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Syrah Resources
Syrah (), also known as Shiraz, is a dark-skinned grape variety grown throughout the world and used primarily to produce red wine. In 1999, Syrah was found to be the offspring of two obscure grapes from southeastern France (wine), France, Dureza and Mondeuse blanche, Mondeuse Blanche. Syrah should not be confused with Petite Sirah, a cross of Syrah with Peloursin dating from 1880. The style and flavor profile of wines made from Syrah are influenced by the climate where the grapes are grown. In moderate climates (such as the northern Rhone Valley (wine), Rhone Valley and parts of the Walla Walla AVA in Washington State (wine), Washington State), they tend to produce body (wine), medium to full-bodied wines with medium-plus to high levels of tannins in wine, tannins and notes of blackberry, Mentha, mint and black pepper. In hot climates (such as Crete, and the Barossa Valley and McLaren Vale regions of Australia (wine), Australia), Syrah is more consistently full-bodied with softe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grape Cluster
In viticulture, the grape cluster (also bunch of grapes) is a fertilized inflorescence of the grapevine, the primary part of this plant used for food (grape leaves are also used in some culinary traditions). The size of the grape bunch greatly varies, from few grams to kilograms, depending on the grape variety and conditions during the fruit set. Architecture The placement of a cluster on the vine is similar to that of a tendril, as both develop from the same uncommitted primordia, the ''anlagen''. The grape bunch position on the side of the stem opposing a leaf is unusual for inflorescence of the plants. The typical shape of a cluster depends on the grape variety. The bunch of grapes, like a tendril, has two ''arms''. The inner arm develops into a full-grown cluster, the smaller outer one might die off, develop into a small tendril-like arm with no fruit, or form a large "wing" with berries that sometimes ripen differently than the ones of the main cluster (for example, in Tr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dureza
Dureza is a dark-skinned French wine grape variety from the Ardèche department of south central France in the Auvergne-Rhône-Alpes region. The grape is most widely known for being the father vine of Syrah—a discovery that confirmed that the Syrah vine was native to France and not introduced to the country from Persia (wine), Persia, Sicily, Egypt or elsewhere, as had been speculated.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pgs XXVII, 316, 528 & 1023, Allen Lane 2012 Dureza was historically used for production of red wine, but is hardly grown any more and is not part of the list of the allowed grape varieties of any French ''Appellation d'origine contrôlée'' wine, though it can be produced under some ''vin de pays''. There were only 11 hectares planted to Dureza in the late 1970s: by 1988 only one hectare remained. However, since the variety's relationship to Syrah was reveale ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Barossa Valley
The Barossa Valley (Barossa German: ''Barossa Tal'') is a valley in South Australia located northeast of Adelaide city centre. The valley is formed by the North Para River. It is notable as a major list of wine-producing regions, wine-producing region and tourism, tourist destination. The Barossa Valley Way is the main road through the valley, connecting the main towns on the valley floor of Nuriootpa, South Australia, Nuriootpa, Tanunda, South Australia, Tanunda, Rowland Flat, South Australia, Rowland Flat and Lyndoch, South Australia, Lyndoch. The Barossa Trail walking and cycling path is long, and passes the main towns, starting from near Gawler, South Australia, Gawler on the Adelaide Plains, to Angaston, South Australia, Angaston to the east of the valley. History The traditional owners of the land including the Barossa Valley are the Peramangk people, who comprise a number of family groups. Evidence of their thousands of years of occupation can be seen all around the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Crete
Crete ( ; , Modern Greek, Modern: , Ancient Greek, Ancient: ) is the largest and most populous of the Greek islands, the List of islands by area, 88th largest island in the world and the List of islands in the Mediterranean#By area, fifth largest island in the Mediterranean Sea, after Sicily, Sardinia, Cyprus, and Corsica. Crete is located about south of the Peloponnese, and about southwest of Anatolia. Crete has an area of and a coastline of 1,046 km (650 mi). It bounds the southern border of the Aegean Sea, with the Sea of Crete (or North Cretan Sea) to the north and the Libyan Sea (or South Cretan Sea) to the south. Crete covers 260 km from west to east but is narrow from north to south, spanning three longitudes but only half a latitude. Crete and a number of islands and islets that surround it constitute the Region of Crete (), which is the southernmost of the 13 Modern regions of Greece, top-level administrative units of Greece, and the fifth most popu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Black Pepper
Black pepper (''Piper nigrum'') is a flowering vine in the family Piperaceae, cultivated for its fruit (the peppercorn), which is usually dried and used as a spice and seasoning. The fruit is a drupe (stonefruit) which is about in diameter (fresh and fully mature), dark red, and contains a stone which encloses a single pepper seed. Peppercorns and the ground pepper derived from them may be described simply as ''pepper'', or more precisely as ''black pepper'' (cooked and dried unripe fruit), ''green pepper'' (dried unripe fruit), or ''white pepper'' (ripe fruit seeds). Black pepper is native to the Malabar Coast of India, and the Malabar pepper is extensively cultivated there and in other tropical regions. Ground, dried, and cooked peppercorns have been used since antiquity, both for flavour and as a traditional medicine. Black pepper is the world's most traded spice, and is one of the most common spices added to cuisines around the world. Its spiciness is due to the che ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mentha
''Mentha'', also known as mint (from Greek , Linear B ''mi-ta''), is a genus of flowering plants in the mint family, Lamiaceae. It is estimated that 13 to 24 species exist, but the exact distinction between species is unclear. Hybridization occurs naturally where some species' ranges overlap. Many hybrids and cultivars are known. The genus has a subcosmopolitan distribution, growing best in wet environments and moist soils. Description Mints are aromatic, almost exclusively perennial herbs. They have wide-spreading underground and overground stolons and erect, square, branched stems. Mints will grow tall and can spread over an indeterminate area. Due to their tendency to spread unchecked, some mints are considered invasive. The leaves are arranged in opposite pairs, from oblong to lanceolate, often downy, and with a serrated margin. Leaf colors range from dark green and gray-green to purple, blue, and sometimes pale yellow. The flowers are produced in long bracts ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tannins In Wine
Tannins (or tannoids) are a class of astringent, polyphenolic biomolecules that bind to and precipitate proteins and various other organic compounds including amino acids and alkaloids. The term ''tannin'' is widely applied to any large polyphenolic compound containing sufficient hydroxyls and other suitable groups (such as carboxyls) to form strong complexes with various macromolecules. The term ''tannin'' (from scientific French ''tannin'', from French ''tan'' "crushed oak bark", ''tanner'' "to tan", cognate with English ''tanning'', Medieval Latin ''tannare'', from Proto-Celtic ''*tannos'' "oak") refers to the abundance of these compounds in oak bark, which was used in tanning animal hides into leather. The tannin compounds are widely distributed in many species of plants, where they play a role in protection from predation (acting as pesticides) and might help in regulating plant growth. The astringency from the tannins is what causes the dry and puckery feeling in th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Body (wine)
The use of wine tasting descriptors allows the taster to qualitatively relate the aromas and flavors that the taster experiences and can be used in assessing the overall quality of wine. Wine writers differentiate wine tasters from casual enthusiasts; tasters attempt to give an objective description of the wine's taste (often taking a systematic approach to tasting), casual enthusiasts appreciate wine but pause their examination sooner than tasters. The primary source of a person's ability to taste wine is derived from their olfactory senses. A taster's own personal experiences play a significant role in conceptualizing what they are tasting and attaching a description to that perception. The individual nature of tasting means that descriptors may be perceived differently among various tasters. The following is an incomplete list of wine tasting descriptors and a common meaning of the terms. These terms and usage are from Karen MacNeil's 2001 edition of ''The Wine Bible'' unl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Walla Walla AVA
Walla Walla Valley is an American Viticultural Area (AVA) located within Washington state and extending partly into the northeastern corner of Oregon. The wine region is entirely included within the larger Columbia Valley AVA. In addition to grapes, the area produces sweet onions, wheat and strawberries After the Yakima Valley AVA, the Walla Walla AVA has the second highest concentration of vineyards and wineries in Washington State. Walla Walla hosts about 140 wineries. The area was recognized on March 7, 1984 by the Bureau of Alcohol, Tobacco and Firearms (ATF), Treasury after reviewing the petition submitted by Mr. Richard L Small, President of the Walla Walla Valley Winegrowers Association, for the establishment of a viticultural area in southeast Washington and northeast Oregon, east of Lake Wallula, to be known as "Walls Walls Valley." At the time, Walla Walla Valley viticultural area was approximately with two bonded wineries and about from several vineyards. Name ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Climate
Climate is the long-term weather pattern in a region, typically averaged over 30 years. More rigorously, it is the mean and variability of meteorological variables over a time spanning from months to millions of years. Some of the meteorological variables that are commonly measured are temperature, humidity, atmospheric pressure, wind, and precipitation. In a broader sense, climate is the state of the components of the climate system, including the atmosphere, hydrosphere, cryosphere, lithosphere and biosphere and the interactions between them. The climate of a location is affected by its latitude, longitude, terrain, altitude, land use and nearby water bodies and their currents. Climates can be classified according to the average and typical variables, most commonly temperature and precipitation. The most widely used classification scheme is the Köppen climate classification. The Thornthwaite system, in use since 1948, incorporates evapotranspiration along ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
