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The Hat
The Hat is a Southern California fast-food restaurant chain specializing in pastrami dip sandwiches. The eatery, once local only to the San Gabriel Valley The San Gabriel Valley (), sometimes referred to by its initials as SGV, is one of the principal valleys of Southern California, with the city of Los Angeles directly bordering it to the west and occupying the vast majority of the southeastern ..., has been offering its "World Famous Pastrami" to Southern California residents since 1951. In 2000, it was stated that, in sum, its customers consume 13 to 15 tons of pastrami per week. History The original Hat Restaurant is located at Garfield & Valley in Alhambra. The Hat has been serving World Famous pastrami dip sandwiches since 1951. The current company has kept to its roots by keeping its retro neon signs featuring a chef’s toque and the words "World Famous Pastrami”. In 1981, brothers Joseph (Joe) and Corky Conzonire purchased The Hat and became the new owners of t ...
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Pastrami
Pastrami is a type of cured meat originating from Romania usually made from beef brisket. The raw meat is brined, partially dried, seasoned with herbs and spices, then smoked and steamed. Like corned beef, pastrami was created as a way to preserve meat before the invention of refrigeration. One of the iconic meats of Eastern European cuisine as well as American Jewish cuisine and New York City cuisine, hot pastrami is typically served at delicatessen restaurants on sandwiches such as the pastrami on rye. Etymology and origin The name pastrami likely comes from the Romanian verb "a păstra", meaning to preserve or to keep, referencing a traditional method of meat preservation prevalent before refrigeration. Ultimately, it was probably derived from the Turkish pastirma. Pastrami was introduced to the United States in a wave of Jewish immigration from Bessarabia and Romania in the second half of the 19th century, with the Yiddish ''pastrame''. The modified "pastrami" spelli ...
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Hamburger
A hamburger (or simply a burger) consists of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll. The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are frequently placed on sesame seed buns. A hamburger patty topped with cheese is called a cheeseburger. Under some definitions, and in some cultures, a hamburger is considered a sandwich. Hamburgers are typically associated with fast-food restaurants and diners but are also sold at other restaurants, including high-end establishments. There are many international and regional variations of hamburgers. Some of the largest multinational fast-food chains feature burgers as one of their core products: McDonald's Big Mac and Burger King's Whopper have become global icons of American culture. Etymology an ...
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Hot Dogs
A hot dog is a grilled, steamed, or boiled sausage served in the slit of a partially sliced bun. The term ''hot dog'' can also refer to the sausage itself. The sausage used is a wiener ( Vienna sausage) or a frankfurter ( Frankfurter Würstchen, also just called frank). The names of these sausages commonly refer to their assembled dish. Hot dog preparation and condiments vary worldwide. Common condiments include mustard, ketchup, relish, onions in tomato sauce, and cheese sauce. Other toppings include sauerkraut, diced onions, jalapeños, chili, grated cheese, coleslaw, bacon and olives. Hot dog variants include the corn dog and pigs in a blanket. The hot dog's cultural traditions include the Nathan's Hot Dog Eating Contest and the Oscar Mayer Wienermobile. These types of sausages were culturally imported from Germany and became popular in the United States. It became a working-class street food in the U.S., sold at stands and carts. The hot dog has become clo ...
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Sandwiches
A sandwich is a dish typically consisting variously of meat, cheese, sauces, and vegetables used as a filling between slices of bread, or placed atop a slice of bread; or, more generally, any dish in which bread serves as a ''container'' or ''wrapper'' for another food type, and allows it to be a finger food. The sandwich began as a portable, convenient food in the Western world, though over time it has become prevalent worldwide. There has been social media debate over the precise definition of ''sandwich'', specifically whether a hot dog or open sandwich can be categorized as such. Other items, like hamburgers and burritos, were also considered. In the United States, the Department of Agriculture (USDA) and the Food and Drug Administration (FDA) are the responsible agencies for protecting the definition of ''sandwich''. The USDA uses the definition, "at least 35% cooked meat and no more than 50% bread" for closed sandwiches, and "at least 50% cooked meat" for open sandwich ...
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Onion Rings
Onion rings (also called French-fried onion rings) generally consist of a cross-sectional "ring" of onion dipped in batter and/or bread crumbs and then deep fried; a variant is made with onion paste. While typically served as a side dish, onion rings are often eaten by themselves. Onion strings are a variant where the onion is cut vertically first, resulting in strips rather than circles. History The earliest recipe for onion rings dates back to 1802, when British food writer John Mollard published ''The Art of Cookery Made Easy and Refined''. It called for cutting onions into slices, dipping them into a batter including Parmesan cheese, and deep-frying them in lard. The recipe also suggested serving them with a sauce of melted butter and mustard. Many recipes for deep-fried onion slices or rings are found starting in the early 20th century. There are various processes: * no coating: 1902, 1907; * dipped in milk or egg and coated in flour: 1902, 1908, 1909, 1910, 1916; * ...
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Fries
French fries, or simply fries, also known as chips, and finger chips (Indian English), are ''List of culinary knife cuts#Batonnet, batonnet'' or ''Julienning, julienne''-cut deep frying, deep-fried potatoes of disputed origin. They are prepared by cutting potatoes into even strips, drying them, and frying them, usually in a deep fryer. Pre-cut, blanched, and frozen russet potatoes are widely used, and sometimes baked in a regular or convection oven, such as an air fryer. French fries are served hot, either soft or crispy, and are generally eaten as part of lunch or dinner or by themselves as a snack, and they commonly appear on the menus of diners, fast food restaurants, pubs, and bars. They are typically salted and may be served with ketchup, vinegar, mayonnaise, tomato sauce, or other sauces. Fries can be topped more heavily, as in the dishes of poutine, loaded fries or chili cheese fries, and are occasionally Fried sweet potato, made from sweet potatoes instead of potatoes ...
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Chili Cheese Fries
Chili cheese fries, also called Coney Island fries, is a dish made of French fries French fries, or simply fries, also known as chips, and finger chips (Indian English), are '' batonnet'' or '' julienne''-cut deep-fried potatoes of disputed origin. They are prepared by cutting potatoes into even strips, drying them, and f ... topped with cheese and chili con carne. History The inventor and place of origin of chili cheese fries is unknown. Frozen chili cheese fries had begun to be sold commercially in the United States by 1975. Description The dish is prepared by topping French fries with chili con carne and grated cheese, typically cheddar or American. In popular culture * In '' Ben 10'', Chili cheese fries is depicted as the favorite food of Ben Tennyson and the Galvan Albedo. References Fast food French fries Chili con carne {{US-fusion-cuisine-stub ...
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Alhambra
The Alhambra (, ; ) is a palace and fortress complex located in Granada, Spain. It is one of the most famous monuments of Islamic architecture and one of the best-preserved palaces of the historic Muslim world, Islamic world. Additionally, the palace contains notable examples of Spanish Renaissance architecture. The complex was begun in 1238 by Muhammad I of Granada, Muhammad I Ibn al-Ahmar, the first Nasrid dynasty, Nasrid emir and founder of the Emirate of Granada, the last Muslim state of Al-Andalus. It was built on the Sabika hill, an outcrop of the Sierra Nevada (Spain), Sierra Nevada which had been the site of earlier fortresses and of the 11th-century palace of Samuel ibn Naghrillah. Later Nasrid rulers continuously modified the site. The most significant construction campaigns, which gave the royal palaces much of their defining character, took place in the 14th century during the reigns of Yusuf I of Granada, Yusuf I and Muhammad V of Granada, Muhammad V. After the conc ...
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California
California () is a U.S. state, state in the Western United States that lies on the West Coast of the United States, Pacific Coast. It borders Oregon to the north, Nevada and Arizona to the east, and shares Mexico–United States border, an international border with the Mexico, Mexican state of Baja California to the south. With almost 40million residents across an area of , it is the List of states and territories of the United States by population, largest state by population and List of U.S. states and territories by area, third-largest by area. Prior to European colonization of the Americas, European colonization, California was one of the most culturally and linguistically diverse areas in pre-Columbian North America. European exploration in the 16th and 17th centuries led to the colonization by the Spanish Empire. The area became a part of Mexico in 1821, following Mexican War of Independence, its successful war for independence, but Mexican Cession, was ceded to the U ...
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Southern California
Southern California (commonly shortened to SoCal) is a geographic and Cultural area, cultural List of regions of California, region that generally comprises the southern portion of the U.S. state of California. Its densely populated coastal region includes Greater Los Angeles (the second-most populous urban agglomeration in the United States) and San Diego County (the second-most populous county in California). The region generally contains ten of California's 58 counties: Los Angeles County, California, Los Angeles, San Diego County, California, San Diego, Orange County, California, Orange, Riverside County, California, Riverside, San Bernardino County, California, San Bernardino, Kern County, California, Kern, Ventura County, California, Ventura, Santa Barbara County, California, Santa Barbara, San Luis Obispo County, California, San Luis Obispo, and Imperial County, California, Imperial counties. Although geographically smaller than Northern California in land area, Southern ...
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Pastrami
Pastrami is a type of cured meat originating from Romania usually made from beef brisket. The raw meat is brined, partially dried, seasoned with herbs and spices, then smoked and steamed. Like corned beef, pastrami was created as a way to preserve meat before the invention of refrigeration. One of the iconic meats of Eastern European cuisine as well as American Jewish cuisine and New York City cuisine, hot pastrami is typically served at delicatessen restaurants on sandwiches such as the pastrami on rye. Etymology and origin The name pastrami likely comes from the Romanian verb "a păstra", meaning to preserve or to keep, referencing a traditional method of meat preservation prevalent before refrigeration. Ultimately, it was probably derived from the Turkish pastirma. Pastrami was introduced to the United States in a wave of Jewish immigration from Bessarabia and Romania in the second half of the 19th century, with the Yiddish ''pastrame''. The modified "pastrami" spelli ...
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Deseret News
The ''Deseret News'' () is a multi-platform newspaper based in Salt Lake City, published by Deseret News Publishing Company, a subsidiary of Deseret Management Corporation, which is owned by the Church of Jesus Christ of Latter-day Saints (LDS Church). Founded in 1850, it was the first newspaper to be published in Utah. The publication's name is from the geographic area of State of Deseret, Deseret identified by Utah's Mormon pioneers, pioneer settlers, and much of the publication's reporting is rooted in that region. On January 1, 2021, the newspaper switched from a daily to a weekly print format while continuing to publish daily on the website and Deseret News app. As of 2024, ''Deseret News'' develops daily content for its website and apps, in addition to twice weekly print editions of the ''Deseret News'' Local Edition and a weekly edition of the ''Church News'' and ''Deseret News'' National Edition. The company also publishes 10 editions of ''Deseret Magazine'' per year. F ...
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