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Cucumbers
The cucumber (''Cucumis sativus'') is a widely-cultivated creeping vine plant in the family Cucurbitaceae that bears cylindrical to spherical fruits, which are used as culinary vegetables.Cucumber
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Considered an annual plant, there are three main types of cucumber—slicing, pickling, and seedless—within which several

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Pickled Cucumber
A pickled cucumber – commonly known as a pickle in the United States, Canada and Australia and a gherkin ( ) in Britain, Ireland, South Africa, and New Zealand – is a usually small or miniature cucumber that has been Pickling, pickled in a Brine (food), brine, vinegar, or other solution and left to ferment. The fermentation process is executed either by immersing the cucumbers in an acidic solution or through souring by lacto-fermentation. Pickled cucumbers are often part of mixed pickles. Historical origins It is often claimed that pickled cucumbers were first developed for workers building the Great Wall of China, though another hypothesis is that they were first made as early as 2030 BC in the Tigris Valley of Mesopotamia, using cucumbers brought originally from India. According to the New York Food Museum, archaeologists believe ancient Mesopotamians pickled food as far back as 2400 B.C. while, centuries later, cucumbers native to India were being pickled in the Tig ...
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Soilless Gardening
Hydroponics is a type of horticulture and a subset of hydroculture which involves growing plants, usually crops or medicinal plants, without soil, by using water-based mineral nutrient solutions in an artificial environment. Terrestrial or aquatic plants may grow freely with their roots exposed to the nutritious liquid or the roots may be mechanically supported by an inert medium such as perlite, gravel, or other substrates. Despite inert media, roots can cause changes of the rhizosphere pH and root exudates can affect rhizosphere biology and physiological balance of the nutrient solution when secondary metabolites are produced in plants. Transgenic plants grown hydroponically allow the release of pharmaceutical proteins as part of the root exudate into the hydroponic medium. The nutrients used in hydroponic systems can come from many different organic or inorganic sources, including fish excrement, duck manure, purchased chemical fertilizers, or artificial standar ...
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Pepo (botany)
In botany, a berry is a fleshy fruit without a drupe (pit) produced from a single flower containing one ovary. Berries so defined include grapes, currants, and tomatoes, as well as cucumbers, eggplants (aubergines), persimmons and bananas, but exclude certain fruits that meet the culinary definition of berries, such as strawberries and raspberries. The berry is the most common type of fleshy fruit in which the entire outer layer of the ovary wall ripens into a potentially edible "pericarp". Berries may be formed from one or more carpels from the same flower (i.e. from a simple or a compound ovary). The seeds are usually embedded in the fleshy interior of the ovary, but there are some non-fleshy exceptions, such as ''Capsicum'' species, with air rather than pulp around their seeds. Many berries are edible, but others, such as the fruits of the potato and the deadly nightshade, are poisonous to humans. A plant that bears berries is said to be bacciferous or baccate (from L ...
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Marah (plant)
''Marah'' (the manroots, wild cucumbers, or cucumber gourds) are flowering plants in the gourd family (Cucurbitaceae), native to western North America. The genus (which Kellogg noted was characterized by extreme bitterness) was named for Marah in , which was said to be named for the bitter water there. Except for the isolated range of '' Marah gilensis'' (Gila manroot) in west-central Arizona and island populations (''M. macrocarpus'' var. ''major''), all manroot species inhabit overlapping ranges distributed from Southern Canada to Northern Mexico. Although '' Marah oreganus'' (coastal manroot) extends inland into Idaho, all other manroot species except ''M. gilensis'' are confined to areas within 300 km of the Pacific Ocean coast. Description The manroots are perennial plants, growing from a large tuberous root. Most have stout, scabrous or hairy stems, with coiling tendrils that enable them to climb up other plants; they can also grow rapidly across level ground. Their ...
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Vine
A vine is any plant with a growth habit of trailing or scandent (that is, climbing) stems, lianas, or runners. The word ''vine'' can also refer to such stems or runners themselves, for instance, when used in wicker work.Jackson; Benjamin; Daydon (1928). ''A Glossary of Botanic Terms with their Derivation and Accent'', 4th ed. London: Gerald Duckworth & Co. In parts of the world, including the British Isles, the term "vine" usually applies exclusively to grapevines, while the term "climber" is used for all climbing plants. Growth forms Certain plants always grow as vines, while a few grow as vines only part of the time. For instance, poison ivy and bittersweet can grow as low shrubs when support is not available, but will become vines when support is available. A vine displays a growth form based on very long stems. This has two purposes. A vine may use rock exposures, other plants, or other supports for growth rather than investing energy in a lot of supportive tissu ...
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Fruit
In botany, a fruit is the seed-bearing structure in flowering plants (angiosperms) that is formed from the ovary after flowering. Fruits are the means by which angiosperms disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and other animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; humans, and many other animals, have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language and culinary usage, ''fruit'' normally means the seed-associated fleshy structures (or produce) of plants that typically are sweet (or sour) and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term ''fruit'' als ...
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Canopy (biology)
In biology, the canopy is the aboveground portion of a plant community, plant cropping or crop, formed by the collection of individual Crown (botany), plant crowns. In forest ecology, the canopy is the upper layer or habitat zone, formed by mature tree crowns and including other biological organisms (epiphytes, lianas, Arboreal, arboreal animals, etc.). The communities that inhabit the canopy layer are thought to be involved in maintaining forest diversity, Ecological resilience, resilience, and functioning. Shade trees normally have a dense canopy that blocks light from lower growing plants. Early observations of canopies were made from the ground using binoculars or by examining fallen material. Researchers would sometimes erroneously rely on extrapolation by using more reachable samples taken from the understory. In some cases, they would use unconventional methods such as chairs suspended on vines or hot-air dirigibles, among others. Modern technology, including adapted ...
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Cylinder (geometry)
A cylinder () has traditionally been a three-dimensional solid, one of the most basic of curvilinear geometric shapes. In elementary geometry, it is considered a prism with a circle as its base. A cylinder may also be defined as an infinite curvilinear surface in various modern branches of geometry and topology. The shift in the basic meaning—solid versus surface (as in a solid ball versus sphere surface)—has created some ambiguity with terminology. The two concepts may be distinguished by referring to solid cylinders and cylindrical surfaces. In the literature the unadorned term "cylinder" could refer to either of these or to an even more specialized object, the '' right circular cylinder''. Types The definitions and results in this section are taken from the 1913 text ''Plane and Solid Geometry'' by George A. Wentworth and David Eugene Smith . A ' is a surface consisting of all the points on all the lines which are parallel to a given line and which pass through ...
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Continent
A continent is any of several large geographical regions. Continents are generally identified by convention (norm), convention rather than any strict criteria. A continent could be a single large landmass, a part of a very large landmass, as in the case of Asia or Europe within Eurasia, or a landmass and nearby islands within its continental shelf. Due to these varying definitions, the number of continents varies; up to seven or as few as four geographical regions are commonly regarded as continents. Most English-speaking world, English-speaking countries recognize seven regions as continents. In order from largest to smallest in area, these seven regions are Asia, Africa, North America, South America, Antarctica, Europe, and Australia (continent), Australia (sometimes called Oceania or Australasia). Different variations with fewer continents merge some of these regions; examples of this are merging Asia and Europe into Eurasia, "Most people recognize seven continents—Asia, ...
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Trellis (agriculture)
A trellis (French: ''treillage'') is an architectural structure, usually made from an open framework or lattice of interwoven or intersecting pieces of wood, bamboo or metal that is normally made to support and display climbing plants, especially shrubs.The Book of Garden Furniture
C. Thonger, 1903


Types

There are many types of trellis for different places and for different plants, from agricultural types, especially in , which are covered at vine training systems, to garden uses for climbers such as
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Botany
Botany, also called plant science, is the branch of natural science and biology studying plants, especially Plant anatomy, their anatomy, Plant taxonomy, taxonomy, and Plant ecology, ecology. A botanist or plant scientist is a scientist who specialises in this field. "Plant" and "botany" may be defined more narrowly to include only land plants and their study, which is also known as phytology. Phytologists or botanists (in the strict sense) study approximately 410,000 species of Embryophyte, land plants, including some 391,000 species of vascular plants (of which approximately 369,000 are flowering plants) and approximately 20,000 bryophytes. Botany originated as history of herbalism#Prehistory, prehistoric herbalism to identify and later cultivate plants that were edible, poisonous, and medicinal, making it one of the first endeavours of human investigation. Medieval physic gardens, often attached to Monastery, monasteries, contained plants possibly having medicinal benefit. ...
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Echinocystis
''Echinocystis'' is a monotypic genus in the gourd family, Cucurbitaceae. The sole species is ''E. lobata'', commonly called wild cucumber and prickly cucumber. It is an annual, sprawling plant that is native to North America. '' Sicyos angulatus'', common name "bur cucumber", is an annual plant with a similar clinging vine growth but different-appearing flowers and seed pods. Description ''Echinocystis lobata'' is an annual vine that produces stems that can be as long as and which climb, with the help of coiling, branched tendrils, over shrubs and fences or trail across the ground. The stems are angular and furrowed. The leaves are alternate with long petioles, five palmate lobes and no stipules. The plants are monoecious, with separate male and female blooms on the same plant. The male flowers are in long-stemmed, upright panicles. Each flower has a white, or greenish-yellow, corolla with six slender lobes. The male flower has a single central stamen with a yellow anther. The ...
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