Ponceau 3R

	Ponceau 3R Ponceau 3R ( C.I. 16155) is an azo dye that once was used as a red food colorant Food coloring, color additive or colorant is any dye, pigment, or substance that imparts color when it is added to food or beverages. Colorants can be supplied as liquids, powders, gels, or pastes. Food coloring is commonly used in commercial ....{{cite journal, title=A Global Perspective on the History, Use, and Identification of Synthetic Food Dyes, author1=Sharma, Vinita, author2=McKone, Harold T., author3=Markow, Peter G., journal=Journal of Chemical Education, year=2011, volume=88, issue=1, pages=24–28, doi=10.1021/ed100545v, bibcode=2011JChEd..88...24S It is one of a family of Ponceau (French for "poppy-colored") dyes. References Food colorings Azo dyes Organic sodium salts Naphthalenesulfonates 2-Naphthols ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
	Colour Index International Colour Index International (CI) is a reference database jointly maintained bSDC Enterprisesand the American Association of Textile Chemists and Colorists. It currently contains over 27,000 individual products listed under 13,000 Colour Index Generic Names. It was first printed in 1924 but is now published solely on the Internet. The index serves as a common reference database of manufactured colour products and is used by manufacturers and consumers, such as artists and decorators. Colourants (both dyes and pigments) are listed using a dual classification which use the Colour Index Generic Name the prime identifier and Colour Index Constitution Numbers. These numbers are prefixed with C.I. for example, C.I. Acid Orange 7 or C.I. 15510. (This abbreviation is sometimes mistakenly thought to be CL, due to the font used to display it.) The generic name lists first the class of dye (acid dye, disperse dye, etc.), then its hue (e.g., orange), followed by a number assigned by the Col ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Azo Dye Azo dyes are organic compounds bearing the functional group R−N=N−R′, in which R and R′ are usually aryl and substituted aryl groups. They are a commercially important family of azo compounds, i.e. compounds containing the C−N=N−C linkage. Azo dyes are synthetic dyes and do not occur naturally. Most azo dyes contain only one azo group but there are some that contain two or three azo groups, called "diazo dyes" and "triazo dyes" respectively. Azo dyes comprise 60–70% of all dyes used in food and textile industries. Azo dyes are widely used to treat textiles, leather articles, and some foods. Chemically related derivatives of azo dyes include azo pigments, which are insoluble in water and other solvents. Classes Many kinds of azo dyes are known, and several classification systems exist. Some classes include disperse dyes, metal-complex dyes, reactive dyes, and substantive dyes. Also called direct dyes, substantive dyes are employed for cellulose-based textil ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Food Colorant Food coloring, color additive or colorant is any dye, pigment, or substance that imparts color when it is added to food or beverages. Colorants can be supplied as liquids, powders, gels, or pastes. Food coloring is commonly used in commercial products and in domestic cooking. Food colorants are also used in various non-food applications, including cosmetics, pharmaceuticals, home craft projects, and medical devices. Some colorings may be natural, such as with carotenoids and anthocyanins extracted from plants or cochineal from insects, or may be synthesized, such as tartrazine yellow. In the manufacturing of foods, beverages and cosmetics, the safety of colorants is under constant scientific review and certification by national regulatory agencies, such as the European Food Safety Authority (EFSA) and US Food and Drug Administration (FDA), and by international reviewers, such as the Joint FAO/WHO Expert Committee on Food Additives. Purpose of food coloring People associate ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
	Ponceau (other) Ponceau (French for "poppy-colored") may refer to: * Ponceau 2R (also called Xylidine ponceau or Ponceau G, among other synonyms), azo dye used in histology for staining * Ponceau 3R, delisted food colorant * Ponceau 4R (known by more than 100 synonyms), synthetic colourant used as a food colouring (E Number E124) * Ponceau 6R (Ponceau 6R or Crystal ponceau 6R, among other synonyms), food dye (E number E126) and histology stain * Ponceau S (also known as Acid Red 112 or C.I. 27195), histology stain * Ponceau SX, another name for Scarlet GN Scarlet GN, or C.I. Food Red 2, FD&C Red No. 4, or C.I. 14815 is a red azo dye once used as a food dye. As a food additive, it has the E number E125. It is usually used as a disodium salt. In the United States, it is not permitted for use in food ... , once used as a food dye (E number E125) {{disambiguation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Food Colorings Food coloring, color additive or colorant is any dye, pigment, or substance that imparts color when it is added to food or beverages. Colorants can be supplied as liquids, powders, gels, or Paste (food), pastes. Food coloring is commonly used in commercial products and in domestic cooking. Food colorants are also used in various non-food applications, including cosmetics, pharmaceuticals, home craft projects, and medical devices. Some colorings may be natural, such as with carotenoids and anthocyanins extracted from plants or cochineal from insects, or may be synthesized, such as tartrazine yellow. In the manufacturing of foods, beverages and cosmetics, the food safety, safety of colorants is under constant scientific review and certification by national Regulatory agency, regulatory agencies, such as the European Food Safety Authority (EFSA) and US Food and Drug Administration (FDA), and by international reviewers, such as the Joint FAO/WHO Expert Committee on Food Additives. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Azo Dyes Azo dyes are organic compounds bearing the functional group R−N=N−R′, in which R and R′ are usually aryl and substituted aryl groups. They are a commercially important family of azo compounds, i.e. compounds containing the C−N=N−C linkage. Azo dyes are synthetic dyes and do not occur naturally. Most azo dyes contain only one azo group but there are some that contain two or three azo groups, called "diazo dyes" and "triazo dyes" respectively. Azo dyes comprise 60–70% of all dyes used in food industry, food and textile industry, textile industries. Azo dyes are widely used to treat textile, textiles, leather, leather articles, and some foods. Chemically related derivatives of azo dyes include #Azo pigments, azo pigments, which are insoluble in water and other solvents. Classes Many kinds of azo dyes are known, and several classification systems exist. Some classes include disperse dyes, metal-complex dyes, reactive dyes, and substantive dyes. Also called direct d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
	Organic Sodium Salts Organic may refer to: * Organic, of or relating to an organism, a living entity * Organic, of or relating to an anatomical organ Chemistry * Organic matter, matter that has come from a once-living organism, is capable of decay or is the product of decay, or is composed of organic compounds * Organic compound, a compound that contains carbon ** Organic chemistry, chemistry involving organic compounds Farming, certification and products * Organic farming, agriculture conducted according to certain standards, especially the use of stated methods of fertilization and pest control * Organic certification, accreditation process for producers of organically-farmed products * Organic horticulture, the science and art of growing fruits, vegetables, flowers, or ornamental plants by following the essential principles of organic agriculture * Organic products, "organics": Organic food, food produced from organic farming methods and often certified organic according to organic farming s ... [...More Info...] [...Related Items...] OR:** [Wikipedia] [Google] [Baidu]
	Naphthalenesulfonates Naphthalenesulfonates are derivatives of sulfonic acid that contain a naphthalene functional unit. A subfamily of compounds are the aminonaphthalenesulfonic acids, which describes precursors to several azo dyes. Amaranth Na-Salz.svg, amaranth dye, an azo dye Amido black new.svg, amido black, a azo dye Kongorot.svg, congo red, a popular azo dye trypan blue.svg, trypan blue, an azo dye suramin.svg, suramin, a medication used to treat African sleeping sickness and river blindness Naphthsulfonate+CH2O.png, Naphthalenesulfonate/formaldehyde superplasticizer The alkylnaphthalene sulfonates are used as superplasticizers in concrete. They are produced on a large scale by condensation Condensation is the change of the state of matter from the gas phase into the liquid phase, and is the reverse of vaporization. The word most often refers to the water cycle. It can also be defined as the change in the state of water vapor ... of naphthalenesulfonate or alkylnaphthalenesulfo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]