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Pyecombe Hook
A Pyecombe hook is a distinctive shepherd's crook crafted in the old forge at the village of Pyecombe in Sussex, England since the 19th century. The Pyecombe hook was perfectly balanced with a twist that allowed shepherds to easily catch the hind leg of a sheep without injuring the sheep. Its use is described by Charles Mitchell: “the curve is made so that the shepherd can hook it around the sheep’s leg, slide it up, give it a slight twist, and the sheep is caught fast without being in the least hurt.” It was often made out of old gun barrels. Pyecombe village stands on an ancient drove road on the South Downs and has a long shepherding history. The Pyecombe hook was very popular amongst shepherds in Sussex for about 200 years. A surviving Pyecombe hook is integrated into the Tapsel gate at the entrance to the Churchyard of Pyecombe church. It is illustrated on the Pyecombe village sign. There is an example in the Sussex Archaeological Society's Museum at Lewes. It w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shepherd's Crook
A shepherd's crook is a long and sturdy stick with a hook at one end, often with the point flared outwards, used by a shepherd to manage and sometimes catch sheep. In addition, the crook may aid in defending against attack by predators. When traversing rough terrain, a crook is an aid to balance. Shepherds may also use the long implement to part thick undergrowth (for example at the edge of a drovers' road) when searching for lost sheep or potential predators. Symbolic use The innovation of a hook facilitates the recovery of fallen animals by ensnaring them by the neck or leg. For this reason the crook has been used as a religious symbol of care (particularly in difficult circumstances), including the Christian bishop's crosier. In medicine, the term shepherd’s crook is used to describe a right coronary artery that follows an unusually high and winding route. This variant, which has a prevalence of about 5%, imposes technical problems in angioplasty procedures. The ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Church Of The Transfiguration, Pyecombe
The Church of the Transfiguration is the Church of England parish church of the village of Pyecombe, in the Mid Sussex District of West Sussex, England. The mostly 12th- and 13th-century building, in an isolated setting facing the South Downs, has been designated a Grade I Listed building. History The small village of Pyecombe is situated in a long, deep valley (or coombe) formed by the river Wellesbourne as it flows towards the English Channel at Brighton. (The river is now a winterbourne and runs underground for most of its length.) The South Downs rise to about to the east and west. The village is in two parts about apart. The original medieval settlement formed around the church and an ancient trackway across the South Downs; when this declined, new development took place to the west. A 16th-century cottage which may have been part of the manor house is in this newer area. Pyecombe manor was probably split from the larger manor of Pangdean (mentioned in the Domesd ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
English Inventions
English inventions and discoveries are objects, processes or techniques invented, innovated or discovered, partially or entirely, in England by a person from England. Often, things discovered for the first time are also called inventions and in many cases, there is no clear line between the two. Nonetheless, science and technology in England continued to develop rapidly in absolute terms. Furthermore, according to a Japanese research firm, over 40% of the world's inventions and discoveries were made in the UK, followed by France with 24% of the world's inventions and discoveries made in France and followed by the US with 20%. The following is a list of inventions, innovations or discoveries known or generally recognised to be English. Agriculture * 1627: Publication of first experiments in Water desalination and filtration by Sir Francis Bacon (1561–1626). * 1701: Seed drill improved by Jethro Tull (1674–1741). *18th century: of the horse-drawn hoe and scarifier by ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
History Of Agriculture In England
Agriculture in England is today intensive, highly mechanised, and efficient by European standards, producing about 60% of food needs with only 2% of the labour force. It contributes around 2% of GDP. Around two thirds of production is devoted to livestock, one third to arable crops. Agriculture was heavily subsidised by the European Union's Common Agricultural Policy and continues to be so after Brexit. The GDP from the farming sector is argued by some to be a small return on the subsidies given but is argued by others that subsidy boosts food security and therefore is justified in the same way defence spending is. The main crops that are grown are wheat, barley, oats, potatoes, sugar beets, fruits and vegetables. The livestock that is raised include cattle and sheep. In the drier east, farmers grow wheat, barley, oats, potatoes, and sugar beets. History Based on studies of medieval manorial accounts eastern Norfolk and areas along the northern coast were among the most prod ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Livestock Herding Equipment
Livestock are the domesticated animals raised in an agricultural setting to provide labor and produce diversified products for consumption such as meat, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to animals who are raised for consumption, and sometimes used to refer solely to farmed ruminants, such as cattle, sheep, goats and pigs. Horses are considered livestock in the United States. The USDA classifies pork, veal, beef, and lamb (mutton) as livestock, and all livestock as red meat. Poultry and fish are not included in the category. The breeding, maintenance, slaughter and general subjugation of livestock, called ''animal husbandry'', is a part of modern agriculture and has been practiced in many cultures since humanity's transition to farming from hunter-gatherer lifestyles. Animal husbandry practices have varied widely across cultures and time periods. It continues to play a major economic and cultural role in numerous communities. Live ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Farming Tools
Agriculture or farming is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. The history of agriculture began thousands of years ago. After gathering wild grains beginning at least 105,000 years ago, nascent farmers began to plant them around 11,500 years ago. Sheep, goats, pigs and cattle were domesticated over 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. Industrial agriculture based on large-scale monoculture in the twentieth century came to dominate agricultural output, though about 2 billion people still depended on subsistence agriculture. The major agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials (such as rubber). Food classes include cereals (grains), vegetables, fruits, cooking oils, meat, milk, egg ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Forge
A forge is a type of hearth used for heating metals, or the workplace (smithy) where such a hearth is located. The forge is used by the smith to heat a piece of metal to a temperature at which it becomes easier to shape by forging, or to the point at which work hardening no longer occurs. The metal (known as the "workpiece") is transported to and from the forge using tongs, which are also used to hold the workpiece on the smithy's anvil while the smith works it with a hammer. Sometimes, such as when hardening steel or cooling the work so that it may be handled with bare hands, the workpiece is transported to the slack tub, which rapidly cools the workpiece in a large body of water. However, depending on the metal type, it may require an oil quench or a salt brine instead; many metals require more than plain water hardening. The slack tub also provides water to control the fire in the forge. Types Coal/coke/charcoal forge A forge typically uses bituminous coal, in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Blacksmith
A blacksmith is a metalsmith who creates objects primarily from wrought iron or steel, but sometimes from #Other metals, other metals, by forging the metal, using tools to hammer, bend, and cut (cf. tinsmith). Blacksmiths produce objects such as gates, grilles, railings, light fixtures, furniture, sculpture, tools, agricultural implements, decorative and religious items, cooking utensils, and weapons. There was an historical distinction between the heavy work of the blacksmith and the more delicate operation of a whitesmith, who usually worked in Goldsmith, gold, Silversmith, silver, pewter, or the finishing steps of fine steel. The place where a blacksmith works is called variously a smithy, a forge or a blacksmith's shop. While there are many people who work with metal such as farriers, wheelwrights, and Armourer, armorers, in former times the blacksmith had a general knowledge of how to make and repair many things, from the most complex of weapons and armor to simple things ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sussex Archaeological Society
The Sussex Archaeological Society, founded in 1846, is one of the oldest county-based archaeological societies in the UK. A registered self-funding charity whose charitable aims are to enable people to enjoy, learn about and have access to the heritage of Sussex. This is done by opening six historic sites in Sussex to visitors, providing research facilities in its library, running excavations, providing a finds identification service and offering a variety of walks, talks and conferences on the archaeology and history of Sussex. Its headquarters are at Bull House, High Street, Lewes, Sussex. The current chief executive of the society is Andrew Edwards. As well as the supervision of excavations within Sussex, the SAS publishes the ''Sussex Archaeological Collections'' and an annual report, and administers the Long Man of Wilmington. The six historic properties and museums open to the public are: * Fishbourne Roman Palace * Lewes Castle and Barbican House Museum *Anne of Cleves Hou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tapsel Gate
A Tapsel gate is a type of wooden gate, unique to the English county of Sussex, which has a central pivot upon which it can rotate through 90° in either direction before coming to a stop at two fixed points. It was named after a Sussex family of bell-founders, one of whom invented it in the late 18th century. Only six examples survive, all within a radius of Lewes, the county town of Sussex.The historic county of Sussex has been divided into two non-metropolitan counties, East Sussex and West Sussex. Lewes was the county town of historic Sussex and is now the county town of East Sussex. Tapsel gates have the dual advantage of keeping cattle out of churchyards and allowing the efficient passage of coffins carried to and from the church during burials. The name sometimes is used more generally to describe swivelling gates of a similar design elsewhere. Origins The Tapsel family first was recorded in Sussex in 1577, when the churchwardens in the parish of West Tarring paid ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pyecombe
Pyecombe is a village and civil parish in the Mid Sussex District of West Sussex, England. The name 'Pyecombe' may derive from the Saxon "pic" meaning point or pike, in which case it may mean "valley marked by a projecting hill". Pyecombe is located 7 miles (11 km) to the north of Brighton. The civil parish covers an area of and has a population of 200 (2001 census), increasing at the 2011 Census to a population of 237. The parish lies wholly with the South Downs National Park. The planning authority for Pyecombe is the South Downs National Park Authority (SDNPA), the statutory planning authority for the National Park area. History The parish of Pyecombe comprises two settlements, one called 'Pyecombe' and the other 'Pyecombe Street'. These are about a quarter of a mile apart. The reason for the gap between the two parts of the village is unclear but it is generally thought to be a consequence of plague in the 17th century which necessitated the temporary abandonment o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
South Downs
The South Downs are a range of chalk hills that extends for about across the south-eastern coastal counties of England from the Itchen valley of Hampshire in the west to Beachy Head, in the Eastbourne Downland Estate, East Sussex, in the east. The Downs are bounded on the northern side by a steep escarpment, from whose crest there are extensive views northwards across the Weald. The South Downs National Park forms a much larger area than the chalk range of the South Downs and includes large parts of the Weald. The South Downs are characterised by rolling chalk downland with close-cropped turf and dry valleys, and are recognised as one of the most important chalk landscapes in England. The range is one of the four main areas of chalk downland in southern England. The South Downs are relatively less populated compared to South East England as a whole, although there has been large-scale urban encroachment onto the chalk downland by major seaside resorts, including most no ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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