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Rasstegai
Rasstegai ( rus, расстегай) is a type of Russian pirog with a hole in the top. History and etymology The dish was very popular in Tsarist Russia. In rasstegai the filling is not hidden in dough, and in Russian means "unfastened" pies. Another version: in Moscow, in the gypsy choir, the beautiful Katya sang very well the Russian song " Sarafanchik-rasstegaychik"; in honor of Katya, rasstegai became very popular meal in taverns in Moscow. Information The filling usually contains fish, but may also contain meat, liver, rice or mushrooms. The hole of rasstegai is used to add broth to the stuffing. In literature The dish is mentioned in Nikolai Gogol's ''Dead Souls ''Dead Souls'' (russian: «Мёртвые души», ''Mjórtvyje dúshi'') is a novel by Nikolai Gogol, first published in 1842, and widely regarded as an exemplar of 19th-century Russian literature. The novel chronicles the travels and advent ...'' and Vladimir Gilyarovsky's ''Moscow and the Muscovites ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pirog
Pirog ( rus, пиро́г, p=pʲɪˈrok, a=Ru-пирог.ogg, pl. ''pirogi'' пироги ; be, піро́г; se, pirog; lv, pīrāgs, pl. ''pīrāgi''; uk, пиріг ''pyrih'', pl. ''pyrohy'' пироги; lt, pyragas, pl. ''pyragai''; fi, piirakka) is a baked case of dough with either sweet or savory filling.Darra Goldstein. ''A Taste of Russia: A Cookbook of Russian Hospitality'', "Russian pies", p.54. Russian Information Service, 1999, Вильям Похлебкин. ''Кулинарный словарь''Пироги Москва: Центрполиграф, 2007, ( William Pokhlyobkin. ''The Culinary Dictionary'', "Pirogi". Moscow: Centrpoligraph, 2007; in Russian) The dish is common in Eastern European cuisines. Pirogi (pl.) are characterized as "ubiquitous in Russian life" and "the most popular and important dish" and "truly national goods"Вильям Похлебкин. ''Большая энциклопедия кулинарного искусства''Пир ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Russia
Russia (, , ), or the Russian Federation, is a transcontinental country spanning Eastern Europe and Northern Asia. It is the largest country in the world, with its internationally recognised territory covering , and encompassing one-eighth of Earth's inhabitable landmass. Russia extends across eleven time zones and shares land boundaries with fourteen countries, more than any other country but China. It is the world's ninth-most populous country and Europe's most populous country, with a population of 146 million people. The country's capital and largest city is Moscow, the largest city entirely within Europe. Saint Petersburg is Russia's cultural centre and second-largest city. Other major urban areas include Novosibirsk, Yekaterinburg, Nizhny Novgorod, and Kazan. The East Slavs emerged as a recognisable group in Europe between the 3rd and 8th centuries CE. Kievan Rus' arose as a state in the 9th century, and in 988, it adopted Orthodox Christianity from the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sarafan
A sarafan ( rus, сарафа́н, p=sərɐˈfan, from fa, سراپا ''sarāpā'', literally " romhead to feet") is a long, trapezoidal Russian jumper dress ( pinafore dress) worn by girls and women and forming part of Russian traditional folk costume. Traditional Russian costume consists of straight, flowing lines. Beginning at the turn of the 18th century, the sarafan became the most popular article of peasant women's clothing in the Northern and Central regions of Russia. Sarafans were regularly worn until well into the 20th century, having first been mentioned in chronicles dating back to the year 1376. The origin of the term Sarafan lies in Persia, but the structure of the sarafan was inspired by Viking women clothing. Old Russia cultivated especially during the era of Grand Principality of Moscow strong ties to Western Asia and Southwest Asia and served also as an intermediary in the trade between European countries like Sweden, and Asian countries like Persia, and wh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nikolai Gogol
Nikolai Vasilyevich Gogol; uk, link=no, Мико́ла Васи́льович Го́голь, translit=Mykola Vasyliovych Hohol; (russian: Яновский; uk, Яновський, translit=Yanovskyi) ( – ) was a Russian novelist, short story writer and playwright of Ukrainian origin. Gogol was one of the first to use the technique of the grotesque, in works such as " The Nose", " Viy", " The Overcoat", and " Nevsky Prospekt". These stories, and others such as " Diary of a Madman", have also been noted for their proto-surrealist qualities. According to Viktor Shklovsky, Gogol's strange style of writing resembles the "ostranenie" technique of defamiliarization. His early works, such as '' Evenings on a Farm Near Dikanka'', were influenced by his Ukrainian upbringing, Ukrainian culture and folklore. His later writing satirised political corruption in the Russian Empire ('' The Government Inspector'', '' Dead Souls''). The novel '' Taras Bulba'' (1835), the play ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dead Souls
''Dead Souls'' (russian: «Мёртвые души», ''Mjórtvyje dúshi'') is a novel by Nikolai Gogol, first published in 1842, and widely regarded as an exemplar of 19th-century Russian literature. The novel chronicles the travels and adventures of Pavel Ivanovich Chichikov (Russian: Павел Иванович Чичиков) and the people whom he encounters. These people typify the Russian middle aristocracy of the time. Gogol himself saw his work as an " epic poem in prose", and within the book characterised it as a "novel in verse". Gogol intended the novel to be the first part of a three-volume work, but burned the manuscript of the second part shortly before his death. Although the novel ends in mid-sentence (like Sterne's ''Sentimental Journey''), it is regarded by some as complete in the extant form. Title The original title, as shown on the illustration (cover page), was "The Wanderings of Chichikov, or Dead Souls. ''Poema''", which contracted to merely "Dead Sou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vladimir Gilyarovsky
Vladimir Alekseyevich Gilyarovsky (russian: link=no, Влади́мир Алексе́евич Гиляро́вский; 26 November 1853 – 1 October 1935), was a Russian writer and newspaper journalist, best known for his reminiscences of life in pre-Revolutionary Moscow (''Moscow and Muscovites''), which he first published in a book form in 1926. Biography He was born on 26 November 1855 (according to church records, 1853 according to his own writings) on a manor near Vologda where his father, a Novgorodian, worked as an assistant to the manor's bailiff, a Zaporozhian Cossack whose daughter he later married. Gilyarovsky treasured his partly Cossack descent: as a young man, he allegedly posed for one of the Cossacks depicted on Ilya Repin's huge canvas ''Reply of the Zaporozhian Cossacks''; he was also a model for Taras Bulba, whose figure is part of the Gogol Monument in Moscow. Repin was a lifelong friend, with whom Gilyarovsky often corresponded in Ukrainian. Raised by his ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Russian Cuisine
Russian cuisine is a collection of the different dishes and cooking traditions of the Russian people as well as a list of culinary products popular in Russia, with most names being known since pre-Soviet times, coming from all kinds of social circles. History The history of Russian cuisine was divided in four groups: Old Russian cuisine (ninth to sixteenth century), Old Moscow cuisine (seventeenth century), the cuisine that existed during the ruling of Peter and Catherine the Great (eighteenth century), and finally Petersburg cuisine, which took place from the end of the eighteenth century to the 1860s. In the Old Russian period, the main food groups were bread, lots of grains, and lots of foods that contained starch. Women baked pies with lots of different fillings, such as mushrooms or berries. During gatherings, a loaf of bread and salt was always present. Kasha, such as buckwheat, oats, etc.were represented as wellbeing to the household. Lots of Russians used honey and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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