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Termitomyces Heimii
''Termitomyces heimii'' is a species of agaric fungus in the family Lyophyllaceae. It has symbiotic relationship with termites. Described as new to science in 1979, it is found in India. The specific epithet ''heimii'' honors French mycologist Roger Heim. The fruit bodies (mushrooms) produced by the fungus are edible An edible item is any item that is safe for humans to eat. "Edible" is differentiated from "eatable" because it does not indicate how an item tastes, only whether it is fit to be eaten. Nonpoisonous items found in nature – such as some mushro .... Description Macroscopic features The cap has a diameter of 8 to 12.5 centimeters with a smooth, silky white surface. It is gray in the middle, and turns brownish over time. It is arched convex to flat arched (plano-convex) with a distinct hump. The edge is curved. The up to 8 millimeters wide lamellae are free, white, turns pink over time with a sawn edge. Lamellettes are available. The stem is up to 19 inches long a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agaric
An agaric () is a type of fungus fruiting body characterized by the presence of a pileus (cap) that is clearly differentiated from the stipe (stalk), with lamellae (gills) on the underside of the pileus. In the UK, agarics are called "mushrooms" or "toadstools". In North America they are typically called "gilled mushrooms". "Agaric" can also refer to a basidiomycete species characterized by an agaric-type fruiting body. Archaically, agaric meant 'tree-fungus' (after Latin ''agaricum''); however, that changed with the Linnaean interpretation in 1753 when Linnaeus used the generic name '' Agaricus'' for gilled mushrooms. Most species of agaricus belong to the order Agaricales in the subphylum Agaricomycotina. The exceptions, where agarics have evolved independently, feature largely in the orders Russulales, Boletales, Hymenochaetales, and several other groups of basidiomycetes. Old systems of classification placed all agarics in the Agaricales and some (mostly older) sour ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lyophyllaceae
The Lyophyllaceae is a family of fungi in the order Agaricales. A 2008 estimate indicated eight genera and 157 species; , the Catalog of Life lists 13 genera in the family. Lyophyllaceae was circumscribed by mycologist Walter Jülich in 1981. Some species are popular as edible fungi, such as the brown beech mushroom '' Hypsizygus tessellatus'' and ''Lyophyllum shimeji''. Genera The family currently includes the following genera: *''Asterophora'' *''Blastosporella'' *''Calocybe'' *'' Calocybella'' *''Gerhardtia'' *'' Hypsizygus'' *''Lyophyllopsis'' *'' Lyophyllum'' *''Myochromella'' *''Ossicaulis'' *'' Rugosomyces'' *''Sagaranella'' *'' Tephrocybe'' *'' Tephrocybella'' *''Termitomyces'' *'' Termitosphaera'' See also *List of Agaricales families The Agaricales are an order of fungi in the class Agaricomycetes (division Basidiomycota). It is the largest group of mushroom-forming fungi, and includes more than 400 genera and over 13,000 species. Molecular phylogenetics analyses ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Botanical Name
A botanical name is a formal scientific name conforming to the ''International Code of Nomenclature for algae, fungi, and plants'' (ICN) and, if it concerns a plant cultigen, the additional cultivar or Group epithets must conform to the '' International Code of Nomenclature for Cultivated Plants'' (ICNCP). The code of nomenclature covers "all organisms traditionally treated as algae, fungi, or plants, whether fossil or non-fossil, including blue-green algae ( Cyanobacteria), chytrids, oomycetes, slime moulds and photosynthetic protists with their taxonomically related non-photosynthetic groups (but excluding Microsporidia)." The purpose of a formal name is to have a single name that is accepted and used worldwide for a particular plant or plant group. For example, the botanical name '' Bellis perennis'' denotes a plant species which is native to most of the countries of Europe and the Middle East, where it has accumulated various names in many languages. Later, the plant w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Roger Heim
Roger Heim (February 12, 1900 – September 17, 1979) was a French botanist specialising in mycology and tropical phytopathology. He was known for his studies describing the anatomy of the mushroom hymenium, the systematics and phylogeny of higher fungi (especially the related genera ''Lactarius'' and ''Russula'', the Russulales and '' Secotium''), the mycology of tropical fungi such as ''Termitomyces'', as well as ethnomycological work on hallucinogenic fungi, like ''Psilocybe'' and '' Stropharia''. In his career, he published over 560 articles, scientific reviews, and major works in fields like botany, chemistry, education, forestry, horticulture, liberal arts, medicine and zoology.Batra, L.R. (1980). "Professor Roger Heim". ''Mycologia'' 72(6): 1063–1065. Career After his secondary education at the Chaptal high school, his father, who was a state railway engineer, pushed him to join the Central School of Arts and Manufactures ("''Centrale''"), one of the oldest and most pre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Basidiocarp
In fungi, a basidiocarp, basidiome, or basidioma () is the sporocarp of a basidiomycete, the multicellular structure on which the spore-producing hymenium is borne. Basidiocarps are characteristic of the hymenomycetes; rusts and smuts do not produce such structures. As with other sporocarps, epigeous (above-ground) basidiocarps that are visible to the naked eye (especially those with a more or less agaricoid morphology) are commonly referred to as mushrooms, while hypogeous (underground) basidiocarps are usually called false truffles. Structure All basidiocarps serve as the structure on which the hymenium is produced. Basidia are found on the surface of the hymenium, and the basidia ultimately produce spores. In its simplest form, a basidiocarp consists of an undifferentiated fruiting structure with a hymenium on the surface; such a structure is characteristic of many simple jelly and club fungi. In more complex basidiocarps, there is differentiation into a stipe, a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Edible Mushroom
Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye). They can appear either below ground (hypogeous) or above ground (epigeous) where they may be picked by hand. Edibility may be defined by criteria that include absence of Mushroom poisoning, poisonous effects on humans and desirable taste and aroma. Edible mushrooms are consumed for their nutritional and culinary value. Mushrooms, especially dried shiitake, are sources of umami flavor. Edible mushrooms include many fungal species that are either mushroom hunting, harvested wild or fungiculture, cultivated. Easily cultivated and common wild mushrooms are often available in Market (place), markets, and those that are more difficult to obtain (such as the prized Tuber (genus), truffle, matsutake, and Morchella, morel) may be collected on a smaller scale by private gatherers. Some preparations may render ce ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
2010-08-19 Termitomyces Heimii K
1 (one, unit, unity) is a number representing a single or the only entity. 1 is also a numerical digit and represents a single unit of counting or measurement. For example, a line segment of ''unit length'' is a line segment of length 1. In conventions of sign where zero is considered neither positive nor negative, 1 is the first and smallest positive integer. It is also sometimes considered the first of the infinite sequence of natural numbers, followed by 2, although by other definitions 1 is the second natural number, following 0. The fundamental mathematical property of 1 is to be a multiplicative identity, meaning that any number multiplied by 1 equals the same number. Most if not all properties of 1 can be deduced from this. In advanced mathematics, a multiplicative identity is often denoted 1, even if it is not a number. 1 is by convention not considered a prime number; this was not universally accepted until the mid-20th century. Additionally, 1 is the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Edible Fungi
Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye). They can appear either below ground ( hypogeous) or above ground ( epigeous) where they may be picked by hand. Edibility may be defined by criteria that include absence of poisonous effects on humans and desirable taste and aroma. Edible mushrooms are consumed for their nutritional and culinary value. Mushrooms, especially dried shiitake, are sources of umami flavor. Edible mushrooms include many fungal species that are either harvested wild or cultivated. Easily cultivated and common wild mushrooms are often available in markets, and those that are more difficult to obtain (such as the prized truffle, matsutake, and morel) may be collected on a smaller scale by private gatherers. Some preparations may render certain poisonous mushrooms fit for consumption. Before assuming that any wild mushro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fungi Described In 1979
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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