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Teuscher
Teuscher is a chocolatier from in Zürich, Switzerland. It was founded in 1932 by Dolf Teuscher, Sr. and its corporate headquarters are in Dübendorf. It former flagship was located on Zürich's famed Storchengasse but now consolidated into Felix Café locations on Bellevueplatz and Bahnhofstrasse. Remaining international outlets are in Seoul, Abu Dhabi and United States (New York City, Chicago, Beverly Hills and San Francisco). The Swiss confectioner hand manufactures over 200 varieties of confections and pastries. Its signature confections are Champagne Truffles, the first of its kind. They are made with champagne, butter cream, and surrounded by dark cream ganache made from 66% dark base chocolate. Each is enrobed in milk chocolate and dusted with confectioner's sugar, or dark chocolate and dusted with bracingly dry unsweetened cocoa powder. As Swiss confectioners generally do not distinguish themselves from patisseries, the Teuscher brand also creates a wide range of pastri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Swiss Chocolate
Swiss chocolate (; ; ) is chocolate produced in Switzerland. Switzerland's chocolates have earned an international reputation for high quality with many famous international chocolate brands. Switzerland is particularly renowned for its milk chocolate, the most consumed type of chocolate. In 1875, a Swiss confectioner, Daniel Peter, developed the first solid milk chocolate using condensed milk, which had been invented by Henri Nestlé, who was Peter's neighbour in Vevey. In addition to milk, a wide variety of ingredients other than cocoa are used to make the most popular chocolate bars. They notably include nuts (mostly hazelnuts and almonds) and dried fruits (raisins). History The 17th century saw the start of chocolate processed in Switzerland. In the 18th century chocolate was only produced in a few areas, such as Ticino. The early 19th century saw the first mechanized chocolate factories, all in western Switzerland. Among the pioneering industrials were François-Louis Cail ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zürich
Zurich (; ) is the list of cities in Switzerland, largest city in Switzerland and the capital of the canton of Zurich. It is in north-central Switzerland, at the northwestern tip of Lake Zurich. , the municipality had 448,664 inhabitants. The Urban agglomeration, urban area was home to 1.45 million people (2020), while the Zurich Metropolitan Area, Zurich metropolitan area had a total population of 2.1 million (2020). Zurich is a hub for railways, roads, and air traffic. Both Zurich Airport and Zürich Hauptbahnhof, Zurich's main railway station are the largest and busiest in the country. Permanently settled for over 2,000 years, Zurich was founded by the Roman Empire, Romans, who called it '. However, early settlements have been found dating back more than 6,400 years (although this only indicates human presence in the area and not the presence of a town that early). During the Middle Ages, Zurich gained the independent and privileged status of imperial immediacy and, in 1519 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Switzerland
Switzerland, officially the Swiss Confederation, is a landlocked country located in west-central Europe. It is bordered by Italy to the south, France to the west, Germany to the north, and Austria and Liechtenstein to the east. Switzerland is geographically divided among the Swiss Plateau, the Swiss Alps, Alps and the Jura Mountains, Jura; the Alps occupy the greater part of the territory, whereas most of the country's Demographics of Switzerland, 9 million people are concentrated on the plateau, which hosts List of cities in Switzerland, its largest cities and economic centres, including Zurich, Geneva, and Lausanne. Switzerland is a federal republic composed of Cantons of Switzerland, 26 cantons, with federal authorities based in Bern. It has four main linguistic and cultural regions: German, French, Italian and Romansh language, Romansh. Although most Swiss are German-speaking, national identity is fairly cohesive, being rooted in a common historical background, shared ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chocolatier
A chocolatier ( ; ; ) is a person or company that makes and sells chocolate confections. Chocolatiers are distinct from chocolate makers, who create chocolate from cacao beans and other raw ingredients. Chocolatiers work artisanally with pre-made chocolate mass. Within the chocolate industry, chocolatiers are sometimes referred to derisively as "melters". Chocolatiers are often trained as pastry chefs or confectioners specializing in chocolate and making chocolate candies. In the food industry, food technologists or food technology engineers (FH) develop chocolate products for large, well-known chocolate brands. For the industrial production of chocolate and chocolate products, a three-year training course has been set up in Germany to train people as specialists in confectionery technology. The Central Technical School of the German Confectionery Industry (ZDS) in Solingen offers further education and training. Education and training Chocolatiers must understand the physical ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Enrober
An enrober is a machine used in the confectionery industry to coat a food item with a coating medium, typically chocolate. Frequently enrobed foods include nuts, ice cream, toffee, chocolate bars, biscuits and cookies. In addition to its effects on the taste and mouthfeel, enrobing with chocolate extends a confection's shelf life. Process The process of enrobing involves placing the items on the enrober's feed band, which may consist of a wire mesh or containers in which the confection to be enrobed are placed, with each container having drain holes to recover excess chocolate. The enrober maintains the coating medium at a controlled constant temperature and pumps the medium into a flow pan. The medium flows from the flow pan in a continuous curtain and bottoming bed that the food items pass through, completely coating them. A wire mesh conveyor belt then transports the coated confection to a cooling area. Output mainly comes from the belt width and cooling tunnel length. Exclu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Praline (nut Confection)
Pralines (; New Orleans English, New Orleans, Cajun English, Cajun, and ) are confections containing Nut (fruit), nuts – usually almond, almonds, pecan, pecans and hazelnut, hazelnuts – and sugar. Cream is a common third ingredient. There are two main types: * French pralines, a firm combination of almonds or hazelnuts, and caramelized sugar * American pralines, a softer, creamier combination of syrup and pecans, hazelnuts or almonds with milk or cream, resembling fudge A ''praline cookie'' is a chocolate cookie containing ground nuts. Praline is usually used as a filling in chocolates or other sweets. Varieties European nut pralines Praline may have originally been inspired in France by the cook of Marshal du Plessis-Praslin (1602–1675), with the word ''praline'' deriving from the name ''Praslin''. Early pralines were whole almonds individually coated in caramelized sugar, as opposed to dark nougat, where a sheet of caramelized sugar covers many nuts. Though Euro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Bean-to-bar Chocolate Manufacturers
A bean-to-bar company produces chocolate by processing cocoa beans into a product in-house, rather than melting chocolate from another manufacturer. They operate on a small scale (generally producing batches of chocolate smaller than ) without lecithin or vanilla. They use specialty cocoa, attempting to highlight the natural flavors of the bean. Bean-to-bar chocolate manufacturers Unsorted * To'ak Chocolate See also * Specialty foods * List of candies * List of chocolate bar brands * List of confectionery brands * Farm to fork * Vertical integration References {{DEFAULTSORT:Bean-to-bar chocolate manufacturers Chocolate companies, * Food- and drink-related lists, Chocolate manufacturers, bean-to-bar Lists of manufacturers, Chocolate bean-to-bar Food industry-related lists, Chocolate manufacturers, bean-to-bar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
