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Teramnus Micans
''Teramnus'' is a genus of flowering plants in the legume family, Fabaceae. It includes eight species of climbing herbs and subshrubs native to the tropics of the Americas, sub-Saharan Africa, the Arabian Peninsula, the Indian Subcontinent, Indochina, Hainan, Taiwan, and New Guinea. Typical habitats are seasonally-dry tropical bushland and thicket, grassland, wooded grassland, and forest clearings, often in open and dry rocky areas. It belongs to subfamily Faboideae and is closely related to ''Glycine'' as well as '' Amphicarpaea''. The somatic chromosome number for Teramnus is (x = 7). Species Eight species are accepted. * '' Teramnus buettneri'' * ''Teramnus flexilis'' * ''Teramnus labialis'' * '' Teramnus micans'' * '' Teramnus mollis'' * ''Teramnus repens ''Teramnus'' is a genus of flowering plants in the legume family, Fabaceae. It includes eight species of climbing herbs and subshrubs native to the tropics of the Americas, sub-Saharan Africa, the Arabian Peninsula ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Phaseoleae
The plant tribe (biology), tribe Phaseoleae is one of the subdivisions of the legume subfamily Faboideae, in the unranked Non-protein amino acid-accumulating clade, NPAAA clade. This group includes many of the beans cultivated for human and animal food, most importantly from the Genus, genera ''Glycine (plant), Glycine'', ''Phaseolus'', and ''Vigna''. Taxonomy Although the tribe as defined in the late 20th century does not appear to be monophyletic, there does seem to be a monophyletic group which roughly corresponds to the tribe Phaseoleae (with some changes). The earlier concept of Phaseoleae is Paraphyly, paraphyletic relative to the tribes Abreae and Psoraleeae, plus most of Millettieae and parts of Desmodieae. The following subtribes and genera are recognized by the USDA: [follow tribe links and genera lists for the accepted genera in each tribe] ;Cajaninae * ''Adenodolichos'' Harms * ''Bolusafra'' Kuntze * ''Cajanus'' Adans. * ''Carrissoa'' Baker f. * ''Chrysoscias'' E. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Teramnus Volubilis
''Teramnus'' is a genus of flowering plants in the legume family, Fabaceae. It includes eight species of climbing herbs and subshrubs native to the tropics of the Americas, sub-Saharan Africa, the Arabian Peninsula, the Indian Subcontinent, Indochina, Hainan, Taiwan, and New Guinea. Typical habitats are seasonally-dry tropical bushland and thicket, grassland, wooded grassland, and forest clearings, often in open and dry rocky areas. It belongs to subfamily Faboideae and is closely related to ''Glycine'' as well as '' Amphicarpaea''. The somatic chromosome number for Teramnus is (x = 7). Species Eight species are accepted. * '' Teramnus buettneri'' * ''Teramnus flexilis'' * ''Teramnus labialis'' * ''Teramnus micans'' * '' Teramnus mollis'' * ''Teramnus repens ''Teramnus'' is a genus of flowering plants in the legume family, Fabaceae. It includes eight species of climbing herbs and subshrubs native to the tropics of the Americas, sub-Saharan Africa, the Arabian Peninsula, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Plants Of The World Online
Plants of the World Online (POWO) is an online taxonomic database published by the Royal Botanic Gardens, Kew. History Following the Convention on Biological Diversity, the Royal Botanic Gardens in Kew launched Plants of the World Online in March 2017 with the goal of creating an exhaustive online database of all seed-bearing plants worldwide. (Govaerts wrongly speaks of "Convention for Botanical Diversity (CBD)). The initial focus was on tropical African flora, particularly flora ''Zambesiaca'', flora of West and East Tropical Africa. Since March 2024, the website has displayed AI-generated predictions of the extinction risk for each plant. Description The database uses the same taxonomical source as the International Plant Names Index, which is the World Checklist of Vascular Plants (WCVP). The database contains information on the world's flora gathered from 250 years of botanical research. It aims to make available data from projects that no longer have an online ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Amphicarpaea
''Amphicarpaea'', commonly known as hogpeanut, is a genus of flowering plants in the legume family, Fabaceae. It includes three species native to eastern North America and southern, southeastern, and eastern Asia. It belongs to the subfamily Faboideae. Species include: *''Amphicarpaea bracteata'' – eastern North America *'' Amphicarpaea edgeworthii'' – eastern and southeast Asia (China, India, Japan, Korea, Russia, Vietnam) *''Amphicarpaea ferruginea'' – Nepal to eastern Himalalayas, Myanmar, south-central China (Sichuan and Yunnan), and Thailand It is classified in subtribe Glycininae and its closest relatives are ''Glycine'' and ''Teramnus ''Teramnus'' is a genus of flowering plants in the legume family, Fabaceae. It includes eight species of climbing herbs and subshrubs native to the tropics of the Americas, sub-Saharan Africa, the Arabian Peninsula, the Indian Subcontinent, Indoc ...'': References Phaseoleae Fabaceae genera Taxa named by Thomas Nuttall< ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Glycine
Glycine (symbol Gly or G; ) is an amino acid that has a single hydrogen atom as its side chain. It is the simplest stable amino acid. Glycine is one of the proteinogenic amino acids. It is encoded by all the codons starting with GG (GGU, GGC, GGA, GGG). Glycine disrupts the formation of alpha-helices in secondary protein structure. Its small side chain causes it to favor random coils instead. Glycine is also an inhibitory neurotransmitter – interference with its release within the spinal cord (such as during a '' Clostridium tetani'' infection) can cause spastic paralysis due to uninhibited muscle contraction. It is the only achiral proteinogenic amino acid. It can fit into both hydrophilic and hydrophobic environments, due to its minimal side chain of only one hydrogen atom. History and etymology Glycine was discovered in 1820 by French chemist Henri Braconnot when he hydrolyzed gelatin by boiling it with sulfuric acid. He originally called it "sugar of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
