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Tarasun
Tarasun (also known as Arhi) is an alcoholic beverage drunk by the Mongol Buryats of Siberia. Apart from being the national drink of Buryatia, it is also used by the Buryats in their religious ceremonies. Curtin, p 28 The Buryat and his tarasun have been compared to a Scotsman and his whisky. Constituents Tarasun is a "highly alcoholic colourless liquid" prepared by distillation and fermentation of a mare's milk. Bisher, p 11 It is described as a form of "milk whisky". Curtin, p 35 Religious usage Tarasun is considered to be the "Soma" of the Buryats. Offerings of tarasun are made in almost all Buryat festivals and ceremonies including marriages and childbirth. Libations of tarasun are offered during the traditional Mongol horse-sacrifice called ''Tailgan''. Curtin, pp 45-49 Following the sacrifice, pieces of horse meat are thrown into the fire and the people assembled recite the following invocation to their deities while partaking tarasun Buryat shamans generally prefe ...
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Kumis
''Kumis'' (also spelled ''kumiss'' or ''koumiss'' or ''kumys'', see other transliterations and cognate words below under terminology and etymology – otk, airag kk, қымыз, ''qymyz'') mn, айраг, ''ääryg'') is a fermented dairy product traditionally made from mare milk or donkey milk. The drink remains important to the peoples of the Central Asian steppes, of Turkic and Mongol origin: Kazakhs, Bashkirs, Kalmyks, Kyrgyz, Mongols, and Yakuts. Kumis was historically consumed by the Khitans, Jurchens, Hungarians, and Han Chinese of North China as well. ''Kumis'' is a dairy product similar to ''kefir'', but is produced from a liquid starter culture, in contrast to the solid ''kefir'' "grains". Because mare's milk contains more sugars than cow's or goat's milk, when fermented, ''kumis'' has a higher, though still mild, alcohol content compared to ''kefir''. Even in the areas of the world where ''kumis'' is popular today, mare's milk remains a very limited commo ...
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Alcoholic Beverage
An alcoholic beverage (also called an alcoholic drink, adult beverage, or a drink) is a drink that contains ethanol, a type of alcohol that acts as a drug and is produced by fermentation of grains, fruits, or other sources of sugar. The consumption of alcoholic drinks, often referred to as "drinking", plays an important social role in many cultures. Most countries have laws regulating the production, sale, and consumption of alcoholic beverages. Regulations may require the labeling of the percentage alcohol content (as ABV or proof) and the use of a warning label. Some countries ban such activities entirely, but alcoholic drinks are legal in most parts of the world. The global alcoholic drink industry exceeded $1 trillion in 2018. Alcohol is a depressant, which in low doses causes euphoria, reduces anxiety, and increases sociability. In higher doses, it causes drunkenness, stupor, unconsciousness, or death. Long-term use can lead to an alcohol use disorder, an in ...
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Whisky
Whisky or whiskey is a type of distilled alcoholic beverage made from fermented grain mash. Various grains (which may be malted) are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, which are typically made of charred white oak. Uncharred white oak casks previously used for the aging of sherry are also sometimes used. Whisky is a strictly regulated spirit worldwide with many classes and types. The typical unifying characteristics of the different classes and types are the fermentation of grains, distillation, and aging in wooden barrels. Etymology The word ''whisky'' (or ''whiskey'') is an anglicisation of the Classical Gaelic word (or ) meaning "water" (now written as in Modern Irish, and in Scottish Gaelic). This Gaelic word shares its ultimate origins with Germanic ''water'' and Slavic ''voda'' of the same meaning. Distilled alcohol was known in Latin as ("water of life"). This was translated into Ol ...
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Arkhi
Arkhi ( mn, Архи, , lit. "alcohol," sometimes translated as vodka) is a liquor made from airag, fermented milk brandy, or isgelen tarag ( mn, исгэлэн тараг, , or kefir) which then gets distilled. Isgelen tarag often uses the milk of a mare, donkeys, sheep, cows, the yak, camels (specifically, khormog () or of reindeer, depending on local traditions or availability. It holds special status in Mongolia and Inner Mongolia, both as the prime spirit of choice among pastoral units and served to esteemed guests. It is often reserved for the family and never sold in Mongolia, slowly being replaced by vodka, also referred to as arkhi. In and around Inner Mongolia, it is more regularly produced and sold. Industrial production and bottling occurs in locations such as Chifeng Chifeng ( zh, s=赤峰市), also known as Ulanhad ( mn, (Улаанхад хот), ''Ulaɣanqada qota'', , "red cliff"), is a prefecture-level city in Southeastern Inner Mongolia, People ...
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February Revolution
The February Revolution ( rus, Февра́льская револю́ция, r=Fevral'skaya revolyutsiya, p=fʲɪvˈralʲskəjə rʲɪvɐˈlʲutsɨjə), known in Soviet historiography as the February Bourgeois Democratic Revolution and sometimes as the March Revolution, was the first of two revolutions which took place in Russia in 1917. The main events of the revolution took place in and near Petrograd (present-day Saint Petersburg), the then-capital of Russia, where long-standing discontent with the monarchy erupted into mass protests against food rationing on 23 February Old Style (8 March New Style). Revolutionary activity lasted about eight days, involving mass demonstrations and violent armed clashes with police and gendarmes, the last loyal forces of the Russian monarchy. On 27 February O.S. (12 March N.S.) the forces of the capital's garrison sided with the revolutionaries. Three days later Tsar Nicholas II abdicated, ending Romanov dynastic rule and the Russia ...
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Irkutsk
Irkutsk ( ; rus, Иркутск, p=ɪrˈkutsk; Buryat language, Buryat and mn, Эрхүү, ''Erhüü'', ) is the largest city and administrative center of Irkutsk Oblast, Russia. With a population of 617,473 as of the 2010 Census, Irkutsk is the List of cities and towns in Russia by population, 25th-largest city in Russia by population, the fifth-largest in the Siberian Federal District, and one of the largest types of inhabited localities in Russia, cities in Siberia. Located in the south of the eponymous oblast, the city proper lies on the Angara River, a tributary of the Yenisei River, Yenisei, about 850 kilometres (530 mi) to the south-east of Krasnoyarsk and about 520 kilometres (320 mi) north of Ulaanbaatar. The Trans-Siberian Highway (Federal M53 and M55 Highways) and Trans-Siberian Railway connect Irkutsk to other regions in Russia and Mongolia. Many distinguished Russians were sent into exile in Irkutsk for their part in the Decembrist revolt of 1825, and t ...
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Vodka
Vodka ( pl, wódka , russian: водка , sv, vodka ) is a clear distilled alcoholic beverage. Different varieties originated in Poland, Russia, and Sweden. Vodka is composed mainly of water and ethanol but sometimes with traces of impurities and flavourings. Traditionally, it is made by distilling liquid from fermented cereal grains, and potatoes since introduced in Europe in the 1700's. Some modern brands use fruits, honey, or maple sap as the base. Since the 1890s, standard vodkas have been 40% alcohol by volume (ABV) (80 U.S. proof). The European Union has established a minimum alcohol content of 37.5% for vodka. Vodka in the United States must have a minimum alcohol content of 40%. Vodka is traditionally drunk " neat" (not mixed with water, ice, or other mixers), and it is often served ''freezer chilled'' in the vodka belt of Belarus, Estonia, Finland, Iceland, Latvia, Lithuania, Norway, Poland, Russia, Sweden, and Ukraine. It is also used in cocktails and mixed d ...
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Soma (drink)
In the Vedic tradition, ''sóma'' ( Devanagari: सोम) is a ritual drink of importance among the early Vedic Indo-Aryans. The Rigveda mentions it, particularly in the Soma Mandala. Gita mentions the drink in Chapter 9. It is equivalent to the Iranian haoma. The texts describe the preparation of soma by means of extracting the juice from a plant, the identity of which is now unknown and debated among scholars. Both in the ancient religions of Historical Vedic religion and Zoroastrianism, the name of the drink and the plant are not exactly the same.Victor Sarianidi, Viktor Sarianidi in The PBS Documentary The Story of India There has been much speculation about the most likely identity of the original plant. Traditional Indian accounts, such as those from practitioners of Ayurveda, Siddha medicine, and Somayajna called Somayajis, identify the plant as "Somalata" (''Sarcostemma acidum''). Non-Indian researchers have proposed candidates including the fly agaric, ...
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Buryats
The Buryats ( bua, Буряад, Buryaad; mn, Буриад, Buriad) are a Mongolic ethnic group native to southeastern Siberia who speak the Buryat language. They are one of the two largest indigenous groups in Siberia, the other being the Yakuts. The majority of the Buryats today live in their titular homeland, the Republic of Buryatia, a federal subject of Russia which sprawls along the southern coast and partially straddles the Lake Baikal. Smaller groups of Buryats also inhabit Ust-Orda Buryat Okrug (Irkutsk Oblast) and the Agin-Buryat Okrug (Zabaykalsky Krai) which are to the west and east of Buryatia respectively as well as northeastern Mongolia and Inner Mongolia, China. They traditionally formed the major northern subgroup of the Mongols. Buryats share many customs with other Mongols, including nomadic herding, and erecting gers for shelter. Today the majority of Buryats live in and around Ulan-Ude, the capital of the Buryat Republic, although many still follow ...
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Milk
Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digest solid food. Immune factors and immune-modulating components in milk contribute to milk immunity. Early- lactation milk, which is called colostrum, contains antibodies that strengthen the immune system, and thus reduces the risk of many diseases. Milk contains many nutrients, including protein and lactose. As an agricultural product, dairy milk is collected from farm animals. In 2011, dairy farms produced around of milk from 260 million dairy cows. India is the world's largest producer of milk and the leading exporter of skimmed milk powder, but it exports few other milk products. Because there is an ever-increasing demand for dairy products within India, it could eventually become a net importer of dairy products. New Zealand, Germany and the Netherlands are the largest export ...
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Mare
A mare is an adult female horse or other equine. In most cases, a mare is a female horse over the age of three, and a filly is a female horse three and younger. In Thoroughbred horse racing, a mare is defined as a female horse more than four years old. The word can also be used for other female equine animals, particularly mules and zebras, but a female donkey is usually called a "jenny". A broodmare is a mare used for breeding. A horse's female parent is known as its dam. Reproductive cycle Mares carry their young (called foals) for approximately 11 months from conception to birth. (Average range 320–370 days.)Ensminger, M. E. ''Horses and Horsemanship: Animal Agriculture Series.'' Sixth Edition. Interstate Publishers, 1990. p. 156 Usually just one young is born; twins are rare. When a domesticated mare foals, she nurses the foal for at least four to six months before it is weaned, though mares in the wild may allow a foal to nurse for up to a year. The estro ...
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