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Zeddiani
Zeddiani is a ''comune'' (municipality) in the Province of Oristano in the Italy, Italian region Sardinia, located about northwest of Cagliari and north of Oristano. As of January 2025, it had an estimated population of 1,120 and an area of . It lies in the fertile ''Campidano'' plain, an area known for its vineyards and wetlands. With a population of around 1,120 as of 2025, Zeddiani is part of the Vernaccia wine-producing region and hosts the "''La Sagra del Pomodoro''," an annual festival celebrating the local tomato harvest. Geography and location Zeddiani is located about northwest of Cagliari, the capital of Sardinia, and about north of Oristano, the capital of the Provinces of Italy, province. It is situated in the heart of the ''Campidano di Oristano'', a fertile plain in western Sardinia known for its rich agricultural tradition. Situated just 9 meters above sea level, the town lies on a small terrace of fluvial sediment processes, fluvial sediments near the Cispiri Ri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
San Vero Milis
San Vero Milis () is a ''comune'' (municipality) in the Province of Oristano in the Italian region Sardinia, located about northwest of Cagliari and about north of Oristano. As of 31 December 2004, it had a population of 2,506 and an area of .All demographics and other statistics: National Institute of Statistics (Italy) (Istat). San Vero Milis borders the following municipalities: Baratili San Pietro, Milis, Narbolia, Riola Sardo, Tramatza Tramatza is a ''comune'' (municipality) in the Province of Oristano in the Italian region Sardinia, located about northwest of Cagliari and about northeast of Oristano. As of 31 December 2004, it had a population of 1,007 and an area of .All demo ..., Zeddiani. Demographic evolution Colors= id:lightgrey value:gray(0.9) id:darkgrey value:gray(0.8) id:sfondo value:rgb(1,1,1) id:barra value:rgb(0.6,0.7,0.8) ImageSize = width:455 height:303 PlotArea = left:50 bottom:50 top:30 right:30 DateFormat = x.y Period = from:0 ti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sardinia
Sardinia ( ; ; ) is the Mediterranean islands#By area, second-largest island in the Mediterranean Sea, after Sicily, and one of the Regions of Italy, twenty regions of Italy. It is located west of the Italian Peninsula, north of Tunisia and 16.45 km south of the French island of Corsica. It has over 1.5 million inhabitants as of 2025. It is one of the five Italian regions with some degree of Autonomous administrative division, domestic autonomy being granted by a Regions of Italy#Autonomous regions with special statute, special statute. Its official name, Autonomous Region of Sardinia, is bilingual in Italian language, Italian and Sardinian language, Sardinian: / . It is divided into four provinces of Italy, provinces and a Metropolitan cities of Italy, metropolitan city. Its capital (and largest city) is Cagliari. Sardinia's indigenous language and Algherese dialect, Algherese Catalan language, Catalan are referred to by both the regional and national law as two of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Working-age
The legal working age is the minimum age required by law in each country or jurisdiction for a young person who has not yet reached the age of majority to be allowed to work. Activities that are dangerous, harmful to the health or that may affect the morals or well-being of minors fall into this category. Africa Americas Asia Europe Oceania See also * Age of candidacy * Child labour * Critique of work * Index of youth rights-related articles * Minimum Age Convention, 1973 * School leaving age * Student work *Youth suffrage *Youth rights The youth rights movement (also known as youth liberation) seeks to grant the rights to Youth, young people that are traditionally reserved for adults. This is closely akin to the notion of evolving capacities within the children's rights mov ... References {{DEFAULTSORT:Legal Working Age Employment Minimum ages Labour law ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italian National Institute Of Statistics
The Italian National Institute of Statistics (; Istat) is the primary source of official statistics in Italy. The institute conducts a variety of activities, including the census of population, economic censuses, and numerous social, economic, and environmental surveys and analyses. Istat is the largest producer of statistical information in Italy and is actively involved in the European Statistical System, which is overseen by Eurostat. History The Italian National Institute of Statistics () was established by Legislative decree no. 1162 on 9 July, 1926, as the Central Institute of Statistics () in order to replace the General Statistics Division of the Ministry of Agriculture. Corrado Gini was established as the first director of the institute, under the authority of the head of state. The institute, with a staff of about 170 workers, was charged with publishing the data of the 6th general population census, generated by updating the figures from previous censuses carried o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mascot
A mascot is any human, animal, or object thought to bring luck, or anything used to represent a group with a common public identity, such as a school, sports team, university society, society, military unit, or brand, brand name. Mascots are also used as fictional, representative spokespeople for consumer products. In sports, mascots are also used for merchandising. Team mascots are often related to their respective team athletic nickname, nicknames. This is especially true when the team's nickname is something that is a living animal and/or can be anthropomorphism, made to have humanlike characteristics. For more abstract nicknames, the team may opt to have an unrelated character serve as the mascot. For example, the sport, athletic teams of the University of Alabama are nicknamed the Alabama Crimson Tide, Crimson Tide, while their mascot is an elephant named Big Al (mascot), Big Al. Team mascots may take the form of a logo, person, live animal, inanimate object, or a costumed c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Music Of Sardinia
Sardinia is probably the most Sardinia#Culture, culturally distinct of all the Regions of Italy, regions in Italy and, musically, is best known for the ''Cantu a tenore, tenore'' polyphonic singing, sacred chants called ''gosos'', the ''launeddas'', an ancient instrument that consists of a set of three single-reed pipes, all three mouth-blown simultaneously using circular breathing, with two chanters and one drone and the ''cantu a chiterra'', a monodic song that is accompanied by guitar, widespread mainly in the center and north of the island. Launeddas The ''launeddas'' are an ancient instrument, dating back to at least the 8th century BC. They are played using circular breathing. ''Launeddas'' are used to play a complex style of music that has achieved some international attention, and they are still played during religious ceremonies and dances (''su ballu''). Some of the most famous player were Efisio Melis, Antonio Lara (musician), Antonio Lara, Dionigi Burranca and Luigi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cuisine Of Sardinia
The cuisine of Sardinia is the traditional cuisine of the island of Sardinia, and the expression of its culinary art. It is characterised by its own variety and by the fact of having been enriched through a number of interactions with the other Mediterranean cultures while retaining its own identity. Sardinia's food culture is strictly divided into food from the land and food from the sea, reflecting the island's historical vicissitudes and especially its geographic landscapes, spacing from the coastline to the ragged mountains of the interior. The Sardinian cuisine is considered part of the Mediterranean diet, a nutritional model that was proclaimed by UNESCO as an intangible cultural heritage. Overview Suckling pig and wild boar are roasted on the spit or boiled in stews of beans and vegetables, thickened with bread. Herbs such as mint and myrtle are widely used in the regional cuisine. Sardinia also has many special types of bread, made dry, which keeps longer than high-m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stew
A stew is a combination of solid food ingredients that have been Cooking, cooked in Soup, liquid and served in the resultant gravy. Ingredients can include any combination of vegetables and may include meat, especially tougher meats suitable for slow-cooking, such as beef, pork, venison, Rabbit as food, rabbit, lamb and mutton, lamb, poultry, sausages, and seafood. While water can be used as the stew-cooking liquid, Stock (food), stock is also common. A small amount of red wine or other alcohol is sometimes added for flavour. Seasonings and flavourings may also be added. Stews are typically cooked at a relatively low temperature (Simmering, simmered, not Boiling, boiled), allowing flavours to mingle. Stewing is suitable for the least tender cuts of meat that become tender and juicy with the slow, moist heat method. This makes it popular for low-cost cooking. Cuts with a certain amount of marbling and gelatinous connective tissue give moist, juicy stews, while lean meat may easily ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tomato Sauce
Tomato sauce (; ; ) can refer to many different sauces made primarily from tomatoes. In some countries the term refers to a sauce to be served as part of a dish, in others it is a condiment. Tomatoes have a rich flavor, high water content, soft flesh which breaks down easily, and the right composition to thicken into a sauce when stewed, without the need for thickeners such as roux or masa. All of these qualities make them ideal for simple and appealing sauces. Tomato sauce typically has a thinner consistency than tomato paste and tomato purée,, however tomato sauces may use either as an ingredient. In dishes tomato sauces are common for meat and vegetables such as in stews, but they are perhaps best known as bases for Italian pasta or pizza dishes, or in Mexican Salsa (food), salsas. In countries such as the United Kingdom, India, Pakistan, Australia, New Zealand, and South Africa, the term ''tomato sauce'' is used to describe a condiment similar to what Americans call ket ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
SP9 Road
SP9 may refer to: * USS Psyche V (SP-9), an armed motorboat that served in the United States Navy as a patrol vessel from 1917 to 1919 * 3601 Velikhov (1979 SP9), an outer main-belt asteroid discovered on September 22, 1979 {{Letter-NumberCombDisambig ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vineyard
A vineyard ( , ) is a plantation of grape-bearing vines. Many vineyards exist for winemaking; others for the production of raisins, table grapes, and non-alcoholic grape juice. The science, practice and study of vineyard production is known as viticulture. Vineyards are often characterised by their , a French term loosely translating as "a sense of place" that refers to the specific geographical and geological characteristics of grapevine plantations, which may be imparted to the wine itself. History The earliest evidence of wine production dates from between 6000 and 5000 BC. Wine making technology improved considerably with the ancient Greeks but it was not until the end of the Roman Empire that cultivation techniques as we know them were common throughout Europe. In medieval Europe the Catholic Church was a staunch supporter of wine, which was necessary for the celebration of the Mass (liturgy), Mass. During the lengthy instability of the Middle Ages, the monasteries m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
