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Tunas Muda Ubud F.C.
A tuna (: tunas or tuna) is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae (mackerel) family. The Thunnini comprise 15 species across five genera, the sizes of which vary greatly, ranging from the bullet tuna (max length: , weight: ) up to the Atlantic bluefin tuna (max length: , weight: ), which averages and is believed to live up to 50 years. Tuna, opah, and mackerel sharks are the only species of fish that can maintain a body temperature higher than that of the surrounding water. An active and agile predator, the tuna has a sleek, streamlined body, and is among the fastest-swimming pelagic fish—the yellowfin tuna, for example, is capable of speeds of up to . Greatly inflated speeds can be found in early scientific reports and are still widely reported in the popular literature. Found in warm seas, the tuna is commercially fished extensively as a food fish, and is popular as a bluewater game fish. As a result of overfishing, som ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ypresian
In the geologic timescale the Ypresian is the oldest age (geology), age or lowest stage (stratigraphy), stratigraphic stage of the Eocene. It spans the time between , is preceded by the Thanetian Age (part of the Paleocene) and is followed by the Eocene Lutetian Age. The Ypresian is consistent with the Lower Eocene (Early Eocene). Events The Ypresian Age begins during the throes of the Paleocene–Eocene Thermal Maximum (PETM). The Fur Formation in Denmark, the Messel shales in Germany, the Oise amber of France and Cambay amber of India are of this age. The Eocene Okanagan Highlands are an uplands subtropical to temperate series of lakes from the Ypresian. The Ypresian is additionally marked by another warming event called the Early Eocene Climatic Optimum (EECO). The EECO is the longest sustained warming event in the Cenozoic record, lasting about 2–3 million years between 53 and 50 Ma. The interval is characterized by low oxygen-18 isotopes, high levels of atmospheric pCO2 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Genera
Genus (; : genera ) is a taxonomic rank above species and below family as used in the biological classification of living and fossil organisms as well as viruses. In binomial nomenclature, the genus name forms the first part of the binomial species name for each species within the genus. :E.g. '' Panthera leo'' (lion) and '' Panthera onca'' (jaguar) are two species within the genus '' Panthera''. ''Panthera'' is a genus within the family Felidae. The composition of a genus is determined by taxonomists. The standards for genus classification are not strictly codified, so different authorities often produce different classifications for genera. There are some general practices used, however, including the idea that a newly defined genus should fulfill these three criteria to be descriptively useful: # monophyly – all descendants of an ancestral taxon are grouped together (i.e. phylogenetic analysis should clearly demonstrate both monophyly and validity as a separate lineag ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Game Fish
Game fish, sport fish or quarry refer to popular fish species pursued by recreational fishing, recreational fishers (typically angling, anglers), and can be freshwater fish, freshwater or saltwater fish. Game fish can be fish as food, eaten after being caught, preserved as taxidermy (though rare), or catch and release, released after capture. Some game fish are also targeted commercial fishing, commercially, particularly less bony species such as salmon and tuna. Specimens of game fish whose fish measurement, measurements (body length and standard weight in fish, weight) significantly exceed the species' average are sometimes known as trophy fish, as such captures are often presented as bragging rights among fishers. Examples The species of fish prized by anglers varies with geography and tradition. Some fish are sought for their value as seafood, food, while others are pursued for their fighting abilities, or for the difficulty of successfully enticing the fish to bite th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Blue Water
Maritime geography is a collection of terms used by naval military units to loosely define three maritime regions: brown water, green water, and blue water. Definitions The elements of maritime geography are loosely defined and their meanings have changed throughout history. The USA's 2010 Naval Operations Concept defines blue water as "the open ocean", green water as "coastal waters, ports and harbors", and brown water as "navigable rivers and their estuaries". Robert Rubel of the US Naval War College includes bays in his definition of brown water, and in the past US military commentators have extended brown water out to from shore. During the Cold War, green water denoted those areas of ocean in which naval forces might encounter land-based aircraft and brown water, land-based artillery. The development of long-range bombers with antiship missiles turned most of the oceans to "green" and the term all but disappeared. After the Cold War, US amphibious taskforces were sometimes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Fish
Many species of fish are caught by humans and consumed as food in virtually all regions around the world. Their meat has been an important dietary source of protein and other nutrients in the human diet. The English language does not have a special culinary name for food prepared from fish like with other animals (as with '' pig'' vs. ''pork''), or as in other languages (such as Spanish '' pez'' vs. '' pescado''). In culinary and fishery contexts, ''fish'' may include so-called shellfish such as molluscs, crustaceans, and echinoderms; but, more expansively, ''seafood'' covers both fish and other marine life used as food. Since 1961, the average annual increase in global apparent food fish consumption (3.2 percent) has outpaced population growth (1.6 percent) and exceeded the increase in consumption of meat from all terrestrial animals except poultry (4.9 percent), both combined (2.8 percent) and individually (bovine, ovine, porcine, et cetera). In ''per capita'' terms, food f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Commercial Fishing
Commercial fishing is the activity of catching fish and other seafood for Commerce, commercial Profit (economics), profit, mostly from wild fisheries. It provides a large quantity of food to many countries around the world, but those who practice it as an industry must often pursue fish far into the ocean under adverse conditions. Large-scale commercial fishing is called industrial fishing. The major fishing industries are not only owned by major corporations but by small families as well. In order to adapt to declining fish populations and increased demand, many commercial fishing operations have reduced the sustainability of their harvest by fishing further down the food chain. This raises concern for Fisheries management, fishery managers and researchers, who highlight how further they say that for those reasons, the sustainability of the marine ecosystems could be in danger of collapsing. Commercial fishermen harvest a wide variety of animals. However, a very small number of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yellowfin Tuna
The yellowfin tuna (''Thunnus albacares'') is a species of tuna found in pelagic waters of tropical and subtropical oceans worldwide. Yellowfin is often marketed as ahi, from the Hawaiian , a name also used there for the closely related bigeye tuna (''Thunnus obesus''). The species name, ''albacares'' ("white meat") can also lead to confusion: in English, the albacore (''Thunnus alalunga'') is a different species, while yellowfin is officially designated ''albacore'' in French and referred to as ''albacora'' by Portuguese fishermen. Description The yellowfin tuna is among the larger tuna species, reaching weights over , but is significantly smaller than the Atlantic and Pacific bluefin tunas, which can reach over , and slightly smaller than the bigeye tuna and the southern bluefin tuna. The second dorsal fin and the anal fin, as well as the finlets between those fins and the tail, are bright yellow, giving this fish its common name. The second dorsal and anal fins can be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pelagic Fish
Pelagic fish live in the pelagic zone of ocean or lake waters—being neither close to the bottom nor near the shore—in contrast with demersal fish that live on or near the bottom, and reef fish that are associated with coral reefs. The marine pelagic environment is the largest aquatic habitat on Earth, occupying 1,370 million cubic kilometres (330 million cubic miles), and is the habitat for 11% of known fish species. The oceans have a mean depth of . About 98% of the total water volume is below , and 75% is below . Moyle and Cech, p. 585 Marine pelagic fish can be divided into coastal (inshore) fish and oceanic (offshore) fish. Coastal pelagic fish inhabit the relatively shallow and sunlit waters above the continental shelf, while oceanic pelagic fish inhabit the vast and deep waters beyond the continental shelf (even though they also may swim inshore). Pelagic fish range in size from small coastal forage fish, such as herrings and sardines, to large apex pred ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Streamlined
Streamlines, streaklines and pathlines are field lines in a fluid flow. They differ only when the flow changes with time, that is, when the flow is not steady flow, steady. Considering a velocity vector field in three-dimensional space in the framework of continuum mechanics: * Streamlines are a family of curves whose tangent vectors constitute the velocity vector field of the flow. These show the direction in which a massless fluid element will travel at any point in time. * Streaklines are the Locus (mathematics), loci of points of all the fluid particles that have passed continuously through a particular spatial point in the past. Dye steadily injected into the fluid at a fixed point (as in dye tracing) extends along a streakline. * Pathlines are the trajectory, trajectories that individual fluid particles follow. These can be thought of as "recording" the path of a fluid element in the flow over a certain period. The direction the path takes will be determined by the stre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Predator
Predation is a biological interaction in which one organism, the predator, kills and eats another organism, its prey. It is one of a family of common List of feeding behaviours, feeding behaviours that includes parasitism and micropredation (which usually do not kill the Host (biology), host) and parasitoidism (which always does, eventually). It is distinct from Scavenger, scavenging on dead prey, though many predators also scavenge; it overlaps with Herbivore, herbivory, as Seed predation, seed predators and destructive frugivores are predators. Predation behavior varies significantly depending on the organism. Many predators, especially carnivores, have evolved distinct hunting strategy, hunting strategies. Pursuit predation involves the active search for and pursuit of prey, whilst ambush predation, ambush predators instead wait for prey to present an opportunity for capture, and often use stealth or aggressive mimicry. Other predators are opportunism, opportunistic or om ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mesotherm
A mesotherm () is a type of animal with a thermoregulatory strategy intermediate to cold-blooded ectotherms and warm-blooded endotherms. Definition Mesotherms have two basic characteristics: # Elevation of body temperature via metabolic production of heat. # Weak or absent metabolic control of a particular body temperature. The first trait distinguishes mesotherms from ectotherms, the second from endotherms. For instance, endotherms, when cold, will generally resort to shivering or metabolizing brown fat to maintain a constant body temperature, leading to higher metabolic rates. A mesotherm, however, will experience lower body temperatures and lower metabolic rates as ambient temperature drops. In addition, mesotherm body temperatures tend to rise as body size increases (a phenomenon known as gigantothermy), unlike endotherms. This reflects the lower surface area to volume ratio in large animals, which reduces rates of heat loss. While extant mesotherms are relatively ra ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish
A fish (: fish or fishes) is an aquatic animal, aquatic, Anamniotes, anamniotic, gill-bearing vertebrate animal with swimming fish fin, fins and craniate, a hard skull, but lacking limb (anatomy), limbs with digit (anatomy), digits. Fish can be grouped into the more basal (phylogenetics), basal jawless fish and the more common jawed fish, the latter including all extant taxon, living cartilaginous fish, cartilaginous and bony fish, as well as the extinct placoderms and acanthodians. In a break to the long tradition of grouping all fish into a single Class (biology), class (Pisces), modern phylogenetics views fish as a paraphyletic group. Most fish are ectotherm, cold-blooded, their body temperature varying with the surrounding water, though some large nekton, active swimmers like white shark and tuna can hold a higher core temperature. Many fish can communication in aquatic animals#Acoustic, communicate acoustically with each other, such as during courtship displays. The stud ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
