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Typhula Incarnata
''Typhula incarnata'' is a fungal plant pathogen in the family Typhulaceae. Hosts and symptoms ''Typhula incarnata'' is, along with '' Typhula ishikariensis'', the causal agent of gray snow mold (also known as speckled snow mold or Typhula blight Typhula blight (commonly called gray snow mold or speckled snow mold) is most commonly known as a turf disease, but can also be a problem with wheat. Typhula blight is caused by a ''Typhula'' fungus, either ''Typhula incarnata'' or '' T. ishikarie ...).  This plant pathogen destroys cool season turfgrasses grown in areas with extended periods of snowcover.  “Turfgrass hosts include but are not limited to: annual bluegrass, colonial bentgrass, creeping bentgrass, fine-leaf fescues, Kentucky bluegrass, perennial ryegrass, and tall fescue”.  Signs of the pathogen can be observed in the spring as circular grayish-brown patches, about 15 cm in diameter, of mycelium.  ''T. incarnata'' can be distinguished from ''T. ishkikariens ...
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Typhula Ishikariensis
''Typhula ishikariensis'' is, along with '' Typhula incarnata'', the causal agent of grey snow mould (also called speckled snow mould or ''Typhula'' blight), an obligately parasitic plant pathogen that can destroy turfgrass when covered for a long period with snow. It is a particular problem on golf courses established in unsuitable areas. More importantly, it can also damage crops of winter wheat. The species was described as new to science in 1930 by Japanese mycologist Sanshi Imai. The varieties ''canadensis'' and ''ishikariensis'' (the former as a new combination) were described in 1978. There is a wide variety within the species and not all authorities agree as to subspecies, or even whether it should be monophyletic. Taxonomy There is a wide range of morphology, physiology, and genetics. Some test have shown '' Typhula idahoensis'' to be interfertile, or not to be; and there are significant morphological and range differences; and so it is sometimes regarded as a subs ...
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Typhula Blight
Typhula blight (commonly called gray snow mold or speckled snow mold) is most commonly known as a turf disease, but can also be a problem with wheat. Typhula blight is caused by a ''Typhula'' fungus, either ''Typhula incarnata'' or '' T. ishikariensis''. ''Typhula incarnata'' is the causal agent for gray snow mold and '' T. ishikariensis'' causes speckled snow mold. Snow molds are caused by cold tolerant fungi that require snow cover or prolonged periods of cold, wet conditions. Typhula blight is most notably found in the turf industry, affecting a wide range of turfgrasses. Upon the snow melt, gray circular patches of mycelium are found. These mycelia produce a survival structure called a sclerotia that survives the warm summer months. Typhula blight is commonly controlled with fungicide applications in the late fall and by other cultural practices. If unchecked, snow molds can cause severe turf loss. Hosts and symptoms Typhula blight is a major problem with cool season turfgras ...
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Basidiospore
A basidiospore is a reproductive spore produced by Basidiomycete fungi, a grouping that includes mushrooms, shelf fungi, rusts, and smuts. Basidiospores typically each contain one haploid nucleus that is the product of meiosis, and they are produced by specialized fungal cells called basidia. Typically, four basidiospores develop on appendages from each basidium, of which two are of one strain and the other two of its opposite strain. In gills under a cap of one common species, there exist millions of basidia. Some gilled mushrooms in the order Agaricales have the ability to release billions of spores. The puffball fungus '' Calvatia gigantea'' has been calculated to produce about five trillion basidiospores. Most basidiospores are forcibly discharged, and are thus considered ballistospores. These spores serve as the main air dispersal units for the fungi. The spores are released during periods of high humidity and generally have a night-time or pre-dawn peak concentration ...
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Mycelium
Mycelium (plural mycelia) is a root-like structure of a fungus consisting of a mass of branching, thread-like hyphae. Fungal colonies composed of mycelium are found in and on soil and many other substrates. A typical single spore germinates into a monokaryotic mycelium, which cannot reproduce sexually; when two compatible monokaryotic mycelia join and form a dikaryotic mycelium, that mycelium may form fruiting bodies such as mushrooms. A mycelium may be minute, forming a colony that is too small to see, or may grow to span thousands of acres as in '' Armillaria''. Through the mycelium, a fungus absorbs nutrients from its environment. It does this in a two-stage process. First, the hyphae secrete enzymes onto or into the food source, which break down biological polymers into smaller units such as monomers. These monomers are then absorbed into the mycelium by facilitated diffusion and active transport. Mycelia are vital in terrestrial and aquatic ecosystems for their role ...
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Fungal Plant Pathogens And Diseases
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' ( ...
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Cereal Diseases
A cereal is any grass cultivated for the edible components of its grain (botanically, a type of fruit called a caryopsis), composed of the endosperm, germ, and bran. Cereal grain crops are grown in greater quantities and provide more food energy worldwide than any other type of crop and are therefore staple crops. They include wheat, rye, oats, and barley. Edible grains from other plant families, such as buckwheat, quinoa and chia, are referred to as pseudocereals. In their unprocessed whole grain form, cereals are a rich source of vitamins, minerals, carbohydrates, fats, oils, and protein. When processed by the removal of the bran and germ the remaining endosperm is mostly carbohydrate. In some developing countries, grain in the form of rice, wheat, millet, or maize constitutes a majority of daily sustenance. In developed countries, cereal consumption is moderate and varied but still substantial, primarily in the form of refined and processed grains. Because of this dietary ...
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Typhulaceae
The Typhulaceae are a family of clavarioid fungi in the order Agaricales. Basidiocarps are small, simple, and typically club-shaped with a distinct stem. The family originally contained several genera, including ''Macrotyphula'' and ''Ceratellopsis'', but molecular research, based on cladistic analysis of DNA sequences, has shown that only the type genus ''Typhula'' belongs in the Typhulaceae, the other genera being synonyms or belonging to other families. The monotypic genus '' Lutypha'' has not yet been sequenced. See also *List of Agaricales families The Agaricales are an order of fungi in the class Agaricomycetes (division Basidiomycota). It is the largest group of mushroom-forming fungi, and includes more than 400 genera and over 13,000 species. Molecular phylogenetics analyses of ribosomal ... References Agaricales families {{taxonbar , from=Q610810 ...
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