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Oyakata
The following words are terms used in sumo wrestling in Japan. A B C D E F G H I J K M N O R S T W Y Z References External links Glossary of Sumo TermsSumopedia
at NHK World-Japan {{Glossaries of sports Glossaries of sports, Sumo Sumo-related lists Sumo terminology, ...
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Heya (sumo)
In sumo wrestling, a is an organization of sumo wrestlers where they train and live. It can also be termed ''sumo-beya''. All wrestlers in professional sumo must belong to one. There are currently 43 ''heya'' (as of 2022), each of which belongs to one of five ''ichimon'' (groupings of ''heya''). They vary in size, with the largest ''heya'' having over thirty wrestlers and smallest just one wrestler. Most ''heya'' are based in and around the Ryōgoku district of Tokyo, sumo's traditional heartland, although the high price of land has led to some newer ''heya'' being built in other parts of Tokyo or its suburbs. Most ''heya'' have a network of scouts, who may be former wrestlers themselves, friends of the head coach, or supporters of the ''heya'', who keep a look out for any powerful or athletic young men and follow the results of local sumo (and judo) competitions. Most new recruits join at the age of 15 or 16, straight from junior high school. A wrestler is expected to stay ...
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Sumo
is a form of competitive full-contact wrestling where a '' rikishi'' (wrestler) attempts to force his opponent out of a circular ring ('' dohyō'') or into touching the ground with any body part other than the soles of his feet (usually by throwing, shoving or pushing him down). Sumo originated in Japan, the only country where it is practiced professionally and where it is considered the national sport. It is considered a '' gendai budō'', which refers to modern Japanese martial arts, but the sport has a history spanning many centuries. Many ancient traditions have been preserved in sumo, and even today the sport includes many ritual elements, such as the use of salt purification, from Shinto. Life as a wrestler is highly regimented, with rules regulated by the Japan Sumo Association. Most sumo wrestlers are required to live in communal sumo training stables, known in Japanese as '' heya'', where all aspects of their daily lives—from meals to their manner of dress— ...
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Judge (sumo)
:''This article about a judge in sumo. For a kind of a feudal domain in the Edo period, see Shinpan (daimyo).'' or Shinpan are the ring-side judges of a professional sumo bout. In a sumo '' honbasho'' tournament five ''shimpan'' sit around the ring to observe which wrestler wins the matchup. When judging tournament bouts they wear formal Japanese dress of '' otokomono'', '' haori'' with ''mon'', and ''hakama''. At the end of each bout an initial decision is given by the '' gyōji'' (the ring referee), which is usually correct and no action is taken by the ''shimpan''. Five ''shimpan'' sit around the ring during the tournament. The order of importance of the ''shimpan'' is determined by where they sit. The order of importance goes North, East, South East, South West, West. They will rotate where they sit every day to maintain equality. However, during the top division only the chief ''shimpan'' and his two deputies may sit in the North. The South East ''shimpan'' also acts as the ...
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Ryōgoku Kokugikan
, also known as Ryōgoku Sumo Hall or Kokugikan Arena, is the name bestowed to two different indoor sporting arenas located in Tokyo. The fist ''Ryōgoku Kokugikan'' opened its doors in 1909 and was located on the lands of the Ekōin temple in Ryōgoku, Tokyo. Although no sumo bouts were held after 1945, following the capitulation of Japan and the requisition of the building by the occupying forces, the building itself remained active until 1983, being notably used by the Nihon University. The second ''Ryōgoku Kokugikan'' is currently located in the Yokoami neighborhood of Sumida next to the Edo-Tokyo Museum. It opened in 1985, following the closure of the Kuramae Kokugikan, and is still in use today. The first Kokugikan History The growing popularity of Sumo during the Meiji period led to the building of the original Kokugikan in Ryōgoku. Until then, Sumo bouts were performed in temples precincts and depended on the weather. In March 1906, the 22nd Imperial Diet decid ...
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Banzuke
A , officially called is a document listing the rankings of professional sumo wrestlers published before each official tournament ('' honbasho''). The term can also refer to the rankings themselves. The document is normally released about two weeks before the tournament begins. On the ''banzuke'', wrestlers are divided into East, which is printed on the right, and West, which is printed on the left. Each wrestler's full '' shikona'' (ring name), hometown and rank is also listed. The top of the page starts with the highest ranked '' makuuchi'' wrestlers printed in the largest characters, down to the wrestlers in the lowest divisions which are written in much smaller characters. The names of '' gyōji'' (sumo referees), '' yobidashi'' (ushers/handymen), '' shimpan'' (judges), '' oyakata'' (elders of the Japan Sumo Association), and occasionally '' tokoyama'' (hairdressers) are also listed. While not as old as sumo itself, the form and production of this document can be trac ...
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Gyōji
A ''gyōji'' () is a referee in professional sumo wrestling in Japan. ''Gyōji'' usually enter the sumo world as teenagers and remain employees of the Sumo Association until they retire aged 65. There are currently a little over 40 active ''gyōji'' with an average of one in each sumo stable, though some stables have more than one and some have no ''gyōji''. History Originally there were no official referees in sumo: if there were any close matches the emperor would determine the winner. It was not until the early 16th century, with the help of Oda Nobunaga, that ''gyōji'' started to make an appearance. Responsibilities The ''gyōji's'' principal and most obvious task is to referee bouts between two sumo wrestlers. After the '' yobidashi'' has called them into the ring, the ''gyōji'' will also call out each wrestler's name. It is the ''gyōjis responsibility to watch over the wrestlers as they go through the initial prebout staring contests, and then coordinate the initia ...
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Chankonabe
is a Japanese stew (a type of nabemono or one-pot dish) commonly eaten in vast quantity by sumo wrestlers as part of a weight-gain diet. Ingredients and consumption The dish contains a ''dashi'' or chicken broth soup base with sake or ''mirin'' to add flavor. The dish is not made according to a fixed recipe and often contains whatever is available to the cook; the bulk is made up of large quantities of protein sources such as chicken (quartered, skin left on), fish (fried and made into balls), tofu, or sometimes beef, and vegetables (daikon, bok choy, etc.). While considered a reasonably healthy dish in its own right, ''chankonabe'' is very protein-rich and usually served in massive quantities, with beer and rice to increase the caloric intake. Leftover chankonabe broth can also later be used as broth for ''sōmen'' or ''udon'' noodles. ''Chankonabe'' is traditionally served according to seniority, with the senior wrestlers and any guests of the sumo stable receiving first ...
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Aki Basho Dohyō-iri On Sept
Aki or AKI may refer to: Places in Japan *Aki District, Hiroshima, a district in Hiroshima Prefecture *Aki, Kōchi, a city in Kochi Prefecture *Aki District, Kōchi, a district in Kochi Prefecture *Aki, Ōita, a town in Ōita Prefecture *Aki Province, a former province, part of what is today Hiroshima Prefecture *Aki Station, a rail station in Aki, Kōchi Gaming *Syn Sophia, a video game developer, formerly AKI Corporation *''Aki'', a mahjong video game As an acronym *Acute kidney injury * Anti Knock Index of motor fuel People and fictional characters *Aki (name), a list of people and characters with the surname, given name, nickname or stagename *Princess Aki (1579/80 – June 27, 1649) was a Japanese noble lady of the late Azuchi-Momoyama through early Edo period. She was Ōtani Yoshitsugu's daughter, then she was adopted by Toyotomi Hideyoshi, before marrying Sanada Yukimura (Nobushige). She is d ... (Akihime) of Japan Other uses * Japanese battleship ''Aki'', an early ...
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Chonmage
The is a type of traditional Japanese topknot haircut worn by men. It is most commonly associated with the Edo period (1603–1867) and samurai, and in recent times with sumo wrestlers. It was originally a method of using hair to hold a samurai kabuto helmet steady atop the head in battle, and became a status symbol among Japanese society. In a traditional Edo-period , the top of the head is shaved. The remaining hair was oiled and waxed before being tied into a small tail folded onto the top of the head in the characteristic topknot. History The origins of the can be traced back to the Heian period. During this period, aristocrats wore special cap like crowns as part of their official clothing. To secure the crown in place, the hair would be tied near the back of the head. Between the 1580s (towards the end of the Warring States period, 1467–1615) and the 1630s (the beginning of the Edo period, 1603–1867), Japanese cultural attitudes to men's hair shifted; where a fu ...
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