Toast'em Pop Ups
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Toast'em Pop Ups
Toast'em Pop Ups is a toaster pastry brand, currently produced by the Schulze and Burch Biscuit Company. They have a sugary filling sealed inside two layers of thin, rectangular pastry crust, coated in frosting. They are sold in pairs in Mylar wrapping, do not need refrigeration, and are typically heated in a toaster oven or toaster before eating. History In 1963, Post invented a way to partially dehydrate foods to keep them from spoiling, by using foil (later, Mylar) wrappers. They initially used this for dog food, sold under the name Gaines Burgers. In February 1964, Post announced they would soon release a new breakfast pastry using this method, which they named Country Squares. However, the announcement came well ahead of the company's ability to produce and distribute the product, during which time rival Kellogg's was able to release their new product, Pop Tarts. Country Squares sold very poorly compared to Pop Tarts, and Post changed the product's name to Toast'em Pop Up ...
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Toaster Pastry
A toaster pastry is a type of bakers' confection. They are thin rectangles often made of rice bran, molasses, flour, syrup, and shortening, which on one side usually has a coating of icing that has been dried with starch. They contain sweet, syrupy fillings, often fruit preserves or other flavoring ingredients such as chocolate or cinnamon. As the name suggests, toaster pastries are often heated in a toaster or oven. They are already fully cooked however, and may be eaten unheated as well. Brands The following list includes some popular brands of toaster pastries: * Pop-Tarts: the top selling brand of toaster pastry for many years, first introduced by Kellogg's in 1964. * Toast'em Pop Ups: Toast'ems began production in February 1964 as Post Country Squares. The name changed in 1965 to Toast'em Pop Ups. The brand was sold to Schulze and Burch in 1971. * Toaster Strudels: Pillsbury's Toaster Strudel is a toaster pastry meant to taste like a traditional German strudel with icin ...
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Post Holdings
Post Holdings, Inc. is an American Fast-moving consumer goods, consumer packaged goods holding company headquartered in St. Louis, Missouri with businesses operating in the center-of-the-store, refrigerated, foodservice, and food ingredient categories. Its Post Consumer Brands business manufactures, markets, and sells both branded and private label products, mainly breakfast cereals. Its Michael Foods Group business supplies value-added egg products and refrigerated potato products to the foodservice and food ingredient channels. Through its Post Refrigerated Retail business, Post offers potato, egg, sausage, and cheese refrigerated side dishes products. Post participates in the private brand food category through its investment in 8th Avenue Food & Provisions, a leading, private brand centric, consumer products holding company. History Predecessor: Post Cereals Company C. W. Post established his company, "Postum Cereals" in Battle Creek, Michigan, in 1895. Post's first prod ...
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Toast'em Pop Ups (8374680186)
Toast'em Pop Ups is a toaster pastry brand, currently produced by the Schulze and Burch Biscuit Company. They have a sugary filling sealed inside two layers of thin, rectangular pastry crust, coated in frosting. They are sold in pairs in Mylar wrapping, do not need refrigeration, and are typically heated in a toaster oven or toaster before eating. History In 1963, Post invented a way to partially dehydrate foods to keep them from spoiling, by using foil (later, Mylar) wrappers. They initially used this for dog food, sold under the name Gaines Burgers. In February 1964, Post announced they would soon release a new breakfast pastry using this method, which they named Country Squares. However, the announcement came well ahead of the company's ability to produce and distribute the product, during which time rival Kellogg's was able to release their new product, Pop Tarts. Country Squares sold very poorly compared to Pop Tarts, and Post changed the product's name to Toast'em Pop Up ...
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Toaster Pastry
A toaster pastry is a type of bakers' confection. They are thin rectangles often made of rice bran, molasses, flour, syrup, and shortening, which on one side usually has a coating of icing that has been dried with starch. They contain sweet, syrupy fillings, often fruit preserves or other flavoring ingredients such as chocolate or cinnamon. As the name suggests, toaster pastries are often heated in a toaster or oven. They are already fully cooked however, and may be eaten unheated as well. Brands The following list includes some popular brands of toaster pastries: * Pop-Tarts: the top selling brand of toaster pastry for many years, first introduced by Kellogg's in 1964. * Toast'em Pop Ups: Toast'ems began production in February 1964 as Post Country Squares. The name changed in 1965 to Toast'em Pop Ups. The brand was sold to Schulze and Burch in 1971. * Toaster Strudels: Pillsbury's Toaster Strudel is a toaster pastry meant to taste like a traditional German strudel with icin ...
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Post Consumer Brands
Post Consumer Brands, LLC (previously Post Cereals and Postum Cereals; also known simply as Post) is an American consumer packaged goods food manufacturer headquartered in Lakeville, Minnesota. The company, founded in 1895 by C. W. Post, owns a large portfolio of cereal brands that include Bran Flakes, Honey Bunches of Oats, Golden Crisp, Grape-Nuts, Honeycomb, Pebbles, and Waffle Crisp, among others. The company also produces several pet food brands, including Rachael Ray Nutrish, Kibbles 'n Bits, and 9Lives, and markets Peter Pan Peanut Butter. History C. W. Post established his company in Battle Creek, Michigan, having lived there since 1891, when he was a patient at a holistic sanitarium operated by Dr. John Harvey Kellogg. Dr. Kellogg, with his brother W. K. Kellogg, had developed a dry corn flake cereal that was part of their patients' diet. Post's first product, introduced in 1895, was not a cereal, however, but a roasted, cereal-based beverage, Postum ...
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Mylar
BoPET (biaxially oriented polyethylene terephthalate) is a polyester film made from stretched polyethylene terephthalate (PET) and is used for its high tensile strength, chemical stability, dimensional stability, transparency reflectivity, and electrical insulation. When metallized, it has gas and moisture barrier properties. The film is "biaxially oriented", which means that the polymer chains are oriented parallel to the plane of the film, and therefore oriented over two axes. A variety of companies manufacture boPET and other polyester films under different brand names. In the UK and US, the best-known trade names are Mylar, Melinex, Lumirror and Hostaphan. It was the first biaxially oriented polymer to be manufactured on a mass commercial scale. History BoPET film was developed in the mid-1950s,Izard, Emmette Farr"Production of polyethylene terephthalate" U.S. patent no. 2,534,028 (filed: 1948 May 13; issued: 1950 December 12). originally by DuPont, Imperial Chemical ...
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Gaines Burgers
Gaines-Burgers is an American brand of dog food owned and marketed by dVour Brands Corporation. Gaines-Burgers were introduced in 1961 by General Foods, which ceased its production in the 1990s. The product consists of individually wrapped patties of moisturized dog food that resemble a hamburger patty. History Gaines-Burgers were named after the former Gaines Food Company of Sherburne, New York, a major pet food company acquired by General Foods in 1943. Gaines Food was founded in 1928 by Clarence F. Gaines, a pioneer in dry dog food, and a breeder of pointer dogs and race horses. He was the first to add vitamins to dog food. His product became famous when it was selected to supply food for the sled dogs of the 1939 Byrd Antarctic expedition. In November 1982, General Foods introduced "Improved Gaines-Burgers Cheese", advertised as made with cheddar cheese. The "improved" reference relates to an earlier version of the product "with cheese" marketed in the early 1970s. In 19 ...
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