Saint-Nicolas, Aosta Valley
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Saint-Nicolas, Aosta Valley
Saint-Nicolas ( Valdôtain: ) is a town and ''comune'' in the autonomous region of Aosta Valley, in northern Italy. It consists of 13 hamlets located between above sea level. Sitting like a balcony above the Dora Baltea Valley, Saint-Nicolas overlooks the four major lateral valleys of the mid-upper Aosta valley. These are (moving up the valley); Val de Cogne, Valsavarenche, Val de Rhêmes, and Valgrisenche. Sites Saint-Nicolas consists of a small city center and numerous hamlets or ''frazioni'', locally officially called ''hameaux'' (in French). Among the most scenic is Persod, which is protected by the Italian "Belle Arti" laws. It consists of 35 stone houses with slate roofs connected by a thin road not large enough for a car to pass. Today, Persod has only six year-round residents, and about 8 regular weekenders from Milan and Saint-Pierre. The hamlet of Persod is recognizable even from the distance of a passing airplane as it the only village in the area surrounded by giant ...
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Saint Nicholas
Saint Nicholas of Myra, ; la, Sanctus Nicolaus (traditionally 15 March 270 – 6 December 343), also known as Nicholas of Bari, was an early Christian bishop of Greeks, Greek descent from the maritime city of Myra in Asia Minor (; modern-day Demre, Turkey) during the time of the Roman Empire. Because of the many miracles attributed to his intercession, he is also known as Nicholas the Wonderworker. Saint Nicholas is the patron saint of sailors, merchants, archers, repentant thieves, children, brewers, pawnbrokers, unmarried people, and students in various cities and countries around Europe. His reputation evolved among the pious, as was common for early Christian saints, and his legendary habit of secret gift-giving gave rise to the traditional model of Santa Claus ("Saint Nick") through Sinterklaas. Little is known about the historical Saint Nicholas. The earliest accounts of his life were written centuries after his death and probably contain legendary elaborations. He is ...
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Monumento A Cerlogne St Nicolas
Monumento may refer to: * ''Monumento'' (album), a 2008 album by Dakrya * Monumento, a district in Caloocan, Philippines where the Bonifacio Monument is located ** Monumento LRT Station See also ''Monumento'' means monument in Portuguese, Spanish, and Filipino. For relevant articles in Wikipedia see: * Monuments of Portugal * Monument (Spain) The current legislation regarding historical monuments in Spain dates from 1985. However, ''Monumentos nacionales'' (to use the original term) were first designated in the nineteenth century. It was a fairly broad category for national heritage sit ...
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Kitchen
A kitchen is a room or part of a room used for cooking and food preparation in a dwelling or in a commercial establishment. A modern middle-class residential kitchen is typically equipped with a stove, a sink with hot and cold running water, a refrigerator, and worktops and kitchen cabinets arranged according to a modular design. Many households have a microwave oven, a dishwasher, and other electric appliances. The main functions of a kitchen are to store, prepare and cook food (and to complete related tasks such as dishwashing). The room or area may also be used for dining (or small meals such as breakfast), entertaining and laundry. The design and construction of kitchens is a huge market all over the world. Commercial kitchens are found in restaurants, cafeterias, hotels, hospitals, educational and workplace facilities, army barracks, and similar establishments. These kitchens are generally larger and equipped with bigger and more heavy-duty equipment than a residential ...
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Barn
A barn is an agricultural building usually on farms and used for various purposes. In North America, a barn refers to structures that house livestock, including cattle and horses, as well as equipment and fodder, and often grain.Allen G. Noble, ''Traditional Buildings: A Global Survey of Structural Forms and Cultural Functions'' (New York: Tauris, 2007), 30. As a result, the term barn is often qualified e.g. tobacco barn, dairy barn, cow house, sheep barn, potato barn. In the British Isles, the term barn is restricted mainly to storage structures for unthreshed cereals and fodder, the terms byre or shippon being applied to cow shelters, whereas horses are kept in buildings known as stables. In mainland Europe, however, barns were often part of integrated structures known as byre-dwellings (or housebarns in US literature). In addition, barns may be used for equipment storage, as a covered workplace, and for activities such as threshing. Etymology The word ''barn'' comes f ...
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Valdôtain Dialect
Valdôtain (; local dialect: ''Valdotèn'', ''Valdŏtèn'', ''Valdouhtan'') is a dialect of Arpitan (Franco-Provençal) spoken in the Aosta Valley in Italy. It is commonly known as ''patois'' or ''patoué''. Diffusion The Aosta Valley represents nowadays the only region of the Franco-Provençal area where this language is still widely spoken as native by all age ranges of the population. Vocabulary examples Several subdialects of Valdôtain exist that exhibit unique features in terms of phonetics and vocabulary. Linguistic studies Valdôtain has been the subject of detailed study at the Bureau régional pour l'ethnologie et la linguistique (BREL) in Aosta as well as in the Centre d'études francoprovençales in Saint-Nicolas. Music The main modern singers and songwriters in Valdôtain are: * Louis de Jyaryot, from Ayas; * Maura Susanna, from Saint-Vincent; * Magui Bétemps, from Valtournenche. The traditional Aostan songs in Valdôtain and in French form the core of ...
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Dictionary
A dictionary is a listing of lexemes from the lexicon of one or more specific languages, often arranged alphabetically (or by radical and stroke for ideographic languages), which may include information on definitions, usage, etymologies, pronunciations, translation, etc.Webster's New World College Dictionary, Fourth Edition, 2002 It is a lexicographical reference that shows inter-relationships among the data. A broad distinction is made between general and specialized dictionaries. Specialized dictionaries include words in specialist fields, rather than a complete range of words in the language. Lexical items that describe concepts in specific fields are usually called terms instead of words, although there is no consensus whether lexicology and terminology are two different fields of study. In theory, general dictionaries are supposed to be semasiological, mapping word to definition, while specialized dictionaries are supposed to be onomasiological, first identifying ...
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Grammar
In linguistics, the grammar of a natural language is its set of structure, structural constraints on speakers' or writers' composition of clause (linguistics), clauses, phrases, and words. The term can also refer to the study of such constraints, a field that includes domains such as phonology, morphology (linguistics), morphology, and syntax, often complemented by phonetics, semantics, and pragmatics. There are currently two different approaches to the study of grammar: traditional grammar and Grammar#Theoretical frameworks, theoretical grammar. Fluency, Fluent speakers of a variety (linguistics), language variety or ''lect'' have effectively internalized these constraints, the vast majority of which – at least in the case of one's First language, native language(s) – are language acquisition, acquired not by conscious study or language teaching, instruction but by hearing other speakers. Much of this internalization occurs during early childhood; learning a language later ...
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Franco-Provençal Language
Franco-Provençal (also Francoprovençal, Patois or Arpitan) is a language within Gallo-Romance originally spoken in east-central France, western Switzerland and northwestern Italy. Franco-Provençal has several distinct dialects and is separate from but closely related to neighbouring Romance dialects (the langues d'oïl and the langues d'oc, in France, as well as Rhaeto-Romance in Switzerland and Italy). Even with all its distinct dialects counted together, the number of Franco-Provençal speakers has been declining significantly and steadily. According to UNESCO, Franco-Provençal was already in 1995 a "potentially endangered language" in Italy and an "endangered language" in Switzerland and France. Ethnologue classifies it as "nearly extinct". The designation ''Franco-Provençal'' (Franco-Provençal: ; french: francoprovençal; it, francoprovenzale) dates to the 19th century. In the late 20th century, it was proposed that the language be referred to under the neologism ...
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Abbot
Abbot is an ecclesiastical title given to the male head of a monastery in various Western religious traditions, including Christianity. The office may also be given as an honorary title to a clergyman who is not the head of a monastery. The female equivalent is abbess. Origins The title had its origin in the monasteries of Egypt and Syria, spread through the eastern Mediterranean, and soon became accepted generally in all languages as the designation of the head of a monastery. The word is derived from the Aramaic ' meaning "father" or ', meaning "my father" (it still has this meaning in contemporary Hebrew: אבא and Aramaic: ܐܒܐ) In the Septuagint, it was written as "abbas". At first it was employed as a respectful title for any monk, but it was soon restricted by canon law to certain priestly superiors. At times it was applied to various priests, e.g. at the court of the Frankish monarchy the ' ("of the palace"') and ' ("of the camp") were chaplains to the Merovingian and ...
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Jean-Baptiste Cerlogne
Jean-Baptiste Cerlogne (6 March 1826 – 7 October 1910) was a poet-priest and scholar of the Valdôtain dialect of Franco-Provençal. He is celebrated as a pioneer of Franco-Provençal grammar and lexicography, identifying a vocabulary for a set of dialects that had hitherto very largely been transmitted only orally. He is also considered the principal poet of the Aosta Valley, where he lived for most of his life, being a Savoyard in his youth before becoming an Italian. Life Cerlogne was born in the hamlet with which he shared his surname, in the ''comune'' of Saint-Nicolas, a mountain village several kilometers west of Aosta. His father, Jean-Michel Cerlogne, was a veteran of the Napoleonic Wars who worked as the village school master. While still a child, Cerlogne had to leave the family home to support himself as a shepherd. This was normal for boys of his age, as was his moving away from home to find work, becoming a chimney sweep in Marseilles. He returned briefly to the ...
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Fontina Cheese
Fontina (French: ''Fontine'') is a cow's milk cheese, first produced in Italy. Over time, production of Fontina has spread worldwide, including the United States, Denmark, Sweden, Canada, France and Argentina. Description Fontina is a cheese that is semisoft to hard in texture and mild to medium-sharp in flavor. It has a milk fat content around 45%. The characteristic flavor of Fontina is mild but distinctively nutty and savoury. Fontinas from Sweden, Denmark, and the United States have milder flavour, softer texture, and more holes than those of Italy. Fontina cheese has been made in the Aosta Valley, in the Alps since the 12th century. Fontina produced in the EU can be identified by a Consorzio (Consortium) stamp of the Matterhorn including the script "FONTINA". As with many other varieties, the name "Fontina" has derivatives such as "Fontinella", "Fontal", and "Fontella". Although the version from the Aosta Valley is the original and the most famous, a derivative produc ...
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