio siamensis''). By genus and species count, the family makes up more than two-thirds of the ostariophysian order Cypriniformes. The family name is derived from the Greek word ( 'carp'). Biology and ecology Cyprinids are stomachless fish with toothless jaws. Even so, food can be effectively chewed by the gill rakers of the specialized last gill bow. These pharyngeal teeth allow the fish to make chewing motions against a chewing plate formed by a bony process of the skull. The pharyngeal teeth are unique to each species and are used by ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cyprinidae
Cyprinidae is a family of freshwater fish commonly called the carp or minnow family. It includes the carps, the true minnows, and relatives like the barbs and barbels. Cyprinidae is the largest and most diverse fish family and the largest vertebrate animal family in general with about 3,000 species, of which only 1,270 remain extant, divided into about 370 genera. Cyprinids range from about 12 mm in size to the giant barb (''Catlocarpio siamensis''). By genus and species count, the family makes up more than two-thirds of the ostariophysian order Cypriniformes. The family name is derived from the Greek word ( 'carp'). Biology and ecology Cyprinids are stomachless fish with toothless jaws. Even so, food can be effectively chewed by the gill rakers of the specialized last gill bow. These pharyngeal teeth allow the fish to make chewing motions against a chewing plate formed by a bony process of the skull. The pharyngeal teeth are unique to each species and are used b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mrigal
The mrigal carp (''Cirrhinus cirrhosus''), ( bn, মৃগেল, translit=mrigél) also known as the white carp, is a species of ray-finned fish in the carp family. Native to streams and rivers in India, the only surviving wild population is in the Cauvery River, leading to its IUCN rating as vulnerable. It is widely aquafarmed and introduced populations exist outside its native range. It reaches a maximum length of . This species and ''Cirrhinus mrigala'' are considered distinct. Aquaculture Mrigal is popular as a food fish and an important aquacultured freshwater species throughout South Asia. It is widely farmed as a component of a polyculture system of three Indian major carps, along with roho labeo and the catla. The introduction to aquaculture across India started in the early 1940s and in the 1950s and in the 1960s to other Asian countries. The mrigal carp fails to breed naturally in ponds, thus induced breeding is done. The Indian carps are considered as a delicacy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Farming
upright=1.3, Salmon farming in the sea (mariculture) at Loch Ainort, Isle of Skye">mariculture.html" ;"title="Salmon farming in the sea (mariculture">Salmon farming in the sea (mariculture) at Loch Ainort, Isle of Skye, Scotland Fish farming or pisciculture involves commercial animal husbandry, breeding of fish, usually for food, in fish tanks or artificial pen (enclosure), enclosures such as fish ponds. It is a particular type of aquaculture, which is the controlled cultivation and harvesting of aquatic animals such as fish, crustaceans, molluscs and so on, in natural or pseudo-natural environment. A facility that releases juvenile fish into the wild for recreational fishing or to supplement a species' natural numbers is generally referred to as a fish hatchery. Worldwide, the most important fish species produced in fish farming are carp, catfish, salmon and tilapia. Global demand is increasing for dietary fish protein, which has resulted in widespread overfishi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Aquaculture
Aquaculture (less commonly spelled aquiculture), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. lotus). Aquaculture involves cultivating freshwater, brackish water and saltwater populations under controlled or semi-natural conditions, and can be contrasted with commercial fishing, which is the harvesting of wild fish. Mariculture, commonly known as marine farming, refers specifically to aquaculture practiced in seawater habitats and lagoons, opposed to in freshwater aquaculture. Pisciculture is a type of aquaculture that consists of fish farming to obtain fish products as food. Aquaculture can also be defined as the breeding, growing, and harvesting of fish and other aquatic plants, also known as farming in water. It is an environmental source of food and commercial product which help to improve healthier habitats and used to re ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Of India
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period. Although they lacked a true spine, they possessed notochords which allowed them to be more agile than their invertebrate counterparts. Fish would continue to evolve through the Paleozoic era, diversifying into a wide variety of forms. Many fish of the Paleozoic developed external armor that protected them from predators. The first fish with jaws appeared in the Silurian period, after which many (such as sharks) became formidable marine predators rather than just the prey of arthropods. M ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Taxa Named By Francis Buchanan-Hamilton
In biology, a taxon (back-formation from ''taxonomy''; plural taxa) is a group of one or more populations of an organism or organisms seen by taxonomists to form a unit. Although neither is required, a taxon is usually known by a particular name and given a particular ranking, especially if and when it is accepted or becomes established. It is very common, however, for taxonomists to remain at odds over what belongs to a taxon and the criteria used for inclusion. If a taxon is given a formal scientific name, its use is then governed by one of the nomenclature codes specifying which scientific name is correct for a particular grouping. Initial attempts at classifying and ordering organisms (plants and animals) were set forth in Carl Linnaeus's system in ''Systema Naturae'', 10th edition (1758), as well as an unpublished work by Bernard and Antoine Laurent de Jussieu. The idea of a unit-based system of biological classification was first made widely available in 1805 in the intro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Described In 1822
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period. Although they lacked a true spine, they possessed notochords which allowed them to be more agile than their invertebrate counterparts. Fish would continue to evolve through the Paleozoic era, diversifying into a wide variety of forms. Many fish of the Paleozoic developed external armor that protected them from predators. The first fish with jaws appeared in the Silurian period, after which many (such as sharks) became formidable marine predators rather than just the prey of arthropods. Mo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
BdFISH
Bangladesh Fisheries Information Share Home (BdFISH) is a global online database of information about fish species of Bangladesh. It is the largest and most extensively accessed online database on fishes of Bangladesh on the web. Over time it has "evolved into a dynamic and versatile ecological tool", widely cited in fisheries educational institutions of Bangladesh. Bangladesh Fisheries Information Share Home provides comprehensive data, including information such as identification keys, broodstock, spawning, nursery behaviour, prey and predators, and growth stages, geographical distribution, biometrics and morphology, behaviour and habitats, ecology and population dynamics as well as reproductive, metabolic and genetic data on fishes of Bangladesh. It also includes information of specific interest to aquaculturists and techniques for rearing fish and other aquatic organisms of commercial importance of Bangladesh. Bangladesh Fisheries Information Share Home included descripti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Roho Labeo
The rohu, rui, ruhi or roho labeo (''Labeo rohita'') is a species of fish of the carp family, found in rivers in South Asia. It is a large omnivore and extensively used in aquaculture. Description The rohu is a large, silver-colored fish of typical cyprinid shape, with a conspicuously arched head. Adults can reach a maximum weight of and maximum length of , but average around . Distribution and habitat The rohu occurs in rivers throughout much of northern and central and eastern India, Pakistan, Vietnam, Bangladesh, Nepal and Myanmar, and has been introduced into some of the rivers of Peninsular India and Sri Lanka. Ecology The species is an omnivore with specific food preferences at different life stages. During the early stages of its lifecycle, it eats mainly zooplankton, but as it grows, it eats more and more phytoplankton, and as a juvenile or adult is a herbivorous column feeder, eating mainly phytoplankton and submerged vegetation. It has modified, thin hair-like ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Polyculture
In agriculture, polyculture is the practice of growing more than one crop species in the same space, at the same time. In doing this, polyculture attempts to mimic the diversity of natural ecosystems. Polyculture is the opposite of monoculture, in which only one plant or animal species is cultivated together. Polyculture can improve control of some pests, weeds, and diseases while reducing the need for pesticides. Intercrops of legumes with non-legumes can increase yields on low-nitrogen soils due to biological nitrogen fixation. However, polyculture can reduce crop yields due to competition between the mixed species for light, water, or nutrients. It complicates management as species have different growth rates, days to maturity, and harvest requirements: monoculture is more amenable to mechanisation. For these reasons, many farmers in large-scale agriculture continue to rely on monoculture and use crop rotation to add diversity to the system. Other forms of polyculture can be f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
