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Possum Grape (other)
Possum grape is a common name for several fruit-bearing vines indigenous to North America. It is named after the unincorporated community in Arkansas. Possum grape may refer to: Botany *''Ampelopsis cordata'' *''Cissus incisa'' *''Cissus verticillata'' *''Cissus trifoliata'' *''Vitis baileyana'' *''Vitis cinerea'' *''Vitis cordifolia'' *''Vitis vulpina'' Other uses *Possum Grape, Arkansas Possum Grape is an unincorporated community in Jackson County, Arkansas Arkansas ( ) is a landlocked state in the South Central United States. It is bordered by Missouri to the north, Tennessee and Mississippi to the east, Louisiana to ...
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Ampelopsis Cordata
''Ampelopsis cordata'', commonly called heartleaf peppervine, heart-leaf peppervine, or heart leaf peppervine, is a vine found in the U.S. states Alabama, Arkansas, Connecticut, Delaware, Florida, Georgia, Iowa, Illinois, Indiana, Kansas, Kentucky, Louisiana, Maryland, Missouri, Mississippi, North Carolina, Nebraska, Ohio, Oklahoma, South Carolina, Tennessee, Texas, Virginia, West Virginia West Virginia is a state in the Appalachian, Mid-Atlantic and Southeastern regions of the United States.The Census Bureau and the Association of American Geographers classify West Virginia as part of the Southern United States while the Bur .... It grows in open woodlands, flood plains, and river banks. References cordata Flora of the United States {{Vitaceae-stub ...
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Cissus Incisa
''Cissus'' is a genus of approximately 350 species of lianas ( woody vines) in the grape family (Vitaceae). They have a cosmopolitan distribution, though the majority are to be found in the tropics. Uses Medicinal ''Cissus quadrangularis'' has been evaluated for potential medical uses. As a source of carotenoids, triterpenoids and ascorbic acid the extracts may have potential for medical effects, including "gastroprotective activity" and benefits in terms of "lipid metabolism and oxidative stress". '' Cissus quinquangularis'' was used by the Maasai people of Kenya to relieve some of the symptoms of malaria. Ornamental '' Cissus antarctica'', ''Cissus alata'' and '' Cissus incisa'' are cultivated as garden plants, depending on area of the world. Succulent members of the genus such as ''Cissus quadrangularis'' are also found in the nursery trade but tend to be frost tender and are thus not widely cultivated. Ecology ''Cissus'' species are used as food plants by the larvae of so ...
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Cissus Verticillata
''Cissus verticillata'', the princess vine or seasonvine, is an evergreen perennial vine in the grapevine family Vitaceae. Taxonomy A large number of names have been synonymized to this species; currently 72 synonyms are recognized. Folk medicine Historical folk medicine recommendations include "weakness of the stomach", fevers and antiepileptic action. The root bark was also chewed "to strengthen teeth". History and naming ''Cissus verticillata'' (= ''C. sicyoides'') was discovered in 1571 in Mexico (probably in what is today the state of Michoacán) and first described in 1574 by Nicolás Monardes who named in Spanish ''Carlo Sancto''. In Europe the plant was compared to hop (''Humulus lupulus'' L.) so it was named by Caspar Bauhin Gaspard Bauhin or Caspar Bauhin ( la, Casparus Bauhinus; 17 January 1560 – 5 December 1624), was a Swiss botanist whose '' Pinax theatri botanici'' (1623) described thousands of plants and classified them in a manner that draws compariso ...
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Cissus Trifoliata
''Cissus trifoliata'', known variously as possum-grape, sorrelvine, vine-sorrel, or hierba del buey is a New World plant species in the grape family. It is native to the southern United States, Mexico ( Quintana Roo, Yucatán, Michoacán, Oaxaca, Puebla, Veracruz, Baja California, Chihuahua, Coahuila, Durango, Nuevo León, San Luis Potosí, Sinaloa, Sonora, and Tamaulipas), Venezuela, Colombia and perhaps Ecuador ( Loja). It is also dispersed among some islands in the Caribbean (Aruba, Bahamas, Cuba, Hispaniola, Jamaica, Puerto Rico, and St. Croix and St. Thomas in the U.S. Virgin Islands). This woody perennial vine has stems that are trailing or climbing. Plants arise from large rank-smelling brown-skinned tubers. Leaves are palmately tri-lobed, fleshy or semi-succulent, and tend to be persistent, but are cold-deciduous at roughly 26F. Flowers are creamy yellow, four-merous, the petals spreading at anthesis. Fruits are black or deep purple, juicy, globose berry with 1-4 see ...
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Vitis Baileyana
''Vitis'' (grapevine) is a genus of 79 accepted species of vining plants in the flowering plant family Vitaceae. The genus is made up of species predominantly from the Northern Hemisphere. It is economically important as the source of grapes, both for direct consumption of the fruit and for fermentation to produce wine. The study and cultivation of grapevines is called viticulture. Most cultivated ''Vitis'' varieties are wind-pollinated with hermaphroditic flowers containing both male and female reproductive structures, while wild species are dieceous. These flowers are grouped in bunches called inflorescences. In many species, such as ''Vitis vinifera'', each successfully pollinated flower becomes a grape berry with the inflorescence turning into a cluster of grapes. While the flowers of the grapevines are usually very small, the berries are often large and brightly colored with sweet flavors that attract birds and other animals to disperse the seeds contained within the berri ...
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Vitis Cinerea
''Vitis cinerea'', the graybark grape, is a variety of grape. It has small black berries that are mildly unpleasant to eat. Plentiful in Missouri and Louisiana, it is also found throughout the eastern half of the US as far west as Texas, north to Illinois, and south to Florida. It is also known by the name winter grape or possum grape. ''Vitis cinerea'' is an American native grape. The leaves are cordiform-emarinate, flabby, dull, limb finely wrinkled (like crepe) between the sub-veins. The teeth of the leaf are very blunt. The buds are grey-ashy-violet. References cinerea Plants used in Native American cuisine {{Vitaceae-stub ...
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Vitis Cordifolia
''Vitis'' (grapevine) is a genus of 79 accepted species of vining plants in the flowering plant family Vitaceae. The genus is made up of species predominantly from the Northern Hemisphere. It is economically important as the source of grapes, both for direct consumption of the fruit and for fermentation to produce wine. The study and cultivation of grapevines is called viticulture. Most cultivated ''Vitis'' varieties are wind-pollinated with hermaphroditic flowers containing both male and female reproductive structures, while wild species are dieceous. These flowers are grouped in bunches called inflorescences. In many species, such as ''Vitis vinifera'', each successfully pollinated flower becomes a grape berry with the inflorescence turning into a cluster of grapes. While the flowers of the grapevines are usually very small, the berries are often large and brightly colored with sweet flavors that attract birds and other animals to disperse the seeds contained within the berrie ...
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Vitis Vulpina
''Vitis vulpina'' (with common names frost grape, winter grape, fox grape, and wild grape.) is a North American species of herbaceous perennial vines in the grape family. It is widespread across most of the eastern and central United States as well as the Canadian Province of Ontario. The genus name '' Vitis'' comes from the Latin word for "vine" and the species name ''vulpina'' comes from the Latin word for "fox-like" or belonging to a fox. It is believed that foxes were attracted to this type of grapevine, and Linnaeus used the term ''vulpina'' to differentiate these smaller wild grapes from the other American known grapes. The more common name, frost grape, refers to the fact that this otherwise acidic/tart-tasting grape becomes more desirable and sweet once it is exposed to a frost. ''Vitis vulpina'' is a high-climbing woody vine with a thick trunk and red tendrils. The grapes and the vine itself have many uses ranging from herbal remedies to edible delicacies. Descr ...
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